Mushroom Sourdough Sandwich

When the King of Boletes is on your cutting board ..a slice of my homemade sprouted Einkorn sourdough, toasted, rubbed with a large clove of garlic, a fistful of arugula from the garden, Porcini sautéed with butter, roughly chopped parsley tossed in, piled high on toast. This is the quintessential mushroom of my childhood, the depth of mushroom flavour is incomparable, earthy, meaty and reminiscent of the woods. Michele, you spoil me ❤️ #treasures #kingbolete #porcini #wildfoodlove #wildmushrooms #onmytable #mushroomtoast #simplicity #westcoastforaging #dinner #sourdough #fermentation #sourdoughbread #wholefoods #nourishingtraditions #realbread #slowfood #nourishingfoods #nutrition #naturallyleavened #eatrealfood #fermentedfoods #sproutedbread #sproutedflour #foraging #wildcrafting #wildforaging

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