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All the herbs and vegetables listed below I grow in my garden except for the garlic and Brussels sprouts. I will try to grow garlic this coming spring. However, I cannot grow enough Brussels sprouts or cabbage to supply my needs.
Ingredients:
Chicken
Rosemary
Basil
Oregano
Garlic
Brussels Sprouts
Tomato Slices
Onion: Chopped and slowly sauteed in olive oil to bring out the sweetness.
Olive Oil
Lemon Zest (grated skin of lemons or limes)
You can add fresh or dried spices to taste. I love various curries, typically Mediterranean or East Indian cumin plus turmeric blends.
Also, Mrs. Dash salt-free dried spices, especially the Southwestern Chipotle blend, are very tasty.
Shot just after sunrise. I took a little artistic license here in post. I wasn't too keen on the color shot and the B&W didn't work well either. So, I compromised and desaturated it just a bit. Again, view the Original Large and look closely just left of the crater to see a few teams of climbers approaching the summit via Camp Muir and the DC route. Look right of the crater below the shrund to see a team of 2 on the Emmons/Winthrop route. To climb L'l T ... either approach from Paradise via the Ingraham Glacier or from Summerland via the Fryingpan Glacier ... then up the snow ramp onto the rocky summit (seen here on the left).
KANDOVAN, East Azerbaijan, Iran — Protein-rich free-range eggs being fried and scrambled on a pan with yolks and whites mixing outdoors, in the outskirts of the Kandovan village of northwest Iran.
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©2018 Germán Vogel - All rights reserved - No usage allowed in any form without the written consent of the photographer.
All the herbs and vegetables listed below I grow in my garden except for the garlic and Brussels sprouts. I will try to grow garlic this coming spring. However, I cannot grow enough Brussels sprouts or cabbage to supply my needs.
Ingredients:
Chicken
Rosemary
Basil
Oregano
Garlic
Brussels Sprouts
Tomato Slices
Onion: Chopped and slowly sauteed in olive oil to bring out the sweetness.
Olive Oil
Lemon Zest (grated skin of lemons or limes)
You can add fresh or dried spices to taste. I love various curries, typically Mediterranean or East Indian cumin plus turmeric blends.
Also, Mrs. Dash salt-free dried spices, especially the Southwestern Chipotle blend, are very tasty.
This is a beautiful hike that can be accessed via the Sunrise entrance at Mt. Rainier (technically, you could also hike north from Box Canyon but it adds some punishing miles and elevation gain past Indian Bar).
Not to mention, the names are great - especially "Summerland".
Added note - Panhandle Gap is on the Wonderland Trail, and one of the last parts of the trail to lose its snow cover. I've hiked a lot of the southeast portion of the Wonderland Trail, from Fryingpan Creek TH to Panhandle Gap, and I've hiked it north from Box Canyon to Indian Bar, but it's difficult to fit in that section between Indian Bar and Panhandle Gap as part of a day hike. I hold out hope that at some point I will mange those few miles during a loop of Wonderland.
Image made with my Nikon F100 or FM.
The Frying Pan is a former lightship, now a museum ship and floating restaurant, permanently docked at Pier 66
Folks, I have to say, when I went into the mountains this morning for a hike, I had absolutely NO expectations whatsoever of still seeing large numbers of wildflowers (aside from a final aster bloom or a few other stragglers). Now it's certainly very much past peak, but it's the first few days of September! I was shocked; 2015 has turned out to be the lengthiest flower season I've experienced thus far in Colorado (I started living here in 2009).
[La Signora Della Padella > 煎炸夫人 > Сковорода леди > 夫人のフライパン]
Location: Valdagno (Vicenza - Italy).
Subject: Valdagno is a nice town in northern Italy, renowned for textile industry. The lady depicted in my photo is called Carmela, and she is a reference for Valdagno's cookery. Carmela is the highest authority in preparing a dish called fritola, which is a batter made with flour and cooked rice, then deep-fried in form of pancake. The batter is typically seasoned with feverfew (Tanacetum parthenium), a weed with a bitter taste, which in Valdagno is known as maresina. The fritola con la maresina is Valdagno's characteristic dish, and it is cooked only in that town. This pic—shot in 2013 during an event called Festa d'Autunno [Autumn Fair], held yearly in Valdagno, where I was official photographer and social-media partner—together with other photos of mine is now part of an article on this subject, published by a famous Italian food and gastronomy review, Vie Del Gusto (June-July 2014 issue).
Tratta dalla serie > Excerpt from the series > Выдержка из серии > シリーズからの抜粋 > Portraits.
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Ridgelines Along the Blue Ridge Parkway above the Pink Beds section of Pisgah National Forest aerial view - © 2022 David Oppenheimer - Performance Impressions aerial photography archives - www.performanceimpressions.com
All the herbs and vegetables listed below I grow in my garden except for the garlic and Brussels sprouts. I will try to grow garlic this coming spring. However, I cannot grow enough Brussels sprouts or cabbage to supply my needs.
Ingredients:
Chicken
Rosemary
Basil
Oregano
Garlic
Brussels Sprouts
Tomato Slices
Onion: Chopped and slowly sauteed in olive oil to bring out the sweetness.
Olive Oil
Lemon Zest (grated skin of lemons or limes)
You can add fresh or dried spices to taste. I love various curries, typically Mediterranean or East Indian cumin plus turmeric blends.
