Square Is A Cool Shape
View allAll Photos Tagged ravioli
Social distancing gives us time to cook and bake with our families.
Our new circumstances present an excellent opportunity to invite our family members into the kitchen to experiment together with new recipes and embrace the simple joy of making the own food. So, we will get through this together, even when we are socially distant.
tent weekend in the bavarian Alps - officially I was not allowed to shoot anything but the Ravioli cook gave me two minutes... IMG_3858-1_7D
Flickr Lounge weekend theme - tin can. Thank you for this theme - otherwise this tin would have been forgotten at the back of the cupboard past its best before date.
2023 one photo each day.
On a essayé une nouvelle recette de ravioli à la maison. Ils sont meilleurs en les couvrant de champignons, poivrons rouges et oignons frits.
This was a new recipe for ravioli tried for the first time last weekend. It is better to top them off with fried mushrooms, red peppers and onions.
On a essayé une nouvelle recette de ravioli à la maison. Ils sont meilleurs en les couvrant de champignons, poivrons rouges et oignons frits.
This was a new recipe for ravioli tried for the first time last weekend. It is better to top them off with fried mushrooms, red peppers and onions.
Had some leftoever ravioli. Repurposed this to a Fried Ravioli appetizer...topped with grated cheese and accompanied with Marinara Sauce.
Check out a recipe for Fried Ravioli found online.
www.thechunkychef.com/crispy-fried-ravioli/
Soon will post my recipe on my blog, sometimes SAVORY.
Ravioli A Beans truly “reaching for the stars” today on the back of the couch. I love being warm so much. I couldn’t possibly relate more to my sweet cats. Just charging our batteries in the sun.
Grazie a Maria e Teresa per le ricette che ho unito in questo sfiziosissimo piatto di primavera.
#174 Explore!
Highest position: 73 on Sunday, June 21, 2009
pumpkin-sage ravioli with pumpkin alfredo sauce, pumpkin seed oil, green beans, cranberries, parmesean, and basil.
Vegetarian meal last night - spinach ravioli with tomato feta bake sauce with tumeric, loads of garlic and pea shoots tossed into the boiling ravioli at the last minute and roasted whole garlic on top! Oh my gawd it's goooooood!
Je vous fais partager cette photo qui a été faite par ma cousine qui se lance dans la photographie alors n’hésiter à donner vos avis :)
Second photo of the series. The Ravioli were work in progress: a layer of fresh made pasta with the stuffing on ready to be transformed in delicious ravioli. All was worked very quickly so I had to be real fast to compose and shoot - good fun!