View allAll Photos Tagged springroll,

as per the title, this is the result of the journey out into the freak hailstorm to get the ingredients for delicious spring rolls.

  

simple list of ingredients

 

* Rice Paper

* Rice Vermicelli

* Shrimp (or crab)

* Bean Sprouts

* Sprouts

* Avocado

* Cucumber

* Peanut Sauce

 

an oversimplified recipe:

 

1. Julienne the cucumber and try the same with the avocado

2. Cook or thaw out the shrimp and slice in half

3. Prepare rice vermicelli, drain and toss in peanut sauce

4. Soak rice paper until soft... layer shrimp, rice vermicelli, sprouts, beansrouts,

cucumber, and avocado... wrap.

5. Cover rolls with damp cloth until ready to eat.

  

Best spring rolls ever.

Spring rolls with hot sauce, rice and cucumber slices...

What better way to celebrate spring? :)

@ Red Bridge restaurant in Hoi An

Arch Rival Roller Girls All-Stars vs.Calgary Roller Derby Association All-Stars at Spring Roll, Fort Wayne, IN 05/15/2015

 

The teams, skaters and fans are welcome to use the pictures for personal and team use but not commercial use. Please provide a photo credit if posted publicly. For other uses please see my profile page. www.flickr.com/people/jawijsman/

 

Delicious spring rolls and a beer!

Photo I took for a restaurant's web page.

Lumpiang Shanghai, more commonly known as Spring Rolls, are deep-fried “dumpling logs.” Made of ground pork, shrimp, and veggies, the resulting mixture is put on Lumpia wrapper. It’s then rolled and fried until crisp and golden brown. Commonly served with sweet and sour sauce for dipping, Lumpiang Shanghai is popular as finger food, or with rice. A mix of savory flavors and crisp textures, it’s one dish that’s always welcome, whether it be a fancy party, a fiesta, or an everyday meal. This is one Binalot (wrapped) dish that’s sure to please.

 

For the recipe, read on at:

www.kitchencow.com/2007/08/02/lasang-pinoy-20-lumpiang-sh...

Day 268/365. Make your own summer roll platter comes with shrimp spring rolls and meatballs. Rice paper is in the background to the left. #1 Pho.

Vietnamese spring roll, garnished

Panang with Sue-Gai

Vietnamese fried spring rolls. These were vegetarian, filled with rolled tofu skin, nuts, veggies. Actually pretty tasty, but so heavy. I ate the whole plate. Food in Hanoi was so-so. Nothing memorable. I have a feeling the food in HCMC (Saigon) is better.

Laing, papaya salad, and spring rolls with banana ketchup sauce, from Purple Patch in Mt. Pleasant, DC.

Delicious dinner at one of our favourite restaurants!

The chili sauce was nice.

Bun' nem ran' - mon' an yeu thich' cua nguoi Ha` Noi, & my cheer-up dish on not-very-happy days (",)

From Thanh Nhi, Austin TX, a newly opened Vietnamese restaurant. This is a really strange spring roll - I've never seen anything like it! Lettuce, carrot, cucumber, a grilled pork sausage, and a long rolled fried something. Great textures, great flavors, a delicious dipping sauce...

 

Now I'm hungry again.

 

Labor Day Weekend!

This was a food hall beside the night market, where you could choose from about 15 food stalls - Thai, Vietnamese, Indian etc. This particular night we went for Vietnamese Spring Rolls and a Pork Mince with Basil, Chilli and rice

I was skeptical about home-made spring rolls based on several disastrous attempts years ago in Vancouver, but Yumiko assured me everything would turn out OK. She was right.

Spring Rolling: MI DH Longboarding Group

 

Session: Freeride/Downhill, Ann Arbor Michigan Longboarding.

 

Photographer: Pkthundah

Sydney Day 01.

 

This is actually something like Sydney Day 02, because Day 01 was my arrival in Sydney, which was the night before. This day, my friend Trin brought me around Sydney.

 

Part of our lunch at MissChu. Pretty good.

07.01.07 : Shrimp Spring Rolls

 

8302 Queens Blvd

Elmhurst, NY

718.396.1238

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