View allAll Photos Tagged tapas
Tapas workshop with the in-laws. Not really tapas, none of the recipes really Spanish, none of them really good. For that money (€ 60,- pp) I'd rather have somebody else cook for me. ;-)
el seguro de una tapa de jugo.
sobre expuesta... saturada... se nota el granulo de las iso... me encanta.
Tapas at the bodega, run by a frenchman and his german wife. It was a bit pricey and we were surprised by getting a bottle of wine instead of a glass, but it tasted good and the courtyard was beautiful.
In een bodega aan de rand van Teguise, gerund door een fransman en zijn Duitse ega. Het was wat prijzig en we werden verrast door de fles wijn die op tafel kwam i.p.v. het glas, maar wijn en tapas smaakten uitstekend en het was fijn toeven op hun mooi aangelegde binnenplaats.
My version of tapas for the girly cocktail party I had at my house. Empanadas, shrimp, cheeses, olives - I got the recipes off of the Food Network website - "Tapas Party". Yay internet!
Oh yes - this is a great game! Order a beer or two and get a surprise tapa. One of which may or may not, mess with your gastric canal. :D
This weekend it's exactly one year since Rachel was diagnosed with A.L.L., so to celebrate her still being with us, and indeed doing so well, yesterday I bought her some flowers, and today made tapas for lunch, with a bottle of prosecco to wash them down.
Egg, mayo and smoked paprika; saucisson, dill pickle and Romano pepper; smoked ham and asparagus; rillettes de porc, pickle and pepper again; olive and marinated anchovy skewers; and in the bowl at the back spare olives and asparagus, sun-dried tomatoes and cream-cheese-stuffed spicy pimentos.
There was also a big hunk of nice ripe watermelon for dessert.
Yum, TISSM :-)