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Used a muffin tin. They were eh. Rather cakey for my tastes. Hence why they are already in a tupperware ready to be pawned off on unsuspectors.
Gluten free "oatmeal" cookies with sorghum and tapioca flour, buckwheat flakes, maple syrup, cashew butter, and unusually expensive chocolate chips. From a recipe in a book called "Sweet Alternatives".
The trouble with bringing brownies to work for taste-testers? Everyone eats them for breakfast... AND before you've remembered to take pictures for the blog! ARG! :) But oh - were they tasty!
started with this and adapted it. never had hollandaise sauce but i think i nailed it on looks alone.
it's so encouraging to see the big supermarkets bring out more gluten free foods, and promote coeliac awareness :)
Shot for A Class with Dave : Tells a story (Rejected)
I was going to make a montage of this series, then decided that was probably cheating.
Gluten free goodness in a bowl. The heat from the curry canbe adjusted to your taste. Add some thinly sliced chicken breast or firm tofu cubes if you want to increase the protein.
Vegetarian. Casein Free. Gluten free.
glutenfree.wordpress.com/2008/10/19/gf-curried-pumpkin-an...
Made these gluten free muffins for my grandsons and me. Added a little bit of fig jam in the center for some sweetness.
My husband has made a version of these brownies for 20 years for New Years' parties or birthdays or whatever. He converted the recipe to be able to eat it as well this time (he originally made them to coo chicks).
Here is a cake my mom and my sister made for our anniversary!
It is entirely gluten-free!
Read about it here.
Open-face chicken breast sandwich with sun-dried tomato hummus and roasted red pepper; kale salad with rice vinegar dressing.
Sorry for poor photo, these were made for my "Hens" night. In the back are chocolate cupcakes with a vanilla and blackberry icing topped with fresh blackberries and a sprig of mint from my back porch. The other cupcakes are chocolate cupcakes with vanilla icing, topped with mint flavored organic chocolate and fresh sprigs of mint from the garden.