View allAll Photos Tagged Beef
When someone says the city name Kobe, you'll automatically think Kobe beef. While yes, that's true and it is life changingly delicious, Kobe offers more than just beef. It is a neat gem for railfans looking for a slightly off the beaten path experience to Kansai.
Winding into the hills northwest of Nagata Ward in Kobe is the Kobe Electric Railway. Also known locally as Shintetsu, this private railway serves the suburban communities north of Kobe from Shinkaichi near downtown to Sanda in the northeast and Ao in the northwest, both in the heart of beef country. Additionally, their rolling stock is diverse, with the star being their 1960's era 1100 Series EMU's.
Here an 1100 Series climbs the hill outside Nagata Ward with a Semi-Express service for Sanda. In the distance you can see Osaka Bay, and the mountains of Awaji Island.
Kobe Electric Railway Arima Line
Shintetsu 1100 Series
Kobe, Hyogo Pref., Japan
A bowl of Texas style red chilli, made with diced sirloin, onions, several types of ground red chile, dark beer, garlic, cumin, and oregano. And of course, bacon crumbled on top. Served with crackers and a dark Mexican beer (Negra Modelo here).
Our Daily Challenge 26 March-1 April : Best Thing that happened Today:
Bombylius major
My first Beefly photo of 2021 !
Quick and easy beef salad
It is another way to eat your favourite steaks and turn them into a healthy meal to share with your loved ones.
Recipe: cookingwithlei.com/steak-salad/
Herb marinade, sauteed Yukon Gold potatoes, grilled asparagus, demiglace, crispy carrots, and celery leaf
Mongolian Beef, a stir fry of flank steak, scallions, and a sauce made from soy sauce, ginger, garlic, brown sugar, and cayenne to taste. Served over or with rice, which can be seen mounded in the background. This is a staple of Chinese restaurants in the U.S., although I suspect it's origins in this form are likely to be far from Mongolia. For 2016: one photo each day (212/366)
Soon to be processed for the Blind Pig Speakeasy Food Porn Challenge #6: www.flickr.com/groups/2326918@N21/discuss/72157637915063564/
Texture by Darkwood: www.flickr.com/photos/14904390@N05/3511241002/in/photolis... and Texture 37 by Anna Lenabem: www.flickr.com/photos/lenabem-anna/4803464451/
Low tide at Charmouth yesterday, apparently this bed layer of rock is known as beef rock, with a limestone boulder on the side :)
A piece of heaven at every bite! These ground beef pastries are crispy and crumbly and stuffed with juicy beef filling and Asian ingredients.