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INGREDIENTS
1 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
1 can (10 oz) diced tomatoes with green chiles, undrained
1 package (8 oz) cream cheese, softened
1 cup sour cream
1/2 teaspoon taco seasoning mix (from 1-oz package)
40 to 45 nacho cheese-flavored tortilla chips
2 cans (12 oz each) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits (20 biscuits)
1 cup finely shredded Mexican cheese blend (4 oz)
DIRECTIONS
1. Heat oven to 375°F. Spray 30 mini muffin cups with Crisco® Original No-Stick Cooking Spray. In large bowl, mix spinach, tomatoes, cream cheese, sour cream and taco seasoning mix; set aside.
2. Place about 20 of the tortilla chips in gallon-size resealable food-storage plastic bag; seal bag. Using rolling pin, finely crush to measure 1/2 cup. Stir crushed chips into spinach mixture.
3. Separate 1 can of dough into 10 biscuits; separate each biscuit into 3 layers. Place 1 layer in each of 30 muffin cups; using floured fingers, press dough on bottom and up side of each cup.
4. Fill each cup with about 1 tablespoon spinach mixture. Refrigerate remaining spinach mixture. Sprinkle filling in each cup with about 1 teaspoon cheese. Bake 9 to 14 minutes or until edges of biscuits are golden brown. Cool in pan 5 minutes; remove from pan to cooling rack. Cool 5 minutes longer. Repeat with remaining biscuits, filling and cheese, cooling pans between batches.
5. To serve, break each of the remaining 20 to 25 tortilla chips into 3 triangular pieces. Insert 1 triangle into each cup. Serve warm.
Created by Hana Vyoralová of Leporello.cz.
Blogged: www.allthingspaper.net/2013/07/leporello-paper-art-and-pa...
Proyecto de diseño de packaging de una botella de agua, realizado en colaboración con Pablo Funcia, Anna Raga, Marina Senabre y Helena Pérez.
Embalagem
inclui 12 meses do calendário cada mês destaca uma das minhas pinturas.
3 folhas para registar aniversários de amigos, familiares...
fio e 15 molinhas
No fim de usar poderam usar as imagens como postais, para emoldurar.... :)
So... I had a problem finding a good box to put my prints in, so I ended up making my own packaging. Inside is about 20 4x6's and the package is made with a Roundys bag and cardboard... Inkjet printer and tape. Lovely.
The postman has just brought this package, it's a book The Sisters: Alsace-Lorraine by Bernard Newman. It describes a cycle tour he made there in 1949.
A comparison of old and current Tastykake packages. The current packages are in the center of the top row.
Murder Is a Package Deal, by Carter Brown
Signet G2530, 1964
Cover art by Robert McGinnis
Cover art was not credited anywhere in this book; confirmed as McGinnis in The Paperback Covers of Robert McGinnis by Art Scott & Dr. Wallace Maynard.
Packaging is one of the most important part of product branding . beautiful Packaging Attract more customer it’s means more sales of your product and stands out One step Ahead from your competitors. here we presents some cool packaging designs to inspire yourself . dreamcss.blogspot.com/2009/03/25-best-packaging-design-in...
I have been battling a "Raging" case of VIRAL pink eye with a Corneal Abbrasion for close to a week and a half. Very scary to have your vision impaired like this. So some friends dropped of the one of the best care packages for me (and wife for tolerating me :) ) yesterday. So I had to make a proper image to remember and show off.
Enjoy and remember to comment and critique.
Strobist Info: SB-800 35mm @ 1/8 on Camera left with Shoot Thru umbrella | SB-80dx 17mm @ 1/8 behind shooting thru Frosted Plexiglass | triggered with cactus v2's
Camera Info: Nikon D7000 | 24-70mm(Æ’/2.8) 46mm | Æ’/5.0 | ISO 200 | 1/250s
Setup can be found HERE.
What a difference great graphic design makes. We love this colourful, dynamic branding and how it has come to life in this simple packaging.
While confined indoors with a little flu I thought about packaging, walked through the house and photographed some. Quite badly I might add.
