View allAll Photos Tagged vegitables
another dish from the same night. i love spring vegitables, and young bamboo shots are one of the most faves. i also love soy bean products, especially tofu and yuba. and this is a piece of steamed bamboo shots wrapped with yuba. i am satisfied!!
It's always better if made at home. Stale sourdough gets a bit of olive oil, garlic, paprika, oregano, and a cast iron skillet. With a bit of the garden and ground chuck, chopped rib roast and other family ingredients including barley and dog bones from the butcher it'll make a gallon or so. Freezes well/
Some of the greatest vintage fabric I've ever found.
A soft corduroy covered in veggies. I also used a vintage
big clear Lucite button.
YEREVAN, ARMENIA - AUG 2017: The covered marke (Pak Shuka), is one of the most famous food markets in Yerevan. Inside you will find an impressive museum of food ranging from different kinds of fruit, vegitables, nuts, Armenian traditional lavash, sujukh, dried and candied fruit and spices.
These is my front stoop tomatopepper jungle.
my awesome backyard doesn't get enough light to really grow stuff, so I put a bunch of pots (and buckets) filled with dirt and planted some vegitable seedlings. Yellow tomatos. grape tomatos. jalapenos. banana peppers. and some coleus for color.
Now I have a tomatopepper jungle!
and some of the neighbors on my block planted their own little stoop jungles!
Startin the trends!
Indian restaurant signboard, Haight Street west of Fillmore, San Francisco. Actually I like their tikka masala, especially the lamb, though there was never much meat to the dish the times a friend and I dined there.
Brassica Supperclub, Oct. 10th, 2009.
Phyllo Tamale Stuffed with Smoked Maitake Mushrooms, Roasted Rutabaga, Melted Onions, Spinach, Seared Green Beans, Tomato Cumin Compote. Everything here is vegan.
Copyright 2009 Gareth Bogdanoff
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I found these great looking melons at the farmers market this weekend. I photographed them in natural light form a shade tree.
YEREVAN, ARMENIA - AUG 2017: The covered marke (Pak Shuka), is one of the most famous food markets in Yerevan. Inside you will find an impressive museum of food ranging from different kinds of fruit, vegitables, nuts, Armenian traditional lavash, sujukh, dried and candied fruit and spices.
YEREVAN, ARMENIA - AUG 2017: The covered marke (Pak Shuka), is one of the most famous food markets in Yerevan. Inside you will find an impressive museum of food ranging from different kinds of fruit, vegitables, nuts, Armenian traditional lavash, sujukh, dried and candied fruit and spices.