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Für mich immer ein Hihlight - Always a highlight for me-
Naturdenkmal geschützt - protected natural monument !
️Sono tre parole bellissime, gridate anche dagli uomini, al fianco delle loro donne senza velo, nell'Iran di Masha Amini . Sono tre parole che diventano una sola, come un canto che infiamma e risveglia i cuori, un canto rivoluzionario di libertà, che riguarda tutti.
È trascorso un mese da quando Masha, la giovane curda, è stata massacrata di botte dalla 'polizia della morale' per aver lasciato scoperta una ciocca di capelli.
La protesta continua in tutto l'Iran. Molte altre ragazze sono state uccise : nelle manifestazioni si spara sui dimostranti ad altezza d'uomo e le vittime sono 200, ma non si conosce con certezza il numero, si teme siano molte di più.
ZAN, ZENDEGI, AZADI _Donne, Vita, Libertà.
L'eco del loro canto diventa il nostro.
Sosteniamole, non lasciamole sole
Genova
Women, Life, Freedom ️️
Frauen, Leben, Freiheit
Femmes, Vie, Liberté
Mujeres, Vida, Libertad ️ ️️
... and so on
Let's not leave women alone ️️ ️️️️️️
1971 - Ferla,Sicily,Italy
Produzione artigianale della ricotta nella campagna siciliana.
Production of artisan cheese in the Sicilian countryside.
Head - Lel EvoX Avalon
Skin - Not Found - Amie Skin - Toffee
Hair - Stealthic - Harmony
Hair Flower - Lode - Head Accessory - Julia (White)
Top - Emery - Cold Heart Top - Pure
Shorts - Addams - Kasia Side Zip Short
Shoes - Zaara - Kolhapuri Sandals - Ivory
Scrunchie - Fleur - Daisy Scrunchie (big)
In Hands - Dahlia - Spring Bliss - Lemon Curd Dispenser
Pose - Le Poppycock - Schooldays - The future is out there
If you'd like to know about any of the decor items please just ask ♥
Bottom:
125 g of flour
50 g of cocoa powder
100 g room temperature butter
1 egg
50 g of sugar
Curd filling:
400 g of vanilla-flavored curd
50 g of sugar
2 eggs
2 tablespoons of starch
3-4 apples
a handful of lingonberries or 100 g of raisins
2 tbsp roasted almond flakes
For the base, mix room temperature butter, egg and sugar until smooth, add flour mixed with cocoa powder. Press the dough into a cake tin with a diameter of 24 to 26 cm. Pre-bake the base in a 175-degree oven for 4-5 minutes.
For the filling, mix curd, sugar, eggs and starch. Pour the filling onto the pre-baked base. Sprinkle with lingonberries or raisins. Clean and slice the apples and place on top of the curd filling. Bake in a 175-degree oven for 35-40 minutes.
---
P.S. You can always add a little less sugar :)
Bottom:
125 g of flour
50 g of cocoa powder
100 g room temperature butter
1 egg
50 g of sugar
Curd filling:
400 g of vanilla-flavored curd
50 g of sugar
2 eggs
2 tablespoons of starch
3-4 apples
a handful of lingonberries or 100 g of raisins
2 tbsp roasted almond flakes
For the base, mix room temperature butter, egg and sugar until smooth, add flour mixed with cocoa powder. Press the dough into a cake tin with a diameter of 24 to 26 cm. Pre-bake the base in a 175-degree oven for 4-5 minutes.
For the filling, mix curd, sugar, eggs and starch. Pour the filling onto the pre-baked base. Sprinkle with lingonberries or raisins. Clean and slice the apples and place on top of the curd filling. Bake in a 175-degree oven for 35-40 minutes.
---
P.S. You can always add a little less sugar :)
Bottom:
125 g of flour
50 g of cocoa powder
100 g room temperature butter
1 egg
50 g of sugar
Curd filling:
400 g of vanilla-flavored curd
50 g of sugar
2 eggs
2 tablespoons of starch
3-4 apples
a handful of lingonberries or 100 g of raisins
2 tbsp roasted almond flakes
For the base, mix room temperature butter, egg and sugar until smooth, add flour mixed with cocoa powder. Press the dough into a cake tin with a diameter of 24 to 26 cm. Pre-bake the base in a 175-degree oven for 4-5 minutes.
