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Big issue salesman who was trying to talk to people but being constantly ignored. I purposefully snapped the guy in the foreground to emphasize the isolation but I'm not sure its completely worked.
The pitch is raised in the middle - apparently this is to counter perspective distortion for spectators in the seats above.
WLO 685 'Lyn-Ann'
Bedford SB/Duple Super Vega C41F
Sidelines (Norfolk) Ltd, Forncett St Peter, Norfolk
Showbus, Woburn Abbey, 20 September 2015
New to Currie, Bexleyheath
"The Flu", played here by an audience member at the Mae Rim Juvenile Correction Facility, watches his peers act out their roles as various cells and germs, having been, himself sidelined by the troop of white blood cells in a sketch about HIV and the immune system.
Debunking myths about HIV is crucial for breaking down stigma - a key goal for Radical Grace in Chiang Mai, Thailand.
What a great idea to make the finish just in front of the frozen pond! The contestors can slide their way to victory. But wait, it hasn't frozen that much and the ice on the pond collapsed when the first contestor went on the pond. The commentary guy laughs with it, but luckely, some people are concerned about the poor guy in the pond. A guy helps him out with a stick while the medical teams runs to the contestor. Oh, no, his snow box is ruined, it's sinking!
I might retake the picture because it isn't that clear. Is there need for it?
While sorting through my spares box a while ago I found a few sprues of leftover parts from the old Matchbox plastic military vehicle kits. Among them was a complete BMW R75 motorcycle and sidecar combination, which I decided to build up as a civilian touring bike. The model is tiny, less than an inch long, and the fine details drove me mad at times but I think it turned out quite well in the end.
Using pioneering new technologies in Superfoods and nutrition, CFTRI has developed amazing new products which are on show at CFTRI stall at Pragati Maidan:
· Chia and Quinoa based Chocolates and Laddoos;
· Omega-3 enriched ice-cream;
· Multigrain banana bar
· Fruit juice based carbonated drinks.
New Delhi, 24th November, 2016: CSIR-Central Food Technological Research Institute (CFTRI), the premier national institute for food technology is exhibiting a range of new agri-products now grown in India, called Superfoods that bring health and nutrition best practices to everyday eating and living to the common man. The exhibits by CFTRI at the Trade Fair at Pragati Maidan in New Delhi both impress and surprise with the range and scope of their utility and potency.
The Indian population is presently going through a nutrition transition and there is an increase in incidence of diabetes, impaired heart health and obesity while there is still rampant malnutrition in the nation.
Keeping in mind an effective solution needed to address these concerns, CSIR-CFTRI is working on bringing Superfoods to the Indian population. CFTRI works on various facets of food technology, food processing, advanced nutrition, Superfoods and allied sciences. Superfoods are foods which have superior nutrition profiles which upon regular consumption can help improve health and wellness of the consumer.
CFTRI has developed the agro-technology for growing Superfoods viz. Chia and Quinoa in Indian conditions. Chia is the richest source of omega-3 fats from a vegetarian source and Quinoa has excellent protein quality and low glycemic load carbohydrates. Comprehensively, Chia and Quinoa have potential to improve population health and both blend seamlessly into traditional food preparations.
CSIR-CFTRI also infuses the spirit of entrepreneurship in their students. One of the doctoral students after completing her academic program started her own technology provider start-up company, Oleome Biosolutions Pvt Ltd. In a global first, CSIR-CFTRI in collaboration with Oleome, has developed a 100% vegetarian, Omega-3-enriched Ice cream called “Nutriice” using Chia oil.
CSIR-CFTRI is also in the process of the final phase of testing of diacylglycerol (DAG) oil, a unique cooking oil that has “Anti-Obesity” functionalities. One can consume it as part of daily regular diet and while the oil is available as energy but does not get stored as fat in our bodies. The final phase of human clinical trial is presently under progress.
CFTRI has also designed and developed snacks with advanced nutrition designs to support the nutrition needs of growing children. These have been implemented in the aganwadi levels to complement the existing government mid-day meal and will be scaled up soon. The products, such as Nutri Chikki with spirulina, rice beverage mix, high protein rusk, energy food, nutri sprinkle, seasame paste and fortified mango bars have been well received by the children and the anganwadis alike. Multi-grain Banana bar is a new addition to in this product portfolio.
Another exciting area of multidisciplinary research being done at CSIR-CFTRI is on nanotechnology, food technology and nutrition. Nanomaterials are known for their characteristic properties and CSIR-CFTRI is working on the use of nanoparticles for various applications. One of our interesting developments is the design and development of food packaging material with nanoparticles with antimicrobial and antioxidant properties to improve shelf-life of processed foods.
CSIR-CFTRI is also working on “Smart Foods” to answer specific needs of the consumer. These promising and specifically designed innovations are being developed for better sleep, better skin health, improved digestion, better cognitive performance and better stress management. The high science is brought into a simple food product, like a cereal bar which helps one to be more attentive over the day, or a unique dosa mix that helps in working out better at the gym with lower perceived exhaustion and even a special soup to help sleep better at night!
