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Another Air Fryer Adventure...

 

I did a whole Rock Cornish Hen in the air fryer and it was delicious!

 

I had used the Poultry setting (400F at 15 minutes) and it was pretty good but I had to put it back in for a couple minutes. Maybe because the meat was a bit dense? Or maybe because I had stuffed it with herbs, preventing the air from circulating through the cavity? I think next time I'll try 375F at 20-22 minutes.

 

This is the best, most versatile kitchen appliance I've used in a long time! More experiments to come...

 

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Uploaded on February 16, 2021
Taken on February 7, 2021