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Health and sustainability are inextricably linked. Sick humans on a healthy planet are not more sustainable than healthy humans on a sick planet.
I applaud WeWork’s commitment to the environment. Climate Change is a threat to human health.
Unfortunately, becoming meat free for employees is not the most effective or science-based way to support this commitment.
At the same time that meat is not being catered by corporate events, there are copious quantities of insulinogenic and diabetogenic foods served and promoted within the premises. From a science perspective, the carbon emissions from agriculture in the United States are 10% of the total. The carbon emissions from health care in the United States are 10% of the total.
A population struggling to prevent insulin resistance (up by 41% in Washington, DC, 76% Nationally, 1.67 million people in MD/VA/DC have pre-diabetes or undiagnosed diabetes, most don’t know it) will create a most unsustainable environment for all, through increased use of pharmaceuticals and associated health care. See this image to see what happens to humans when they ingest these foods: www.flickr.com/photos/taedc/28943375057/
It’s estimated that the use of $200/month of pharmaceuticals equals the offset from going completely vegan in 1 year. Same for taking one (1) transcontinental flight.
A better, more science-based approach, is to implement a sustainable food policy that incorporates health and the environment together.
Copyright City of Philadelphia. Photograph by Samantha Madera.
This Mayor's Office photograph is being made available only for publication by news organizations and for noncommercial personal use. The photograph may not be manipulated in any way and may not be used in advertisements, emails, products, or promotions that in any way suggests approval or endorsement of the Mayor or his Administration. Reproduction of this photograph requires attribution of ownership to the City of Philadelphia.
Low-Carbohydrate Lifestyle Meetup, Washington, DC, hosted at WeWork Apollo, Washington, DC USA
Featured presenters, David Birsen & Nadine Calderon, founders of Revol Snax, revolsnax.com, Tw/IG: RevolSnax
Meetup Information: www.meetup.com/Washington-Low-Carb-Lifestyle-Meetup/
August 17 2012 - Do NOT reproduce without Authorization 2012 - Do NOT reproduce without Authorization
4 May 2017; Miguel McKelvey, Co-Founder, WeWork, on the Center Stage at Collision 2017 in New Orleans, Louisiana. Photo by Stephen McCarthy / Collision / Sportsfile
Wybo Wijnbergen - WeWork, Katja Speck - DigitalMarketExpert.
DLD Salon Belgrade, National Museum of Serbia, October 29
Congratulations to the winners of Take the H.E.L.M.: Hire + Expand in Lower Manhattan: Booker, STELLAService, Grapeshot, Paperless Post and The Flatiron School. The finalists were broken into five separate tracks: creative companies, technology companies, startups less than three years old, companies new to New York and companies currently in Lower Manhattan looking to expand in the area.
Social Media Week London. 14 September 2015, London, United Kingdom. Image ©Dan Taylor/Heisenberg Media.
For bookings contact - dan@heisenbergmedia.com or +447821755904
Copyright City of Philadelphia. Photograph by Kait Privitera.
This Mayor's Office photograph is being made available only for publication by news organizations and for noncommercial personal use. The photograph may not be manipulated in any way and may not be used in advertisements, emails, products, or promotions that in any way suggests approval or endorsement of the Mayor or his Administration. Reproduction of this photograph requires attribution of ownership to the City of Philadelphia, as well as attribution of the photographer.
Please give credit by linking to: "https://bestpicko.com/" (not Flickr)
Copy Link Address: bestpicko.com
4 May 2017; Miguel McKelvey, Co-Founder, WeWork, on the Center Stage at Collision 2017 in New Orleans, Louisiana. Photo by Stephen McCarthy / Collision / Sportsfile
Health and sustainability are inextricably linked. Sick humans on a healthy planet are not more sustainable than healthy humans on a sick planet.
I applaud WeWork’s commitment to the environment. Climate Change is a threat to human health.
Unfortunately, becoming meat free for employees is not the most effective or science-based way to support this commitment.
At the same time that meat is not being catered by corporate events, there are copious quantities of insulinogenic and diabetogenic foods served and promoted within the premises. From a science perspective, the carbon emissions from agriculture in the United States are 10% of the total. The carbon emissions from health care in the United States are 10% of the total.
A population struggling to prevent insulin resistance (up by 41% in Washington, DC, 76% Nationally, 1.67 million people in MD/VA/DC have pre-diabetes or undiagnosed diabetes, most don’t know it) will create a most unsustainable environment for all, through increased use of pharmaceuticals and associated health care. See this image to see what happens to humans when they ingest these foods: www.flickr.com/photos/taedc/28943375057/
It’s estimated that the use of $200/month of pharmaceuticals equals the offset from going completely vegan in 1 year. Same for taking one (1) transcontinental flight.
A better, more science-based approach, is to implement a sustainable food policy that incorporates health and the environment together.
Health and sustainability are inextricably linked. Sick humans on a healthy planet are not more sustainable than healthy humans on a sick planet.
I applaud WeWork’s commitment to the environment. Climate Change is a threat to human health.
Unfortunately, becoming meat free for employees is not the most effective or science-based way to support this commitment.
At the same time that meat is not being catered by corporate events, there are copious quantities of insulinogenic and diabetogenic foods served and promoted within the premises. From a science perspective, the carbon emissions from agriculture in the United States are 10% of the total. The carbon emissions from health care in the United States are 10% of the total.
A population struggling to prevent insulin resistance (up by 41% in Washington, DC, 76% Nationally, 1.67 million people in MD/VA/DC have pre-diabetes or undiagnosed diabetes, most don’t know it) will create a most unsustainable environment for all, through increased use of pharmaceuticals and associated health care. See this image to see what happens to humans when they ingest these foods: www.flickr.com/photos/taedc/28943375057/
It’s estimated that the use of $200/month of pharmaceuticals equals the offset from going completely vegan in 1 year. Same for taking one (1) transcontinental flight.
A better, more science-based approach, is to implement a sustainable food policy that incorporates health and the environment together.