For the filling, mix curd, sugar, eggs and starch. Pour the filling onto the pre-baked base. Sprinkle with lingonberries or raisins. Clean and slice the apples and place on top of the curd filling. Bake in a 175-degree oven for 35-40 minutes.
---
P.S. You can always add a little less sugar :)
Niqui has also been busy this week making Lemon Curd. We had some of this on our toast this morning and I can tell you it is VERY nice.
I love me some lemon curd, especially on toast. Or in a tart. Or even straight out of a jar - not that I would ever do that, no sir.
This particular variety is a New Zealand brand called Barkers - so good.
(if anyone from Barkers wants to send me a free supply please feel free) :)
Sony A7Riii and Canon 100mm f2.8 Macro
Natural light with a blue backdrop
Processed in Capture One 20
1971 - Ferla,Sicily,Italy
Produzione artigianale della ricotta nella campagna siciliana.
Production of artisan cheese in the Sicilian countryside.
a fresh batch of lemon curd
lemon curd www.bbc.co.uk/food/recipes/lemon_curd_68499
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
This is an old school curd breaker used in the production of cheese. I believe It was used to cut the curd into smaller pieces which then allowed the liquid whey to be removed.
Ron made some lemon curd today...we almost always have some on hand and enjoy it on plain cakes, shortbread cookies, etc.
I've been thinking for a while about using some of my lemons to make lemon curd and today I finally made some. It's been raining the whole day, so I did have to go outside in the rain to pick the lemons, then because I didn't pick enough the first time, I had to go out a second time :-)
I used a recipe I found on the Internet: Lemon Curd Recipe
recent batch cooking completed today. fridge and freezer are full. a power cut wouldn't be great :)
left to right
there are more pots and jars of each but not shown
1. lemon curd in jar www.bbc.co.uk/food/recipes/lemon_curd_68499 sample plate far left
2. pineapple & ginger jam cooked with sugar in jar www.youtube.com/watch?v=X3Dv7jJePwY forgot to add the cloves :(
sample plate mid foreground
3. pineapple & ginger jam cooked with syrup in jar, allowed the mixture to reduce
sample plate on the right
4. almond icecream/kulfi in pot made with creamy whole milk and ground almond, sample in pot near right flic.kr/p/2oBcmdx
5. banana icecream in pot made with evaporated milk, condensed milk, and bananas, sample in pot far right www.youtube.com/watch?v=H6nFrsN9u88 my sisterinlaw in malaysia and i experimented with this one. we're both happy with it and would do again. her banana tree is laden with bananas, couldn't be fresher :)
6. strained natural yoghurt in jar made with creamy whole milk, sample in pot mid background www.youtube.com/watch?v=6laRiO7iaOU
7. chilli sauce/jam, in jar far background www.smh.com.au/goodfood/recipes/tomato-and-chilli-jam-201...
to serve with curry (a batch of dahl curry is in the freezer)
8. pomodoro sauce in pot, sample in pot in front of chilli sauce flic.kr/p/DwxsrT to serve with spaghetti
the blue mirrored tablecloth is a recent charity shop find
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
freshly made lemon curd. there is another pot of the same but not in the photo
lemon curd www.bbc.co.uk/food/recipes/lemon_curd_68499
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
freshly made lemon curd. there is another pot of the same but not in the photo
lemon curd www.bbc.co.uk/food/recipes/lemon_curd_68499
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily ...
i've created a group www.flickr.com/groups/cooking_is_my_hobby/ to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
Simon says...
"Weren't you just doing something like this a little while ago?"
"Yes but, well you know, sometimes my ego gets the better of me."
"You mean like fine wine and snobby cheese curds dunked in a swath of buttery delight?"
