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01.12.2021. Pasaules AIDS dienā, Rīgas domes deputātiem bija iespējams veikt HIV eksprestestu, ko rātsnama telpās nodrošināja biedrība "Latvijas Sarkanais Krusts".
GRAFF ADDICTZ
* C-SICK (sf chapter)
* RECKS (fresno chapter)
* EOAR (oakland chapter)
* LAWS (sc chapter)
* NARK (watsonville chapter)
* SESOS (watsonville chapter)
* REKON (slo chapter)
* UNAS (slo chapter)
* EROE (arizona chapter)
* DRYE (texas chapter)
* STOR (new york chapter)
* HEROW (massachusetts chapter)
* KESTO (rhode island chapter)
* KRUST (alaska chapter)
After some toasty weeks and after I finally had to bury my selfmade sourdough - finally freshly baked german bread. No, I am not one of the persons who insist to have everything like "at home" or who only ever buy stuff "from home". I enjoy being where I am, with all the disadvantages and advantages.
One big advantage ist indeed the german baker where we can order per email and he will deliver right to the company on Tuesdays and Thursdays. May he stay young and healthy to keep this business running for many, many years! :-)
01.12.2021. Pasaules AIDS dienā, Rīgas domes deputātiem bija iespējams veikt HIV eksprestestu, ko rātsnama telpās nodrošināja biedrība "Latvijas Sarkanais Krusts".
GRAFF ADDICTZ
* C-SICK (sf chapter)
* RECKS (fresno chapter)
* EOAR (oakland chapter)
* LAWS (sc chapter)
* NARK (watsonville chapter)
* REKON (slo chapter)
* UNAS (slo chapter)
* EROE (arizona chapter)
* DRYE (texas chapter)
* STOR (new york chapter)
* HEROW (massachusetts chapter)
* KESTO (rhode island chapter)
* KRUST (alaska chapter)
|| Part of our Cultural Saturday / Sunday in May 2015 || Dublin || Ireland || Highly recommended || Seeing Dublin, Ireland through art, venues, observation and eating/drinking on a beautiful May 2015 Saturday in this fascinating city ||
3 out of 4 of the refurbished calipers ready for painting and then new seals etc. The black is the effect of the krust treatment and camera flash, they actually look more grey.
I popped the pistons back in the bores for the time being with a dose of clean brake fluid to keep them clean and rust free till the brake rebuild kit arrives
|| Part of our Cultural Saturday / Sunday in May 2015 || Dublin || Ireland || Highly recommended || Seeing Dublin, Ireland through art, venues, observation and eating/drinking on a beautiful May 2015 Saturday in this fascinating city ||
On April 21, 2026, the Port Authority of New York and New Jersey, American Airlines, ASUR Airports, and Phoenix Infrastructure Group celebrated the completion of John F. Kennedy International Airport’s (JFK) Terminal 8 transformation with the grand opening of a $125 million commercial program that features more than 60 new dining, retail, Duty Free, and experiential concepts that have been curated to reflect the culture, tastes and creative spirit of the airport’s home borough and city. With 20 local dining and retail brands operating alongside global favorites, Terminal 8 provides travelers with a world class passenger experience that is also unique to Queens and to New York City.
The 2026 debut of the new commercial program makes Terminal 8 the first completed terminal redevelopment project in the Port Authority’s $19 billion transformation of JFK into the global gateway the region deserves. The commercial redesign follows a $400 million expansion and modernization of the terminal, completed in 2022 by American Airlines, which included five new widebody gates, four new widebody parking positions, an expanded and upgraded baggage handling system and 130,000 square feet of new and refurbished space.
The centerpiece of the redevelopment is The Boroughs Food Hall by MERA, featuring a mix of beloved New York institutions and emerging local concepts, including Cobblestones, Black Star Bakery & Café, Mito, Naya, Flavortown Kitchen by Guy Fieri, BKLYN BLEND, Bagel Boss, and Le Petit Gourmet.
The newly launched program features the first U.S. airport locations of Eataly and Peach Palace by Momofuku. Terminal 8 also introduces some of New York’s most recognizable dining names, including Bowery Meat Company and the Black Tap portfolio of brands. Local staples such as Black Tap Singles & Doubles, Black Tap Bar, Tender Crush, Zaro’s Family Bakery, Alidoro, Dos Toros Taqueria, Neir’s Tavern and Golden Krust further strengthen its New York identity. Travelers will also find global favorites including Pret a Manger, Shake Shack, Starbucks, Dunkin’, and Jimmy John’s.
