View allAll Photos Tagged pudding
Pudding Lane is famous for where The Great Fire Of London started in 1666, but is now an over-shadowed backstreet of an ever evolving modern metropolis.
With Trenitalia taking an involvement in the running of the WCML from today I find it apt to post something featuring their other UK operation - c2c. The chosen example is 357020 passing Pudding Mill Lane DLR station with 9B09 from SHoeburyness to Liverpool St via Barking & Stratford.
Trenitalia has been the operator of the c2c franchise since 2017 - managing the day-to-day running of services between London Fenchurch St and Shoeburyness. They claim to be one of the UK's most punctual and popular train services and boast about their award winning status on their website.
Trenitalia is the passenger rail arm of the Italian state operator - FS Italiane. They were brought into the First group West Coast bid as the specification demanded an operator with high speed rail experience, which they have gained through the Frecciarossa network in Italy.
They seem to be getting on fine with this operation, but the West Coast Main Line is in a totally different league in comparison. As a common user of the WCML route I can only hope they are a success and maintain - or improve upon - the high level of service provided by the Virgin group.
Pudding River Bridge, Aurora, Oregon
Built 1947. One of many bridges over the meandering Pudding River in northwestern Oregon.
Schweinfurt - Second-Hand-Laden in der Burggasse
a bit of test footage, while my mother was making dinner.
shot with the canon 7D
edited on Final Cut Pro
Magic Bullet Looks
Pudding: 2009-04 Jul 2021
I don't know for sure that Pudding is dead, but it seems highly unlikely that she escaped the fire that destroyed my apartment Sunday morning.
She was a timid and gentle soul who was afraid of loud noises. Fireworks led up to the fire, and when I tried to rescue her, I couldn't find her.
Good bye, my sweet, sweet girl. I will never forget you. I love you with all my heart, and I miss you terribly.
Curd cheese and mascarpone pudding with orange.
Served with blackberries.
Explore #100, September 29th.
[polska wersja niżej]
Pudding (actually it was Polish word "budyń") was a nickname for the locomotives EU07 that were sold to PKP Przewozy Regionalne (a division for regional passenger trains of Polish State Railways). The locomotives were modernized to EP07 standard with some improvements and then renumbered onto 1001 onwards up to 1069 and painted in new livery - white/ cream/ red. The nickname came just from this colours.
The history was rather sad. After more less a year, a new decision was taken - that all long distance train would be operated by PKP Intercity so all these locomotives were reassigned to other operator and now they can be seen in usual PKP Intercity paint scheme.
Here EP07-1047 with regional express train no. 15115 "Biebrza" from Białystok to Gdynia Główna is departing from Gdańsk Wrzeszcz station. August 17, 2008.
Photo by Jarek / Chester
EP07-1047 w swoim pierwotnych budyniowatych kolorach, z pociągiem pospiesznym 15115 "Biebrza" z Białegostoku do Gdyni Głównej, po krótkim postoju odjeżdża ze stacji Gdańsk Wrzeszcz o zmierzchu. 17 sierpnia 2008 roku.
Fot. Jarek / Chester
Pudding the cat is my girlfriends cat and loves to talk to me and make me pet her. Shot with my Sony A6000 and Takumar 55mm 1.8 SMC
Tom Pudding was the name given to the tub boats on the Aire and Calder Navigation. The name derives from their resemblance to a string of black puddings or perhaps Yorkshire puddings and the first name of original constructor.
On reaching the docks, the boats were lifted by large hydraulic hoists, from which they could be discharged directly into seagoing ships, a system which proved so successful that it competed against rail until 1985.
For further details en.wikipedia.org/wiki/Tom_Pudding
Please don't use this image on websites, blogs or other media without my explicit permission... © All rights reserved...
DSC_0992 (4410)
Our pudding from yesterday. A very tasty Christmas pudding served warm with cream.
Better viewed large and thank you for your favourites.
Made from soy milk, brown sugar and gelatin. The source topped on the pudding is brown sugar syrup. Very simple and tasty indeed. It may also be good putting ice-cream and some fruits on it .
Home made of course!
Because it was too wet & cold to play outside with bricks etc yesterday, at home we made a rice pudding.
It was Delia Smith’s recipe. A couple of weeks ago we made one with Mary Berry’s recipe.
Delia wins !
Stacksteads
Lancashire
#comfortFood
The recipe…
www.deliaonline.com/recipes/meals-and-courses/desserts/ol...
making a summer pudding, 8.
Ta Dah!! Very pleased with results, a huge advance on my first attempt (strawberry sandwich, don't ask). Especially pleased I managed to get all the garnish off and repot the pudding after this shot!! -Back in fridge now (too early in the day to eat summer pudding - but looking forward to later).
Catch all the summer pudding action on twitter - hashtag #summerpudding. Competition organized by @maggiephilbin and @NickiePhilbin, judged by celebrity chef Anton Edelman.
I'm posting this as my shot for week 1 in Mr Moog's 52 Weeks Emporium.
More in my blog
My grandmother did always pudding for us with waffles. The pudding is easy, she also used Dr.Oetker, but the waffles, especially as she did not have an electrical waffle iron, are still unmatched... May be one day I will also roll the waffles... // Processed in Adobe Lightroom Classic and Analog Effex Pro.
My grandmother did always pudding for us with waffles. The pudding is easy, she also used Dr.Oetker, but the waffles, especially as she did not have an electrical waffle iron, are still unmatched... May be one day I will also roll the waffles... // Processed in Adobe Lightroom Classic and Silver Effex Pro.
Bread Pudding is a sweet dessert made by baking a pudding mixture made with bread, sugar, cinnamon powder, raisins, eggs, butter, condensed milk and vanilla extract. So transform your everyday loaf of bread into a delectable dessert everyone will enjoy and perfect for the holidays!
For this recipe, please go to:
creativeelegancecatering.blogspot.com/2023/12/bread-puddi...
For hundreds more delicious recipes and mouthwatering food images, please go to:
freshly made slowcooker gingerbread pudding cake to eat alongside icecream and/or natural yoghurt
slowcooker gingerbread pudding cake recipe www.thereciperebel.com/slow-cooker-gingerbread-pudding-cake/
icecream (kulfi) flic.kr/p/2oBcmdx
banana icecream www.youtube.com/watch?v=H6nFrsN9u88
natural yoghurt flic.kr/p/2onS52V
notes
i didn't have molasses so used black treacle
molasses www.sainsburys.co.uk/gol-ui/product/billingtons-molasses-...
the recipe states to cook on 'high'
this is my second attempt.
for my slowcooker 'high' was too hot, first attempt last week
cooked on 'low' for this attempt for approx three hours, much better
i used the homemade vanilla extract for the first time flic.kr/p/2ovXd5p
display fabric a charity shop find
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
Hee hee I just finished this little guy...it didn't ended up as I wanted though... I made this cause I want the memo but can't seem to find it anywhere now :S so at least I have my own Sweet Pudding handmade plush :D! YAY!
3 litre Christmas pudding
Just out of simmer oven - 10 hours at 120C in water.
a wee bit late this year but it will be fine.
I have been making this pudding recipe for a long time. I adapted it over the years, critically appraising each pudding and deciding on changes to the recipe. ..but after this experimental tweeking phase it has become a stable recipe for past decade.
The Cute Lepers - The Cute Lepers Christmas Song