View allAll Photos Tagged sprouting

i know this shot isn't spectacular by any means, but discovering these sprouting daffodil bulbs pretty much made my day

His muscles need more workout, but his chest hair is certainly sprouting well. He'd be a very hairy man soon! I hope he never shaves his chest.

Tasty and good for you (en.wikipedia.org/wiki/Brussels_sprout) -- click on the link about sulforaphane too.

polariod transfer, ink, and graphite

7/26/2017 A plant sprouting on the Poly Prep lawn. Sony a7. Carl Zeiss Planar 45mm 1:2.0.

 

www.instagram.com/dtanist/

Hymenocallis coronaria, "Rocky shoals spider lily". They are being returned to natural habitats...which means being jammed into cracks between rocks in the the rapids of the Saluda River, among other places.

Broccoli sprouts I grew hydroponically.

Number 22 for 2017 Weekly Alphabet Challenge : V is for Vegetable

Singing at the dock of the bay...

I was challenging myself to get a decent photo from some brussel sprouts today. I think this one is alright.

Spring has definitely sprung early!

Print ads sample.

 

[Slim-Fit shoes 'Black']

Enemy of the people or just good for you?

The Brussels sprout is a member of the cabbages family.

These are being sold on the stalk, not usually how we see them in the shops.

Singing at the dock of the bay...

Shoes Illust .

Adobe Illustrator CS5.1

maidenhair fern, trying to recover from being badly chewed by Sophie -- hooray, new sprouts!

seen by the Minolta Rokkor 1,2/58mm on Sony Alpha 99

Guess who gets excited about Brussels sprouts? Personally, I was pretty keyed up too. Being a city boy, I had no idea they came like this. I thought you dug 'em up like turnips or something..

Nikon F2, Nikkor-S Auto 35mm f2.8, Kodak 400TX, Epson GT-X830

These are not your grandma's Brussels Sprouts that have been boiled to death.

 

I bought a fresh stalk of sprouts at a farmer's market last week...yes, that's right, they grow on stalks...and snap a few off when making dinner. I slice them in half and steam them for 10 minutes along with garlic and spices ( I have found that steak seasoning works well). They're good to eat at that point BUT then I put them of a cookie sheet, drizzle them with olive oil, hit them with some paprika, minced onion and garlic and roast them in the oven for ten minutes. Delicious :)

 

If you hate Brussels sprouts prepare them correctly and you won't.

@ Trick or Treat Lane ~ October 7 - 31

 

I made this cute pumpkin stem sprout as a hunt gift over at Trick or Treat Lane. It plops on top of the new hat I made OR can be used by itself any kind of way~

 

The event just opened up, so have a look around my booth to find it!

 

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a small bowl of brussels sprouts

Zig Clean color brush pen on paper

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