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Tomato consommé with Crab pieces (I think)

Marisa is amused by my antics...

...for the time being! :-P

Village Green

 

Taken with the Rebel XT.

 

Goat cheese with...stuff...okay, I don't remember the exact description, but it was good.

The windscreen has a flat (hopefully) bullet-proof central pane, but looks postwar rather than WW II.

AMUSE 'Big Hyphy' [detail image]

These children were highly amused by the then unusual sight of a bunch of homosexuals gathering in public, but they were pleased to have their photo taken. www.pinktriangle.org.uk/glh/gaynews.html

A pretty gash shot but the variety of birds amused me.

Kingfish tarter with spring onions and tomatoes

Je ne ce pas s'il veut voler, nager ou rigoler! Peu-être sécher ses Plumes...

Amusing amusement dinosaur

-bouche, -gueule... Comme on veut !

amuse(牛乳豆腐 酪農家さんからの恵み)          

 

暑かったこの8月、頑張った体に届けたいやさしい滋養。冷たい口溶けが疲れを癒してくれるはず・・。

 

Flight NH801 from Tokyo Narita NRT to Singapore SIN

Amuse-bouche of baby arugula wrapped with a strip of bresaola and topped with Parmigiano-Reggiano and smoked salt.

Amuse

Whipped Corn and Puffed Rice

 

The Modern

MoMA

9 West 53rd Street

New York, NY

 

My blog, The Wizard of Roz

Kaseki French style, Misoguigawa, Pontocho, Kyoto

 

Amuse-bouche

Tomato with cheese

Toast with Norwegian Salmon

Pastry with pistachio

Amuse soup bowl in Japanese dining set up

Amuse

Left: Sea Bass Escabeche

Right: Cauliflower Panna Cotta, Lemon Gelée, Fried Caper

 

Wine: Champagne Pol Roger

 

Photo by M.

 

Notes: I was so busy taking notes while one of the captains described what these were that I forgot I hadn't snapped the photo. Fortunately, M took the shot with his camera.

 

The bass had a pleasing flavor, and the marinade was well-balanced, i.e., not too acidic. The panna cotta was very smooth, and the lemon gelée provided a bit of zest to the cauliflower flavor. Loved the fried caper!

 

Special Note: After the first three amuses, which I noticed were served to all diners, because we were having the Menu Royale, we received an additional amuse: a deep-fried quail egg topped with caviar. M immediately popped his into his mouth and, after I gently scraped off the caviar which I don't eat, I did the same. Malheureusement, we both realized we had both neglected to take a photo. In any case, the little morsel was delicious!

Amuses

Shitake Mushroom Gelée

Shrimp "Caesar Salad" with Parmesan Espuma

Ham and Veal Croquette

 

Notes: M, J and I got these, all of which were tasty. Because of his dietary restrictions, the P.G. received substitutions for the gelée and the croquette.

  

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