Alongside the food hall, passengers experience a completely reimagined Duty Free environment created by Avolta’s Dufry team. New retail destinations include W. 12th St. Market, Beauty on 5th, The Park @ T8, BKLYN Shopping, and an expanded collection of luxury boutiques featuring Longchamp, Marc Jacobs, Lacoste, BOSS, TAG Heuer, Breitling, Montblanc, premium designer sunglasses through Avolta’s Suncatcher concept plus Pre Loved Luxury offering jewelry, watches, and upcycled high-end leather goods. The Connoisseur Collection introduces a curated selection of fine spirits, tobacco, and the terminal’s new hidden speakeasy, Blinded Tiger, while Bubbles on 5th weaves together fragrances with Champagne and wine.
Credit: ASUR Airports
GRAFF ADDICTZ
* C-SICK (sf chapter)
* RECKS (fresno chapter)
* EOAR (oakland chapter)
* LAWS (sc chapter)
* NARK (watsonville chapter)
* REKON (slo chapter)
* UNAS (slo chapter)
* EROE (arizona chapter)
* DRYE (texas chapter)
* STOR (new york chapter)
* HEROW (massachusetts chapter)
* KESTO (rhode island chapter)
* KRUST (alaska chapter)
GRAFF ADDICTZ
* C-SICK (sf chapter)
* RECKS (fresno chapter)
* EOAR (oakland chapter)
* LAWS (sc chapter)
* NARK (watsonville chapter)
* REKON (slo chapter)
* UNAS (slo chapter)
* EROE (arizona chapter)
* DRYE (texas chapter)
* STOR (new york chapter)
* HEROW (rhode island chapter)
* KRUST (alaska chapter)
GRAFF ADDICTZ
* C-SICK (sf chapter)
* RECKS (fresno chapter)
* EOAR (oakland chapter)
* LAWS (sc chapter)
* NARK (watsonville chapter)
* SESOS (watsonville chapter)
* REKON (slo chapter)
* UNAS (slo chapter)
* EROE (arizona chapter)
* DRYE (texas chapter)
* STOR (new york chapter)
* HEROW (massachusetts chapter)
* KESTO (rhode island chapter)
* KRUST (alaska chapter)
01.12.2021. Pasaules AIDS dienā, Rīgas domes deputātiem bija iespējams veikt HIV eksprestestu, ko rātsnama telpās nodrošināja biedrība "Latvijas Sarkanais Krusts".
|| Part of our Cultural Saturday / Sunday in May 2015 || Dublin || Ireland || Highly recommended || Seeing Dublin, Ireland through art, venues, observation and eating/drinking on a beautiful May 2015 Saturday in this fascinating city ||
Neighborhood Technical Assistance Clinic Ninth Annual Gala Celebration, Tuesday, June 14th, 2016, 7:00-10:00 P.M. at Giando On The Water, 400 Kent Avenue | Brooklyn, NY 11249
Als Dornstein (im Volksmund „Salinenstein“ genannt) bezeichnet man die grauen oder braunen Krusten an Dornzweigen von Gradierwerken.
...am Euphrat. Die helle Kruste oben ist Salz. Für die meisten Nutzpflanzen ist dieser Standort nicht geeignet.
On April 21, 2026, the Port Authority of New York and New Jersey, American Airlines, ASUR Airports, and Phoenix Infrastructure Group celebrated the completion of John F. Kennedy International Airport’s (JFK) Terminal 8 transformation with the grand opening of a $125 million commercial program that features more than 60 new dining, retail, Duty Free, and experiential concepts that have been curated to reflect the culture, tastes and creative spirit of the airport’s home borough and city. With 20 local dining and retail brands operating alongside global favorites, Terminal 8 provides travelers with a world class passenger experience that is also unique to Queens and to New York City.
The 2026 debut of the new commercial program makes Terminal 8 the first completed terminal redevelopment project in the Port Authority’s $19 billion transformation of JFK into the global gateway the region deserves. The commercial redesign follows a $400 million expansion and modernization of the terminal, completed in 2022 by American Airlines, which included five new widebody gates, four new widebody parking positions, an expanded and upgraded baggage handling system and 130,000 square feet of new and refurbished space.
The centerpiece of the redevelopment is The Boroughs Food Hall by MERA, featuring a mix of beloved New York institutions and emerging local concepts, including Cobblestones, Black Star Bakery & Café, Mito, Naya, Flavortown Kitchen by Guy Fieri, BKLYN BLEND, Bagel Boss, and Le Petit Gourmet.
