View allAll Photos Tagged shellfish
Mixed Media explorations for my Altered Cookbook project. Hand-carved linocut, ink, and colored pencils.
Plus the van, of course! I suspect Mr and Mrs 'westernbasher' will be familiar with this view and I also suspect it's one they've only seen on foot! Probably one of the few places that I've driven to that Mr Jackson hasn't!
Featured by BBC Cumbria for their expertise in Oyster farming, over 100 million a year start life here!
Though it's a bit of a rough ride after the bird reserve car park in one of these - never above second gear - it's rewarding on a day like this. Seabirds in their hundreds, a few linnets and a spectacular Stonechat, soon to be posted!
They drop a large metal basket off the bow and tow it in reverse to catch clams, razor and all manor of shellfish. I think that's Huelva in the background
2004 Scania 164L.580 T-Cab
A85, Achnacloich, Argyll, Scotland
21/07/2024
All photos on our Flickr page are frames taken from our videos on YouTube, and each photo's description contains a link to the video featuring the pictured vehicle. The photos are also all ordered into albums and collections and are tagged by registration number, so you can easily find any lorry we've filmed and watch it in action!
Featured in this YouTube video:
Sorting clams by size to make sure you only take legal size. Black cages in the back are for oysters. The lighter boxes in the cages for seed clams.
A young crab found in a pool in Morecambe. Definitely a young one with quite a bit of growing to do.
Aug. 6, 2009 – An FDA shellfish specialist watches as cleansed clams are hauled in, rinsed, bagged, and tagged for market in Little Peconic Bay, Southampton, NY. The state monitors the transplant operation while FDA audits the state’s oversight. Slideshow: www.fda.gov/ForConsumers/ConsumerUpdates/ucm180442.htm
To learn more about how FDA is helping to ensure seafood safety, read these Consumer Updates:
Fish Hazards and Controls: More Than a Fish Story
www.fda.gov/ForConsumers/ConsumerUpdates/ucm257816.htm
How FDA Regulates Seafood: FDA Detains Imports of Farm-Raised Chinese Seafood
www.fda.gov/ForConsumers/ConsumerUpdates/ucm094558.htm
This photo is free of all copyright restrictions and available for use and redistribution without permission. Credit to the U.S. Food and Drug Administration is appreciated but not required.
Privacy and use information: www.flickr.com/people/fdaphotos/
FDA photo by Michael J. Ermarth
Aug. 6, 2009 – An FDA shellfish specialist watches as cleansed clams are hauled in, rinsed, bagged, and tagged for market in Little Peconic Bay, Southampton, NY. The state monitors the transplant operation while FDA audits the state’s oversight.
Slideshow: www.fda.gov/ForConsumers/ConsumerUpdates/ucm180442.htm
Article: www.fda.gov/ForConsumers/ConsumerUpdates/ucm180996.htm
To learn more about how FDA is helping to ensure seafood safety, read these Consumer Updates:
Fish Hazards and Controls: More Than a Fish Story
www.fda.gov/ForConsumers/ConsumerUpdates/ucm257816.htm
How FDA Regulates Seafood: FDA Detains Imports of Farm-Raised Chinese Seafood
www.fda.gov/ForConsumers/ConsumerUpdates/ucm094558.htm
This photo is free of all copyright restrictions and available for use and redistribution without permission. Credit to the U.S. Food and Drug Administration is appreciated but not required.
Privacy and use information: www.flickr.com/people/fdaphotos/
FDA photo by Michael J. Ermarth
Photo by Charlotte Blanchet – Lotus Blanc
October 22, 2017
Shellfishermen and women worked the early morning low tide in Brewster today. Shellfishing license holders in the town of Brewster benefit from the town's "put and take" oyster program, which is open on occasional days during the late Fall months.
Brewster, Massachusetts
Cape Cod - USA
Photo by brucetopher
© Bruce Christopher 2017
All Rights Reserved
...always learning - critiques welcome.
Tools: Canon 7D & iPhone 6s.
No use without permission.
Please email for usage info.
Aug. 5, 2009 – An FDA shellfish specialist and a state shellfish monitor check the growing waters in Raritan Bay as part of a cooperative program designed to prevent contaminated shellfish from reaching consumers.
Slideshow: www.fda.gov/ForConsumers/ConsumerUpdates/ucm180442.htm
Article: www.fda.gov/ForConsumers/ConsumerUpdates/ucm180996.htm
To learn more about how FDA is helping to ensure seafood safety, read these Consumer Updates:
Fish Hazards and Controls: More Than a Fish Story
www.fda.gov/ForConsumers/ConsumerUpdates/ucm257816.htm
How FDA Regulates Seafood: FDA Detains Imports of Farm-Raised Chinese Seafood
www.fda.gov/ForConsumers/ConsumerUpdates/ucm094558.htm
This photo is free of all copyright restrictions and available for use and redistribution without permission. Credit to the U.S. Food and Drug Administration is appreciated but not required.
Privacy and use information: www.flickr.com/people/fdaphotos/
FDA photo by Michael J. Ermarth
I went to Oyster bar. This yesso scallop was so good!!
1. Grill yesso scallops until open shell
2. Put soy souce on shellfish
3. Choosing your steak whatever you'd like
4. Eat
5. So good!!:)