View allAll Photos Tagged Delicious
Delicious, but for the record, not better than Star Provisions in Atlanta. The main advantage here is the Napa Valley setting, of course. I had the beef brisket sandwich, pressed and hot, on pretzel bread (though it was not salty like a pretzel would be). Very, very good.
To try next: Bouchon (think steak frites) and The French Laundry (think very expensive, very local, and very special).
A brutal agenda, I know, but someone has to do it.
Plain and delicious. From the Oregonian which features the world's worst search capabilities - therefore, no link to recipe.
Guess what is under theses little balls? It is chocolate, Cupuaçú candy or marshmellow? Eat one and find out!