View allAll Photos Tagged lowfat
No matter the flavor, I do not recommend ice cream with "no sugar added" or "1/2 the fat." Ice cream is not the place to reduce your consumption of sugars and fats!
One of the things I miss the most about my mom, is her amazing (lowfat) breakfast. Real breakfast.
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For Hayden Panettiere, Milk is the True Hero
Hayden Panettiere displays out of this world abilities in the hit TV show Heroes. As Claire Bennett on the NBC hit drama series, she needs to be fit and strong as a high school cheerleader – but more importantly, to help save the world with her superhuman healing powers. But in real life, she knows that being an avid milk drinker helps her stay fit and healthy. Panettiere is the latest celeb to join the new ‘Body By Milk’ campaign created to encourage teens to drink 3 glasses of lowfat or fat free milk everyday, and eat right to stay lean and healthy. Other celebs sporting the famous ‘stache in the campaign are the cast of Fantastic Four: Rise of the Silver Surfer and the cast of High School Musical 2.
Got Milk? Get Music? The got milk? campaign is thrilled to announce free music for teens now available for download on BodyByMilk.com. You can see Hayden's ad and see some of her favorite music and more. Just bring a milk UPC code and teens can download exclusive music for a whole month from today's hottest artists.
The ad copy reads, “You don’t have to be a hero to feel invincible. That’s why I drink milk. The protein helps build muscle and some studies suggest teens who choose it tend to be leaner. Cheers to that.” The ad debuts in the September issue of Alloy.
We were supposed to have chicken in some form, but the local store had run out of the aformentioned so I made a stew of Vapiti.
Healthy stuff.
Fresh fish with spices, basil and cherry tomatoes.
Buy more fishes in high resolution on our account: goo.gl/GwER9q
Still Life
www.flickriver.com/photos/carlosporto/popular-interesting/
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My first shoot of 2016 and just like most, I'm on a health kick! I'm hoping to shoot more this year and don't want my diet to get in the way so will try and shoot what I'm eating! I figured most of it will be bright and colourful anyway with all the fruit and veg, so why not!
Carrot-Zucchini-Apple Muffin for breakfast, anyone? Don't be fooled by all the nutritious ingredients like white whole wheat flour, fruits, vegetables and homemade yogurt - these are packed with decadent chocolate flavour and even a brownie like sugar "crust" on top! #baked #chocolate #foodie #dessert #cocoa #muffins #teaching #MLCP #homeeconomics #lowfat
www.yummysmells.ca/2016/03/chocolate-carrot-squash-muffin...
Amanda Bynes Lands a Hot New Role with Milk
Amanda Bynes keeps herself busy juggling a successful acting career and her new fashion line, “Dear.” With her schedule in high gear, Bynes knows that the nutrients in milk combined with regular exercise help her stay fit take after take.
Bynes is the latest celeb to join the new ‘Body by Milk’ campaign created to encourage teens to be active and drink 3 glasses of lowfat or fat free milk everyday to stay healthy. Other celebs modeling the famous ‘stache in the campaign include Hayden Panettiere, Beyoncé Knowles, and the cast of High School Musical 2.
The ad copy reads, “Metamorphosis. What’s changed since the “Amanda Show”? Me. Thanks to milk. Some studies suggest teens who choose milk over sugary drinks tend to be leaner, plus the protein helps build muscle. Grow beautiful, inside and out.” The ad debuts on November 5th in Twist, J-14, and Alloy.
Teens can see Amanda’s ad, her favorite music, watch behind the scenes footage from her ad shoot and download free music at . Just bring your milk UPC codes to download exclusive music from today's hottest artists.
inspired by a delicious photo from Jonathan Craddock.. i wanted to duplicate his exact recipe but use only vegan ingredients in place of the cheese, milk and butter.. why vegan? because it gave me a free pass to help myself to as much of the mac & cheese as i'd like! :)
cheese (the real deal) is a weakness of mine.. for that reason, i'll never be able to go 100% vegan.. just today, i tasted the most delicious wasabi cheddar! mac & cheese is rather rich and i wanted to take pleasure in eating it without all the guilt.. this vegan version was a total success.. Jonathan, thanks again for the inspiration and recipe!
