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The best Christmas Cookies ever! Made usually in Germany and I got them through Etsy again from Germany but late this year. Still they came, as well as a few in a gift package a few days ago. I used to make my own, if you check back amongst. my photos you will see them, but t hey are a lot of work and this time I purchased them. They are almost all gone because they are so delicious.
NB: Surprise of Surprises! Today I got 2 more smaller boxes and 1 larger box again, for free, from Germany, of these same cookies. How very kind of them and I will be able to share some with my twin sister who is still in hospital and a German friend we both worked with who lives close by and helps out in driving us if we have to go somewhere! She is a very kind friend!
In this scene, the latest in my Living Large series, the decorating crew paints on the royal icing and adds some ornamental trimmings on a Christmas cookie for the holiday season.
Merry Christmas!
It's been a dreadful, dark rainy day - oppressively so. Going out with a camera isn't something I would do with any except one of the home-made pinhole cameras. So, I dusted off a cookie tin camera I made about 8 years ago and stuffed a sheet of Fomapan 400 in it and set it outside in the rain.
This is what I got. A 56 minute exposure - film developed in FX-39 for 12 minutes. The pinhole size was calculated to be about f550
I made this cookie tray for my daughter's French class!! They left quite an impression on the teacher and were the talk of the school!!
Decorate these funky, three tiered cookie cakes in any way you desire to make a big impression at any wedding or party.
Cutters available from www.lindyscakes.co.uk
For more information or to purchase the book, please visit our website or click on the link below.
I saw this design on a cake, and decided it would make cute cookies. I made them for a secretary at work who is crazy about cows. Sugar cookies cut out using a template and decorated with glace icing.
A little more simple, but fun to make. Alot of the piping on the eggs was inspired by Suga', although hers are alot more detailed and delicate! The back view of the bunny was inspired by cookies by Bidwell....I just loved the back view! I definitely need to get some new Easter cutters. I have a set of the Wilton plastic ones, but if you make a thicker cookie, they are almost impossible to use, aren't they? Or am I the only one having difficulties with them?
chocolate cake + buttercream and oreo bits + double stuf oreo..
love making these .. easy + simple for a lazy person like me .. *lol*
Scallop edged circle cookies each decorated with either "LOVE", a dotted wedding cake, or cherry blossom branch design.
Could anything be better than someone sending cookies to you? I was having a rough day when I opened my mailbox to find a box in the mail from my friend Brenda in Ohio! Several of us had exchanged names for birthday cookies and as I pulled each masterpiece out of the box, I started crying. I was so touched by the thought that someone had designed something special for me............now I know who people feel when I make cookies for them. They are just gorgeous and my picture does not do them justice, nor can you smell them - they smell heavenly, like birthday cake!!! Now that the photo is has been taken, I'll let my family dive in (except for the bouquet - I'm saving it forever!) I call dibs on the pink and green striped candle!
Brenda also surprised me with three other cookies that are so outrageously special that were inspired by something I collect. They were a little damaged in shipping, so I am attaching the photo she took! www.flickr.com/photos/brenscakes/6800623160/in/photostream
Be sure to leave her a comment! They're soooo incredible!!!
THANK YOU SOOOO MUCH BRENDA!!!
I've never felt more special!!!!!!!!!!
This is one of the cookies from my entry this year for the 2009 Capital Confectioner's Sugar Art Show in Austin, Texas. The set placed 1st in my division.
Maamoul, a shortbread cookie stuffed with date paste or chopped walnuts or pistachios and dusted with powdered sugar.
My first attempt with fondant on cookies but not my last. Teacup and hearts are embrossed with "Holly Product" embossing sticks. Basic sugar cookies.
Want to read more about cookies, cakes and decoration? Visit my cake blog www.cakejournal.com
My love is blossoming for you valentine cookie with red heart simple instructions on the blog bubbleandsweet.blogspot.com/2011/01/my-love-is-blossoming...
It's French food day again in my daughter's French class. I quickly put these together - broke out the edible markers and used the left over colors I had from the latest rounds of cookies. I probably should have had Marlyn proofread these since she found a few grammatical errors on last years tray! It's all French to me!