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Kartovli kokk ehk õpetus, kuda kartovlidest 125 rooga valmistada võib. Üks kasuline köögiraamat Eesti neidudele ja perenaistele. Kirjutanud neiu Helena. (Rakvere, 1893)
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
Author: Colleen Patrick-Goudreau
Paperback: 288 pages
Publisher: Fair Winds Press (2007)
Language: English
ISBN-10: 1592332803
ISBN-13: 978-1592332809
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▶ “If Julia Child was a vegan chef, this is the cookbook she would have written. The Joy of Vegan Baking is a full-fat, full-sugar cookbook that will leave you wondering if those cookies were really vegan. Nothing in this book is sacrificed for the sake of flavor. This is a part of the reason it was awarded the “Cookbook of the Year” by VegNews magazine. Also could be titled, 'How to Gain Back the Weight You Lost While Being Vegan.' ”
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▶ YFGF's take...
The Joy of Baking can be as useful for its appendices, explanations, and procedures, definitions (e.g., the difference between baking soda and baking powder) as it is for its recipes.
For example:
“Chickens' eggs perform various functions in baked goods, from binding and leavening to adding moisture and richness, all of which can be replicated as well --if not better-- with healthful, plant-based ingredients.”
☞ Vinegar and baking soda
☞ Ground flaxseed
☞ Ripe banana
☞ Applesauce
☞ Silken tofu
☞ Commercial egg replacer powder.
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▶ Photo by Yours For Good Fermentables.com.
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▶ Camera: Olympus Pen E-PL1.
▶ Commercial use requires explicit permission, as per Creative Commons.
Can't leave without picking up a couple of cook books... looks like lots of experimenting in the future.
4 cookbooks which turned into 1 meal, some chicken stock, and carryout pizza. Not quite the plan I was shooting for.
Connect the pin number 7 (y axis output) of the acceleration sensor to the I/O module's ain2.
加速度センサーの7番ピン(Y出力)からain2に接続。
(1/3)
First of a set of four seasonal cookbooks for Gaining Ground titled Eat Up. This edition highlights items available at Chattanooga’s Farmer’s Markets.
A fave local non-profit created a cookbook this season, four of which I gave as Christmas gifts together with a matching qulted pot holder. I found all but two fabrics in my stash, and might have found those as well if I'd looked harder!
From the Seattle Seahawks Gridiron Gourmet cookbook (1983).
Steve and Susie August
Recipe: Baked Stew
Today’s challenge - Make a photo of an interesting stack of books or magazines. Consider how you handle repeating lines in your composition.
This is interesting, only if you are like me, and love to peek on other people’s book shelves.
I worked with national food editor Rita DeMontis to create a special 12-page supplement in 2010 with some of our favourite recipes. In addition to baking many of the desserts, I food styled the shoot (pics by the amzing Veronica Henri) and papers across the country could run the supplement as is, or choose individual pages for their Life sections.