View allAll Photos Tagged ipa
Coastal IPA pours hazy orange colour with aromas of grapefruit, orange zest and piney resin.
Coastal IPA flavour profile consists of a blend of caramel and honey which is offset by slightly bitter citrus fruit peels creating a very refreshing and session-able IPA
From Old Abbey Ales in Abbotsford
Kona Brewing Company began developing the recipe for Hanalei Island IPA in mid 2015, and the beer officially launched in Hanalei in August 2016. Brewmaster Ryan McVeigh worked tirelessly to ensure the right balance of all the attributes—soft bitterness, a sessionable ABV and balanced POG aroma and flavor that is present but not overpowering—resulting in the ultimate drinkable IPA.
Water is the most important ingredient in beer – and Wells Eagle has an enviable advantage over other beers because it is brewed with pure, natural mineral water from the brewery’s very own well. In addition to this, Wells Eagle uses 100% farm assured barley and has received the coveted ‘Red Tractor’ mark of accreditation. Wells Eagle is a copper coloured beer with a citrus, sweet and grassy nose. It’s has a dryish bitterness on the palate and is light, crisp and sharp. A firm favourite with Bedfordians and surrounding counties!
Recientemente he recibido la noticia, lo que deseaba compartir con vosotros, de que mi serie llamada "Shorelines" ha recibido una Mención de Honor en el prestigioso Concurso Internacional de Fotografía (IPA2011).
Gracias a todos por vuestros comentarios y críticas que me sirven para seguir progresando.
I recently received the news that I took one Honorable Mentionin the prestigious International Photography Awards 2011 (IPA2011) in the Fine Art-Landscape category with my "Shorelines" series images.
Many thanks for all your comments and feedback. Much appreciated.
Images form "Shorelines" series images:
Two Minutes in a Dangerous Position
The last image has not been published. Will be published this early month of September.
Amber in colour, this “out of this world”dry-hopped IPA features fresh citrus and juicy tropical aromas balanced by a light honey and caramel malt flavour From Fuggles and Warlock Brewing in Richmond
Sierra Nevada and hops go hand in hand. What began as a crazy idea scribbled in a pub eventually became Sierra Nevada newest year-round hop bomb, Torpedo Extra IPA. The first beer to feature our "Hop Torpedo"—a revolutionary dry-hopping device that controls how much hop aroma is imparted into beer without adding additional bitterness. Torpedo Extra IPA is an aggressive yet balanced beer with massive hop aromas of citrus, pine, and tropical fruit.
An IPA that breaks away from the traditinal brewers yeast and uses brettanomyces to ferment the beer . Big aromas of juicy hops complemented by the tropical flavours the brett puts out while fermenting. Slight notes of funk and leather in the background
From Parallel 49 , Vancouver , BC
This farmhouse inspired Double IPA features New Zealand hops bursting with tropical fruit flavours followed by a spicy and dry finish from the use of mixed fermentation. A marriage of new and old-world styles for a bold yet deliciously approachable IPA. From Vancouver Island Brewing
Redhook Long Hammer IPA is a West Coast classic. The generous addition of hops during the brewing and fermentation process gives this India Pale Ale its characteristic bitterness and piney citrus aroma and flavour. Tracing its heritage from another Redhook classic beer, Ballard Bitter, Long Hammer IPA is one of America’s favorite IPAs and Seattle’s #1 local IPA.
From the Big Lake Brewing Website:
This one was brewed for those on the front line during the Pandemic. We happily brewed this, and were able to donate meals, and drinks to our friends at a few local hospitals.
A Double New England style IPA Brewed with Mosaic and Idaho 7 hops. Dank citrus and tropical fruit notes, big body and mouthfeel.
9% ABV 45 IBU
Mindfuzz is Phantom's take on a true-to-style NEIPA, featuring Citra, El Dorado and Motueka hops.
Sometimes you just want a no-fuss IPA and Phantom have nailed it. Light in the glass but smooth and tropical on the palate with a little juicy haze to keep you coming back for more.
