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Tampa International Airport offers some good airside drinking and dining options. This is Cigar City Brewing’s bar in Terminal C, doing good business at breakfast time.
Le Ba bar de l'hôtel Bel Ami vous accueille tous les jours de la semaine, au coeur de Saint Germain des Prés.
Boire un verre, manger un morceau ou encore les soirées BAzz au son des notes de jazz et de musique classique...
BA Bar
7/11 rue Saint Benoit
75006 Paris
France
The metal bars being reinforced by ones of ice!
Was I scared? Of course, who knows what lurks in the dark (apart from Lant_70)? I looked over my shoulder a few times! :-) I was all alone after all!
It felt, relatively, warm in the tunnel, and since the mud only has a crust of ice on it, its my oppinion that there are probably no icicles in here! But since I didn't go with the intension of entering the tunnel I didn't have the equipment to check!
Dogs almost always smell one anothers behinds to read historical data. It is almost as natural to them as for the clerk in the supermarket to read the bar code on the groceries to find the price.
The puppy is only 3 months old but has already figured it out.
Abbey Road Bar, Novo Hamburgo/RS.
Foto: Eduardo Metinger
para Abbey Road Bar
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The Light Bar E1 Restaurant and Bar,
233 Shoreditch High St, London,
E1 6PJ,
Former industrial building was at risk of demolition but is now in a conservation area so has more protection.
I picked up a lemon bar mix at the store today. I went in for cereal, but it was just too tempting!
They're pretty good for a mix, but I wish I had just made these. It is hands down the best lemon bars I've ever had. They're almost too good!
By the way -- I'm making my first trip to a Trader Joe's tomorrow, does anyone have any items they really like from there that they can recommend? :)
This was taken of The Temple Bar which is in the Temple Bar district of Dublin, Ireland. This was taken in June 2009.
crumbs-nyc.blogspot.com/2006/09/great-finds-bar-carrera-e...
Absolutely the hand-down best dish we tried tonight - this was the sweet, juniper-scented slices of pork belly served with an herbal white-bean purée... we got 2 orders and I'm already craving it and it's barely been an hour since we left.
Un símbolo de Mataderos en una esquina tan tradicional. Un bar que data de 1900 y que los domingos se llena de gente que visita la Feria. Un clima de atemporalidad, esos lugares que el tiempo mucho no transformó, y está bien que así sea.