View allAll Photos Tagged Kitchen
2019P52 - Home sweet home
Saturday Self-Challenge -New Year's resolution .I don't make any real resolutions but had to do one for this challenge I really like cooking, but I always go back to my trusted recepies. This year I aim to try more new things
Flickr Lounge weekly theme - resolutions
My kitchen looked pretty with the afternoon light streaming in, so I took a picture of it.
Also, I´m so glad it´s Friday. Have a very happy weekend!
The Modular Kitchen features 32 pieces to create your own modern dream kitchen! Mix and match the many cabinets, appliances, and more to perfectly fit your space.
-Available in 5 colors. Each color comes with a HUD to change the hardware to gold, silver, or black.
-Adult or PG animation boxes are included that you can place on any spot in the kitchen.
Marketplace: tinyurl.com/FDKitchen
Main-store: maps.secondlife.com/secondlife/Fancy%20Decor/124/174/29
The old kitchen in Laufás museum. My last photo was from the "new" kitchen and I was asked how the old one was. Here is a photo from the old kithcen. From the Laufás museum, Eyjafjörður north Iceland 2015.
ODC-The Colour Blue
Smile On Saturday-Spices & Condiments
Just a few of the many things I use in my kitchen. I love the Portrait feature on my iPhone!
My kitchen.
Where i enjoy cooking sometimes, but avoid like plague at other times.
Where i create food, sometimes palatable, sometimes completely inedible.
Where i think of my family in India the most.
Where the prospect of cleaning up afterwards takes over the joy of cooking itself.
I never knew kitchens could be this cathartic. ;)
www.youtube.com/watch?v=n9yGrbAfCtA - Syndrome - Ellis Marsalis
"There's always something beautiful to be experienced wherever you are. Right now, look around you and select beauty as your focus." - Dr. Wayne W. Dyer
This was not intended to be a still life. It was not consciously set up as such. Come home from shopping, take fruit out of bag, put fruit in the bowl. What doesn't fit, just lay it on the counter. Saw the flowers walking in with the groceries. Narcissists. Pick some, bring them in, find a glass container, stick them in. Simply so, as it adds life to the kitchen.
It starts getting dark, so turn on some light; in this case the desk lamp temporarily sitting on the counter because the electrician is busy, and the overhead lights recessed in the ceiling aren't working at the moment.
And... Oh.
Good old Dr. Wayne may not have been speaking strictly about things physical or visual at that moment, but I'll take it there.
As such, I suppose this beauty everywhere, anywhere, anytime is an experience that many artists (especially visual artists) are fortunate to have as a possibility each day of their lives. See the Beauty. Select it. Acknowledge it. Regardless of circumstances.
Perhaps it is by temperament, perhaps it is by training and practice, either way, it feels as if visual artists have a bit of a leg up in this respect.
Of course, visual artists are not alone in this. Many children have the ability, but it gets drummed out of them by adults, society, our education system.
"Every child is an artist. The problem is how to remain an artist once we grow up." - Picasso
I think the ability to see beauty at any moment remains within us, even if you now feel yourself to be an artistically or creatively stunted adult. I believe it is recoverable - that it never goes away - if you desire to recover it.
And THAT is the issue. YOU must DESIRE to see the beauty. To see with the child's eyes you used to have, with no "ifs, ands, yeah buts" or "what abouts." You have to decide that it is possible for YOU (something so many deny themselves - that possibility for THEMSELVES).
And then, start seeing, start noticing, start selecting.
"YEAH but, what is beauty?" (Classic "yeah but, what about" joy killer question. I hate that.)
Get a group of ten, four year-olds. Take them outside into the yard, or leave them in the house even. Ask them, simply, "find something beautiful or pretty and bring it to me."
"Ten different people bring ten different colors." - Japanese Proverb
Yeah. That's it. Do what they just did. Be four.
We rented a motorbike in Bukittinggi and discovered the neighbour as far as the picturesque Harau Valley. What we liked most was the landscape with the agricultural fields and the people we met.
Bukittinggiben motort béreltünk, és felfedeztük a környéket egészen a festői Harau-völgyig. A legjobban a táj tetszett a különböző földekkel és az emberek, akikkel út közben találkoztunk.
The kitchen is 99% finished, but only because I’ve decided enough is enough. I think I’ve decided it’s done and will go onto another room.
This is Batman. The title is a reference to Koko the gorilla, who was taught American sign language. She combined words that she knew to refer to a kitten as "all ball". I've always loved that.
We have been completely snowed in by winter storm Jonas, so I've been in the kitchen baking all day. These are Sweet Molasses Honey Brown rolls.
This is an iPhone photo, and I'm away from my computer so can't see how good the resolution is on theiPad. Hope it is viewable.
When it's freezing rain, late and you're hungry, it's time to raid the fridge and whip together Faux Pho Bo
>Recipe blogged on In The Kitchen
A glorious spring morning in the kitchen garden. I've pruned the ceanothus into an arch shape over the entrance into this area, it's a spectacular sight at this time of year. Forget-me-nots are at their best, chives flower in the little raised herb garden, the raspberries are smothered in flower buds, early lettuces are ready for harvest. How I love this time of year!
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Though I never watch the show but I find the meme about the show are quite funny and I think it fits well to accompany this build :)
My 12th build from 31 builds that I plan to post everyday for HARDnuary 2015 building challenge.
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Poke me at:
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Featured on:
â–ª Brickology
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There were 2 requirements for this cake, which apparently had something to do with the invitations. One, it had to have a cookie-cutting theme, and two, it had to feature fuchsia as the predominant colour. This is what we came up with! I must admit, I initially had reservations about the design (or more the construction of it!), but I’m really pleased with how it turned out, even if I did spend hours and hours and hours on it! (I REALLY need to speed up my ganaching, although I guess it didn’t help that there were THREE cakes to ganache!)
The chopping board, Silpin rolling pin and flour bag are all cake. All cakes are chocolate mud with dark chocolate ganache.
It’s quite a large cake, with the ‘chopping board’ being about 14 inches by 10 inches.
Special thanks to Viv (Bespoke Cakes) for sending the order my way!