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Take care, don`t get carried away with your vegan diet. This is what could befall !!!

Taken at the RHS garden of Harlow Carr, Harrogate, Yorks.

 

Click on image to see the grisly details.

A California groundsquirrel at the Merced National Wildlife Refuge.

My son is a vegan and eats as much raw food as possible. I love the way he displays his shopping on our oak cabinet. This arrangement begged to be recorded and I needed to act quickly before most of it was eaten!

 

This is a two shot panorama stitched using Lightroom, a remote flash was used to light the composition.

Going vegan didn’t come easy for me. I knew I should do it, but I fought it. I questioned it. I could forget it….. for a while. Finally, I could no longer ignore it or deny it, especially when I had the support of Mike to do it with.

 

We went vegan together in July of 2006 and suddenly, I wondered what took me so long. What was once in my mind as a hard, insurmountable task became easy. Now, it’s second nature.

 

Being vegan makes me feel more like “me”. It feels natural. It’s such a large part of my values and who I am that the time before it seems alien to me now.

 

This photo is from the inside of Urban Beets in Wauwatosa. They have plants growing all over the place and we found the entire cafe quite delightful!

Lentils-Beets Buger With Vegan Bacon, Roast Bell Peppers, Capers, Tomatoes, Fried Onion Rings & Garlic Yogurt Sauce

Today's dinner: a plate full of kale, cauliflower a la polonaise (with vegan butter), carrot and meatless loaf.

FOOT TRUCK VEGAN, in white summer-2016

I sometimes lie awake at night imagining what I'm going to fix for lunch the next day. Here's what I came up with last night: black-eyed Peas in homemade tomato sauce over steamed then spiced and fried potato bits, sprinkled with almond dukkha.

Two years ago, we bought a vegan donut from a coffee shop in Madison and we both agreed that it was the best donut we’ve ever had.

 

It was very exciting to learn that the makers of those donuts, Level 5 Donuts, just opened up a storefront at the beginning of May. It’s the 30th vegan establishment we’ve visited, which we hope to visit again.

 

The donuts we purchased were mixed berry cheesecake, chocolate brownie, churro, and a glazed old fashioned cake. They were all fantastic but I’d definitely go with the cake donut as my favorite (I’ll take cake over a yeast donut any day). So delicious!

oggi compio 3 anni vegan

 

dedicated to all my vegan contacts

 

www.saicosamangi.info

Roasted Carrots, Zucchini, Potatoes. And Prunes

Cia had this at Miso in Croydon.

Welwyn Garden City Saturday themed vegan market with this stall selling very nice looking herbs.

I can understand the film like effect you get from this sensor with it not having so much punch as my Fuji X-T30 mark ll, but that in the way is what it is all about. You can just imagine in 2014, two years after introduction that owners were were saying I wish it had a bit more punch. My answer my Flickr friends is exploit this difference and enjoy this more film like and not so digital look. The camera itself is lovely to hold being like an X100 with interchangeable lenses but just a little bigger. There is something I really like about this camera, it’s a bit like having a favourite artists paint brush. Enough said you complete Nerd Mike.

A model tries to persuade Edinburgh residents to become Vegan

Show off your festive style with these subtly attention-grabbing gloves. I crocheted these fingerless gloves with soft, vegan yarn and they feature beautiful shades of the holiday season- deep fuschias, forest green, and chocolate brown and berry purple.

 

Vegan carrot burgers on a bun with lettuce and slices of tomatoes.

 

License photo

We had a great little table outside to dine at Piante Pizzeria, looking toward the mountains.

Algae And Bread Dumplings In Porcini Mushrooms & Onions Consommé

Vegan never die?!?

Ahhh ja, so so.

Ich weiß ja, dass solche Parolen in einem "Verlassenen Ort" nicht grade viel Publikum bekommen. Grade aus diesem Grund stellt sich doch die Frage, "Wieso zu Henker schreibt der das da hin?".

Soll die Massage mir bewusst machen das der Konsum einer Sucuk mich tötet? Möchte man mich davon abbringen, dass ich Zukunft auf einer Grillparty was >leckeres< esse? Möchte hier jemand ein Metzger arbeitslos machen, damit er dem Alkoholkonsum verfällt, seine Frau schlägt und zum Schluss durch deine Depression 12 Leute aus seinem Dorf und anschließend sich tötet?

Hmmm. Rein statisch ist er auf jeden Fall mal knapp am Erfolg vorbei gerauscht.

 

Eventuell möchte er aber auch sagen, dass man zum sterben erst leben müsste und bei dem worauf echte Veganer verzichten, würde ich mal behaupten das sie nie gelebt haben. Dann wäre es wohl der Metzger aus dem Dorf, der hier aus Werbegründen die Tür ein gewisses Facelift verpasst hat. Aber Werbung an einem Ort wo kaum jemand hingeht? Ist auch ein wenig gaga.

 

Ich glaube ja, dass hier jemand das nur an die Tür gekritzelt hat, damit du dir diesen total Schwachsinn hier durchlesen musst. Nur damit du dir über Sachen Gedanken machst, die einfach nur total bescheuert sind.

 

Nun ja, bevor nun die Veganer unter euch anfangen mit dem Mimimi, der so üblich von Veganern kommt. Schlagt mich doch wenn ihr irgendwann mal Muskulatur besitzt.

  

Ihr dürft natürlich gerne Teilen, kommentieren, konstruktiv kritisieren und Folgen.

 

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and tasty. This is for you, enjoy.

“Compassion is the basis of morality.” -Arthur Schopenhauer.

 

Mike and I have been vegan for 16 years now and in that time, vegan food options have come a very long way. We tend to avoid overly processed foods, but couldn’t pass up these Stranger Things themed chicken nuggets when we saw them.

 

They’re quite tasty and I couldn’t resist the combination of a vegan item and one of our favorite shows (which is an equally irresistible combination of the 80’s and horror, IMO).

 

Bandana from Herbivore Clothing.

 

Update- Skinny Butcher now uses really chicken in their products, so please do not purchase them if you’re vegan! Very disappointing….

Enough to fill the belly! Add some toast with humus on it if you want more food

pasteles rellenos con crema, cobertura chocolate y chocolates de delfines

 

chocolate,mucho chocolate.

y vegan, claro.

 

www.facebook.com/vivegvegan

www.facebook.com/viveg

Tofurkey Roast With Vegetables

Vegan version of the traditional Shakshuka dish with cabbage, kale, tomato paste, harissa and vegan fried eggs using pureed tofu, soy yogurt and pumpkin puree.

 

License photo

Tacos with ground soy, lettuce, tomatoes, and Daiya cheddar shreds!

 

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Why vegan?: www.vegankit.com/why

Je ne suis pas encore végan mais je me soigne

Happy Birthday to Andrew!

This "japanese style" cupcake is the basic yellow cake from Vegan Cupcakes Take Over the World with the "butter cream" frosting, both flavored with coconut extract. The "rice" is coconut, the "fish" are swedish, the "wasabi" is marzipan, and don't eat the plastic grass.

 

Update: This photo made Interestingness!

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