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This is a four quart Dutch Oven - smooth bottom, no legs. It's probably 30 or 40 years old, according to the Mother. (Don't let the photo fool you, this isn't as brown and rusty as it looks! I don't know why it turned out this way. It needs some seasoning, but it's perfectly useable right now.)
Popular kitchenware
Used as baking tool
Non-toxic and safe
Tasteless
Easy to clean
Made of high quality silicon material
As part of my current uni brief we have to create a minimum of 3 studio images for a fictitious department store called 'harold's' each image must be shot to advertise products from a different department in the store. This is my final image for the kitchenware department.
Strawberries and marshmallows dipped into a Masterclass Kitchenware Cream Fondue Set. Please link to: www.cookserveenjoy.com/products/masterclass-cast-iron-ena...
Culinary Edge Classic Stainless Steel Dutch Oven offers you excellent quality and great value.
Features:
* Stainless steel 0.5mm body thickness.
* Encapsulated bottom for even and fast heat distribution.
* Stainless steel riveted handle gives it the good look and durability.
* Completely Oven and Dishwasher safe.
* Tempered glass lid with stainless steel knob.
* Mirror finish exterior and interior.
Visit www.bestbuykitchenware.com/cuedststduov.html for more details
V proved more difficult but I got there in the end.
Villeroy & Boch, Braintree
Charter Way, Braintree, Essex CM77 8YH
What else could stand for the letter V in the Alphabet.
My Alphabet project. V is for ......
The chopsticks usually is a kitchenware in Chinese,but sometime it is a cultural symbol.At Chinese wedding people usually give two chopsticks as wedding gift to wish newlywed born child soon
You can buy high resolution photo at:
»Non- stick interiors
»With glass fittings and stainless steel fittings
»Box includes : 24cm frying pan , 20cm saucepan with lid
»18cm saucepan with lid , 16cm saucepan with lid
»And 14cm milk pan
»Deluxe saucepan set ( Non-stick interiors)
Delicious! Recipe here:
simplyrecipes.com/recipes/ricotta-mascarpone_mousse_with_...
I skipped the balsamic because the boy doesn't like it. It was a cross between a mousse and a cheesecake.