This aggressively hopped West Coast IPA showcases stunning pineapple, citrus and piney aromas along with exceptional dry hop flavors of grapefruit and tangerine. This intense brew finds its balance in honey-like pale malt sweetness. The name Union Jack is a nod to the colonial origins of the IPA style, and to the British expatriate who co-‐founded the brewery.
Head Hunter is an award-winning, aggressively dry-hopped, West Coast-Style IPA with a huge hop display of pine, grapefruit, citrus and pineapple. A punch-you-in-the-mouth brew for those who truly love their hops!
BREWER DETAILS
7.5% ABV 80 IBU
Beer night, 02/27/2023, Cleveland, OH
Apple iPhone 7 Plus
iPhone 7 Plus back dual camera 3.99mm f/1.8
ƒ/1.8 4.0 mm 1/5 100
True hop lovers, get ready for a great ride. Experience Fogcutter Double IPA with 80 IBUs. No need to white knuckle the bars, the bitterness is in perfect balance with malt flavors and aroma. Enjoy the bright aromatic citrus nose from extra dry-hopping with Cascade, Centennial, Crystal, Chinook and Citra hops. Cut the fog, rock on.
Beer number 7 in my box of 24. Big Truck Farm Brewery, Queenstown, MD. 6.3%ALC, mostly Cascade Hops and again a good one.
It’s been a while since Four Winds Brewing has added a new beer to their Zephyrus Series, but now is the time. The Tropicae IPA (pronounced TRO-PI-KAI) is bursting with tropical fruit notes and aromas brought on by the use of Four Winds house wild yeast strain and hops from the Southern Hemisphere. If you get within 5 feet of an open can, a citrusy, pineapple explosion will draw you in like a magnet. This is a vacation in a can in a year when we could all use a vacation.
Very proud and excited to see my series « The sketch of a life » have win the second place at the 2014 International Photography Awards (IPA 2014) under Professional People - Self portrait > www.photoawards.com/en/Pages/Gallery/winner2013sub.php?ca...
23 87 4375 002-4, IPA - 4 vehicle double deck car transporter, built by Arbel Fauvet, France in 1978 but converted in 2021 at Arlington Fleet Services to carry longer cars and fiited with mesh side screens on the lower deck and wire handrails on the upper deck.
Seen passing through Bromley South in the formation of the Toton to Dollands Moor, 10/06/22
Nymph's bath
Nymphenbad
The Zwinger (German: Dresdner Zwinger, IPA: [ˈdʁeːzdnɐ ˈt͡svɪŋɐ]) is a palace in the German city of Dresden, built in Baroque style and designed by court architect Matthäus Daniel Pöppelmann. It served as the orangery, exhibition gallery and festival arena of the Dresden Court.
The location was formerly part of the Dresden fortress of which the outer wall is conserved. The name derives from the German word Zwinger (an enclosed killing ground in front of a castle or city gate); it was for the cannons that were placed between the outer wall and the major wall. The Zwinger was not enclosed until the Neoclassical building by Gottfried Semper called the Semper Gallery was built on its northern side.
Today, the Zwinger is a museum complex that contains the Gemäldegalerie Alte Meister (Old Masters Picture Gallery), the Dresden Porcelain Collection (Dresdener Porzellansammlung) and the Mathematisch-Physikalischer Salon (Royal Cabinet of Mathematical and Physical Instruments).
