View allAll Photos Tagged nutritious
Through a Feed the Future project in Kenya, smallholder farmers, particularly women, are introduced to high-value crops such as orange flesh sweet potatoes that can both boost household food security and increase incomes. Orange flesh sweet potatoes are also an excellent source of Vitamin A, which is essential to a nutritious, balanced diet. Photo Credit: Fintrac Inc.
In the spirit of the new group, edible estates www.flickr.com/groups/edibleestates/, here's our reclaimed lawn. It gets even better though. We share this with our dear neighbor. So instead of a fence like the ones in the back of the shot, we share a garden. This is the 13th year we've shared this garden. (We share the lawn mower too.)
... near Leenane on the shores of Killary harbour, a fjord on the west coast. The sheep obviously find the seaweed nutritious
Freezing temperatures, wind, lack of nutritious food............Winter can be long and difficult for Wildlife in Grand Teton National Park, especially the youngsters.
LA: Lonicera xylosteum
EN: Fly honeysuckle
DE: Rote Heckenkirsche
HU: Ükörkelonc
This shrub that is endemic to Europe and Asia.
About 1-2 m high. Grows in deciduous forests. Likes fresh, moist, nutritious soils with lime.
After pollination the red berries ripen in pairs on the shots. They are not edible. Birds like them though.
I hope that your Easter dinner was as good as ours. The deviled eggs were delicious.
For 118 in 2018 #103 "Nutritious".
Are you tired of boring sandwiches and salads for lunch? Do you want to spice up your meal with some crunchy and nutritious snacks? Then you should try lunch wraps with crispy insects! They are healthy, delicious and eco-friendly. Here are some reasons why:
- Insects are high in protein, iron, calcium and other essential nutrients. They can help you build muscle, strengthen bones and boost your immune system.
- Insects are low in fat, cholesterol and calories. They can help you lose weight, lower blood pressure and prevent heart disease.
- Insects are sustainable and ethical. They require less water, land and feed than livestock. They also produce less greenhouse gases and waste than animals.
- Insects are diverse and versatile. You can choose from a variety of species, flavors and textures. You can also cook them in different ways, such as frying, baking or roasting.
So what are you waiting for? Grab some tortillas, lettuce, cheese, salsa and your favorite insects and make yourself a tasty lunch wrap today. You'll be surprised by how good it tastes and how good it makes you feel!
Warning: Do not eat lunch wraps with insects. They may look crunchy and tasty, but they are not good for you. Insects can carry diseases, cause allergic reactions, and make you feel sick. Plus, they are gross and disgusting. Who wants to eat a bug when you can have a delicious sandwich or salad? Save yourself the trouble and avoid lunch wraps with insects at all costs.
Source: AI Text Generator
One of the many tasty, nutritious meals we can easily make without the killing and misery of animal exploitation.
I bought a bunch of beautiful big collard greens recently and I was missing chilli. So washed and chopped them into bite sized pieces and added them in the last 15 minutes of the chili cooking.
This delicious chilli started with frying 1 finely diced onion, 2 garlic cloves, and 2 celery stocks. To this I added 3 heaping tbsp of chilli powder, 1 tbsp smoked paprika, 1 tsp hot Sri Lankan chilli powder OR 2 dried crushed chilli peppers, 1 heaping tbsp unsweetened cocoa powder, 1 large can of whole hand-crushed tomatoes (including juice), 1/2 bottle of strained tomatoes, 1 can each of red kidney beans and pinto or navy beans, 1 can of kernel corn (drained and rinsed), 1 cup water, 4 or 5 drops liquid smoke, 1 tbsp brown sugar, and salt to taste. Bring to a boil and reduce to let simmer covered, stirring occasionally, for 35 minutes. Stir in the collard greens and 1/2 a bag of Gardein TVP in the last 15 minutes (the Gardein is frozen so you should raise the heat briefly to resume simmering). After shutting off the heat, stir in 1/4 cup nutritional yeast flakes.
Serve topped with diced raw white onion, Frank’s Red Sauce to taste, a little melted Daiya Mexican shreds if desired, and your favourite toast on the side.
Please go vegan. www.HowDoIGoVegan.com
#7029045 Hilary Duff visits Edward Jenner Elementary Academy of the Arts in Chicago, IL on March 23, 2011 to promote "Blessings in a Backpack" a program geared to help feed nutritious meals and ready to eat snacks to hungry kids around the country..
Fame Pictures, Inc - Santa Monica, CA, USA - +1 (310) 395-0500
Apparently cocoa was very popular in the Edwardian period.
The LCC liveried E1 is shown on my LT layout, hopefully without any 'out of period' background. It's now substantially complete. although I realise that the trolley pole needs to be tied down to the stair handrail ! These were fiddly additions cobbled up from thin wire; that I haven't had to bother with before - the LT period cars I have previously modelled have drivers screens which hide their absence!
