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Heres a shot of the wheel of my latest find. An old rusty, crusty, planter/ fertilizer made by Moline. I just put the post fence up this evening, and will be planting flowers around it. I love old farm implements.
Ministerio de la Producción evalúa implementar un CITE Forestal y Agropecuario en la región Cajamarca
El ITP realizó durante dos meses un levantamiento de información y halló que existe una masa crítica de mypes y productores forestales y agropecuarios con una demanda potencial significativa, que necesita ser potenciada a través de servicios tecnológicos.
Este CITE será útil para darle valor agregado a los productos más representativos de la región, en particular aquellos de la cadena láctea.
La ministra de la Producción, Rocío Barrios, se reunió esta mañana con el Gobernador Regional, Mesías Guevara, para dialogar sobre temas relacionados al desarrollo productivo de Cajamarca.
En la reunión, Barrios informó que el Instituto Tecnológico de la Producción (ITP) realizó durante dos meses un levantamiento de información en la región y halló que existe una masa crítica de mypes y productores que necesita capacitación y asistencia técnica para potenciarlas y acompañarlas en su ingreso al mercado.
“Queremos materializar un plan de trabajo que permita acompañar a Cajamarca en su desarrollo productivo. Es una región muy rica y con potencial, el desafío es intervenir como Estado para darle valor agregado a sus mejores productos, con la intención que puedan generar empleo y se conviertan en un motor de crecimiento”, destacó.
CITE Forestal y Agroindustrial
La titular de PRODUCE sostuvo que se va evaluar la puesta en marcha de un CITE Forestal y Agroindustrial en la región, que en principio funcione como una Unidad Técnica (UT).
Indicó que en las próximas semanas debería iniciarse la intervención a través de la Red de CITE existente, así como el establecimiento de plazos para la posterior implementación del nuevo CITE, con el apoyo del Gobierno Regional de Cajamarca.
“Solicitamos al GORE que nos permitan un lugar habilitado para el local del CITE y su compromiso de apoyar este proyecto”; añadió.
Asimismo, precisó que desde el próximo mes el ITP podría realizar talleres y capacitaciones en la región a través de CITE Cedepas Norte y CITE madera, así como la posibilidad de que mypes cajamarquinas realicen pasantías.
Actividades protocolares
Durante su visita a Cajamarca, la ministra Rocío Barrios participó en la feria Fongal, que promueve la participación de productores de café y cacao con el objetivo de conquistar nuevos mercados a nivel nacional e internacional.
La tradicional feria agropecuaria, agroindustrial, artesanal y turística de Cajamarca, se realiza del 23 al 30 de julio con la intención de mostrar a la población local y a los turistas nacionales y extranjeros, a los mejores expositores y productores de esta región.
De igual manera, estuvo presente en el lanzamiento de la estrategia Cero Papel, a la cual destacó. “En solo seis meses este GORE está dando un salto digital muy importante y los felicito. La transformación digital permite que estemos comunicados y que los ciudadanos accedan a los servicios desde la comodidad de sus hogares”, finalizó.
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Notation on the reverse; "John W. Parkinson". Nice four horse hitch pulling what appears to be a cultivator. Could that be a stack of fence posts in the background?
Chairman Ros-Lehtinen holds hearing: Iran Sanctions: Strategy, Implementation, and Enforcement
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This official House Foreign Affairs Committee photograph is being made available only for publication by news organizations and/or for personal use printing by the subject(s) of the photograph. The photograph may not be manipulated in any way and may not be used in commercial or political materials, advertisements, emails, products, or promotions that in any way suggests approval or endorsement of Chairman Ileana Ros-Lehtinen, the Committee on Foreign Affairs, the U.S. House of Representatives, or any Member of Congress.
The backroads of rural New Jersey are literally littered with old agricultural implements - now mere decorative artifacts bearing testimony to the area's agricultural past as more and more farmland succumbs to suburban sprawl.
Group picture of Max Bankole Jarrett, Director in charge, African Progress Panel; Ms. Helen Hai, CEO, Made in Africa Initiative, and Goodwill Ambassador, United Nations Industrial Development Organization (UNIDO); Kevin Chika Urama, Senior Director, African Development Institute; Amadou Hott, Vice President for Power, Energy, Climate and Green Growth, African Development Bank; and the delegates during the Annual Meetings 2017 - Day 2 - Special Panel on Accelerating Implementation of the Bank’s Ten Years Strategy with the High 5s Agenda and on the ADF Policy Lab on May 23, 2017, at Mahatma Mandir Exhibition-cum-Convention Centre in Ahmedabad, India.
Kenneth Matambo, Minister of Finance and Economic Development, Botswana during the Annual Meetings 2017 - Day 2 - Special Panel on Accelerating Implementation of the Bank’s Ten Years Strategy with the High 5s Agenda and on the ADF Policy Lab on May 23, 2017, at Mahatma Mandir Exhibition-cum-Convention Centre in Ahmedabad, India.
Santiago, jueves 24 de octubre de 2013.- En conferencia de prensa, el Ministro de Agricultura, Luis Mayol, junto al Ministro del Trabajo, Juan Carlos Jobet, dieron a conocer los avances de las diversas medidas implementadas por el Gobierno del Presidente Sebastián Piñera, en conjunto con el sector privado, para ir en ayuda de los agricultores y productores afectados por las heladas de septiembre pasado. Claudio Aguilera O/MINAGRI
Valle del Cauca implementa programa de rehabilitación integral para personas en condición de discapacidad visual. Foto: Deywis Ayure Casas
A lot of these things are still useful. Colony house, Strathearn historical park, Simi Valley. DSCN-0572
Implementation of anti-corruption reforms in Ukraine: stock-taking event, by the delegation to the EU-Ukraine Parliamentary Accession Committee.
Implementing a high stock density cattle grazing system, rancher Dave Hayden divides pastures into 1-acre strips. Cattle graze 12 strips a day, moving every hour. Project is part of the Fallon County Targeted Implementation Plan for improving pastures through high stock density. Hayden Ranch, Fallon County, Montana. June 2020.
Peter Cada, an environmental scientist with Tetra Tech, refers to a map of healthy watersheds in the Chesapeake Bay during a meeting of the Chesapeake Bay Program's Healthy Watersheds Goal Implementation Team at the CBP headquarters in Annapolis, Md., on Jan. 24, 2018. (Photo by Will Parson/Chesapeake Bay Program)
A fin de implementar políticas sociales de trabajo que promuevan la adecuada alimentación, prevención y reducción de los altos índices de la anemia en nuestro distrito, el alcalde de la Municipalidad Distrital de Amarilis, Roger Hidalgo Panduro, mediante la Gerencia de Desarrollo Social realizó la conformación e Instalación de la Instancia de Articulación Local (IAL) del distrito de Amarilis.
Esta reunió contó con la participación de la coordinadora de enlace del MIDIS, Rosario Estela Valdivieso; el Director del Centro de Salud Perú Corea, Sergio Fernández Briceño, representante de la DIRESA – Huánuco, alcaldes de los centros poblados de Chicchuy, Llanquipampa y Llicua; Programa Juntos, Programa Nacional Cuna Más y El Programa Nacional “Plataformas de Acción para la Inclusión Social – PAIS”.
La instalación de este importante grupo de trabajo, tuvo como propósito la conformación del comité, la cual con un trabajo articulado permitirá implementar nuevos mecanismos de trabajo y compromisos por parte de las autoridades para reducir el índice de anemia en el distrito.
Así mismo, los miembros quienes conforman la instancia, se comprometieron a trabajar de manera articulada, con el objetivo de reducir estas brechas sociales que aquejan a la población más vulnerable.
Cattle (Bos taurus) are large, domesticated, bovid ungulates. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus Bos. Mature female cattle are referred to as cows and mature male cattle are referred to as bulls. Colloquially, young female cattle (heifers), young male cattle (bullocks), and castrated male cattle (steers) are also referred to as "cows".
Cattle are commonly raised as livestock for meat (beef or veal, see beef cattle), for milk and dairy products (see dairy cattle), and for hides, which are used to make leather. They are used as riding animals and draft animals (oxen or bullocks, which pull carts, plows and other implements). Another product of cattle is their dung, which can be used to create manure or fuel. In some regions, such as parts of India, cattle is considered as a sacred animal. Cattle, mostly small breeds such as the Miniature Zebu, are also kept as pets.
Different types of cattle are common to different geographic areas. Taurine cattle are found primarily in Europe and temperate areas of Asia, the Americas, and Australia. Zebus (also called indicine cattle) are found primarily in India and tropical areas of Asia, America, and Australia. Sanga cattle are found primarily in sub-Saharan Africa. These types (which are sometimes classified as separate species or subspecies) are further divided into over 1,000 recognized breeds.
Around 10,500 years ago, taurine cattle were domesticated from as few as 80 wild aurochs progenitors in central Anatolia, the Levant and Western Iran. A separate domestication event occurred in the Indian subcontinent, which gave rise to zebu. According to the Food and Agriculture Organization (FAO), there are approximately 1.5 billion cattle in the world as of 2018. Cattle are the main source of greenhouse gas emissions from livestock, and are responsible for around 10% of global greenhouse gas emissions. In 2009, cattle became one of the first livestock animals to have a fully mapped genome.
Taxonomy
See also: Bos and Bovinae
Cattle were originally identified as three separate species: Bos taurus, the European or "taurine" cattle (including similar types from Africa and Asia); Bos indicus, the Indicine or "zebu"; and the extinct Bos primigenius, the aurochs. The aurochs is ancestral to both zebu and taurine cattle. They were later reclassified as one species, Bos taurus, with the aurochs (B. t. primigenius), zebu (B. t. indicus), and taurine (B. t. taurus) cattle as subspecies. However, this taxonomy is contentious and some sources prefer the separate species classification, such as the American Society of Mammalogists' Mammal Diversity Database.
Complicating the matter is the ability of cattle to interbreed with other closely related species. Hybrid individuals and even breeds exist, not only between taurine cattle and zebu (such as the sanga cattle (Bos taurus africanus x Bos indicus), but also between one or both of these and some other members of the genus Bos – yaks (the dzo or yattle[10]), banteng, and gaur. Hybrids such as the beefalo breed can even occur between taurine cattle and either species of bison, leading some authors to consider them part of the genus Bos, as well. The hybrid origin of some types may not be obvious – for example, genetic testing of the Dwarf Lulu breed, the only taurine-type cattle in Nepal, found them to be a mix of taurine cattle, zebu, and yak. However, cattle cannot be successfully hybridized with more distantly related bovines such as water buffalo or African buffalo.
The aurochs originally ranged throughout Europe, North Africa, and much of Asia. In historical times, its range became restricted to Europe, and the last known individual died in Mazovia, Poland, in about 1627. Breeders have attempted to recreate cattle of similar appearance to aurochs by crossing traditional types of domesticated cattle, creating the Heck cattle breed.
A group of taurine-type cattles exist in Africa. It is hotly debated whether they represent an independent domestication event or were the result of crossing taurines domesticated elsewhere with local aurochs, but it's clear that they are genetically quite distinct; some authors choose to name them as a separate subspecies, Bos taurus africanus. The only pure African taurine breeds remaining are the N'Dama, Kuri and some varieties of the West African Shorthorn.
Etymology
Cattle did not originate as the term for bovine animals. It was borrowed from Anglo-Norman catel, itself from medieval Latin capitale 'principal sum of money, capital', itself derived in turn from Latin caput 'head'. Cattle originally meant movable personal property, especially livestock of any kind, as opposed to real property (the land, which also included wild or small free-roaming animals such as chickens—they were sold as part of the land). The word is a variant of chattel (a unit of personal property) and closely related to capital in the economic sense. The term replaced earlier Old English feoh 'cattle, property', which survives today as fee (cf. German: Vieh, Dutch: vee, Gothic: faihu).
The word cow came via Anglo-Saxon cū (plural cȳ), from Common Indo-European gʷōus (genitive gʷowés) 'a bovine animal', cf. Persian: gâv, Sanskrit: go-, Welsh: buwch. The plural cȳ became ki or kie in Middle English, and an additional plural ending was often added, giving kine, kien, but also kies, kuin and others. This is the origin of the now archaic English plural, kine. The Scots language singular is coo or cou, and the plural is kye.