The Zwinger covers an area on the northwestern edge of the Innere Altstadt ("inner old town") that is part of the historic heart of Dresden. It is located in the immediate vicinity of other famous sights, including Dresden Castle and the Semperoper. The Zwinger is bounded by Sophienstraße in the southeast, Postplatz in the south, Ostra-Allee in the southwest, the Am Zwingerteich road in the northwest and Theatre Square (Theaterplatz) in the east. Nearby buildings include the Dresden State Theatre to the southwest, the Haus am Zwinger to the south, the Taschenbergpalais hotel to the southeast, the west wing of the palace with its Green Vault to the east, the Altstädtische Hauptwache to the northeast, the Semper Opera to the north and the former royal stables to the northwest. Within view lie the Catholic Court Church and the Italian Village in Theatre Square, the Wilsdruffer Kubus on Postplatz and the Duchess Garden with the remnants of the former orangery building in the west. The terraced banks of the Elbe river are located 200 metres northeast of the Zwinger.
The name Zwinger goes back to the common medieval German term for that part of a fortification between the outer and inner defensive walls, or "outer ward". Archaeological evidence indicates that the construction of the first city wall took place in the last quarter of the 12th century. A documentary entry as civitas in 1216 points to the existence of an enclosed Dresden Fortification at that time. In 1427, during the Hussite Wars, work began on strengthening the city's defences and they were enhanced by a second – outer – wall. These improvements began near the Wildruffer Tor gate. Step by step the old moat had to be filled in and moved. The area between the two walls was generally referred to as the Zwinger and, in the vicinity of the castle, was utilised by the royal court at Dresden for garden purposes. The location of the so-called Zwingergarten from that period is only imprecisely known to be between the fortifications on the western side of the city. Its extent varied in places as a result of subsequent improvements to the fortifications and is depicted differently on the various maps.
This royal Zwingergarten, a garden used to supply the court, still fulfilled one of its functions, as indicated by the name, as a narrow defensive area between the outer and inner defensive walls. This was no longer the case when work on the present-day Zwinger palace began in the early 18th century, nevertheless the name was transferred to the new building. Admittedly the southwestern parts of the building of the baroque Dresden Zwinger including the Kronentor gate stand on parts of the outer curtain wall that are still visible today; but there is no longer any trace of the inner wall.
Until well into the 16th century, the area of the present-day Zwinger complex was still outside the city fortifications. Close by ran an old stretch of the Weißeritz river that no longer exists, which emptied into the Elbe by the Old Castle. In 1569, major work began on redevelopment and new buildings by the fortifications west of the castle based on plans by master builder, Rochus Quirin, Count of Lynar, who came from Florence. The embankments needed in the area of the river confluence proved to be a major challenge. In spring 1570 the Weißeritz caused severe flood damage at an embankment, which hampered the building project for a short time. Then, in 1572, the rebuilding work by the fortifications came to a temporary halt.
Augustus the Strong, King of Poland and Elector of Saxony, returned from a grand tour through France and Italy in 1687–89, just at the moment that Louis XIV moved his court to Versailles. On his return to Dresden, having arranged his election as King of Poland (1697), he wanted something similarly spectacular for himself. The fortifications were no longer needed and provided readily available space for his plans. The original plans, as developed by his court architect Matthäus Daniel Pöppelmann before 1711, covered the space of the present complex of palace and garden, and also included as gardens the space down to the Elbe river, upon which the Semperoper and its square were built in the nineteenth century.
The Zwinger was designed by Pöppelmann and constructed in stages from 1710 to 1728. Sculpture was provided by Balthasar Permoser. The Zwinger was formally inaugurated in 1719, on the occasion of the electoral prince Frederick August’s marriage to the daughter of the Habsburg emperor, the Archduchess Maria Josepha. At the time, the outer shells of the buildings had already been erected and, with their pavilions and arcaded galleries, formed a striking backdrop to the event. It was not until the completion of their interiors in 1728, however, that they could serve their intended functions as exhibition galleries and library halls.
The death of Augustus in 1733 put a halt to the construction because the funds were needed elsewhere. The palace area was left open towards the Semperoper square (Theatre Square) and the river. Later the plans were changed to a smaller scale, and in 1847–1855 the area was closed by the construction of the gallery wing now separating the Zwinger from the Theatre Square. The architect of this building, later named Semper Gallery, was Gottfried Semper, who also designed the opera house.
