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A participant walking their wild horse at the start of the outdoor obstacle course.

 

Photo by Jeremy T. Dyer, BLM Utah

beef wellington - best of british, and very tasty!

Fatty tuna, something like hamachi (tiger fish?), and something else I can't remember.

Wednesday, December 11, 2013

It snowed even while the golf course was used as a sledging run. We don't get much snow these days. So this was fun for kids, parents and grandparents alike.

 

Lily zooms past.

 

The Inaugural Gainesville Arts & Parks Foundation Golf Scramble took place on May 13, 2016 at Ironwood Golf Course.

PWAC (82d Airborne Division photo by CPT Craig Arnold/ Released)

請尊重著作權~

The picture was taken by me, so please comply with copyright ! Thanks~

Some of my favorite images from shooting the Audubon Golf Course in New Orleans, Louisiana.

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These are the approved stages for the Western States Shooting Association promoting mounted shooting at www.mountedshooting.net.

most perfectly shaped female arms!

Something's fishy with that fishing boat...

SGA Challenge Course - October 18, 2013

Thomas Cole - The Course of Empire - The Arcadian or Pastoral State

Daytona 24h 1967, Ferrari 330 P4 Race Car '67, Gran Turismo 5

Some of my favorite images from shooting the Audubon Golf Course in New Orleans, Louisiana.

Lunch at Osteria by Angie, Zhongshan District, Taipei, Taiwan. The food was excellent.

Dale Hollow Lake - May 2008

Family style roasted chicken pain-au-lait with garden vegetables. We'll come back to the veg, but pain-au-lait means that the chicken was roasted inside a bread casing, making it very moist. Inside, the bird was stuffed with beets, purple potatoes and artichokes, beans, garlic, and ramps, making it quite delicious.

Ecole d'Arles avec les taus de la Manade Robert Michel

These courses were served together. This one is compressed watermelon with cumin seeds, tamari, and bonito.

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