"Umm, well maybe but, I was more or less just kind of referring to what..."
sliced plantain alongside kiwi fruit, lemon curd, and strawberries drizzled with raspberry sauce, all dusted with dark chocolate powder
yesterday i passed a shop when walking to the bus stop selling beautiful looking ripe plantain, remembered flic.kr/p/ebd5bx (Thomas Cizauskas) turned back, bought 2 for £1.50, caught the bus and today fried sliced plantain in oil and turmeric
lemon curd www.bbc.co.uk/food/recipes/lemon_curd_68499
raspberry jam/sauce www.fabfood4all.co.uk/quick-easy-raspberry-jam-no-pectin/
plantain www.healthline.com/health/food-nutrition/plantain-nutriti...
fine dark chocolate powder www.sainsburys.co.uk/gol-ui/product/dr-oetker-fine-dark-c...
healthy plantain recipes
ovenbaked plantain thatgirlcookshealthy.com/oven-baked-sweet-plantain/
plantain fufu jegbese.com/healthy-and-easy-plantain-fufu-from-scratch/#...
7 days 30 different plant based foods flic.kr/p/2pDzPii
just one thing with michael mosley
food special with professor tim spector
7 days 30 different plant based foods
www.bbc.co.uk/sounds/play/m001ngjx
food guru tim spector’s top ten tips for a healthier diet
www.cbc.ca/natureofthings/features/food-guru-tim-spectors...
go with your gut: scientist tim spector on why food is not just fuel
www.theguardian.com/lifeandstyle/2022/may/15/go-with-your...
how to make kefir
www.bbcgoodfood.com/howto/guide/how-make-kefir#
milk kefir instructions
freshlyfermented.co.uk/instructions/milk-kefir-instructions/
how to grow kefir grains
www.wikihow.com/Grow-Kefir-Grains#:~:text=It's%20made%20u....
kefir flic.kr/p/2pFZKpM
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
two jars of lemon curd
lemon curd recipe www.bbc.co.uk/food/recipes/lemon_curd_68499 no cornflour (would use this method again)
ps i'm not recommending any of these cookery adventures. they suit my personal taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourage myself to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
"100 x: The 2022 Edition","100x:2022","Image 23/100"
www.flickr.com/groups/100x2022/pool/with/51929317732/
In ABCs and 123s: Z is for the Zing of lemon in the lemon curd
Thank you for all your comments on my last post. Happy to read that you like my actions. Happy Saturday!
First recycling station in the world for beverages, in a restaurant in a touristy place in the Swiss Mountains!
Erste Recycling-Station der Welt für Getränke, in einem Restaurant in einem Tourimus-Ort in den Schweizer Bergen!
Whole wheat sourdough with assortment of dips..
www.flickr.com/photos/nitin29/48106296048/in/explore-2019...
banana icecream topped with lemon curd
lemon curd recipe www.bbc.co.uk/food/recipes/lemon_curd_68499
banana icecream recipe www.youtube.com/watch?v=H6nFrsN9u88
i adapted the banana icecream recipe above and used
2 tins evaporated milk www.sainsburys.co.uk/gol-ui/product/carnation-evaporated-...
1 tin condensed milk www.sainsburys.co.uk/gol-ui/product/carnation-condensed-m... /
5 bananas
vanilla extract
water optional ...
blended the ingredients
poured the mixture into small pots
placed filled pots in the freezer for as and when
display fabric a recent charity shop find
ps i'm not recommending any of these cookery adventures. they suit my taste. photographing to encourage myself to eat more healthily
www.flickr.com/groups/cooking_is_my_hobby/ helps to gather ideas and encourages me to continue with healthy eating by learning from others if you're interested in cooking, sometimes or a lot, or enjoy the cooking of others, you're always welcome ...
In ABCs and 123s: W for Wire (wired jars)
I have lunch with my mother every Friday. We had a big meal at a bistro near my office on yesterday, was really good. & didn't need dinner on the evening.
Make lemon curd.
My first attempt.
"Sumayah’s Simple Lemon Curd recipe - The Great British Bake Off" thegreatbritishbakeoff.co.uk/recipes/all/sumayahs-simple-...