The building was mostly destroyed by the carpet bombing raids of 13–15 February 1945. The art collection had been previously evacuated, however. Reconstruction, supported by the Soviet military administration, began in 1945; parts of the restored complex were opened to the public in 1951. By 1963 the Zwinger had largely been restored to its pre-war state.
(Wikipedia)
Der Zwinger ist ein Gebäudekomplex mit Gartenanlagen in Dresden. Das unter der Leitung des Architekten Matthäus Daniel Pöppelmann und des Bildhauers Balthasar Permoser errichtete Gesamtkunstwerk aus Architektur, Plastik und Malerei gehört zu den bedeutenden Bauwerken des Barocks und ist neben der Frauenkirche das bekannteste Baudenkmal Dresdens. Sein Name Zwinger geht auf die im Mittelalter übliche Bezeichnung für einen Festungsteil zwischen der äußeren und inneren Festungsmauer zurück, obschon der Zwinger bereits bei Baubeginn keine dem Namen entsprechende Funktion mehr erfüllte.
Der Zwinger entstand ab 1709 als Orangerie und Garten sowie als repräsentatives Festareal. Seine reich verzierten Pavillons und die von Balustraden, Figuren und Vasen gesäumten Galerien zeugen von der Prachtentfaltung während der Regentschaft des Kurfürsten Friedrich August I. (auch „August der Starke“ genannt) und seines dadurch ausgedrückten Machtanspruchs. In der ursprünglichen Konzeption des Kurfürsten war der Zwinger als Vorhof eines neuen Schlosses vorgesehen, das den Platz bis zur Elbe einnehmen sollte; daher blieb der Zwinger zur Elbseite hin zunächst unbebaut (provisorisch mit einer Mauer abgeschlossen). Die Planungen zu einem Schlossneubau wurden nach dem Tod August des Starken aufgegeben, und mit der Abkehr vom Barock verlor der Zwinger zunächst an Bedeutung. Erst über ein Jahrhundert später schloss ihn der Architekt Gottfried Semper mit der Sempergalerie zur Elbe hin ab.
Die 1855 eröffnete Sempergalerie war eines der wichtigsten deutschen Museumsprojekte des 19. Jahrhunderts und ermöglichte die Ausweitung der seit dem 18. Jahrhundert unter den jeweiligen Zeiteinflüssen gewachsenen Nutzung des Zwingers als Museumskomplex. Die Luftangriffe auf Dresden am 13. und 14. Februar 1945 trafen den Zwinger schwer und führten zu umfangreichen Zerstörungen. Seit dem Wiederaufbau in den 1950er und 1960er Jahren beherbergt der Zwinger die Gemäldegalerie Alte Meister, den Mathematisch-Physikalischen Salon und die Porzellansammlung. Die ursprüngliche Zweckbestimmung als Orangerie, Garten sowie als repräsentatives Festareal ist dabei zwar in den Hintergrund getreten; letztere wird mit der Aufführung von Musik- und Theaterveranstaltungen jedoch weiterhin gepflegt.
Der Zwinger liegt unweit der Elbe und nimmt ein Areal am nordwestlichen Rand der Inneren Altstadt ein, das zum historischen Stadtkern Dresdens gehört. Er befindet sich in unmittelbarer Nachbarschaft weiterer bekannter Sehenswürdigkeiten, darunter das Residenzschloss und die Semperoper. Der Theaterplatz im Nordosten, die Sophienstraße im Südosten, der Postplatz im Süden, die Ostra-Allee im Südwesten sowie die Straße Am Zwingerteich im Nordwesten umgeben das Areal des Zwingers. Benachbarte Gebäude sind das Haus der Dresdner Kaufmannschaft im Westen, das Schauspielhaus im Südwesten, das Haus am Zwinger im Süden, das Taschenbergpalais im Südosten, der Westflügel des Schlosses mit dem Grünen Gewölbe im Osten, die Altstädtische Hauptwache im Nordosten, die Semperoper im Norden und der ehemalige Marstall im Nordwesten.
