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I've been trying out a few things in my new air fryer and these pork short ribs are my favourite so far!

 

I cut them all apart and seasoned them with some garlic, salt, pepper, Chinese five spice, and a dash of light soy sauce. I dredged them in flour - egg - panko bread crumbs before putting them in the air fryer. After cooking them at 400F for only 15 minutes, they were perfectly cooked, with nice colour, and a wonderful crunchy texture. Once they were done, I drizzled some honey over them and had some kimchi on the side. Delicious!

 

I am loving my air fryer!!!

 

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Uploaded on January 22, 2021
Taken on January 18, 2021