In older English sources such as the King James Version of the Bible, cattle refers to livestock, as opposed to deer which refers to wildlife. Wild cattle may refer to feral cattle or to undomesticated species of the genus Bos. Today, when used without any other qualifier, the modern meaning of cattle is usually restricted to domesticated bovines.
Terminology
In general, the same words are used in different parts of the world, but with minor differences in the definitions. The terminology described here contrasts the differences in definition between the United Kingdom and other British-influenced parts of the world such as Canada, Australia, New Zealand, Ireland and the United States.
An "intact" (i.e., not castrated) adult male is called a bull.
A father bull is called a sire with reference to his offspring.
An adult female that has had a calf (or two, depending on regional usage) is a cow. Steers and heifers are also colloquially referred to as cows.
A mother cow is called a dam with reference to her offspring. Often, mentions of dams imply cows kept in the herd for repeated breeding (as opposed to heifers or cows sold off sooner).
A young female before she has had a calf of her own and who is under three years of age is called a heifer. A young female that has had only one calf is occasionally called a first-calf heifer. Heiferettes are either first-calf heifers or a subset thereof without potential to become lineage dams, depending on whose definition is operative.
Young cattle (regardless of sex) are called calves until they are weaned, then weaners until they are a year old in some areas; in other areas, particularly with male beef cattle, they may be known as feeder calves or feeders. After that, they are referred to as yearlings or stirks if between one and two years of age.
Feeder cattle or store cattle are young cattle soon to be either backgrounded or sent to fattening, most especially those intended to be sold to someone else for finishing. In some regions, a distinction between stockers and feeders (by those names) is the distinction of backgrounding versus immediate sale to a finisher.
A castrated male is called a steer in the United States; older steers are often called bullocks in other parts of the world, but in North America this term refers to a young bull. Piker bullocks are micky bulls (uncastrated young male bulls) that were caught, castrated and then later lost. In Australia, the term Japanese ox is used for grain-fed steers in the weight range of 500 to 650 kg that are destined for the Japanese meat trade. In North America, draft cattle under four years old are called working steers. Improper or late castration on a bull results in it becoming a coarse steer known as a stag in Australia, Canada and New Zealand. In some countries, an incompletely castrated male is known also as a rig.
A castrated male (occasionally a female or in some areas a bull) kept for draft or riding purposes is called an ox (plural oxen); ox may also be used to refer to some carcass products from any adult cattle, such as ox-hide, ox-blood, oxtail, or ox-liver.
A springer is a cow or heifer close to calving.
In all cattle species, a female twin of a bull usually becomes an infertile partial intersex, and is called a freemartin.
A wild, young, unmarked bull is known as a micky in Australia.
An unbranded bovine of either sex is called a maverick in the US and Canada.
Neat (horned oxen, from which neatsfoot oil is derived), beef (young ox) and beefing (young animal fit for slaughtering) are obsolete terms, although poll, pollard and polled cattle are still terms in use for naturally hornless animals, or in some areas also for those that have been disbudded or dehorned.
Cattle raised for human consumption are called beef cattle. Within the American beef cattle industry, the older term beef (plural beeves) is still used to refer to an animal of either sex. Some Australian, Canadian, New Zealand and British people use the term beast.
Cattle bred specifically for milk production are called milking or dairy cattle; a cow kept to provide milk for one family may be called a house cow or milker. A fresh cow is a dairy term for a cow or first-calf heifer who has recently given birth, or "freshened."
The adjective applying to cattle in general is usually bovine. The terms bull, cow and calf are also used by extension to denote the sex or age of other large animals, including whales, hippopotamuses, camels, elk and elephants.
Various other terms for cattle or types thereof are historical; these include nowt, nolt, mart, and others.
Singular terminology issue
"Cattle" can only be used in the plural and not in the singular: it is a plurale tantum. Thus one may refer to "three cattle" or "some cattle", but not "one cattle". "One head of cattle" is a valid though periphrastic way to refer to one animal of indeterminate or unknown age and sex; otherwise no universally used single-word singular form of cattle exists in modern English, other than the sex- and age-specific terms such as cow, bull, steer and heifer. Historically, "ox" was not a sex-specific term for adult cattle, but generally this is now used only for working cattle, especially adult castrated males. The term is also incorporated into the names of other species, such as the musk ox and "grunting ox" (yak), and is used in some areas to describe certain cattle products such as ox-hide and oxtail.
Cow is in general use as a singular for the collective cattle. The word cow is easy to use when a singular is needed and the sex is unknown or irrelevant—when "there is a cow in the road", for example. Further, any herd of fully mature cattle in or near a pasture is statistically likely to consist mostly of cows, so the term is probably accurate even in the restrictive sense. Other than the few bulls needed for breeding, the vast majority of male cattle are castrated as calves and are used as oxen or slaughtered for meat before the age of three years. Thus, in a pastured herd, any calves or herd bulls usually are clearly distinguishable from the cows due to distinctively different sizes and clear anatomical differences. Merriam-Webster and Oxford Living Dictionaries recognize the sex-nonspecific use of cow as an alternate definition, whereas Collins and the OED do not.
Colloquially, more general nonspecific terms may denote cattle when a singular form is needed. Head of cattle is usually used only after a numeral. Australian, New Zealand and British farmers use the term beast or cattle beast. Bovine is also used in Britain. The term critter is common in the western United States and Canada, particularly when referring to young cattle. In some areas of the American South (particularly the Appalachian region), where both dairy and beef cattle are present, an individual animal was once called a "beef critter", though that term is becoming archaic.
Other terminology
Cattle raised for human consumption are called beef cattle. Within the beef cattle industry in parts of the United States, the term beef (plural beeves) is still used in its archaic sense to refer to an animal of either sex. Cows of certain breeds that are kept for the milk they give are called dairy cows or milking cows (formerly milch cows). Most young male offspring of dairy cows are sold for veal, and may be referred to as veal calves.
The term dogies is used to describe orphaned calves in the context of ranch work in the American West, as in "Keep them dogies moving". In some places, a cow kept to provide milk for one family is called a "house cow". Other obsolete terms for cattle include "neat" (this use survives in "neatsfoot oil", extracted from the feet and legs of cattle), and "beefing" (young animal fit for slaughter).
An onomatopoeic term for one of the most common sounds made by cattle is moo (also called lowing). There are a number of other sounds made by cattle, including calves bawling, and bulls bellowing. Bawling is most common for cows after weaning of a calf. The bullroarer makes a sound similar to a bull's territorial call.
Characteristics
Anatomy
Cattle are large quadrupedal ungulate mammals with cloven hooves. Most breeds have horns, which can be as large as the Texas Longhorn or small like a scur. Careful genetic selection has allowed polled (hornless) cattle to become widespread.
Digestive system
Further information: Digestive system of ruminants
Cattle are ruminants, meaning their digestive system is highly specialized to allow the consumption of difficult to digest plants as food. Cattle have one stomach with four compartments, the rumen, reticulum, omasum, and abomasum, with the rumen being the largest compartment. The reticulum, the smallest compartment, is known as the "honeycomb". The omasum's main function is to absorb water and nutrients from the digestible feed. The omasum is known as the "many plies". The abomasum is like the human stomach; this is why it is known as the "true stomach".
Cattle are known for regurgitating and re-chewing their food, known as cud chewing, like most ruminants. While the animal is feeding, the food is swallowed without being chewed and goes into the rumen for storage until the animal can find a quiet place to continue the digestion process. The food is regurgitated, a mouthful at a time, back up to the mouth, where the food, now called the cud, is chewed by the molars, grinding down the coarse vegetation to small particles. The cud is then swallowed again and further digested by specialized microorganisms in the rumen. These microbes are primarily responsible for decomposing cellulose and other carbohydrates into volatile fatty acids cattle use as their primary metabolic fuel. The microbes inside the rumen also synthesize amino acids from non-protein nitrogenous sources, such as urea and ammonia. As these microbes reproduce in the rumen, older generations die and their cells continue on through the digestive tract. These cells are then partially digested in the small intestines, allowing cattle to gain a high-quality protein source. These features allow cattle to thrive on grasses and other tough vegetation.
Reproduction
Further information: Bull § Reproductive anatomy
On farms it is very common to use artificial insemination (AI), a medically assisted reproduction technique consisting of the artificial deposition of semen in the female's genital tract. It is used in cases where the spermatozoa can not reach the fallopian tubes or by choice of the owner of the animal. It consists of transferring, to the uterine cavity, spermatozoa previously collected and processed, with the selection of morphologically more normal and mobile spermatozoa. Synchronization of cattle ovulation to benefit dairy farming may be accomplished via induced ovulation techniques.
Bulls become fertile at about seven months of age. Their fertility is closely related to the size of their testicles, and one simple test of fertility is to measure the circumference of the scrotum: a young bull is likely to be fertile once this reaches 28 centimetres (11 in); that of a fully adult bull may be over 40 centimetres (16 in).
A bull has a fibro-elastic penis. Given the small amount of erectile tissue, there is little enlargement after erection. The penis is quite rigid when non-erect, and becomes even more rigid during erection. Protrusion is not affected much by erection, but more by relaxation of the retractor penis muscle and straightening of the sigmoid flexure.
The gestation period for a cow is about nine months long. The secondary sex ratio – the ratio of male to female offspring at birth – is approximately 52:48, although it may be influenced by environmental and other factors. A cow's udder contains two pairs of mammary glands, (commonly referred to as teats) creating four "quarters". The front ones are referred to as fore quarters and the rear ones rear quarters.
Weight and lifespan
The weight of adult cattle varies, depending on the breed. Smaller kinds, such as Dexter and Jersey adults, range between 300 and 500 kg (600 and 1,000 lb). Large Continental breeds, such as Charolais, Marchigiana, Belgian Blue and Chianina adults range from 640 to 1,100 kg (1,400 to 2,500 lb). British breeds, such as Hereford, Angus, and Shorthorn, mature at 500 to 900 kg (1,000 to 2,000 lb), occasionally higher, particularly with Angus and Hereford. Bulls are larger than cows of the same breed by up to a few hundred kilograms. British Hereford cows weigh 600–800 kg (1,300–1,800 lb); the bulls weigh 1,000–1,200 kg (2,200–2,600 lb). Chianina bulls can weigh up to 1,500 kg (3,300 lb); British bulls, such as Angus and Hereford, can weigh as little as 900 kg (2,000 lb) and as much as 1,400 kg (3,000 lb).
The world record for the heaviest bull was 1,740 kg (3,840 lb), a Chianina named Donetto, when he was exhibited at the Arezzo show in 1955. The heaviest steer was eight-year-old 'Old Ben', a Shorthorn/Hereford cross weighing in at 2,140 kg (4,720 lb) in 1910.
In the United States, the average weight of beef cattle has steadily increased, especially since the 1970s, requiring the building of new slaughterhouses able to handle larger carcasses. New packing plants in the 1980s stimulated a large increase in cattle weights. Before 1790 beef cattle averaged only 160 kg (350 lb) net; and thereafter weights climbed steadily.
A newborn calf's size can vary among breeds, but a typical calf weighs 25 to 45 kg (55 to 99 lb). Adult size and weight vary significantly among breeds and sex. Steers are generally slaughtered before reaching 750 kg (1,650 lb). Breeding stock may be allowed a longer lifespan, occasionally living as long as 25 years. The oldest recorded cow, Big Bertha, died at the age of 48 in 1993.
Cognition
In laboratory studies, young cattle are able to memorize the locations of several food sources and retain this memory for at least 8 hours, although this declined after 12 hours. Fifteen-month-old heifers learn more quickly than adult cows which have had either one or two calvings, but their longer-term memory is less stable. Mature cattle perform well in spatial learning tasks and have a good long-term memory in these tests. Cattle tested in a radial arm maze are able to remember the locations of high-quality food for at least 30 days. Although they initially learn to avoid low-quality food, this memory diminishes over the same duration. Under less artificial testing conditions, young cattle showed they were able to remember the location of feed for at least 48 days. Cattle can make an association between a visual stimulus and food within 1 day—memory of this association can be retained for 1 year, despite a slight decay.
