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Early spring pea and carrot puree dusted with prosciutto at Farmhouse Inn in Napa Valley, California

Pumpkin veloute, almond foam, crushed amaretti, roast pumpkin seeds

Amuse

Rice Croquette

Amuses

Carrot Tuile with Goat Cheese

Corn Chowder Custard

Ragout of Three Different Mushrooms

 

Juni

12 East 31st Street

New York, NY

 

My blog, The Wizard of Roz

© Copyright Jan Richards I laughed when I saw the cartoonish mascot with a bewildered look on his face, painted on the side of this sewer and drain company van.

Amuse

Roasted Duck and Chestnut Purée on Toasted Bread

 

Tocqueville

1 Fifteenth Street

New York, NY

 

My blog, The Wizard of Roz

i believe this was a guinea hen on top of some amazing deliciousness

 

compliments of chef danko

dessert "Breakfast": mango yolk

darindines.com/2012/12/02/pierre-gagnaire-tokyo-japan/

 

Pierre Gagnaire

ANA InterContinental Hotel Tokyo

1-12-33 Akasaka, Minato-ku, Tokyo 107-0052

Amuse Bouches

Gourges with avocado cream

Nori Crisp, celery root cream, caviar

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