The government’s National School Meal Program, supported by the World Bank, has been providing free lunches to students from poor, rural provinces in Laos. Oudomxay province, Lao PDR. Photo: Bart Verweij / World Bank
Feeding
Roe deer are highly selective feeders which eat a wide variety of
plant types. They select highly nutritious plants and therefore
browse rather than graze. They enjoy herbs, cereals, hedgerow
plants, heather, and young trees as well as some garden plants.
All deer do not have a top set of front incisors, but instead have
a hard pad that acts to tear vegetation rather than cut it.
Social organisation
Roe deer are generally solitary animals usually seen alone or in
small family groups but can form larger informal groups when
feeding in open areas such as fields during the winter. They are
active throughout the day and night but are most likely to be
active at dawn and dusk. They can often be seen ‘lying up’ or
resting whilst ruminating much like farm animals such as cows
and sheep.
Breeding
Roe deer have a very interesting breeding system, which
is designed to ensure the best possible start in life for their
offspring. Females can give birth at two years old and will
normally produce one or two offspring (kids). Exceptionally they
may produce triplets. Young are born between late April and
June. Roe deer are unique amongst deer species in that they
delay the development of the fertilised egg prior to birth for
several months following mating. This is a mechanism adopted
to avoid birthing during harsh northern winters when survival of
young would be unlikely.
Bucks defend a territory, becoming increasingly aggressive
towards rivals, from April through to September. The ‘rut’ is the
term used for the breeding season that occurs between
mid-July and early August. During this time bucks will pursue
does and compete with neighbouring bucks to enlarge their
territories and increase their access to the does visiting the area.
Fights between males can be serious and may sometimes even
lead to fatalities
Before they eat, students like these in the Had Ane Primary School of Oudomxay Province are taught the importance of proper hand washing, drinking safe water, and using clean utensils. Oudomxay province, Lao PDR. Photo: Bart Verweij / World Bank
Our Daily Challenge - Nutritious - August 9/10
Tomatoes are high in Vitamin C and beta-carotene. Tomatoes contain Lycopene which could help to reduce blood clots and cholesterol.
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© All rights reserved
File name: 07_01_000062
Title: Wholesome -- nutritious. Foods from corn
Creator/Contributor: Harrison, Lloyd (artist); United States Food Administration (sponsor)
Created/Published: Harrison-Landauer-Inc: Baltimore MD.
Date issued: 1918
Physical description: 1 print (poster) : lithograph, color
Summary: Images of foods made from corn products. Includes caption that says, "Corn products are plentiful. Use them in cakes, candies, puddings and preserving for salads, shortening and for frying."
Genre: War posters
Subjects: Corn; Food supply; Consumer rationing
Notes: With restrictions on wheat, substitution became a very familiar part of the home front experience. Corn, barley, rice, oats, rye, potato and other flours appeared in breads. Recipes for bread and other wheat based products recommended no more than 50 percent white flour.
The use of sugar was also limited by the Food Administration. Once again, substitutions were found to fill the sweetener gap as honey and various kinds of syrup, such as corn, made their way into recipes formerly calling for sugar.
Location: Boston Public Library, Print Department
Rights: No known restrictions
Feeding young takes consistent hunting for nutritious food by the male and female Baltimore oriole. Both visit the sock-like nest regularly, dropping in food.
In the first few seconds the female comes to the nest with a beak full of food. She feeds the babies and the male joins her, waiting for his turn to feed the babies. The female eventually gets all the way in the nest, while the male comes back by to check on things before heading out again to search.
Video from Falls Church, Virginia
Students appreciate nutritious meals due in part to the U.S. Department of Agriculture (USDA) support at the school Escuela Oficial Rural Mixta (EORM) paraje Parracantacaj, San Andrés Xecul, Totonicapán, Guatemala, on July 29, 2016. USDA Photo by Lance Cheung.
File name: 10_03_000347a
Binder label: Baking
Title: Prof. Horsford's self-raising bread preparation. Our pet. The healthful & nutritious baking powder. [front]
Created/Published: N. Y. : The Major & Knapp Lith Co.
Date issued: 1870 - 1900 (approximate)
Physical description: 1 print : chromolithograph ; 12 x 8 cm.
Genre: Advertising cards
Subject: Girls; Baking powder
Notes: Title from item. Retailer: J. S. Jewett, Warren, N. H.
Collection: 19th Century American Trade Cards
Location: Boston Public Library, Print Department
Rights: No known restrictions.
Chakipi Acceso is a last-mile distribution enterprise that equips women in various regions in Peru with sales training and products such as nutritious foods, personal care items, pharmaceuticals, and solar lamps. The Chakipi entrepreneurs then sell these products to others within their communities – providing essential, life-changing goods that are otherwise hard or impossible to access.
Local communities in Laos are contributing to a feeding program for primary school students by sharing vegetables from their gardens. In this photo, women are cleaning fresh greens. Oudomxay province, Lao PDR. Photo: Bart Verweij / World Bank
www.smoothiehealthyrecipes.com/healthy-smoothie-recipes/f...
Raspberry Smoothie provides us antioxidant and anti-inflammatory benefits. A low fat and packed with vitamin C , It will be refreshing start of your day with Raspberry Smoothie.