Calves are capable of discrimination learning and adult cattle compare favourably with small mammals in their learning ability in the closed-field test.
They are also able to discriminate between familiar individuals, and among humans. Cattle can tell the difference between familiar and unfamiliar animals of the same species (conspecifics). Studies show they behave less aggressively toward familiar individuals when they are forming a new group. Calves can also discriminate between humans based on previous experience, as shown by approaching those who handled them positively and avoiding those who handled them aversively. Although cattle can discriminate between humans by their faces alone, they also use other cues such as the color of clothes when these are available.
In audio play-back studies, calves prefer their own mother's vocalizations compared to the vocalizations of an unfamiliar mother.
In laboratory studies using images, cattle can discriminate between images of the heads of cattle and other animal species. They are also able to distinguish between familiar and unfamiliar conspecifics. Furthermore, they are able to categorize images as familiar and unfamiliar individuals.
When mixed with other individuals, cloned calves from the same donor form subgroups, indicating that kin discrimination occurs and may be a basis of grouping behaviour. It has also been shown using images of cattle that both artificially inseminated and cloned calves have similar cognitive capacities of kin and non-kin discrimination.
Cattle can recognize familiar individuals. Visual individual recognition is a more complex mental process than visual discrimination. It requires the recollection of the learned idiosyncratic identity of an individual that has been previously encountered and the formation of a mental representation. By using two-dimensional images of the heads of one cow (face, profiles, 3⁄4 views), all the tested heifers showed individual recognition of familiar and unfamiliar individuals from their own breed. Furthermore, almost all the heifers recognized unknown individuals from different breeds, although this was achieved with greater difficulty. Individual recognition was most difficult when the visual features of the breed being tested were quite different from the breed in the image, for example, the breed being tested had no spots whereas the image was of a spotted breed.
Cattle use visual/brain lateralisation in their visual scanning of novel and familiar stimuli. Domestic cattle prefer to view novel stimuli with the left eye, i.e. using the right brain hemisphere (similar to horses, Australian magpies, chicks, toads and fish) but use the right eye, i.e. using the left hemisphere, for viewing familiar stimuli.
Senses
Cattle use all of the five widely recognized sensory modalities. These can assist in some complex behavioural patterns, for example, in grazing behaviour. Cattle eat mixed diets, but when given the opportunity, show a partial preference of approximately 70% clover and 30% grass. This preference has a diurnal pattern, with a stronger preference for clover in the morning, and the proportion of grass increasing towards the evening.
Vision
Vision is the dominant sense in cattle and they obtain almost 50% of their information visually.
Cattle are a prey animal and to assist predator detection, their eyes are located on the sides of their head rather than the front. This gives them a wide field of view of 330° but limits binocular vision (and therefore stereopsis) to 30° to 50° compared to 140° in humans. This means they have a blind spot directly behind them. Cattle have good visual acuity, but compared to humans, their visual accommodation is poor.
Cattle have two kinds of color receptors in the cone cells of their retinas. This means that cattle are dichromatic, as are most other non-primate land mammals. There are two to three rods per cone in the fovea centralis but five to six near the optic papilla. Cattle can distinguish long wavelength colors (yellow, orange and red) much better than the shorter wavelengths (blue, grey and green). Calves are able to discriminate between long (red) and short (blue) or medium (green) wavelengths, but have limited ability to discriminate between the short and medium. They also approach handlers more quickly under red light. Whilst having good color sensitivity, it is not as good as humans or sheep.
A common misconception about cattle (particularly bulls) is that they are enraged by the color red (something provocative is often said to be "like a red flag to a bull"). This is a myth. In bullfighting, it is the movement of the red flag or cape that irritates the bull and incites it to charge.
Taste
Cattle have a well-developed sense of taste and can distinguish the four primary tastes (sweet, salty, bitter and sour). They possess around 20,000 taste buds. The strength of taste perception depends on the individual's current food requirements. They avoid bitter-tasting foods (potentially toxic) and have a marked preference for sweet (high calorific value) and salty foods (electrolyte balance). Their sensitivity to sour-tasting foods helps them to maintain optimal ruminal pH.
Plants have low levels of sodium and cattle have developed the capacity of seeking salt by taste and smell. If cattle become depleted of sodium salts, they show increased locomotion directed to searching for these. To assist in their search, the olfactory and gustatory receptors able to detect minute amounts of sodium salts increase their sensitivity as biochemical disruption develops with sodium salt depletion.
Hearing
Cattle hearing ranges from 23 Hz to 35 kHz. Their frequency of best sensitivity is 8 kHz and they have a lowest threshold of −21 db (re 20 μN/m−2), which means their hearing is more acute than horses (lowest threshold of 7 db). Sound localization acuity thresholds are an average of 30°. This means that cattle are less able to localise sounds compared to goats (18°), dogs (8°) and humans (0.8°). Because cattle have a broad foveal fields of view covering almost the entire horizon, they may not need very accurate locus information from their auditory systems to direct their gaze to a sound source.
Vocalizations are an important mode of communication amongst cattle and can provide information on the age, sex, dominance status and reproductive status of the caller. Calves can recognize their mothers using vocalizations; vocal behaviour may play a role by indicating estrus and competitive display by bulls.
Olfaction and gustation
Cattle have a range of odoriferous glands over their body including interdigital, infraorbital, inguinal and sebaceous glands, indicating that olfaction probably plays a large role in their social life. Both the primary olfactory system using the olfactory bulbs, and the secondary olfactory system using the vomeronasal organ are used. This latter olfactory system is used in the flehmen response. There is evidence that when cattle are stressed, this can be recognised by other cattle and this is communicated by alarm substances in the urine. The odour of dog faeces induces behavioural changes prior to cattle feeding, whereas the odours of urine from either stressed or non-stressed conspecifics and blood have no effect.
In the laboratory, cattle can be trained to recognise conspecific individuals using olfaction only.
In general, cattle use their sense of smell to "expand" on information detected by other sensory modalities. However, in the case of social and reproductive behaviours, olfaction is a key source of information.
Touch
Cattle have tactile sensations detected mainly by mechanoreceptors, thermoreceptors and nociceptors in the skin and muscles. These are used most frequently when cattle explore their environment.
Magnetoreception
There is conflicting evidence for magnetoreception in cattle. One study reported that resting and grazing cattle tend to align their body axes in the geomagnetic north–south direction. In a follow-up study, cattle exposed to various magnetic fields directly beneath or in the vicinity of power lines trending in various magnetic directions exhibited distinct patterns of alignment. However, in 2011, a group of Czech researchers reported their failed attempt to replicate the finding using Google Earth images.
Behavior
Under natural conditions, calves stay with their mother until weaning at 8 to 11 months. Heifer and bull calves are equally attached to their mothers in the first few months of life. Cattle are considered to be "hider" type animals, utilizing secluded areas more in the hours before calving and continued to use it more for the hour after calving. Cows that gave birth for the first time show a higher incidence of abnormal maternal behavior.
In one study, beef-calves reared on the range were observed to suckle an average of 5.0 times every 24 hours with an average total time of 46 min spent suckling. There was a diurnal rhythm in suckling activity with peaks between 05:00–07:00, 10:00–13:00 and 17:00–21:00.
Reproductive behavior
Semi-wild Highland cattle heifers first give birth at 2 or 3 years of age, and the timing of birth is synchronized with increases in natural food quality. Average calving interval is 391 days, and calving mortality within the first year of life is 5%.
Dominance and leadership
One study showed that over a 4-year period, dominance relationships within a herd of semi-wild highland cattle were very firm. There were few overt aggressive conflicts and the majority of disputes were settled by agonistic (non-aggressive, competitive) behaviors that involved no physical contact between opponents (e.g. threatening and spontaneous withdrawing). Such agonistic behavior reduces the risk of injury. Dominance status depended on age and sex, with older animals generally being dominant to young ones and males dominant to females. Young bulls gained superior dominance status over adult cows when they reached about 2 years of age.
As with many animal dominance hierarchies, dominance-associated aggressiveness does not correlate with rank position, but is closely related to rank distance between individuals.
Dominance is maintained in several ways. Cattle often engage in mock fights where they test each other's strength in a non-aggressive way. Licking is primarily performed by subordinates and received by dominant animals. Mounting is a playful behavior shown by calves of both sexes and by bulls and sometimes by cows in estrus, however, this is not a dominance related behavior as has been found in other species.
The horns of cattle are "honest signals" used in mate selection. Furthermore, horned cattle attempt to keep greater distances between themselves and have fewer physical interactions than hornless cattle. This leads to more stable social relationships.
In calves, the frequency of agonistic behavior decreases as space allowance increases, but this does not occur for changes in group size. However, in adult cattle, the number of agonistic encounters increases as the group size increases.
Grazing behavior
When grazing, cattle vary several aspects of their bite, i.e. tongue and jaw movements, depending on characteristics of the plant they are eating. Bite area decreases with the density of the plants but increases with their height. Bite area is determined by the sweep of the tongue; in one study observing 750-kilogram (1,650 lb) steers, bite area reached a maximum of approximately 170 cm2 (30 sq in). Bite depth increases with the height of the plants. By adjusting their behavior, cattle obtain heavier bites in swards that are tall and sparse compared with short, dense swards of equal mass/area. Cattle adjust other aspects of their grazing behavior in relation to the available food; foraging velocity decreases and intake rate increases in areas of abundant palatable forage.
Cattle avoid grazing areas contaminated by the faeces of other cattle more strongly than they avoid areas contaminated by sheep, but they do not avoid pasture contaminated by rabbit faeces.
Temperament and emotions
In cattle, temperament can affect production traits such as carcass and meat quality or milk yield as well as affecting the animal's overall health and reproduction. Cattle temperament is defined as "the consistent behavioral and physiological difference observed between individuals in response to a stressor or environmental challenge and is used to describe the relatively stable difference in the behavioral predisposition of an animal, which can be related to psychobiological mechanisms". Generally, cattle temperament is assumed to be multidimensional. Five underlying categories of temperament traits have been proposed:
shyness–boldness
exploration–avoidance
activity
aggressiveness
sociability
In a study on Holstein–Friesian heifers learning to press a panel to open a gate for access to a food reward, the researchers also recorded the heart rate and behavior of the heifers when moving along the race towards the food. When the heifers made clear improvements in learning, they had higher heart rates and tended to move more vigorously along the race. The researchers concluded this was an indication that cattle may react emotionally to their own learning improvement.
Negative emotional states are associated with a bias toward negative responses towards ambiguous cues in judgement tasks. After separation from their mothers, Holstein calves showed such a cognitive bias indicative of low mood. A similar study showed that after hot-iron disbudding (dehorning), calves had a similar negative bias indicating that post-operative pain following this routine procedure results in a negative change in emotional state.
In studies of visual discrimination, the position of the ears has been used as an indicator of emotional state. When cattle are stressed other cattle can tell by the chemicals released in their urine.
Cattle are very gregarious and even short-term isolation is considered to cause severe psychological stress. When Aubrac and Friesian heifers are isolated, they increase their vocalizations and experience increased heart rate and plasma cortisol concentrations. These physiological changes are greater in Aubracs. When visual contact is re-instated, vocalizations rapidly decline, regardless of the familiarity of the returning cattle, however, heart rate decreases are greater if the returning cattle are familiar to the previously isolated individual. Mirrors have been used to reduce stress in isolated cattle.
Sleep
Further information: Sleep in non-human animals and Cow tipping
The average sleep time of a domestic cow is about 4 hours a day. Cattle do have a stay apparatus, but do not sleep standing up; they lie down to sleep deeply. In spite of the urban legend, cows cannot be tipped over by people pushing on them.
