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Crispy Kimchi Dumplings and Shrimp Chips make a great tasting snack or appetizer!

 

If you're not familiar with shrimp chips (or prawn crackers), they look like little coloured disks of plastic. Drop them into hot oil and they transform within seconds into these light and very crispy and delicious chips about ten times their original size!

 

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Uploaded on June 11, 2020
Taken on June 5, 2020