The newly launched program features the first U.S. airport locations of Eataly and Peach Palace by Momofuku. Terminal 8 also introduces some of New York’s most recognizable dining names, including Bowery Meat Company and the Black Tap portfolio of brands. Local staples such as Black Tap Singles & Doubles, Black Tap Bar, Tender Crush, Zaro’s Family Bakery, Alidoro, Dos Toros Taqueria, Neir’s Tavern and Golden Krust further strengthen its New York identity. Travelers will also find global favorites including Pret a Manger, Shake Shack, Starbucks, Dunkin’, and Jimmy John’s.
Alongside the food hall, passengers experience a completely reimagined Duty Free environment created by Avolta’s Dufry team. New retail destinations include W. 12th St. Market, Beauty on 5th, The Park @ T8, BKLYN Shopping, and an expanded collection of luxury boutiques featuring Longchamp, Marc Jacobs, Lacoste, BOSS, TAG Heuer, Breitling, Montblanc, premium designer sunglasses through Avolta’s Suncatcher concept plus Pre Loved Luxury offering jewelry, watches, and upcycled high-end leather goods. The Connoisseur Collection introduces a curated selection of fine spirits, tobacco, and the terminal’s new hidden speakeasy, Blinded Tiger, while Bubbles on 5th weaves together fragrances with Champagne and wine.
Credit: ASUR Airports
|| Part of our Cultural Saturday / Sunday in May 2015 || Dublin || Ireland || Highly recommended || Seeing Dublin, Ireland through art, venues, observation and eating/drinking on a beautiful May 2015 Saturday in this fascinating city ||
|| Part of our Cultural Saturday / Sunday in May 2015 || Dublin || Ireland || Highly recommended || Seeing Dublin, Ireland through art, venues, observation and eating/drinking on a beautiful May 2015 Saturday in this fascinating city ||
Domino ein bekannter Pizza Dienst in Großbritannien hat gemeinsam mit dem Drohnen- Experten AeroSight und der Agentur T + Kekse, einen Pizza-Lieferservice ins Leben gerufen. Dieser coole "DomiCopter" liefert gerade zwei Pizzen mit käsiger und gewürzt Kruste außerhalb von Londons. Die Flugzeit betrug 10 Minuten. Schneller kann nicht geliefert werden. Die seriöse Anwendung dieser Technologie, hier nur eine Promotiongeschichte für einen Lieferanten, liegt in der Entwicklung eines fliegenden Pizzaservice. Das ist aber eher wahrscheinlich so sind wir alle weiterhin auf Menschen angewiesen, die uns die Pizzen ins Haus zu liefern. Das Video folgt nach dem Break.
weiter geht es auf Domino ein bekannter Pizza Dienst in Großbritannien hat gemeinsam mit dem Drohnen- Experten AeroSight und der Agentur T + Kekse, einen Pizza-Lieferservice ins Leben gerufen. Dieser coole "DomiCopter" liefert gerade zwei Pizzen mit käsiger und gewürzt Kruste außerhalb von Londons. Die Flugzeit betrug 10 Minuten. Schneller kann nicht geliefert werden. Die seriöse Anwendung dieser Technologie, hier nur eine Promotiongeschichte für einen Lieferanten, liegt in der Entwicklung eines fliegenden Pizzaservice. Das ist aber eher wahrscheinlich so sind wir alle weiterhin auf Menschen angewiesen, die uns die Pizzen ins Haus zu liefern. Das Video folgt nach dem Break.
On April 21, 2026, the Port Authority of New York and New Jersey, American Airlines, ASUR Airports, and Phoenix Infrastructure Group celebrated the completion of John F. Kennedy International Airport’s (JFK) Terminal 8 transformation with the grand opening of a $125 million commercial program that features more than 60 new dining, retail, Duty Free, and experiential concepts that have been curated to reflect the culture, tastes and creative spirit of the airport’s home borough and city. With 20 local dining and retail brands operating alongside global favorites, Terminal 8 provides travelers with a world class passenger experience that is also unique to Queens and to New York City.
The 2026 debut of the new commercial program makes Terminal 8 the first completed terminal redevelopment project in the Port Authority’s $19 billion transformation of JFK into the global gateway the region deserves. The commercial redesign follows a $400 million expansion and modernization of the terminal, completed in 2022 by American Airlines, which included five new widebody gates, four new widebody parking positions, an expanded and upgraded baggage handling system and 130,000 square feet of new and refurbished space.