Genetics
Further information: Bovine genome
On 24 April 2009, edition of the journal Science, a team of researchers led by the National Institutes of Health and the US Department of Agriculture reported having mapped the bovine genome. The scientists found cattle have about 22,000 genes, and 80% of their genes are shared with humans, and they share about 1000 genes with dogs and rodents, but are not found in humans. Using this bovine "HapMap", researchers can track the differences between the breeds that affect the quality of meat and milk yields.
Behavioral traits of cattle can be as heritable as some production traits, and often, the two can be related. The heritability of fear varies markedly in cattle from low (0.1) to high (0.53); such high variation is also found in pigs and sheep, probably due to differences in the methods used. The heritability of temperament (response to isolation during handling) has been calculated as 0.36 and 0.46 for habituation to handling. Rangeland assessments show that the heritability of aggressiveness in cattle is around 0.36.
Quantitative trait loci (QTLs) have been found for a range of production and behavioral characteristics for both dairy and beef cattle.
Domestication and husbandry
Cattle occupy a unique role in human history, having been domesticated since at least the early neolithic age.
Archaeozoological and genetic data indicate that cattle were first domesticated from wild aurochs (Bos primigenius) approximately 10,500 years ago. There were two major areas of domestication: one in the Near East (specifically central Anatolia, the Levant and Western Iran), giving rise to the taurine line, and a second in the area that is now Pakistan, resulting in the indicine line. Modern mitochondrial DNA variation indicates the taurine line may have arisen from as few as 80 aurochs tamed in the upper reaches of Mesopotamia near the villages of Çayönü Tepesi in what is now southeastern Turkey and Dja'de el-Mughara in what is now northern Syria.
Although European cattle are largely descended from the taurine lineage, gene flow from African cattle (partially of indicine origin) contributed substantial genomic components to both southern European cattle breeds and their New World descendants. A study on 134 breeds showed that modern taurine cattle originated from Africa, Asia, North and South America, Australia, and Europe. Some researchers have suggested that African taurine cattle are derived from a third independent domestication from North African aurochsen.
Usage as money
As early as 9000 BC both grain and cattle were used as money or as barter (the first grain remains found, considered to be evidence of pre-agricultural practice date to 17,000 BC). Some evidence also exists to suggest that other animals, such as camels and goats, may have been used as currency in some parts of the world. One of the advantages of using cattle as currency is that it allows the seller to set a fixed price. It even created the standard pricing. For example, two chickens were traded for one cow as cows were deemed to be more valuable than chickens.
Modern husbandry
Further information: Animal husbandry
Cattle are often raised by allowing herds to graze on the grasses of large tracts of rangeland. Raising cattle in this manner allows the use of land that might be unsuitable for growing crops. The most common interactions with cattle involve daily feeding, cleaning and milking. Many routine husbandry practices involve ear tagging, dehorning, loading, medical operations, artificial insemination, vaccinations and hoof care, as well as training for agricultural shows and preparations. Also, some cultural differences occur in working with cattle; the cattle husbandry of Fulani men rests on behavioural techniques, whereas in Europe, cattle are controlled primarily by physical means, such as fences. Breeders use cattle husbandry to reduce M. bovis infection susceptibility by selective breeding and maintaining herd health to avoid concurrent disease.
Cattle are farmed for beef, veal, dairy, and leather. They are less commonly used for conservation grazing, or to maintain grassland for wildlife, such as in Epping Forest, England. They are often used in some of the most wild places for livestock. Depending on the breed, cattle can survive on hill grazing, heaths, marshes, moors and semidesert. Modern cattle are more commercial than older breeds and, having become more specialized, are less versatile. For this reason, many smaller farmers still favor old breeds, such as the Jersey dairy breed. In Portugal, Spain, southern France and some Latin American countries, bulls are used in the activity of bullfighting; In many other countries bullfighting is illegal. Other activities such as bull riding are seen as part of a rodeo, especially in North America. Bull-leaping, a central ritual in Bronze Age Minoan culture, still exists in southwestern France. In modern times, cattle are also entered into agricultural competitions. These competitions can involve live cattle or cattle carcases in hoof and hook events.
In terms of food intake by humans, consumption of cattle is less efficient than of grain or vegetables with regard to land use, and hence cattle grazing consumes more area than such other agricultural production when raised on grains. Nonetheless, cattle and other forms of domesticated animals can sometimes help to use plant resources in areas not easily amenable to other forms of agriculture.
Feral cattle
Feral cattle are defined as being 'cattle that are not domesticated or cultivated'. Populations of feral cattle are known to come from and exist in: Australia, United States of America, Colombia, Argentina, Spain, France and many islands, including New Guinea, Hawaii (see Hawaiian wild cattle), Galapagos, Juan Fernández Islands, Hispaniola (Dominican Republic and Haiti), Tristan da Cunha and Île Amsterdam (see Amsterdam Island cattle), two islands of Kuchinoshima and Kazura Island next to Naru Island in Japan. Chillingham cattle is sometimes regarded as a feral breed. Aleutian wild cattles can be found on the Aleutian Islands. The "Kinmen cattle" which are predominantly found on Kinmen Island, Taiwan is mostly domesticated while smaller portion of the population is believed to live in the wild due to accidental releases.
Other notable examples include cattle in the vicinity of Hong Kong (in the Shing Mun Country Park, among Sai Kung District and Lantau Island and on Grass Island), and semi-feral animals in Yangmingshan, Taiwan.
Economy
The meat of adult cattle is known as beef, and that of calves is veal. Other animal parts are also used as food products, including blood, liver, kidney, heart and oxtail. Cattle also produce milk, and dairy cattle are specifically bred to produce the large quantities of milk processed and sold for human consumption. Cattle today are the basis of a multibillion-dollar industry worldwide. The international trade in beef for 2000 was over $30 billion and represented only 23% of world beef production. Approximately 300 million cattle, including dairy cattle, are slaughtered each year for food. The production of milk, which is also made into cheese, butter, yogurt, and other dairy products, is comparable in economic size to beef production, and provides an important part of the food supply for many of the world's people. Cattle hides, used for leather to make shoes, couches and clothing, are another widespread product. Cattle remain broadly used as draft animals in many developing countries, such as India. Cattle are also used in some sporting games, including rodeo and bullfighting.
Meat production
Cattle meat production (kt)
Country2008200920102011
Argentina3132337826302497
Australia2132212426302420
Brazil9024939591159030
China5841606062446182
Germany1199119012051170
Japan520517515500
US12163118911204611988
Source: Helgi Library, World Bank, FAOSTAT
About a quarter of the world's meat comes from cattle.
Dairy
Main articles: Dairy cattle, Dairy farming, and Dairy
Certain breeds of cattle, such as the Holstein-Friesian, are used to produce milk, which can be processed into dairy products such as milk, cheese or yogurt. Dairy cattle are usually kept on specialized dairy farms designed for milk production. Most cows are milked twice per day, with milk processed at a dairy, which may be onsite at the farm or the milk may be shipped to a dairy plant for eventual sale of a dairy product. Lactation is induced in heifers and spayed cows by a combination of physical and psychological stimulation, by drugs, or by a combination of those methods. For mother cows to continue producing milk, they give birth to one calf per year. If the calf is male, it generally is slaughtered at a young age to produce veal. They will continue to produce milk until three weeks before birth. Over the last fifty years, dairy farming has become more intensive to increase the yield of milk produced by each cow. The Holstein-Friesian is the breed of dairy cow most common in the UK, Europe and the United States. It has been bred selectively to produce the highest yields of milk of any cow. Around 22 litres per day is average in the UK.
Hides
Most cattle are not kept solely for hides, which are usually a by-product of beef production. Hides are most commonly used for leather, which can be made into a variety of products, including shoes. In 2012 India was the world's largest producer of cattle hides.
Oxen
Main article: Ox
Oxen (singular ox) are cattle trained as draft animals. Often they are adult, castrated males of larger breeds, although females and bulls are also used in some areas. Usually, an ox is over four years old due to the need for training and to allow it to grow to full size. Oxen are used for plowing, transport, hauling cargo, grain-grinding by trampling or by powering machines, irrigation by powering pumps, and wagon drawing. Oxen were commonly used to skid logs in forests, and sometimes still are, in low-impact, select-cut logging. Oxen are most often used in teams of two, paired, for light work such as carting, with additional pairs added when more power is required, sometimes up to a total of 20 or more. Oxen can be trained to respond to a teamster's signals. These signals are given by verbal commands or by noise (whip cracks). Verbal commands vary according to dialect and local tradition. Oxen can pull harder and longer than horses. Though not as fast as horses, they are less prone to injury because they are more sure-footed.
Many oxen are used worldwide, especially in developing countries. About 11.3 million draft oxen are used in sub-Saharan Africa. In India, the number of draft cattle in 1998 was estimated at 65.7 million head. About half the world's crop production is thought to depend on land preparation (such as plowing) made possible by animal traction.
Climate change and economics of cattle rearing
See also: Economic impacts of climate change
Climate change increases heat stress, and even mild heat stress can reduce the yield of cow milk. Some researchers suggest that the already recorded stagnation of dairy production in both China and West Africa can attributed to persistent increases in heat stress.: 747 In China, daily milk production per cow is already lower than the average by between 0.7 and 4 kg in July (the hottest month of the year), and by 2070, it may decline by up to 50% (or 7.2 kg) due to climate change. In male cattle, severe heat can affect both spermatogenesis and the stored spermatozoa, and it may take up to eight weeks for sperm to become viable again. In females, heat stress negatively affects conception rates as it impairs corpus luteum and thus ovarian function and oocyte quality. Even after conception, a pregnancy is less likely to be carried to term due to reduced endometrial function and uterine blood flow, leading to increased embryonic mortality and early fetal loss. Calves born to heat-stressed cows typically have a below-average weight, and their weight and height remains below average even by the time they reach their first year, due to permanent changes in their metabolism. Heat stress can also be outright lethal, which is already seen during some heatwaves: in July 1995, over 4000 cattle perished in the mid-central United States heatwave, and in 1999, over 5000 cattle died during a heatwave in northeastern Nebraska.
By 2017, it was already reported that farmers in Nepal kept fewer cattle due to the losses imposed by a longer hot season.: 747 As of 2022, it has been suggested that every additional millimeter of annual precipitation increases beef production by 2.1% in the tropical countries and reduces it by 1.9% in temperate ones, yet the effects of warming are much larger. Under SSP3-7.0, a scenario of significant warming and very low adaptation, every additional 1 °C (1.8 °F) would decrease global beef production by 9.7%, mainly because of its impact on tropical and poor countries. In the countries which can afford adaptation measures, production would fall by around 4%, but by 27% in those which can't. Only a few exceptions have been identified to date: for instance, east and south of Argentina may become more suitable to cattle ranching due to climate-driven shifts in rainfall, but a shift to Zebu breeds would likely be needed to minimize the impact of warming. Other studies suggest that Brahman cattle and its cross-breeds are more resistant to heat stress than the regular bos taurus breeds, but on a global scale, it is considered unlikely that even more heat-resistant cattle can be bred at a sufficient rate to keep up with the expected warming.
Population
The cattle population of Britain rose from 9.8 million in 1878 to 11.7 million in 1908, but beef consumption rose much faster. Britain became the "stud farm of the world" exporting livestock to countries where there were no indigenous cattle. In 1929 80% of the meat trade of the world was products of what were originally English breeds. There were nearly 70 million cattle in the US by the early 1930s.
For 2013, the FAO estimated global cattle numbers at 1.47 billion. Regionally, the FAO estimate for 2013 includes: Asia 497 million; South America 350 million; Africa 307 million; Europe 122 million; North America 102 million; Central America 47 million; Oceania 40 million; and Caribbean 9 million.
As per FAS/USDA 2021 data, India had the largest cattle population in the world in 2021 followed by Brazil and China
India's cattle's population was reported at 305.5 million head in 2021, accounting for roughly 30% of the world's population. India, Brazil and China accounted for roughly 65% of the world's cattle population in 2021.
It has been estimated that out of all animal species on Earth, Bos taurus has the largest biomass at roughly 400 million tonnes, followed closely by Euphausia superba (Antarctic krill) at 379 million tonnes, and Homo sapiens (humans) at 373 million tonnes.
