The leaves on these plants are getting pretty chewed up. And big. Don't see any sprouts yet.

Some of the benefits of cauliflower.

Traditional house in Shirakawago in the gasshō-zukuri style

FRESHFARM Dupont Circle Market, Dupont Circle, Washington, DC

foodalogue.com 2009

We put out six plants this week.

bakingcures.blogspot.com/2011/09/roasted-cauliflower.html

Knockdrummin cauliflower field

Our cauliflower are looking a little weak and leggy. As an experiment we have some of our starters and then will be planting some cauliflower as seeds directly in the garden.

The cauliflower above are all from our indoor starters

Cauliflower Soup

No.4, Koujimachi TOKYO

Tiffin Wallah

It was large cauliflower at a low price. Not my favourite vegetable but my partner likes it. So I smothered it in a sauce I made with stilton - and sprinkled some cornflakes on the top for crunch. Then under the broiler for colour.

365/70 #2022PAD

Sony RX100M2 and Raynox DCR-250

Looks like corral or some sort of sea creature.

Cauliflower fungus (thanks Vida for the info).

From www.mushroomhunter.com/Clavaire.htm:

It is quite unusual, but it grows in the same place year after year. Large specimens can last for several days if stored carefully in a cool place with its base in water. The cauliflower fungus is a western species and grows in Autumn. Dries extremely well. If possible, avoid cleaning in water. It is better to brush away any dust particles, cut into thin slices and clean each slice before cooking. If you do use water, remember to dry the fungus well on paper towel before cooking. One of the nicest ways to deal with this fungus is to cut it in thin slice, dip them in a batter made with beer rather than milk and deep-fry to make a wonderfully crisp nuuty hors d’oeuvres or accompaniment to a favorite dish. But it is equally good if sliced fresh and added to stews and casseroles.

Aska

Brooklyn, New York

(October 10, 2013)

المقادير

الكميه 8 اشخاص

نص ملفوف ابيض

نص ملفوف بنفسجي

بصل اخضر

نص زهره

3- حبات بطاطس

1- حبه باذنجان

2- حبه كوسا

4-حبات جزر

2-علبه ذره

1-علبه فصوليا حمرا

نص علبه زيتون اخضر واسود

(الطريقه)

القلي

البطاطس والكوسا والباذنجان نقطعهم مربعات صغيره

والزهزه نصها كل زهزه لحالها عشان ماتتفتت بالقلي

ونقلي كل شي لوحده

وبعدين نقصص الجزر في النص وبعدين بالطول

والملفوف نحاول انو نقصصه شرائح نحيفه مرا

ونقصص البصل الاخضر مربعات

ونحطهم في صحن السلطه

ونضيف له الذره والفاصوليا والزيتون

ونحط الزيت زيتون وفلفل اسود وملح ونحركهم

وبعدين الاشياء المقليه عليه وننقلبه

الحين جينا لصوص

المقادير

٢- علبه زبادي

٤- ملاعق لبنه

٢- ملعقه مايونيز

١- ملعقه خردل

شوي زيت زيتون

شوي فلفل اسود

رشه ملح

الطريقه

نحركهم مع بعض واذا حابين تحطها ع السلطه او انو تحطوها بصحن خاص لصوص

وبالعاافيه

Cold crops are always tricky for us. Each time we successfully grow a cauliflower or broccolli it's a big deal. Tomorrow I'm going to sous-vide the cauliflower into steaks which is my favorite way to eat them. Wendy likes to blend it into a fake mash potato.

Seasonal produce as seen in the Park Slope Food Co-Op mid-October 2010.

pencil on paper

Feel free to use this image, but make sure to link to: paleogrubs.com/curried-cauliflower-soup-recipe

103. Nutritious in 118 pictures in 2018

Cauliflower on an old wooden table

@dailyshoot We all prepare for things every day. Illustrate preparedness in a photograph today. #ds450

39/365. A photo a day for a year.

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The Betty

Chicago, IL, USA

This is John Steinbeck country, Salinas, California located not far from Monterey. This area is nicknamed "The Salad Bowl" because of the vast volume and array of produce that is raised in this area.

These workers are picking and processing cauliflower, getting it ready to be shipped. Once these boxes are filled, the shipping truck that is backed into the field with the boxes, will take the produce straight from the field. (Best viewed large)

Cauliflower mash with black olives and merguez

not really, but from a distance it looked like a cauliflower, then when I got closer it looked more like a lettuce flower

The Cauliflower Mashed “Potatoes” were just as good as mashed potatoes. Recipe online at: www.woggle-bug.com/recipes/cauliflower-mashed-potatoes/

Cauliflower

Recipe: Chargrilled Cauliflower with Tomato, Dill and Capers

picture from my late wife Yvonne

We got this from the Boggy Creek market. I think it's baby cauliflower, or some sort of cauliflower that you don't often see at the grocery store. When steamed/sauteed, it all turns a pleasant green. It's tasty.