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The Fairview Mall branch of Spring Rolls is full of artistic touches like this light installation. January 15, 2009
Spring Rolling: MI DH Longboarding Group
Session: Freeride/Downhill, Ann Arbor Michigan Longboarding.
Photographer: Pkthundah
Filling recipe: This filling was actually intended to be used for spring rolls, but I realised my small filo pastry sheets would be more suited for samosas.
Method: for around 10 samosas
Heat oil, add 1 chopped red onion and cook till translucent, add a litte salt to cook the onions faster, then add 1/2 cup boiled kidney beans, 1/2 cup boiled sweetcorn, 1/2 cup boiled peas, 1/2 cup boiled finely diced carrots (you can get away with some of the vegetables being just about cooked. You can also adjust the proportions of vegetables to your liking).
Then add 3/4 tsp coursely ground black pepper, chilli powder and salt to taste. Add some lemon juice (since the mixture should be relatively dry do not add water. If you want to make it drier, you can substitute the lemon juice with dried mango powder).
Finally, add fresh chopped coriander leaves. Mix well and remove from heat.
Allow to cool before using it as a filling for your spring roll/samosas.
Vegetarian Spring Rolls - Cafe Mi Hee AUD2
Simple little spring rolls.
Mi Hee Korean / Japanese Cafe
Lonsdale St, Melbourne 3000
(03) 9670 0598
In direct competition with Food & Tea Gallery Korean restaurant a few shops away.
- Bibimbap
Summer has arrived in Guate and to welcome the season we have a fresh and colorful recipe ideal for outdoor meals: Rainbow Spring Rolls, feat. Almacenes Siman 🌈 bit.ly/RnbwSprRlls
El verano ya se vino a Guatemala y con esto le damos la bienvenida a los menús frescos y llenos de color, como estos Rollos de Primavera de Arcoíris, feat. Almacenes Siman 🌈 bit.ly/RllsPrmvra
Pin it - bit.ly/SprngRllsPIN
Spring Rolling: MI DH Longboarding Group
Session: Freeride/Downhill, Ann Arbor Michigan Longboarding.
Photographer: Pkthundah
Roll 'em up.
For details and recipe, visit:
www.vietworldkitchen.com/blog/2011/06/oyster-spring-rolls...
Our daughter Didi loves to travel and when she returns, she brings all kinds of food dish recipes with her that we have never experienced before. These rolls are made with rice paper and vegetables and do not need to be cooked. She made them for us when she was home last month. I can't compete with Newfie Bullet's beautiful colours from his flowers, as winter has just recently left us, but I thought these colours were pretty nice, as was the taste.
Summer has arrived in Guate and to welcome the season we have a fresh and colorful recipe ideal for outdoor meals: Rainbow Spring Rolls, feat. Almacenes Siman 🌈 bit.ly/RnbwSprRlls
El verano ya se vino a Guatemala y con esto le damos la bienvenida a los menús frescos y llenos de color, como estos Rollos de Primavera de Arcoíris, feat. Almacenes Siman 🌈 bit.ly/RllsPrmvra
Pin it - bit.ly/SprngRllsPIN
The yummiest spring rolls I remember tasting. Not that I've had spring rolls for years... but that irregularity might change now!
at Happy Harbor Restaurant.
To read more about this visit:
foodishfetish.blogspot.com/2012/02/dim-sum-at-happy-harbo...
Oh my word. These were soooo good. They had just the right amount of cilantro, and there was tofu and egg as well. I'm pretty picky when it comes to spring rolls, and these hit the spot.
Thai Spring Rolls with Chili Sauce in the Thai Chi, Sarova Stanley.
Blogpost here: look-see-eat.blogspot.com/2011/03/thai-chi-africanized-th...