Cattle population
Environmental impact
See also: Environmental effects of meat production, Milk § Environmental impact, Deforestation of the Amazon rainforest, Beef § Environmental impact, and Greenhouse gas emissions from agriculture § Livestock
Meat from cattle has the highest emissions intensity of any agricultural commodity.
Gut flora in cattle include methanogens that produce methane as a byproduct of enteric fermentation, which cattle belch out. The same volume of atmospheric methane has a 72x higher (over 20 years) global warming potential than atmospheric carbon dioxide. Methane belching from cattle can be reduced with genetic selection, immunization against the many methanogens, rumen defaunation (killing the bacteria-killing protozoa), diet modification (e.g. seaweed fortification), decreased antibiotic use, and grazing management, among others.
A 2013 report from the Food and Agriculture Organization (FAO) based on 2005 data states that the livestock sector is responsible for 14.5% of greenhouse gas emissions, 65% of which is due to cattle. The IPCC estimates that cattle and other livestock emit about 80 to 93 Megatonnes of methane per year, accounting for an estimated 37% of anthropogenic methane emissions, and additional methane is produced by anaerobic fermentation of manure in manure lagoons and other manure storage structures. Another estimate is 12% of global GHG. While cattle fed forage actually produce more methane than grain-fed cattle, the increase may be offset by the increased carbon recapture of pastures, which recapture three times the CO2 of cropland used for grain.
Mean greenhouse gas emissions for different food types.
Food TypesGreenhouse Gas Emissions (g CO2-Ceq per gram protein)
Ruminant Meat
62
Recirculating Aquaculture
30
Trawling Fishery
26
Non-recirculating Aquaculture
12
Pork
10
Poultry
10
Dairy
9.1
Non-trawling Fishery
8.6
Eggs
6.8
Starchy Roots
1.7
Wheat
1.2
Maize
1.2
Legumes
0.25
Mean land use of different foods
Food TypesLand Use (m2·year per 100 g protein)
Lamb and Mutton
185
Beef
164
Cheese
41
Pork
11
Poultry
7.1
Eggs
5.7
Farmed Fish
3.7
Peanuts
3.5
Peas
3.4
Tofu
2.2
One of the cited changes suggested to reduce greenhouse gas emissions is intensification of the livestock industry, since intensification leads to less land for a given level of production. This assertion is supported by studies of the US beef production system, suggesting practices prevailing in 2007 involved 8.6% less fossil fuel use, 16.3% less greenhouse gas emissions, 12.1% less water use, and 33.0% less land use, per unit mass of beef produced, than those used in 1977. The analysis took into account not only practices in feedlots, but also feed production (with less feed needed in more intensive production systems), forage-based cow-calf operations and back-grounding before cattle enter a feedlot (with more beef produced per head of cattle from those sources, in more intensive systems), and beef from animals derived from the dairy industry. A more controversial suggestion, advocated by George Monbiot in the documentary "Apocalypse Cow", is to stop farming cattle completely, however farmers often have political power so might be able to resist such a big change.
Estimated virtual water requirements for various foods (m³ water/ton
Hoekstra & Hung
(2003)
Chapagain & Hoekstra (2003)Zimmer & Renault
(2003)
Oki et al. (2003)Average
Beef15,97713,50020,70016,730
Pork5,9064,6005,9005,470
Cheese5,2885,290
Poultry2,8284,1004,5003,810
Eggs4,6572,7003,2003,520
Rice2,6561,4003,6002,550
Soybeans2,3002,7502,5002,520
Wheat1,1501,1602,0001,440
Maize4507101,9001,020
Milk865790560740
Potatoes160105130
Significant numbers of dairy, as well as beef cattle, are confined in concentrated animal feeding operations (CAFOs), defined as "new and existing operations which stable or confine and feed or maintain for a total of 45 days or more in any 12-month period more than the number of animals specified" where "[c]rops, vegetation, forage growth, or post-harvest residues are not sustained in the normal growing season over any portion of the lot or facility." They may be designated as small, medium and large. Such designation of cattle CAFOs is according to cattle type (mature dairy cows, veal calves or other) and cattle numbers, but medium CAFOs are so designated only if they meet certain discharge criteria, and small CAFOs are designated only on a case-by-case basis.
Mean eutrophying emissions (water pollution) of different foods per 100 g of protein
Food TypesEutrophying Emissions (g PO43-eq per 100 g protein)
Beef
365.3
Farmed Fish
235.1
Farmed Crustaceans
227.2
Cheese
98.4
Lamb and Mutton
97.1
Pork
76.4
Poultry
48.7
Eggs
21.8
Peanuts
14.1
Peas
7.5
Tofu
6.2
Mean acidifying emissions (air pollution) of different foods per 100 g of protein
Food TypesAcidifying Emissions (g SO2eq per 100 g protein)
Beef
343.6
Cheese
165.5
Pork
142.7
Lamb and Mutton
139.0
Farmed Crustaceans
133.1
Poultry
102.4
Farmed Fish
65.9
Eggs
53.7
Peanuts
22.6
Peas
8.5
Tofu
6.7
A CAFO that discharges pollutants is required to obtain a permit, which requires a plan to manage nutrient runoff, manure, chemicals, contaminants, and other wastewater pursuant to the US Clean Water Act. The regulations involving CAFO permitting have been extensively litigated.
Commonly, CAFO wastewater and manure nutrients are applied to land at agronomic rates for use by forages or crops, and it is often assumed that various constituents of wastewater and manure, e.g. organic contaminants and pathogens, will be retained, inactivated or degraded on the land with application at such rates; however, additional evidence is needed to test reliability of such assumptions . Concerns raised by opponents of CAFOs have included risks of contaminated water due to feedlot runoff, soil erosion, human and animal exposure to toxic chemicals, development of antibiotic resistant bacteria and an increase in E. coli contamination. While research suggests some of these impacts can be mitigated by developing wastewater treatment systems and planting cover crops in larger setback zones, the Union of Concerned Scientists released a report in 2008 concluding that CAFOs are generally unsustainable and externalize costs.
Another concern is manure, which if not well-managed, can lead to adverse environmental consequences. However, manure also is a valuable source of nutrients and organic matter when used as a fertilizer. Manure was used as a fertilizer on about 6,400,000 hectares (15.8 million acres) of US cropland in 2006, with manure from cattle accounting for nearly 70% of manure applications to soybeans and about 80% or more of manure applications to corn, wheat, barley, oats and sorghum. Substitution of manure for synthetic fertilizers in crop production can be environmentally significant, as between 43 and 88 megajoules of fossil fuel energy would be used per kg of nitrogen in manufacture of synthetic nitrogenous fertilizers.
Grazing by cattle at low intensities can create a favourable environment for native herbs and forbs by mimicking the native grazers who they displaced; in many world regions, though, cattle are reducing biodiversity due to overgrazing. A survey of refuge managers on 123 National Wildlife Refuges in the US tallied 86 species of wildlife considered positively affected and 82 considered negatively affected by refuge cattle grazing or haying. Proper management of pastures, notably managed intensive rotational grazing and grazing at low intensities can lead to less use of fossil fuel energy, increased recapture of carbon dioxide, fewer ammonia emissions into the atmosphere, reduced soil erosion, better air quality, and less water pollution.
Health
The veterinary discipline dealing with cattle and cattle diseases (bovine veterinary) is called buiatrics. Veterinarians and professionals working on cattle health issues are pooled in the World Association for Buiatrics, founded in 1960. National associations and affiliates also exist.
Digital dermatitis is caused by the bacteria from the genus Treponema. It differs from foot rot and can appear under unsanitary conditions such as poor hygiene or inadequate hoof trimming, among other causes. It primarily affects dairy cattle and has been known to lower the quantity of milk produced, however the milk quality remains unaffected. Cattle are also susceptible to ringworm caused by the fungus, Trichophyton verrucosum, a contagious skin disease which may be transferred to humans exposed to infected cows.
Public health
Cattle diseases were in the center of attention in the 1980s and 1990s when the Bovine spongiform encephalopathy (BSE), also known as mad cow disease, was of concern. Cattle might catch and develop various other diseases, like blackleg, bluetongue, foot rot too.
In most states, as cattle health is not only a veterinarian issue, but also a public health issue, public health and food safety standards and farming regulations directly affect the daily work of farmers who keep cattle. However, said rules change frequently and are often debated. For instance, in the UK, it was proposed in 2011 that milk from tuberculosis-infected cattle should be allowed to enter the food chain. Internal food safety regulations might affect a country's trade policy as well. For example, the United States has just reviewed its beef import rules according to the "mad cow standards"; while Mexico forbids the entry of cattle who are older than 30 months.
Medicinal uses
Cow urine is commonly used in India for internal medical purposes. It is distilled and then consumed by patients seeking treatment for a wide variety of illnesses. At present, no conclusive medical evidence shows this has any effect. However, an Indian medicine containing cow urine has already obtained U.S. patents.
Effect of high stocking density
Stocking density refers to the number of animals within a specified area. When stocking density reaches high levels, the behavioural needs of the animals may not be met. This can negatively influence health, welfare and production performance.
The effect of overstocking in cows can have a negative effect on milk production and reproduction rates which are two very important traits for dairy farmers. Overcrowding of cows in barns has been found to reduced feeding, resting and rumination. Although they consume the same amount of dry matter within the span of a day, they consume the food at a much more rapid rate, and this behaviour in cows can lead to further complications. The feeding behaviour of cows during their post-milking period is very important as it has been proven that the longer animals can eat after milking, the longer they will be standing up and therefore causing less contamination to the teat ends. This is necessary to reduce the risk of mastitis as infection has been shown to increase the chances of embryonic loss. Sufficient rest is important for dairy cows because it is during this period that their resting blood flow increases up to 50%, this is directly proportionate to milk production. Each additional hour of rest can be seen to translate to 2 to 3.5 more pounds of milk per cow daily. Stocking densities of anything over 120% have been shown to decrease the amount of time cows spend lying down.
Cortisol is an important stress hormone; its plasma concentrations increase greatly when subjected to high levels of stress. Increased concentration levels of cortisol have been associated with significant increases in gonadotrophin levels and lowered progestin levels. Reduction of stress is important in the reproductive state of cows as an increase in gonadotrophin and lowered progesterone levels may impinge on the ovulatory and lutenization process and to reduce the chances of successful implantation. A high cortisol level will also stimulate the degradation of fats and proteins which may make it difficult for the animal to sustain
Richard Corbridge, Chief Information Officer of the HSE and
Dr Aine Carroll, National Director, Clinical Programmes
Implementation challenges in achieving gender-responsive and socially inclusive transformative change. International Conference on Resilient Hindu Kush Himalaya: Developing Solutions towards a Sustainable Future for Asia.
Photo: Jitendra Raj Bajracharya/ICIMOD.
Resultado de la estrategia de seguridad integral que se implementó por
instrucciones del Presidente Municipal, Roberto Loyola Vera, durante el
periodo decembrino la Secretaría de Seguridad Pública de Seguridad Pública
del Municipio de Querétaro (SSPMQ) cerró el dispositivo con números
favorables.
Al destacar que “este éxito se logró gracias a la colaboración y
participación de la ciudadanía”, el titular de SSPMQ, José Héctor Benítez
López, reconoció el trabajo y esfuerzo de quienes integran la corporación,
“por ello en este 2015 seguiremos aplicando estrategias de seguridad en
beneficio de los habitantes queretanos, con el fin de seguir contando con
un municipio de paz y tranquilidad”.
En el marco de la rueda de prensa que se efectúo para dar a conocer los
resultados, el titular de la dependencia, José Héctor Benítez López, dijo
que del 28 de noviembre del 2014 al 06 de enero del año en curso, se logró
el aseguramiento de 409 personas, lo que representó un incremento del 13.6
por ciento en comparación con el mismo periodo del año anterior.
Dijo que del total de los detenidos, 401 personas se remitieron ante el
fuero común, encontrándose entre los delitos con mayor incidencia: contra
la seguridad de tránsito de vehículos, lesiones dolosas, el robo a
comercio, robo a transeúnte, robo a vehículo.