Das Nymphenbad gehört zu den schönsten barocken Brunnenanlagen. Von Französischem Pavillon, Bogengalerie, Festungswall sowie einem Anbau der Sempergalerie umsäumt, bildet es einen nach oben offenen, hoch ummauerten Raum mit quadratischer Grundfläche. Das Nymphenbad ist kein Bad im eigentlichen Sinne, eher ein Wassertheater oder Grottensaal. Darüber hinaus erinnert die Gestaltung der Seitenwände mit ihrem plastischen Schmuck an ein antikes Nymphäum. Das heutige Nymphenbad ist eine vergleichsweise zurückhaltend kleine Ausführung der ursprünglich beabsichtigten Wasserspiele. In den Planungen zum Zwinger war eine große Ringkaskade vorgesehen.
Das Wasser läuft aus einem Brunnen, der sich oben auf dem Wall befindet, über einen gestuften, künstlichen Wasserfall in das Nymphenbad herunter und wird dort in einem großen halbrunden Becken aufgefangen. Zwei Johann Christian Kirchner zugeschriebene Figurenpaare, links Triton und Nereide, rechts Neptun und Amphitrite, flankieren die Wasserkaskade oben auf dem Wall. Sie zeigen, dass „dem Temperament Kirchners […] keine Zügel angelegt waren“. Auf halber Höhe stehen blasende Tritonen beidseits der Kaskade, die dort von einem schrägen in einen gestuften Verlauf übergeht. Sie sind ein Werk Johann Benjamin Thomaes. Die beschädigten Originale befinden sich heute im Albertinum. Zu beiden Seiten hin schließen je ein Brunnen mit Wasser speiendem Delphinkopf dieses Wasserkunstwerk ab und leitet zu Treppen über, die durch einen Torbogen im Halbrund vom Nymphenbad auf den Wall führen. Ebenfalls noch an der Stirnwand des Nymphenbads befinden sich ganz links und ganz rechts je eine Nische mit auf dekorativen Sockeln stehenden Nymphen. Diese Nischen mit Nymphen setzten sich auf den beiden Längsseiten insgesamt sieben Mal fort. Die der Wasserkaskade gegenüberliegende Seite bildet der Französische Pavillon, durch dessen Portal ebenfalls Zugang zum Nymphenbad besteht. In der Mitte des Nymphenbads befindet sich ein Wasserbecken mit profilierter Einfassung.
Sechs der Nymphenfiguren auf der Südwestseite und die Wasser speienden Delphine gehen noch auf Balthasar Permoser und seine Schüler zurück. Nymphen für die Nischen schufen Kirchner, Thomae und Egell; so stammt die Nymphe mit dem Blumenstrauß von Kirchner. Von Egell stammt die Figur der spielenden Nymphe, die schon den Stil für die folgende Mannheimer Epoche aufweist. Thomae schuf die Nymphe, die ihr Gewand über die Schulter hebt. Diese Skulpturen aus dem Barockzeitalter sind in der Gegenwart durch originalgetreue Kopien ersetzt.
Alle übrigen Skulpturen des Nymphenbades stammen aus der Zeit der Restaurierung des Zwingers in den 1920er und 1930er Jahren unter Georg Wrba. Es sind „freie, am Naturalismus der 1920er Jahre orientierte Arbeiten“. Eine Nymphe (Südecke) ist eine Nachschöpfung im Stil Permosers aus der Zeit nach 1945.
Der Betrieb des Nymphenbades erforderte einen beachtlichen technischen Aufwand, da es zu jener Zeit keine elektrischen Pumpen gab. Das Hauptproblem bestand darin, ausreichende Wassermengen auf das Niveau des oberen Wallbereichs zu heben. Dafür war eine aufwändige Installation klassischer Wasserkunst nötig. Zu diesem Zweck baute der Modellmeister Andreas Gärtner in den unweit gelegenen Turm des Wilsdruffer Tores einen kupfernen Wasserbehälter ein, der mit Wasser aus dem Gorbitzer Brunnen durch ein Schöpfwerk gefüllt wurde. Über eine Röhrfahrt gelangte das Wasser vom Turm in die Wasserspiele des Zwingers.