Speaking on the sidelines of the CSIR-CFTRI exhibition at Pragati Maidn, Prof. Ram Rajasekharan, Director, CFTRI said “Our mandate is to find innovative solutions to India agricultural and nutritional challenges. Our aim is to develop products to make Indian agriculture productive, efficient and at a consumer level gradually replace drugs with foods that will promote better health and wellness. We strive to deliver our best in improving food security and nutrition security, also developing a stronger, smarter and healthier India”.
About CSIR-CFTRI:
CSIR − Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial Research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
CSIR-CFTRI is today a large and diversified laboratory headed by Prof. Ram Rajasekharan, Director, CSIR-CFTRI. Presently the institute has a great team of scientists, technologists, engineers, technicians, skilled workers, and support staff. There are seventeen research and development departments, including laboratories focusing on lipid science, molecular nutrition, food engineering, food biotechnology, microbiology, biochemistry, food safety etc.
The institute has designed over 300 products, processes, and equipment types. It holds several patents and has a large number of high impact peer reviewed journal articles to its credit. India is the world's second largest food grain, fruit and vegetable producer, and the institute is engaged in research and development in the production and handling of grains, pulses, oilseeds, spices, fruits, vegetables, meat, fish, and poultry.
The institute develops technologies to increase efficiency and reduce postharvest losses, add convenience, increase export, find new sources of food products, integrate human resources in food industries and develops solutions to improve the health and wellness of the population.
CFTRI has a vast portfolio of over 300 products, processes and equipment designs, and close to 4000 licensees have availed themselves of these technologies for commercial exploitation. The achievements have been of considerable industrial value, social importance and national relevance, and coupled with the institute's wide-ranging facilities and services, have created an extensive impact on the Indian food industry and Indian society at large.
Ohio State team area during overtime of the 2002 National Championship Game (2003 Fiesta Bowl) in Tempe, AZ.
USA 2002-03 - NCAA FB - Fiesta Bowl 2003 - 122
The proficient, medical ninja of Team 7, Sakura used to sit in the sidelines, allowing others to fight her battles for her. She learns early on that this was unwise and begins to reconsider her actions, strengthening her resolve to become a better ninja from then on.
Under Tsunade's apprenticeship, she learns to use her chakra to heal wounds and build her chakra in her fists, giving her superhuman strength.
I really like how Sakura has developed into such a strong and beautiful character. I guess she's still highly infatuated with Sasuke, but I wonder if she'll ever return Naruto's feelings for her? Guess we'll have to wait and see. Beautiful cosplay though!
One of Westlake Dance Center's showcase performances for "Sign of the Times 2017" I took while waiting to perform.
Richard Goldberg as Tara in "Sidelines," performed by the Baltimore Rock Opera Society. Brocean City at Artscape, 1704 N Charles St, Baltimore, MD.
Some soccer fans on the sidelines of a Timbits (4 to 5y/o ) Saturday morning soccer game. We were there to cheer Sam on
On 9 February 2019, girls from the African Girls Can Code Initiative met with UN Secretary-General António Guterres on the sidelines of the African Union Summit in Addis Ababa, Ethiopia, to share their experiences and ambitions.
The UN Secretary-General was joined by the Commissioner of the African Union Commission - Department of Social Affairs, Amira Elfadil Mohammed, Deputy Ambassador of Denmark, Sune Krogstrup, and Director of the ITU Telecommunication Development Bureau, Doreen Bogdan-Martin, and UN Women officials including Letty Chiwara, Representative for Eastern and Central Africa, in his meeting with 11 young girls from the African Girls Can Code Initiative on Saturday. The girls shared their stories on what it meant to be part of the coding camp and technological solutions that they are working on since their training in the camp.
African Girls Can Code Initiative (2018-22) is a joint programme by UN Women and International Telecommunication Union (ITU) and funded by the Government of Denmark, aiming to nurture young girls to develop interest in coding and facilitate their career choices in ICT. In September 2018, the programme brought together 88 girls aged 17 – 20 from 32 African countries at the first coding camp. By 2022, 14 coding camps will be organized to take the programme to more than 1,000 girls across Africa.
Photo: UN Women/Kennedy Okoth
Read More: www.unwomen.org/en/news/stories/2019/2/news-un-secretary-...
President Cyril Ramaphosa participates in the High-Level Dialogue on Global Development on the sidelines of the virtual 14th BRICS Leaders’ Summit hosted by the People’s Republic of China.
The dialogue is hosted under the theme" Foster a Global Development Partnership for the New Era to Jointly Implement the 2030 Agenda for Sustainable Development".
The People’s Republic of China, as the BRICS Chair for 2022 is hosting the BRICS Summit under the theme “Foster High-quality BRICS Partnership; Usher in a New Era for Global Development” from 23-24 June 2022. [Photo: GCIS]