Declaró que en este dispositivo se aseguraron 20 kilos 650 gramos de hierba
verde seca con características propias de la marihuana, 190 gramos de
crack, 4.5 pastillas de psicotrópicos, 2 láminas de éxtasis y 20
envoltorios de polvo transparente parecido a la metanfetamina.
En cuanto a los vehículos recuperados, indicó que los oficiales recuperaron
109, es decir un 12.4 por ciento más que en el mismo periodo del año
anterior, en donde sólo se recuperaron 97 automotores.
El titular de la SSPMQ, explicó que durante el mes de diciembre se reforzó
el dispositivo Alcoholímetro, aplicándose en diferentes horarios y lugares,
y en donde se brindaron recomendaciones los automovilistas y sus
acompañantes, lo que permitió se redujeran los accidentes en un 34 por
ciento.
Dijo que del dispositivo Alcoholímetro, 107 personas fueron remitidas a la
Agencia Especializada en Delitos Contra la Seguridad del Tránsito de
Vehículos, al igual que sus automotores, se aplicaron 763 pruebas de
alcoholemia, 322 infracciones y 684 vehículos se remitieron a la bahía de
revisión.
En el número de accidentes, señaló que tan sólo se registraron en este 2014
un total de 637, mientras que el año anterior se tuvieron 966. Dijo que en
este 2014, 167 incidentes fueron de transporte público y 470 a vehículos
particulares.
Benítez López afirmó que se atendieron 88 mil 903 reportes en la Línea de
Emergencias 066, de las cuales 58 mil 097 fueron improcedentes, 27 mil 556
se canalizaron los servicios correspondientes y se orientó a 3 mil 250
personas.
Explicó que aunque se ha trabajado en acciones para fomentar una cultura de
la legalidad, el respeto y fortalecimiento del tejido social, se sigue
teniendo un número alto de eventos de riñas, pues tan sólo en este periodo
se registraron 3 mil 670 riñas, correspondientes a 1 mil 720 familiares,
seguido de 1 mil 435 simples y 515 campales, siendo las zonas norte y
norponiente con mayor incidencia.
Destacó que los radio operadores de la Línea de Emergencias 066, evitaron
que 174 personas fueran víctimas de algún acto de extorsión, toda vez que
se le orientó para que no se vieran afectados en este tipo de llamadas,
encontrando entre los principales motivos, la amenaza de daño, la posesión
de documentos personas en agravio del reportante y el supuesto secuestro.
En cuanto a infracciones, aseveró que se tuvo un incremento del 30.4 por
ciento, con 11 mil 305 , contra las 8 mil 669 del año anterior; este
aumento se debió a que las personas se estacionaron en lugares prohibidos,
principalmente en la zona del Centro Histórico, exterior del Instituto
Mexicano del Seguro Social y del Hospital General.
Con el fin de mantener entornos seguros, los efectivos policiales
instalaron diversos dispositivos de seguridad, tales como Transporte
Seguro, Revisión de Motocicletas, Preventivos de Seguridad y recorridos por
diversas zonas bancarias, comerciales, mercados, tianguis y el Centro
Histórico.
De esta forma, indicó que se tuvo la revisión de 270 vehículos del
transporte público foráneo, se entrevistaron con 394 conductores y
usuarios, así como 2 personas fueron remitidas al Juzgado Cívico por
ingerir bebidas embriagantes. Este dispositivo se efectuó sobre todo en las
comunidades de Correa, San Isidro Buenavista, Santa Catarina de la
delegación de Santa Rosa Jáuregui.
Por parte del Grupo de Reacción Inmediata Motorizada (GRIM), afirmó que se
estuvo realizando recorridos constantes en zonas bancarias y comerciales,
en donde se realizó la revisión el estatus jurídico de las motocicletas,
logrando la recuperación de 23 vehículos.
La Policía Turística, se mantuvo presente en el primer cuando de la ciudad,
en donde se orientó a los turistas nacionales y extranjeros, se aplicaron
606 infracciones y se apoyó en los diversos eventos tradicionales que se
realizaron por las fechas alusivas.
Delegate addressing during the Annual Meetings 2017 - Day 2 - Special Panel on Accelerating Implementation of the Bank’s Ten Years Strategy with the High 5s Agenda and on the ADF Policy Lab on May 23, 2017, at Mahatma Mandir Exhibition-cum-Convention Centre in Ahmedabad, India.
Valle del Cauca implementa programa de rehabilitación integral para personas en condición de discapacidad visual. Foto: Deywis Ayure Casas
San Juan de Lurigancho. Implementamos el CEM en Comisaría “Caja de Agua”, servicio que articula esfuerzos con la Policía Nacional para la atención y protección ante casos de violencia contra la mujeres e integrantes del grupo familiar.
James and Frederick Howard, Britannia Iron Works, Bedford; Agricultural Implement Makers. Registered 8 October 1884 (both trade marks).
Bedford Iron Works opened on Kempston Road, Bedford, in 1859, but dates back to 1818. It stayed under Howard ownership until 1932 when it became part of George Fischer Steel & Iron Works Ltd. Today, a housing estate has been built on the site, but the impressive original arched entrance has been preserved there. They exported world wide, including, judging from the trade marks shown, to Russia.
Harinder Kohli, Founding Director, President, and CEO of Centennial Group International during the Annual Meetings 2017 - Day 2 - Special Panel on Accelerating Implementation of the Bank’s Ten Years Strategy with the High 5s Agenda and on the ADF Policy Lab on May 23, 2017, at Mahatma Mandir Exhibition-cum-Convention Centre in Ahmedabad, India.
County Hall (Welsh: Neuadd y Sir Rhuthun) is a municipal building in Wynnstay Road, Ruthin, Denbighshire, Wales. The structure is the headquarters of Denbighshire County Council.
The first public building in the town was the old court house in St Peter's Square which, in its current incarnation, dated back to 1421. It was succeeded by the old county hall in Record Street, which was designed by Joseph Turner as a record office for the Court of Great Sessions in Wales and completed in 1790. It was enhanced by the addition of a tetrastyle portico with Doric order columns supporting a modillioned pediment in 1866. The building also served in a judicial capacity as the venue for the courts of assize, with the justices meeting there on a regular basis. Following the implementation of the Local Government Act 1888, which established county councils in every county, Denbighshire County Council set up its headquarters in the building. However, by the early 20th century, the county leaders considered the building to be too small and decided to commission a more substantial structure.
The new building was designed by Walter Douglas Wiles in the neoclassical style, built in a combination of Eyarth stone and Runcorn stone and was completed in March 1909. The design involved a symmetrical main frontage on the corner of Market Street and Wynnstay Road. The corner bay featured a round headed doorway with a fanlight and voussoirs on the ground floor and a carved panel above; there were three small windows on the first floor separated by colonnettes; the bay was flanked by full-height Ionic order columns supporting a modillioned segmental pediment. The Market Street and Wynnstay Road elevations were decorated in a similar style with slightly projecting bays which featured tri-partite windows on the ground floor, windows separated by colonettes on the first floor and full-height pilasters supporting triangular pediments. Internally, the principal rooms were the council chamber and the offices for the county officers.
Following local government reorganisation in 1974, the building became the offices of Glyndŵr District Council and, following the creation of unitary authorities in 1996, it became the offices of the new Denbighshire County Council.
Most of the building was demolished in 2002, but retaining the main facades to Wynnstay Road and Market Street. A large modern building was then built behind the facade, with the works being procured under a private finance initiative contract. The works were undertaken by Ion Developments at a cost of £20 million and was completed in May 2004. In November 2015, the county council bought the developer out of its 25-year contract at a cost to the council of £17 million.
Ruthin is a market town and community in Denbighshire, Wales, in the south of the Vale of Clwyd. It is Denbighshire's county town. The town, castle and St Peter's Square lie on a hill, skirted by villages such as Pwllglas and Rhewl. The name comes from the Welsh rhudd (red) and din (fort), after the colour of sandstone bedrock, from which the castle was built in 1277–1284 The Old Mill, Ruthin, is nearby. Maen Huail, a registered ancient monument attributed to the brother of Gildas and King Arthur, stands in St Peter's Square.
The population at the 2001 census was 5,218, of whom 47 per cent were male and 53 per cent female. The average age was 43.0 years and 98.2 per cent were white. According to the 2011 census, the population had risen to 5,461. 68 per cent of which were born in Wales and 25 per cent in England. Welsh speakers account for 42 per cent of the town's population. The community includes the village of Llanfwrog.
There is evidence of Celtic and later Roman settlements in the area. However, little is known of the history of the town before the construction of Ruthin Castle was started in 1277 by Dafydd, the brother of prince Llywelyn ap Gruffudd. However, he forfeited the castle when he rebelled against King Edward I with his brother; Edward's queen, Eleanor, was in residence in 1281. The original name was Castell Coch yng Ngwern-fôr (Red Castle in the Sea Swamps). The Marcher Lord, Reginald de Grey, Justiciar of Chester, was given the Cantref (an administrative district) of Deffrencloyt (Dyffryn Clwyd, the Welsh for Vale of Clwyd), and his family ran the area for the next 226 years. The third Baron de Grey's land dispute with Owain Glyndŵr triggered Glyndŵr's rebellion against King Henry IV, which began on 16 September 1400, when Glyndŵr burned Ruthin to the ground, reputedly leaving only the castle and a few other buildings standing.
The Lord de Grey established a Collegiate Church in 1310. Now the Collegiate and Parish Church of St Peter, it dominates the Ruthin skyline. It has a double nave and boasts two medieval carved roofs. These days it is known for its musical tradition. It has a large choir of children and adults and a four-manual Wadsworth-Willis organ. Behind the church can be seen the old college buildings, school and Christ's Hospital.
A Ruthin native, Sir Thomas Exmewe was Lord Mayor of the City of London in 1517–1518.
The half-timbered Old Court House (built in 1401), on the square, features the remains of a gibbet last used to execute a Franciscan priest, Charles Meehan, also known as Mahoney. He was shipwrecked on the Welsh coast at a time when Catholicism was equated with treason – Meehan was hanged, drawn, and quartered in 1679. He was beatified by Pope John Paul II in 1987 as one of the Eighty-five martyrs of England and Wales.
During the English Civil War, the castle survived an eleven-week siege, after which it was demolished by order of Parliament. It was rebuilt in the 19th century as a country house, which has now been turned into the Ruthin Castle Hotel. From 1826 until 1921 the castle was the home of the Cornwallis-West family, members of Victorian and Edwardian high society.
In its 18th-century heyday as a town on drovers' routes from Wales into England, Ruthin was reputed to have "a pub for every week of the year". By 2007, however, there were only eleven pubs in the town. The public records of 23 October 1891 show 31 such establishments serving a population of 3,186; most have been converted into housing or shops. The Ruthin Union Workhouse was built in 1834.
The first copies of the Welsh national anthem, Hen Wlad Fy Nhadau, were printed in what is now the Siop Nain tea and gift shop on Well Street.
In 1863 the Denbigh, Ruthin and Corwen Railway, which linked in Denbigh with the Vale of Clwyd Railway (later part of the London and North Western Railway, the London, Midland and Scottish Railway, and British Rail) reached the town. The route ran from Rhyl along the north coast through Denbigh and Ruthin to Corwen, before joining a route from Ruabon through Llangollen, Corwen and Bala to Barmouth. The railway and Ruthin railway station closed in 1963 under the Beeching Axe. The site of the station is now occupied by a large road roundabout (Brieg Roundabout) and the Ruthin Craft Centre, which opened in 1982, but was rebuilt and reopened in 2008.
Ruthin hosted the National Eisteddfod in 1868 and 1973. The Urdd National Eisteddfod visited Ruthin in 1992 and 2006.
