View allAll Photos Tagged splitpeas

Ingredients: onion, carrots, celery, garlic, yellow split peas, vegetable bouillon, bay leaves, thyme, oregano, lemon juice, soup garnished with celery leaves, pumpkin seeds and red pepper flakes

served with a sandwich of whole grain bread, lettuce and tomato

Trying something different with this years pea soup and going to try adding smoked sausage instead of ham. Because of adding smoked sausage, I did change some other things - I omitted all the previous spices entirely, and instead added some fresh garlic, dry tarragon, and horseradish mustard.

 

450 g. dry Split Peas

1.65 L. Beef Broth

 

* Bring to a boil, reduce to low-medium, simmer with lid tilted for 45-60 minutes

* Puree about half of soup with an immersion blender

 

365 g. cleaned & diced Red Potato

175 g. diced Celery

175 g. diced Carrot

175 g. diced White or Yellow Onion

4 Garlic Cloves (thinly sliced)

340 g. cubed Smoked Sausage

60 g. Horseradish Mustard (or Dijon)

2 g. dry Tarragon

2-3 Bay Leaves

 

* Add everything

* Reduce to low and continue to simmer with lid tilted for another 60-75 minutes

 

This was the first time I added celery to this recipe, and I was a bit surprised that it took longer for the celery to become tender than the potatoes or carrot.

 

Salt & Pepper

 

* Season with salt & pepper

 

10-15 g. Prepared Horseradish (optional)

 

* Remove bay leaves

* Stir in horseradish

* Remove from heat

* Serve with bread.

Yellow split peas on a wooden board.

My friends Rob and John made splitpea soup today and gave me some. Great packaging, huh?

White bowl of a bright green pea soup.

Ingredients: yellow split peas, sweet potato, onion, garlic, chili pepper, harissa, ginger, cumin, turmeric, vegetable bouillon, soy yogurt, coriander leave to garnish

Healthy soup with carrots, barley, savoy cabbage, red/purple cabbage, split peas and parsley.

Ingredients: onion, carrots, celery, garlic, yellow split peas, vegetable bouillon, bay leaves, thyme, oregano, lemon juice, soup garnished with celery leaves, pumpkin seeds and red pepper flakes

served with a sandwich of whole grain bread, lettuce and tomato

Healthy soup with carrots, barley, savoy cabbage, red/purple cabbage, split peas and parsley.

Home made vegan Swedish yellow split pea soup in a glass cup. Ingredients: yellow split peas, onions, carrots, vegetable bouillon, olive oil, parsley, salt and pepper

Home made vegan Swedish yellow split pea soup in a glass cup. Ingredients: yellow split peas, onions, carrots, vegetable bouillon, olive oil, parsley, salt and pepper

Ingredients: yellow split peas, sweet potato, onion, garlic, chili pepper, harissa, ginger, cumin, turmeric, vegetable bouillon, soy yogurt, coriander leave to garnish

Yellow Split Pea Soup. ingredients: onions, carrots, yellow, split peas, vegetable bouillon, garnished with: young radicchio, curly chicory, spinach leaves, daisies and violets

Yellow Split Pea Soup. Ingredients: onions, carrots, yellow, split peas, vegetable bouillon, garnished with: young radicchio, curly chicory, spinach leaves, daisies and violets

ingredients: onions, carrots, yellow, split peas, vegetable bouillon, garnished with: young radicchio, curly chicory, spinach leaves, daisies and violets

Bowl with a 5 bean soup with turnip greens. Ingredients: onion, garlic, olive oil, red bell pepper, 5 beans (great northern, kidney, black-eyed peas, split peas), potatoes, crushed tomatoes, vegetable bouillon, chives, Italian seasonings, salt and pepper, turnip greens

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