View allAll Photos Tagged vegan

Take care, don`t get carried away with your vegan diet. This is what could befall !!!

Taken at the RHS garden of Harlow Carr, Harrogate, Yorks.

 

Click on image to see the grisly details.

Lingerie-clad activists left little to the imagination as they stormed one of Sydney’s busiest CBD streets in a “cheeky” demonstration ahead of Valentine’s Day on Tuesday.

 

Town Hall, Sydney

 

February, 2023

Yes I am a vegan!

Yes I eat plant based.

But if you eat meat, I dont judge, but just try it some day and you will feel good. Aldi at RedRocks. Come shop! We have all the fruits and veggies you need!

 

Trust me

 

HASHTAG EVENT FASHION :

 

Wearing: #PGR Hai Top Fatpack

#PrettyGirlRock

  

Hashtag Event Dates: October 16th to 30th Landmark: maps.secondlife.com/secondlife/Heartstring/63/62/19

 

The Jeans available at PrettyGirlRock

#PGR Nicki Jeans

Come-on 5 Colors in the Fatpack!

BE SURE TO TELL YOUR FRIENDS ABOUT US AND HOW YOU CAN SAVE 45% OFF! #SLAY #GIVING #LOVEONEANOTHER #QUARANTINEQUEEN #WERK maps.secondlife.com/secondlife/Playful%20Paradise/229/207... marketplace.secondlife.com/p/PGR-Nicki-Jeans-Fatpack/2285...

 

REDROCKS HAS MOVED!!!

Come by and see the new Photo & Video Sim that is REDROCKS. We scaled some things back and only are bringing you the best of the best. Some areas of the sim will change weekly. Stay tuned and make sure you join our group! ALSO!!!! If movie makers need a set…Tavon will make one for them. Come by the sim and check it out today.

maps.secondlife.com/secondlife/Unpredictable/154/129/24

 

www.flickr.com/groups/city_of_red_rocks/

 

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If you want a Custom Lamborghini like this, let me know! I can talk to you about how to get custom luxury vehicles.

 

Look sponsored by #PrettyGirlRock

  

...with a little fruit

 

- some friends of ours follow a vegan diet so when they visit, it's a chance to try new recipes

 

- ingredients for this chocolate cake include olive oil instead of marge/butter and white vinegar to replace eggs

 

thank you for all visits, comments and any faves

 

Lentils-Beets Buger With Vegan Bacon, Roast Bell Peppers, Capers, Tomatoes, Fried Onion Rings & Garlic Yogurt Sauce

My son is a vegan and eats as much raw food as possible. I love the way he displays his shopping on our oak cabinet. This arrangement begged to be recorded and I needed to act quickly before most of it was eaten!

 

This is a two shot panorama stitched using Lightroom, a remote flash was used to light the composition.

Going vegan didn’t come easy for me. I knew I should do it, but I fought it. I questioned it. I could forget it….. for a while. Finally, I could no longer ignore it or deny it, especially when I had the support of Mike to do it with.

 

We went vegan together in July of 2006 and suddenly, I wondered what took me so long. What was once in my mind as a hard, insurmountable task became easy. Now, it’s second nature.

 

Being vegan makes me feel more like “me”. It feels natural. It’s such a large part of my values and who I am that the time before it seems alien to me now.

 

This photo is from the inside of Urban Beets in Wauwatosa. They have plants growing all over the place and we found the entire cafe quite delightful!

Cia had this at Miso in Croydon.

I sometimes lie awake at night imagining what I'm going to fix for lunch the next day. Here's what I came up with last night: black-eyed Peas in homemade tomato sauce over steamed then spiced and fried potato bits, sprinkled with almond dukkha.

Today's dinner: a plate full of kale, cauliflower a la polonaise (with vegan butter), carrot and meatless loaf.

A model tries to persuade Edinburgh residents to become Vegan

Show off your festive style with these subtly attention-grabbing gloves. I crocheted these fingerless gloves with soft, vegan yarn and they feature beautiful shades of the holiday season- deep fuschias, forest green, and chocolate brown and berry purple.

 

Vegan carrot burgers on a bun with lettuce and slices of tomatoes.

 

License photo

Algae And Bread Dumplings In Porcini Mushrooms & Onions Consommé

Padmanadi, a vegan restaurant in Edmonton, Alberta. A favourite of mine!

www.padmanadi.com/

 

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Why veganism:

www.vegankit.com

Vegan Pizza, for Smile on Saturday, photo collage.

First time trying this ... didn’t expect it turned soooo delicious:).

 

Lần đầu làm bánh muffin chay. Không ngờ lại ngon đến vậy :)

play

 

Esercizi di stile fotografico nelle pratiche casalinghe usando strumenti pop: il telefono in modalità "manuale" e l'editing in due passaggi con windows 11.

 

Photographic style exercises in home practices using pop tools: the phone in "manual" mode and two-step editing with windows 11.

Spinach, nori, and shiitake mushroom steamed buns.

ODC-Go With

 

Today I decided to go with Lasagna for lunch. It's 100% Vegan. I discovered Vegan Lasagna Noodles at Wegman's and tried them. They were made of Almond Flour.

Cruelty-free, delicious, and good for you, the animals, and the planet!

On our last day in Granada we had lunce at this very excellent vegan restaurant. Below is one persons impression as found on Trip Advisor.

 

Vegan food with street art charms. Hicuri will feed your hungry belly with some great tasting vegan food and your hungry mind with some fine street art made by none other than El Nino de la Pinturas, who made Granada famous for his works on the streets in this area. Enjoyed the views and the smell and the taste of Hicuri Burger and mixture of croqets. Not sure that meat lovers would spot the difference on a blind taste. This burger has all that you wish for when you order this kind of food. Don't miss this place if you get your strength from plants.

  

██████ Try ARRRRT on PICSSR

 

Selling vegan goodies to help a local animal rights group advocate for animals! 💕

 

Why veganism:

www.vegankit.com/why

Vegan Asia Salad. I love it! Although I’m Vegetarian I normally don’t like Vegan food but this salad is really good. Here are the ingredients, if someone wants to know: Glass noodles, French mini cucumbers, carrots, cooking oil, soy sauce, lime juice, ginger, ginger oil, edamame (green soja beans), mango, sea asparagus, bell pepper, sesame seeds, Thai basil 😋

Happy Birthday to Andrew!

This "japanese style" cupcake is the basic yellow cake from Vegan Cupcakes Take Over the World with the "butter cream" frosting, both flavored with coconut extract. The "rice" is coconut, the "fish" are swedish, the "wasabi" is marzipan, and don't eat the plastic grass.

 

Update: This photo made Interestingness!

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