We overpackage, there is no doubt about it. And its become not only an environmental but a security issue
Sometimes some innovative people make something new out of old packaging - see top left (part of a giraffe made of old cans) and top right (angel made of old cans).
Hope you have a good Sunday
Texture above is by Kim Klassen
used for packaging small items and gifts, such as 3x3 accordion albums.
© 2009 Leigh Ann Hines. All rights reserved. Use without prior written consent is prohibited.
Don't post this on your blog without asking. Do not download. Do not print. Do not alter.
Packaging is one of the most important part of product branding . beautiful Packaging Attract more customer it’s means more sales of your product and stands out One step Ahead from your competitors. here we presents some cool packaging designs to inspire yourself . dreamcss.blogspot.com/2009/03/25-best-packaging-design-in...
** One week notice
Upgrades:
- Smooth sides
- Fondant hearts
- Fondant band
- Large fondant bow
- Simple tag
** Not available on whipped cream
DECO NOTES:
- Record fondant pieces.
During my lunch break during sewing class to visit the nearby Savers and it was always a wash except I found in the corner this knock off 70s doll. As you can see she’s pretty cute and I was going to keep her in the package except the bag snagged in my bag and so she’s free.
She’s bald but the hair on top is nice enough lol.
Also look at this cute 70s art. lol.
Meat packaging is a #multidimensional market which is composed of different sections. The main objective of meat packaging is to deliver fresh meat to the customers. There are different ways to package the meat depending upon the type of meat being packaged.
In this article, we are going to talk about packaging of different types of meat.
Beef
Beef is usually packaged in the larger plants. The type of #packaging appropriate for beef is the vacuum packaging. Large cuts of beef are packaged in the vacuum packaging bags and then, with the help of machines, oxygen is removed from the bags. This oxygen removal extends shelf life of the meat.
Color #preservation is another important factor which the packagers take care of while removing oxygen from the bags. For effective color preservation, a variety of inert gases are injected in the bags. The purpose of these gases is to provide ideal environment to the meat being packaged.
These large beef cuts, after being packaged, are shipped to the grocery stores and retailers.
At grocery stores, the meat is packaged using a stretchable plastic meat film along with a bottom foam tray. The film and try are placed on the heated pad which causes film to shrunk, making a bond with the tray.
Seafood
Seafood packaging process has to be quicker for the better prevention of aging of products. Right after the processing, the #seafood is quickly flash frozen.
Many packagers quickly do the canning of seafood after its processing. The freshness of foods is maintained with the help of special materials and machines.
The type of packaging required for the seafood varies depending on the type of seafood you are packaging.
One thing worth mentioning here is that canning and freezing are forms of modified atmosphere packaging. The inert gas which is commonly used for the seafood preservation is carbon dioxide. This gas extends the life of fish up to 300 to 400 percent.
Another way of packaging seafood is the flexible packaging. This type of packaging uses poly bags, laminated films, vacuum bags, and thermoforming film. The type of flexible packaging used for seafood packaging is usually capable of withstanding freezing temperatures.
Poultry
Poultry falls under the category of perishable foods because it can perish due to the growth of microorganisms. And like other types of meat, it requires modified atmosphere packaging to be able to have better shelf life. The poultry’s ideal packaging process is much like seafood packaging which needs carbon dioxide for extended shelf life. However, the concentrations of carbon dioxide required for the packaging of #poultry are lower than those used in the packaging of seafood.
Poultry packaging of full chicken and turkey are different from the packaging of their cut pieces. The whole products are packaged using vacuum and shrink packaging.
For the packaging of poultry pieces, the foam trays and flow wrapper are used. Flow wrapper uses two rolls of film for the perfect enclosure of meat and tray.
Packaging is one of the most important part of product branding . beautiful Packaging Attract more customer it’s means more sales of your product and stands out One step Ahead from your competitors. here we presents some cool packaging designs to inspire yourself . dreamcss.blogspot.com/2009/03/25-best-packaging-design-in...
Packaging is one of the most important part of product branding . beautiful Packaging Attract more customer it’s means more sales of your product and stands out One step Ahead from your competitors. here we presents some cool packaging designs to inspire yourself . dreamcss.blogspot.com/2009/03/25-best-packaging-design-in...