View allAll Photos Tagged paste
Make this Thai Green Curry paste from scratch and use as and when required. Click on the link for the recipe.
My second attempt at making choux paste was much more successful than the first and now the house smells of sweet cooking reminiscent of the smells of kitchens that I worked in years ago when I trained as a chef.
Today my son and I will dip the eclairs and profiteroles in chocolate and fill them with creme chantilly and then maybe, just maybe we'll sample one or two or three ......