The town's principal school is Ysgol Brynhyfryd (Brynhyfryd School), a comprehensive school for 11 to 18 year olds. Its Grade II listed building was built about 1830 as the home of local solicitor, before becoming in 1898 Ruthin County School for Girls. (The town's boys travelled five miles by train to Denbigh High School.) The school went co-educational in 1938, with feeder junior schools up to around six miles away. Building work in the 1950s and the early 1970s increased the number of pupils from 700 to 1000 in a few years, as the minimum school-leaving age rose from 15 to 16). In 2001–2002 the listed building became the Sixth Form Centre. The school's sports facilities, including the swimming pool, are used as the town's Leisure Centre. It also features a theatre and arts complex, Theatr John Ambrose, named after a headmaster of the school in the 1980s and 1990s. This was opened by the actor Rhys Ifans, a former pupil of Ysgol Pentrecelyn and Ysgol Maes Garmon in Mold, but brought up in Ruthin.
In 1574 Gabriel Goodman re-founded Ruthin School which was founded in 1284, making it one of the oldest private schools in the United Kingdom. In 1590, Goodman established Christ's Hospital for 12 poor persons around St Peter's Church on the square, and was Dean of Westminster for 40 years (1561–1601). Ruthin School is now a co-educational boarding and day school, with 227 pupils overall, 145 of them boarders in 2014. In September 2013, the school bought Ye Old Anchor, after its closure as a hotel in November 2012, and converted it into a boarding house for 30 upper sixth-form students.
Ruthin has daytime bus services on Mondays to Saturdays, with the last bus on most routes leaving between 5.30 and 7.30 pm. There is no service on Sundays or public holidays.[11] Routes serving Ruthin are Stagecoach 1 and 2 to Mold (1 via Llanarmon and Llanferres, 2 via Llanarmon, Graianrhyd, and Erryrys), X1 runs three times a day to Chester via Llanferres and Mold – frequency of the buses to Mold varies throughout the day between 30 minutes and 2 hours. Route X51 by Arriva runs basically hourly between Rhyl, St Asaph, Denbigh, Ruthin, and Wrexham (Rhyl bus station is next to the railway station, providing Ruthin's most convenient access to the national rail network, while Wrexham railway station is a short distance from its bus station.) Route 55, by Llew Jones Coaches, operates to Corwen at intervals of 50–135 minutes through the day, with three buses extended to Llangollen, and two of these via Llangollen to Wrexham. Route 76, by M & H Coaches, runs six times a day between Denbigh and Ruthin via Llandyrnog, Llangynhafal, and Llanbedr DC; two of these also serve Llanfair DC, Graigfechan, and Pentrecelyn. Less regular services include a weekly route 71 on Fridays between Corwen, Cerrigydrudion, Ruthin, and Morrisons' supermarket in Denbigh, and route 72 on Mondays, Wednesdays, and Fridays for Cyffylliog, Clocaenog, Bontuchel, Betws Gwerfil Goch, Melin-y-Wig, Derwen, and Clawddnewydd. Ruthin town has route 73, operating three buses a day around Ruthin on Mondays, Wednesdays and Fridays.
The Ruthin railway line and station closed in the 1960s. They had connected Ruthin to Denbigh and Rhyl to the north and Corwen to the south.
In 1858, it was intended to extend the Vale of Clwyd line from Denbigh to Ruthin, running alongside the race-course in the town park (now Parc-y Dre housing) to the Station Hotel. However the West family prevented the line crossing the Castle Park towards Corwen. The route was diverted to the north alongside the road to Wrexham and the Station Hotel renamed the Park Place Hotel. Opposite Station Road lies Railway Terrace, a row of Grade II listed buildings, built in 1864 with evidence of trains running in a cutting in front. The first sod was cut in September 1860 by Mrs Florence West, with an inaugural service starting on St David's Day 1862. To mark this, a song was composed with words by T. Ab Gwilym, music by B. Williams and published by Isaac Clarke. The line ran 6.75 miles (10.9 km), with stations at Rhewl and Llanrhaiadr.
The local football club is Ruthin Town. In rugby union, Clwb Rygbi Rhuthun/Ruthin RFC has several teams: 1st XV, 2nd XV, 3rd XV, Youth, Juniors & Women's XV.
On 13 June 1981, Ruthin hosted the Annual General Meeting of the International Football Association Board, the body which determines the laws of football.
Facilities at Ruthin Leisure Centre on Mold Road include a swimming pool, sports hall and fitness suite. Llanfwrog Community Centre on Mwrog Street provides tennis courts, a golf driving range and bowling greens.
The first House of Correction, or Bridewell, was built at the bottom of Clwyd Street, next to the river, in 1654, to replace the Old Court House, where able-bodied idlers and the unemployed were sent to work. Following John Howard's investigations into prison conditions the Denbighshire justices resolved to build a new model prison in Ruthin on the site of the old Bridewell. Work began in January 1775. In 1802 the prison had four cells for prisoners and nine rooms for debtors. By 1837 it could hold 37 inmates. The Prisons Act of 1865 set new standards for the design of prisons – as the Ruthin County Gaol did not meet the standards, plans were drawn up for a new four-storey wing. The new prison for up to 100 prisoners was built in the style of London's Pentonville Prison at a cost of £12,000. On 1 April 1878 the Ruthin County Gaol became HM Prison Ruthin, covering the counties of Denbighshire, Flintshire, and Merionethshire. As far as is known, only one person was ever executed in the prison: William Hughes of Denbigh, aged 42, who was hanged on 17 February 1903 for the murder of his wife, his plea of insanity having failed. Another prison personality was John Jones, known as Coch Bach y Bala – who was a kleptomaniac and poacher who had spent more than half his 60 years in all the prisons of north Wales and many in England; he twice escaped from Ruthin Gaol, first on 30 November 1879 when he walked out of prison with three others while the staff were having supper – a £5 reward was offered for his capture, which happened on the following 3 January. On 30 September 1913 he tunnelled out of his cell and using a rope made out of his bedding he climbed over the roof of the chapel and kitchen and got over the wall; after seven days living rough on the Nantclwyd Estate several miles away, Jones was shot in the leg by one of his pursuers, 19-year-old Reginald Jones-Bateman. Jones died of shock and blood loss, while Jones-Bateman was charged with manslaughter, though the charges were subsequently dropped.
Ruthin Gaol ceased to be a prison in 1916, when the prisoners and guards were transferred to Shrewsbury. The County Council bought the buildings in 1926 and used them for offices, the county archives and the town library. During the Second World War they were used as a munitions factory. They were then returned to the County Council and became the headquarters of the Denbighshire Library Service. In 2004 the Gaol was renovated and reopened as a museum.[15]
Most Haunted: Midsummer Murders filmed the series' fifth episode in Ruthin, where the team investigated a Victorian Era murder. Locations included the Old Gaol and the town library.
The Craft Centre had ten studios occupied by crafters who could be watched while they worked at glass blowing, ceramic manufacture, painting, furniture restoration, etc. The original Craft Centre was demolished early in 2007, and a new Craft Centre opened in July 2008 in a £4.3 million scheme, which contains six craft workshops, larger galleries and an expanded craft retail gallery, two residency studios, an education space and a tourist information centre, and a restaurant.
Nantclwyd y Dre (previously known as Tŷ Nantclwyd), in Castle Street, was built about 1435 by a local merchant Gronw ap Madoc. The building was sold to the county council in 1982, restored from 2004, and opened to the public in 2007. It contains seven rooms which have been restored to represent various periods in the building's history. Visitors can also observe a colony of Lesser horseshoe bats in the attic rooms.
Behind the house are two gardens, the 13th-century inner garden and the outer Lord's Garden, itself believed to have been part of a 13th-century developed castle garden. Restored in the 18th century, Lord's Garden is now itself Grade II listed. In December 2013, the council successfully applied for a grant of £177,600 from the Heritage Lottery Fund, which will see Lord's Garden restored and opened to the public by 2015.
This is Ruthin's main park area, which includes a children's play area, a lake, walks and picnic area. A skate park was built in 2007 and a zip wire and trim trail added later. The River Clwyd runs through the park.
Gŵyl Rhuthun Festival was founded in 1994 and has been held annually since 1996. The festival is a week filled with events and performances held in various locations around the town, beginning with Ruthin Carnival. The pinnacle of the festival is the Top of Town event held on Ruthin’s historic town square on the last Saturday of the week.
According to the historian Peter Smith, "Until the 18th century most towns in Wales had many black-and-white houses (such as Tŷ Nantclwyd y Dre). Ruthin is the only example we have left. It should be carefully conserved, as the last memory we have of these towns." Seven Eyes is a Grade II* listed building of some importance, situated in St Peter's Square.
St Peter's Church is the parish church of Ruthin. It is in the diocese of St Asaph. Parts are as old as 1282.
The Myddleton Arms is also known as the Seven Eyes. It is said to have been built in the 14th century. The Dutch style design, long, steeped roof is attributed to Sir Richard Clough, an Elizabethan merchant. It has four tiers of dormer windows, each at a different elevation, known locally as the seven eyes of Ruthin. The property was acquired in 1595 by Sir Hugh Myddleton, who provided London with it first fresh water supply. The view of The Myddleton on the square is in fact of the rear of the building. The front looks out over the Clwydian Hills.
Formerly a confectionery and bakery shop rented by Thomas Trehearne, the property was owned by the Castle estate. The property also served as a chemist's shop and later as Dick's boot store. On 1 May 1898, Harris Jones took a lease of the property for 21 years as a draper, hosier, glover and dressmaker; he also sold oilcloths, linoleum and other floor coverings. The shop and house were put up for sale in the 1913 by the castle estate along with the Castle Hotel and the Myddleton Arms, which were purchased by William Owen. His lease expired in 1919 with Jones transferring to what is now Gayla House, where he converted the ground floor from residential to retail premises in 1923. The premises are now owned by the HSBC Bank.
Formerly the Beehive, this served for 75 years as general drapery and millinery shop. The exact date of the building is not known, but remains of timber framing with wattle and daub indicate that the building is very old. An advertisement claimed the building had been built before 1397. The main section of the building was demolished to make way for the bank. Ruthin Court Rolls refer to a man named Telemann in Ruthin and to a house "in the high St." The rolls record that in 1397, Howell de Rowell passed it on to John Le Sergant. Little is known of the family – possibly a retainer of Edward 1st or Reginald de Grey, probably of Norman French descent. On 24 February, Sergant transferred the tenancy to his daughter Sibilia. The property passed to the Exmewe family by the marriage of Sibilia to Richard Exmewe, their son Thomas being Lord Mayor of London in 1517. Little is known of Exmewe family.
Thomas moved to London, deciding to sell his Ruthin Estate of Exmewe House to a fellow mercer, Edward Goodman. Exmewe House or Nant Clwyd-y-Dre may have been the birthplace of Gabriel Goodman, as the family had connections with both properties.
Details of the next 200 years are unclear. It became the King's Arms in the occupation of John Price. It then became the Queen's Arms (during the reign of Queen Anne, 1702–1714). The property was purchased for £300 on 5 November 1718 by Robert Myddleton of Chirk. The property served as a chemist's through the 19th century until 1913. It was then sold as part of the Castle Estate sales in 1913/1919, for £1275 to Mr Lecomber, who in turn sold it to Barclays Bank, which modernised it to what can be seen today.
Now trading as the Celtic Hair Studio at 2 Well Street. Originally a public house, it was reputedly built in 1401, making it the oldest pub in Ruthin. Lewis Jones, in his 1884 "Handbook For Ruthin and the Vicinity", stated that the old property, formerly the Ruth Inn, had been adapted as a post office some 25 years before. It ceased trading in 1773. In 1850, the building was converted into a drapery, then becoming the town post office again until 1904.
The site of the present post office may have been a medieval Carmelite priory of White Friars, said to have been founded and built by Reginald de Grey and partly destroyed by the Reformation. De Grey also provided a large piece of land close to the castle known as Whitefriars. During the 1860s and 1870s the site housed the Queen's Head public house and a horse-feed chandler; both buildings were destroyed by a 1904 fire; the new post office was built in 1906.
Located at 33, 35 and 37 Clwyd Street opposite the gaol and now a florist, it was originally the Red Lion public house. In 1824 the hangman, Sam Burrows, was staying at the Red Lion on the night before the execution of John Connor, a highway robber. He gave a detailed demonstration of how he actually hanged a man, unfortunately the stool was accidentally kicked away and Burrows almost hanged himself. The public house ceased trading in 1905.