The centerpiece of the redevelopment is The Boroughs Food Hall by MERA, featuring a mix of beloved New York institutions and emerging local concepts, including Cobblestones, Black Star Bakery & Café, Mito, Naya, Flavortown Kitchen by Guy Fieri, BKLYN BLEND, Bagel Boss, and Le Petit Gourmet.
The newly launched program features the first U.S. airport locations of Eataly and Peach Palace by Momofuku. Terminal 8 also introduces some of New York’s most recognizable dining names, including Bowery Meat Company and the Black Tap portfolio of brands. Local staples such as Black Tap Singles & Doubles, Black Tap Bar, Tender Crush, Zaro’s Family Bakery, Alidoro, Dos Toros Taqueria, Neir’s Tavern and Golden Krust further strengthen its New York identity. Travelers will also find global favorites including Pret a Manger, Shake Shack, Starbucks, Dunkin’, and Jimmy John’s.
Alongside the food hall, passengers experience a completely reimagined Duty Free environment created by Avolta’s Dufry team. New retail destinations include W. 12th St. Market, Beauty on 5th, The Park @ T8, BKLYN Shopping, and an expanded collection of luxury boutiques featuring Longchamp, Marc Jacobs, Lacoste, BOSS, TAG Heuer, Breitling, Montblanc, premium designer sunglasses through Avolta’s Suncatcher concept plus Pre Loved Luxury offering jewelry, watches, and upcycled high-end leather goods. The Connoisseur Collection introduces a curated selection of fine spirits, tobacco, and the terminal’s new hidden speakeasy, Blinded Tiger, while Bubbles on 5th weaves together fragrances with Champagne and wine.
Credit: ASUR Airports
On April 21, 2026, the Port Authority of New York and New Jersey, American Airlines, ASUR Airports, and Phoenix Infrastructure Group celebrated the completion of John F. Kennedy International Airport’s (JFK) Terminal 8 transformation with the grand opening of a $125 million commercial program that features more than 60 new dining, retail, Duty Free, and experiential concepts that have been curated to reflect the culture, tastes and creative spirit of the airport’s home borough and city. With 20 local dining and retail brands operating alongside global favorites, Terminal 8 provides travelers with a world class passenger experience that is also unique to Queens and to New York City.
The 2026 debut of the new commercial program makes Terminal 8 the first completed terminal redevelopment project in the Port Authority’s $19 billion transformation of JFK into the global gateway the region deserves. The commercial redesign follows a $400 million expansion and modernization of the terminal, completed in 2022 by American Airlines, which included five new widebody gates, four new widebody parking positions, an expanded and upgraded baggage handling system and 130,000 square feet of new and refurbished space.
The centerpiece of the redevelopment is The Boroughs Food Hall by MERA, featuring a mix of beloved New York institutions and emerging local concepts, including Cobblestones, Black Star Bakery & Café, Mito, Naya, Flavortown Kitchen by Guy Fieri, BKLYN BLEND, Bagel Boss, and Le Petit Gourmet.
The newly launched program features the first U.S. airport locations of Eataly and Peach Palace by Momofuku. Terminal 8 also introduces some of New York’s most recognizable dining names, including Bowery Meat Company and the Black Tap portfolio of brands. Local staples such as Black Tap Singles & Doubles, Black Tap Bar, Tender Crush, Zaro’s Family Bakery, Alidoro, Dos Toros Taqueria, Neir’s Tavern and Golden Krust further strengthen its New York identity. Travelers will also find global favorites including Pret a Manger, Shake Shack, Starbucks, Dunkin’, and Jimmy John’s.
Alongside the food hall, passengers experience a completely reimagined Duty Free environment created by Avolta’s Dufry team. New retail destinations include W. 12th St. Market, Beauty on 5th, The Park @ T8, BKLYN Shopping, and an expanded collection of luxury boutiques featuring Longchamp, Marc Jacobs, Lacoste, BOSS, TAG Heuer, Breitling, Montblanc, premium designer sunglasses through Avolta’s Suncatcher concept plus Pre Loved Luxury offering jewelry, watches, and upcycled high-end leather goods. The Connoisseur Collection introduces a curated selection of fine spirits, tobacco, and the terminal’s new hidden speakeasy, Blinded Tiger, while Bubbles on 5th weaves together fragrances with Champagne and wine.
Credit: ASUR Airports