View allAll Photos Tagged cheesing
04.07.09
We were more than excited to finally get a chance to try the famous Chili Dog, especially since Obama has been here too! Hehe...we got ourselves a seat at the counter and proceeded to chow down on Cheese Fries which was delish! Too bad we couldn't finish it.
I tried Bill Cosby’s Original Chili Half-Smoke for $5.20. It's their signature dish! "Experience the Chili Half-Smoke, originally made famous by Ben’s in 1958 and a favorite of Mr. Cosby’s since the early 60’s. We put this 1/4lb. half pork and beef smoked sausage on a warm steamed bun and top it with mustard, onions and our spicy homemade chili sauce."
Tis well worth every bite! =)
Ben's Chili Bowl
1213 U St. Northwest
Washington, DC 20009
while it may not be intentional, this structure on top of the swiss säntis peak does look quite a bit like a big cube of cheese. instead of being swarmed by flies, though, there are many jackdaws up there that soar in the strong updrafts around the structure's edge.
They are the perfect match!!
Yumm...
Crumpets taste best when they are fresh and soft, or lightly toasted. Spread a layer of cream cheese...ummm...savory
Cheese platter for 50. Chedder, Pepper-jack, Havarty dill, Gooda, and a wheel of Brie. Assorted crackers and Salami
I made a Cheese Steak Sandwich and it turned out good!
Ingredients:
Thinly sliced Ribeye
Peppers
Onion
Mushrooms
Garlic
Salt & Pepper
Provolone Cheese
Bread
home cooking
toasted cranberry bread, havarti cheese, black forest ham, roma tomato, avocado, dijon mustard, mayonnaise.
Not very well framed, but it was my first shot and I liked how the wrapper was blowing apart.
The set-up is a fast well fitting marble launched from an air cannon hitting a small package of cream cheese.
Puff.
Blue cheese stuffing ready to use in the recipe, Pork Loin with a Blue Cheese Stuffing and Roasted Pears. From the cookbook, Sunday Roasts by Betty Rosbottom.