Also, Mrs. Dash salt-free dried spices, especially the Southwestern Chipotle blend, are very tasty.
Vegan Creole Rice. Ingredients: rice, vegan sausages or hot dogs, tofu, crushed tomatoes, cherry tomatoes, okra, green bell peppers, celery, onions, garlic, Creole seasonings, chilli pepper flakes, garnished with celery leaves
Oops!!! Mea Culpa!
It seems you should not be filling in these sections when you are tired. When I posted this image and its description yesterday, I inadvertently pasted in the text from a related image. My apologies to everybody. So to fix it, below is the correct text for the image:
===================================================
A couple of months back I was heading home on the Queen Elizabeth Way (or, as the locals call it, the QEW or simply the QE) and given the low sun, the entire area around the Prudhommes Antique Market (or, perhaps more honestly, flea market) in Jordan, Ontario was bathed beautiful hard light. I love this kind of light since, with a little care, you can bring out bright colours. Along the West boundary of the property stands a group of small psuedo-log-cabin sheds used by long term antique vendors. The colours of the sheds are all different and subtlety is not in their vocabulary. In this case a red shed sports a mixture of road signs, frying pans and pickup truck grill parts. And being red, Red Rule applies. - JW
Date Taken: 2020-10-20
Tech Details:
Taken using a tripod-mounted Nikon D800 fitted with a vintage AF Nikkor 70-210mm 1:4.0-5.6 lense set to 180mm, ISO100, Daylight WB, Spot metering, Aperture Priority mode, f/8.0, 1/250 sec. PP in free Open Source RAWTherapee from Nikon RAW/NEF source file: set final image size to be 8000px wide, correct barrel distortion and then crop image to 5x7 aspect ratio by cropping off left side to the edge of the shed, slightly brighten the image overall by setting exposure compensation to EV+0.28, slightly increase contrast and contrast and Chromaticity in L-A-B mode, use the Shadows/Highlights tool to recover highlights, very slightly boost Vibrance, sharpen (edges only), save. PP in free Open Source GIMP: use the tone curve tool to very slightly darken the mid-tones/middle of the curve, use the Hue/Saturation/Brightness tool to darken the red-channel-only and then also slightly reduce the red saturation and then slightly brighten the yellow channel only to brighten the sign, sharpen slightly, save, scale to 6000px wide, sharpen slightly, save, add fine black-and-white frame, add bar and text on left, save, scale image to 3000 px wide for posting online, sharpen very slightly, save.
The Mt Elbert Pumped Storage Power Plant at Twin Lakes has two 100 megawatt pump-generators that generate electric power at peak demand hours. Water comes down the mountain through pipes from a forebay reservoir located a half mile above and powers the turbines and then exits into Twin Lakes. As the photo shows, water exiting the power plant inhibits freezing. At off-peak hours the generators are reversed and water is pumped back up the mountain from Twin Lakes to the forebay to be used again for generation at peak hours.
This is but one component of the larger Fryingpan-Arkansas Project, a water diversion, storage and delivery project serving southeastern Colorado. Water is diverted from the western slope of the Colorado Rockies and conveyed under the Continental Divide through the Boustead Tunnel. The multi-purpose project was authorized in 1962 to serve municipal, industrial, and hydroelectric power generation, and to enhance recreation, fish and wildlife interests. Construction began in 1964 and was completed in 1981. The project includes five dams and reservoirs, one federal hydroelectric power plant, and 22 tunnels and conduits totaling 87 miles. The Bureau of Reclamation under the Department of the Interior built and manages the project.
Is candid photography also considered as a form of voyeurism?
I wish to hear your opinion on this.
When I went to the mall for grocery shopping, I passed by the food court area. I saw the cook working diligently in the tight space of the kitchen. I can’t help snapping a shot even with low light and high ISO. I have only my Fuji compact with me and the result is not good. But still I am pleased that I captured the concentration demonstrated in the working cook.
Did I mention to you that once you started candid photography, you will get addicted easily?
Happy Tuesday!
Credits and thanks go to Garth www.flickr.com/photos/mindfeather/ for turning me on to DAP (Dynamic Auto-Painter).
Thanks Garth!
I also used other tools, tweaks and slides.
Well not if they realize that they will soon be eaten for breakfast!
I know that this is not the first emoji like frying pan smiley face that's been uploaded to Flickr, but it's much too hot at the moment, (over 40C degrees) to go out shooting so I've dug this one out from the vault. I hope it brings a smile to your face.☺
This is a beautiful hike that can be accessed via the Sunrise entrance at Mt. Rainier (technically, you could also hike north from Box Canyon but it adds some punishing miles and elevation gain past Indian Bar).
Not to mention, the names are great - especially "Summerland".
Added note - Panhandle Gap is on the Wonderland Trail, and one of the last parts of the trail to lose its snow cover. I've hiked a lot of the southeast portion of the Wonderland Trail, from Fryingpan Creek TH to Panhandle Gap, and I've hiked it north from Box Canyon to Indian Bar, but it's difficult to fit in that section between Indian Bar and Panhandle Gap as a day hike. I hold out hope that at some point I will mange those few miles during a loop of Wonderland.
Image made with my Hasselblad 500 C/M.