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Created for TMI - In the style of... Pastels.
Dandelion, courtesy of PD.
Strange element, purchased from DS.
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(P15g)hL/aa
Macro Mondays theme: “candle”
Thanks to everyone who took the time to view, comment, and fave my photo. It’s really appreciated. 😊
Really those Cement storage silos are black but Golden tone in sunny days.
Sun that make building site colourful and golden.. Really! when new buildings are ready, price will reaches as new golden city.
A pattern-welded blade by Pete Mattila of Hobart.
This particular blade is one of a trio of such hand-forged pieces created by Pete, artist, designer and blacksmith.
Pattern-welded steel is often mistakenly referred to as 'Damascus steel' but there are notable differences in production techniques, chemical composition and metallurgy in a historical sense. Sufficient differences in fact to start whole wars on blade smithing forums so not going there... :-)
This particular blade is made from railway steel and another, higher carbon steel being forced together under extreme temperature and pressure - either by press or hammer.
The unique banding in this one-piece blade comes from the many layers being twisted very tightly together at the end of the welding process and when close to white hot. The blade shape has then been hammer forged out of the circular blank. The twisting is visible in the handle.
They are a very pretty blade after pickling in acid then strong coffee :-)
Nikon Z 6, Nikkor Z 24-200/4-6.3, 1/160th sec at f/6.3, ISO 400.
© Md.Imran Hossain Khan (Imu)
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Looking close on Friday theme: Clothes Pegs
Thanks to everyone who took the time to view, comment, and fave my photo. It’s really appreciated. 😊
The butcher, the baker, the candlestick maker,
and all of them going to the fair.
The Dicken's Christmas Fair to be exact. It's a Victorian visual feast between now and Christmas at the Cow Palace in Daly City. It's well worth a visit if you're local.
This lady is technically a candle maker and not a candlestick maker, I guess.
This photo is licensed under a Creative Commons license. If you use this photo, please list the photo credit as "Scott Beale / Laughing Squid" and link the credit to laughingsquid.com.
This photo is licensed under a Creative Commons license. If you use this photo, please list the photo credit as "Scott Beale / Laughing Squid" and link the credit to laughingsquid.com.
Photo of this bread maker was taken on the West Bank of the Nile in Luxor during one of my trips to Egypt during the 1990s. Again, is a scanned image.
Long exposure taken from a great spot at the Narrow Neck Peninsula in Blue Mountains. I loved the strange rock pattern in the foreground and loved the motion of the trees and clouds. To me the trees looked like a dream maker, weaving the fabric of the clouds and creating their motion towards me.
<3 This was a while ago, I've been gone for 2 weeks and this is my first chance to upload in a while. This is from the Maker Faire, and it's a Fucking. 3d-printed. MASTER CHEIF HELMET. <3333333333
silvercrest yoghurt maker is my latest buy from a charity shop £10
i love it!! very easy to use. nothing fancy. it's simply a warmer with an on and off switch, a pink pot, a white pot, two lids and a strainer. that's all i need.
you tube video is to show the parts of the yoghurt maker not the 'advice' given by the gentleman www.youtube.com/watch?v=50Lxg9Q3o1w (from 01.22 to 02.05)
i followed this yoghurt making you tube recipe www.youtube.com/watch?v=6laRiO7iaOU having used this recipe when learning how to make yoghurt during covid lockdown.
please note
the milk must always be boiled first, then removed from the heat and only added to the pink container each time when the temperature has dropped from boiling to 110fah www.youtube.com/watch?v=6laRiO7iaOU
1. i made my own yoghurt culture using chillies placed at the bottom of the pink container and 110fah whole milk poured into the pink container just covering the chillies, placed the filled pink container in the yoghurt maker, replaced the lid and switched on flic.kr/p/2kzNqmg i left the milk and chillies to process for a few hours, until set
(see video www.youtube.com/watch?v=6laRiO7iaOU from 00.32)
2. i removed and discarded the chillies from the set yoghurt culture (1) and gradually poured 110fah whole milk into the yoghurt culture in the pink container to about halfway up the container, gradually stirring to prevent lumps, placed the filled pink container in the yoghurt maker, replaced the lid and switched on flic.kr/p/2kA7gKN i left the blended milk to process for a few hours until set
(see video www.youtube.com/watch?v=6laRiO7iaOU from 01.47)
3. when set, for the final time (2) i repeated the procedure by gradually pouring extra 110fah whole milk into the blended milk of procedure (2) this time to fill the pink container, stirring to prevent lumps, placed the filled pink container in the yoghurt maker, switched on and left it for a few hours, until set
(see video www.youtube.com/watch?v=6laRiO7iaOU from 03.50)
4. i decided to strain the final set yoghurt of (3) though it can be eaten unstrained
the yoghurt maker is switched off. i poured the set yoghurt from the pink container into the meshed strainer and placed the filled mesh strainer inside the white container to collect the whey, the watery liquid, from the strained yoghurt and covered with the lid
every so often i removed the whey from the white container and then returned the yoghurt filled strainer into the white container to continue straining the yoghurt
once i was happy with the texture the strained yoghurt was ready.
notes
by adding salt to the yoghurt in stage (3) and removing all the whey in the final stage (4) the set yoghurt would become creamy soft cheese
(see video www.youtube.com/watch?v=X6Z01S3GIGI&t=0s )
i'll make soft cheese another day :) flic.kr/p/2oqw3Q5
in the past to make the yoghurt i would have wrapped a lidded saucepan of warm milk in an electric blanket switched on to a low setting and safely placed both upstairs in a bedroom for hours.
a welcome tip to keep the milk at a constant warm temperature at each stage of the process sent from John Freshney www.flickr.com/photos/139753516@N02/
that method worked well for me when learning yoghurt making but this yoghurt maker placed on the kitchen work surface quietly processing is a game changer. simple, fun, much quicker and very happy with the result :)
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
The Maker: Our hardworking rural women are the symbol of our women empowerment with a lot of difficulties. They are the real heroes for their family and us. The unseen heroes.
4 years back it was a nice photo journey at Manikganj .
Last saturday I visited a flea market and found this handmade lace collar which fits perfectly in my book The unknown maker ... happy days!
In Cairo, Egypt there is a whole road designated for the tent makers. These people are highly skilled and very artistic. We were amazed at the level of detail in these pieces as they are hand made. We ended up buying the brown reddish one in the middle of the image.. It now hangs in our house as a reminder of this trip.