Top: Salad with romaine, carrot, green pepper and daikon. Fishie full of lowfat sesame ginger dressing
Bottom: Ramen, spicy sweet bbq chicken, flower made from daikon and carrot
Total: 395 calories
Although you can not "see" it, this milkshake was made with low fat milk. And because I prefer it cold but not ice cold, no crushed ice was added.
For the 4th of July, I modified this recipe from Vegan Cupcakes Take Over the World. It's the Sexy Lowfat Vanilla recipe (because I sometimes need to fit into that tube-top) with added lemon zest and extract. Then I followed the instructions for the Strawberry tall cakes (that is cutting out the center of the cupcake, stuffing it with fresh berries, putting the cap back on and frosting the whole lot!)
I'll post pix of that process if anyone is interested, and if I can find them. :)
At a shop like Wilson's, a sense of abundance is the name of the game. Not only does the store carry large quantities of items, but they also carry a large variety. In addition to the milks noted above, there's half-and-half, low fat chocolate milk, one percent milk, two percent milk, buttermilk, and lowfat buttermilk. There are glass bottles, plastic bottles, and paper cartons. And don't get me started on the eggs. The choices are mind-boggling. Brown eggs, white eggs, big eggs, small eggs, free range and high omega-3, and these are just the beginning. You go into a place like this to buy one or two items and you come out with arms filled with shopping bags. Still, it's probably cheaper--and more fun--than vitamin supplements.
MisterMan gets:
DIY fish tacos with 3 fish patties (these i made with snapper, mixed wild rice and rolled oats mixed in for added nutritional benefit!), corn tortillas and homemade tartar sauce (just lowfat mayo with pickle relish) in container.
Radish, broccoflower and marbled shoyu quail egg too. Cottage cheese with edamame and carrot flower. His kabocha has ginger dressing on it. And a fruit section with strawberries, grapes and apple slices.
My low-fat breakfast --- banana, black coffee and @trunutbutter powdered peanut butter #orangemarcus #iam_orangemarcus #オレンジマーカス #food #foodie #foodphotography #foodlover #foodstyling #foodpic #whatsfordinner #iphonegraphy #mydiet #lowfat #diet
INGREDIENTS:
1 container (6 oz) Yoplait® Light Fat Free strawberry yogurt
1/2 cup frozen (thawed) reduced-fat whipped topping
4 strawberries, cut in half
DIRECTIONS:
1. Place mini paper baking cup in each of 8 mini muffin cups. Spoon slightly less than 2 tablespoons yogurt into each cup.
2. Top each with small dollop of whipped topping. Cover with foil or plastic wrap. Freeze at least 1 hour. Top with strawberry half just before serving.
Recipe @ carrotsandclaret.com/aubergine-potato-and-tofu-casserole/
This is a very simple but delicious rustic one pot dish. Cook over a campfire or slightly less adventurously in a tagine, claypot or casserole. Its low in fat but high in flavour. The vegetables have a roasted taste with just a few sprays of oil and the stock reduces to a delicious sauce. The black skins of aubergines contain the powerful (cell membrane protecting) antioxidant nasunin.
"Skyr is an Icelandic cultured dairy product. It has the consistency of strained yogurt, but a milder flavor. Skyr is technically classified as cheese, although widely regarded as yogurt. It has been a part of Icelandic cuisine for centuries.
Skyr has a slightly sour dairy flavor, with a hint of residual sweetness. It is traditionally served cold with milk and a topping of sugar. Commercial Icelandic manufacturers of skyr have added flavors such as vanilla or fruit to the final product to increase its appeal.
Skyr is a high protein, low-fat product (lowfat milk is used), varying slightly between brands. Unflavored skyr is roughly 12% protein, 3% carbohydrate, and 0.5% fat, while high in calcium and vitamins commonly found in milk products."
Source: wikipedia.org
Chocolate Raspberry Tart with White Chocolate Cream from Cooking Light.
This was OK. I could think of a million ways to improve it.
1. Add more white chocolate to the cream, or totally remove the white chocolate.
2. Use *real* chocolate in the cream
3. Mix some mashed berries into the cream.
OK, there are only three, but the possibilities are endless.