Dazu gehörten das noch heute erhaltene Nymphenbad, ferner Kaskaden an den Langgalerien beidseits des Kronentors, weitere Brunnen, Springbrunnen und einige Vexierwasserspiele, etwa im Grottensaal des Mathematisch-Physikalischen Salons und an der unteren Treppe des Wallpavillons angelegt. Auch auf den beiden ins Nymphenbad herabführenden Treppen wurden Benutzer ursprünglich nassgespritzt.
Die Wasserspiele verursachten ständige und nicht unerhebliche Unterhaltungskosten. Ein angestellter Grottierer hatte den laufenden Betrieb zu überwachen und für die Instandhaltung der technischen Anlagen zu sorgen.
(Wikipedia)
Hazy West Coast Style IPA from Callister Brewing Triple hopped for bold tropical aromas A luscious mouthfeel gives way to a touch of bitterness for balance and drinkability
Full bodied, aromatic and juicy. This delicious IPA made by Stanley Park Brewing gets its bold flavour from generous additions of Citra and Simcoe hops
De Seva. Hazy IPA. Aigua, malta d'ordi, malta de civada, flocs de civada, flocs de blat, llúpol (doble dry hopping de Citra, Idaho, Simcoe i Mosaic) i llevat. 50 IBUs. 6%. Edició limitada Hazy IPA amb doble Dry Hopping. No la veig nolt hazy, molt tèrbola, sixò sí, és ben bona. Llupolada, cítrica, afruitada, fruita madura diuen, i ben fàcil de beure, gust suau i regust llarg i persistent. #DoubleDryHopping #IndiaPaleAle #IndianPaleAle #HazyIPA #IPA #DryHopping #beer #ale #beer #cerveza #pivo #birra #instabeer #pornbeer #cervesa #olut #øl #bière #beerporn #beergeek #beernerd #craftbeerlive #cervesaartesana #cervesaartesanal #beer #pivo #birra #cervesa #cerveza #olut #øl #пиво #bière #beerporn #øl #beergeek #beernerd #craftbeerlive #hophead #craftbeernotcrapbeer #craftbeerporn #craftbeerlover #beerstagram #beerpic #beerlife #drinklocal #beerblogger #beernation #timeforabeer #ale #localbeer #craftbeer #cervesaartesana #cervesaartesanal #hophead #craftbeernotcrapbeer #craftbeerporn #craftbeerlover #beerstagqram #beerpic
My image « A little miracle » have win the second place at the 2014 International Photography Awards (IPA 2014) under Non-Professional People - Children > www.photoawards.com/en/Pages/Gallery/winner2013sub.php?ca...
This is one feisty little Fox with a tail to tell. Main Street Brewing's tribute to a local Mount Pleasant landmark for live music and entertainment known as The Fox Cabaret, which previously had a past life as an adult theatre and a reputation that was mentioned only in whispers.This Fox brings Cascade, Pahto and Talus hops, aromas of sandalwood and grapefruit and a deliciously malty backbone out on the dance floor for an IPA that always deserves an encore.
A decade ago there was a revolution. A beer revolution.
Punk IPA is the beer that kick-started it. This light, golden classic has been subverted with new world hops to create an explosion of flavour. Bursts of caramel and tropical fruit with an all-out riot of grapefruit, pineapple and lychee, precede a spiky bitter finish. This is the beer that started it all - and it’s not done yet...
The Moody Ales Affable IPA is a balance of fruity flavour, West Coast Hop and traditional BC IPA flavours . Once you drink it, it starts out light like a lighter pale ale, but are quickly hit with some mildly intense citrus (maybe a bit tropical) hops