shallot, coriander, desert lime, lemon myrtle (gf)

At Karla, Yagan Square, Perth, Australia

Raw Beef in this Version at La Cigale

Salmon tartare with Salma salmon, capers, dijon mustard, red onion and olive oil

SQUARED CIRCLE

Shio Koji vinaigrette, avocado purée, Melba toast

Beef tartare with sunchoke at Estela, NYC

damn damn good

Sesame oil, avocado, cilantro, Crispy Shallots

The delicious tuna tartare at Moonshadows is my favorite dish there. Served with a black sesame-crusted tortilla chip, guacamole, and seaweed salad. Great.

This video was taken on December 11, 2016. I saw the Kestrel dive and catch something. It then landed on a fence post just across the road from me. Of course it was taken 3 days before my 4K capable camera arrived. This was also the 2nd video I have shot with my Olympus EM-10.

hand-cut beef tenderloin, slightly spicy, classic garni, crouton

Paris

Tartare

-beef tartare with sunchoke

Excellent execution and flavor profile.

Steak Tartare

With a side of garlicky potatoes.

Le Central Troisgros

Roanne, France

(October 7, 2021)

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Steak Tartare

Rye berries, spicy radish, hazelnuts, oxalis, and lemon. ($12)

Blackbird

Chicago, Illinois

(February 24, 2014)

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Horse beef tartare

(Recipe in italian with translation available: Mangia con Me )

Picture courtesy of EAM

From a shoot for the review of Buvette for Time Out New York.

To see my new food photography website check out:

www.nycfoodphotographer.com

Thanks!

Beef tartare

(Recipe in italian with translation available: Mangia con Me )

habanero, dijon, bread n' butter pickles, toast

Noyo River Grill, Fort Bragg, California

Toronto ON

a1 IMG_5825

A spicy tuna tartare in tomato soup and Wasabi icecream. Recipe on my blog soon.

I took this video on December 10,2016. I saw the Baldy take off from a lower branch and land in the upper tree carrying something. It appears to be a former jackrabbit. This was of course taken 4 days before my new 4K video capable camera arrived. This is also the first video that I have taken with the Olympus EM-10.

From bluestem's "Crudo & Cold Appetizer's" selections: Wagyu Tartare, mache, Taleggio, and whipped pastis egg.

This photo has made it onto flickr's "Explore!"

Also, read about this course on my blog.

Beef Tartare

Egg yolk, olive.

The American Restaurant

Kansas City, Missouri,

(March 15, 2013)

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We tried a new tartare recipe tonight. Salmon, smoked salmon, french schallot, chives, parsley, dijon mustard, maple syrup and a little hot sauce. That was delicious.

Tuna tartare with yogurt

(Recipe in italian: www.mangiaconme.it/2013/07/tartare-di-tonno-con-cipollott... )

Samsung digital camera

Colby Garrelts.

Rye

Leawood, Kansas

(September 12, 2013)

the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography

Chop to order beef tenderloin, capers, chives, lemon, sliced trumpet mushroom, savory Chinese doughnut

Newport Beach, CA

Tartare de thon aux aromates.