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revised composition 6 by Jenna Gibson
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Revised_Pattern by Marco Magallon
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Revised First Edition by umotamba

Yes.
Revised speedometer mockup. by Tony Shadwick
revised-3 by Mike Wald
revised-47 by Mike Wald
revised-5 by Mike Wald
revised by Mike Wald
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Revised-1185 by Rex Chu
revised scallop by Emily

My version of the scallop course at Hualalai Grille. The basics are the same, but the brown stuff (maybe the Chinese soy?) was left off.

 

Pan Seared Diver Scallop

Pork Hash Risotto, Chinese Soy
revised by LB Photo Colourising
revised-54 by Mike Wald
revised-11 by Mike Wald
20170309-33342712676_f513e192ec_o-2 by William Smith

Revisal
revised by Mike Wald
IMG_2632 by heyrocc
Fig 2 Revised Base by fhcurry@rogers.com

To provide more robust slewing action, a small GRB was used. Slewing is driven via 3 sided shafts to avoid slippage.
revised-4 by Mike Wald
revised-5 by Mike Wald
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