Now flats, the Royal Oak is one of the finest buildings in Ruthin, having three cruck frames, it is a Grade II* listed building.
At No. 65 Clwyd Street, this Grade II* listed building retains much of the medieval timber frame internally, the oak for which was felled in 1455 and 1456. Its original purpose is unknown, although it has a medieval arched doorway facing towards the 13th-century mill, and a 15th-century solar (private living quarters) with an open roof with cusped windbraces. It is said to have been converted for domestic use in 1586 and occupied by the Moyle family. A two-storey porch with glazed windows (previously described as a balcony) and internal timber panelling was added, possibly in 1655 when further alterations were made. The building was extensively altered in the 19th century, being converted partly into a shop. Porth y Dŵr originally formed a single building with No. 67 Clwyd Street (listed Grade II), and adjoined the medieval west gate to the town, which was demolished in 1786.
All buildings on Castle Street are listed by Cadw. These are the earliest settlements outside the walls of the castle. Some have burgage plots at the back, established by de Grey in 1283. The plots and linear arrangement have barely changed since their foundation.
While there were residential properties at the castle end of the street, commercial properties appeared at the end close to St Peters Square. The one exception was the pub Yr Iwerddon at No. 15. The house retains a name referring to its connection with Irish drovers attending markets and fairs.
Other establishments of interest include No. 1, now Boots, formerly the Raven Inn, which in 1560 may have been the birthplace of Bishop Richard Parry, pupil and master (1584) of Ruthin School. He was involved with Dean Gabriel Goodman and others in translating the Bible and prayer book into Welsh. The main contributor was Bishop William Morgan, but Parry's revision in 1620 became the accepted authorised version.
The Ruthin Royal Bowling Green used the Raven as their headquarters until the Cornwallis-Wests came to live in Ruthin Castle. The club met at the Raven for its annual and quarterly meetings. When competitions took place, the staff of the Raven would take "cwrw da" (good beer) to the players. With the arrival of the Wests, the bowling green laid out inside the curtilage of the castle forced the club to find an alternative green. The option accepted was the rear of No. 8 Castle Street "Gorphwysfa", then called the Constitutional Club, later renamed the Conservative Club.
No. 2. The Wine Vaults with a six-column Tuscan colonnade were 'known as the Black Horse in the 1820s. This is verified by the Welsh Office survey.
No. 7. Sir John Trevor House served as Totty's the Lawyers in the 1700s, later as an antique shop and tea shop, and finally as a private residence offering bed and breakfast accommodation. Sir John Trevor was Speaker of the House of Commons from 1690 to 1695, when he was dismissed for embezzlement. He was the only Speaker forced to resign, until the forced departure of Michael Martin on 19 May 2009.
"Gorphwysfa" was part of the Castle estate until sold off its owners in 1919. The Rifle Volunteer Corps founded in 1859 stored its armoury at the house until a drill hall was built in Borthyn in 1885. The property became the Conservative Club in November 1885.
No. 9, known as "Corwen", held the offices of Phillips the Attorney. It is now a private residence.
No. 11, Ardwyn, is a private residence on three storeys, formerly the offices of the attorneys Smarts.
No. 12, Plas-yn-Dre, cannot be dated accurately. It was rebuilt in 1823, as recorded by a stone above the front door. It housed the North and South Wales Bank. L. G. Thomas, prime mover in the founding the Presbyterian Church in Wynnstay Road in 1886, was bank manager and lived here.
Nos 16 and 18 are wooden-framed buildings with a 19th-century frontage. They formed part of the Castle estate sales of 1913 and 1919. They probably represent the first use of stucco in Ruthin.
The Old County Hall, now Ruthin Library, is a Grade II Listed Building in Record Street, originally named Stryd y Chwain (Welsh for Flea Street) due to its very low standard of living. The inferior housing was demolished to make way for the county court and much grander houses between 1785 and 1788. The present name reflects the storing of records from the assizes and shire hall. In 1860 it became the county court, with a portico added at that time. It served as an assize court and housed its records until the 1970s. The library opened in the early 1990s.
The police station is a Grade II listed building of 1890. Before it was built, the original one was housed in Ruthin Gaol. The new one gave convenient access to the courts. It contains four cells, which are no longer used, and a much reduced number of police officers.
Castle Mews, a Grade II listed building is now a shopping precinct. It dates back to the 15th century, with examples of wattle and daub just inside the building on the right hand side. Remodeled in the early 19th century, it became the Cross Keys coaching inn serving the Ruthin to Chester route, with a change of horses in Mold. It later became a temperance commercial hotel and was home to one of the three Ruthin Friendly Societies: groups of male workers of similar background who contributed small amounts on a weekly basis for insurance against injury and old age. At a later date it was the offices of Ruthin Rural District Council.
Nos 10 and 12, a late 18th-century family town house, is Grade II listed. It retained its late Georgian character until converted into today's boutique hotel and art gallery. The cellars are said to have been built of stone from Ruthin Castle. The building has had many uses: as a boarding house for Ruthin School until 1893, a doctors home, a family home, whose most famous resident was Cynthia Lennon, wife of John Lennon while their son Julian attended Ruthin School, a restaurant from the 1930s and a hotel. Today's hotel architecture and art have won several awards.
The Wynnstay Hotel And Wayfarer Wool Shop, two separate buildings, were once connected by an archway, through which coaches and horses entered to the rear of the properties, where there were stables. The present Wayfarers shop is shown in the title deeds as an outbuilding consisting of "an old saddle room, l with a room over and Gentleman's Convenience".
The Wynnstay Hotel, now a private house, is first recorded in 1549 and known for many years as the Cross Foxes, which formed the heraldic arms of the Wynnstay family, which originated from Wrexham. Its members boasted they could travel from Chester to the Llŷn Peninsula without once leaving their own land. It was an important coaching inn for Ruthin to Denbigh travellers and served the Ruthin, Mold and Chester Royal Mail service. The pub in its heyday had a bowling green and tennis courts, and a central porch demolished in 1969.
Plas Coch (also known as the Conservative Club) is a Grade II listed building of medieval origin and a former 17th-century town house. It was rebuilt in 1613 using red sandstone from the castle and became home to the castle Constable. The building has two storeys with attics and four large windows on each floor. In 1963 it became a banqueting hall owned by Rees Jones, who used to trade at the village hall in Llanfair. It became the Conservative Club in 1977, and having been slightly altered, now offers all-round function facilities.
The Spread Eagle recalls the coat-of-arms of the Goodwin family. Formerly an inn, records show it traded only from 1792 to 1915, after which it became a temperance hotel, then a retail shop.
Rose Cottage is a privately owned residence and a Grade II* listed building on the corner of Rhos Street and Haulfryn. It is listed as an "exceptional survival of a medieval cruck-framed hall-house of relatively low status, retaining its plan-form, character and detail".
Situated in the Corwen Road just past Ruthin Castle, Scott House was built 1933 to house the nursing staff of Duff House Sanatorium, which acquired Ruthin Castle and 475 acres (192 ha) of land for their private clinic in April 1923. The Grade II listed building set in landscaped grounds was later divided into flats.
Ruthin Town Hall is located in Market Street. It was designed by J. W. Poundley and D. Walker in the High Victorian Gothic style and completed in 1865.
Notable people
Ida de Grey (1368 in Ruthin Castle – 1426), a Cambro-Norman noblewoman
Sir Thomas Exmewe (ca.1454–1529), Lord Mayor of London 1517–18
Gabriel Goodman (1528–1601), Dean of Westminster, re-founded Ruthin School
Godfrey Goodman (1582/3 – 1656), Anglican Bishop of Gloucester.
Lloyd Kenyon, 1st Baron Kenyon (1732–1802), politician and barrister, went to Ruthin School.
Joseph Ablett (1773–1848), philanthropist, purchased Llanbedr Hall in Llanbedr Dyffryn Clwyd
Dorothea Eliza Smith (1804–1864), a botanical artist noted for painting South American fruit.
Daisy, Princess of Pless (1873 in Ruthin Castle – 1943), society beauty, wife of Prince Hans Heinrich XV von Hochberg
Wynn Edwards (1842–1900), American farmer and politician
Stanley J. Weyman (1855–1928), English novelist, lived in Ruthin for 33 years and died there.
Sir Henry Haydn Jones MP (1863–1950), politician, slate quarry owner, and owner of the Talyllyn Railway
Władysław Raczkiewicz (1885–1947), the first president of the Polish government in exile, died at Ruthin Castle.
Hafina Clwyd (1936–2011), journalist, town councillor, then mayor of Ruthin (2008–2009)
Cynthia Lennon (1939–2015), first wife of John Lennon, settled in Ruthin. Her son, musician Julian Lennon (born 1963) attended Ruthin School.
Robin Llwyd ab Owain (born 1959), author, poet, and Wikipedian, lives in Ruthin.
Rhys Meirion (born 1966), English National Opera classical tenor; taught near Ruthin
Actors Rhys Ifans (born 1967) and his brother Llŷr Ifans (born 1968) come from Ruthin.
Seren Gibson (born 1988), glamour model, attended Ysgol Brynhyfryd.
Sport
Eric Jones, 2019
John Challen (1863–1937), amateur sportsman, played first-class cricket and football
Charles Foweraker (1877–1950), football manager of Bolton Wanderers F.C. from 1919 to 1944
Eric Jones (born 1935), climber, skydiver and BASE jumper.
Doug Dailey MBE (born 1944), racing cyclist
Tom Pryce (1949–1977), Formula One racing driver
Eifion Lewis-Roberts (born 1981), rugby union player for Ruthin RFC, lives in Llanbedr Dyffryn Clwyd.
Rob Higgitt (born 1981), Scarlets rugby union centre, a former resident.
Neil Taylor (born 1989), footballer with 338 club caps and 43 for Wales, attended Ysgol Brynhyfryd.
Ruthin is situated on the River Clwyd, at the point where it enters the low-lying pastures of the Vale of Clwyd. The Clwydian Range lies to the east and the Clocaenog Forest and Denbigh Moors to the west.
By road, Ruthin is 8 miles (13 km) south-east of Denbigh, 12 miles (19 km) north of Corwen, 10 miles (16 km) west of Mold and 14 miles (23 km) east of Cerrigydrudion.
The nearest major urban centres are Wrexham at 17 miles (27 km), Rhyl at 18 miles (29 km), Chester at 23 miles (37 km) and Liverpool at 34 miles (55 km) to the north-east. Ruthin is skirted by villages such as Llanbedr Dyffryn Clwyd, Pwllglas and Rhewl.
Denbighshire is a county in the north-east of Wales. It borders the Irish Sea to the north, Flintshire to the east, Wrexham to the southeast, Powys to the south, and Gwynedd and Conwy to the west. Rhyl is the largest town, and Ruthin is the administrative centre. Its borders differ from the historic county of the same name.
Denbighshire has an area of 326 square miles (840 km2) and a population of 95,800, making it sparsely populated. The most populous area is the coast, where Rhyl (25,149) and Prestatyn (19,085) form a single built-up area with a population of 46,267. The next-largest towns are Denbigh (8,986), Ruthin (5,461), and Rhuddlan (3,709). St Asaph (3,355) is a city. All of these settlements are in the northern half of the county; the south is even less densely populated, and the only towns are Corwen (2,325) and Llangollen (3,658).
The geography of Denbighshire is defined by the broad valley of the River Clwyd, which is surrounded by rolling hills on all sides except the north, where it reaches the coast. The Vale of Clwyd, the lower valley, is given over to crops, while cattle and sheep graze the uplands. The Clwydian Range in the east is part of the Clwydian Range and Dee Valley Area of Outstanding Natural Beauty.
This part of Wales contains the country's oldest known evidence of habitation – Pontnewydd (Bontnewydd-Llanelwy) Palaeolithic site has Neanderthal remains of some 225,000 years ago. The county is also home to several medieval castles, including Castell Dinas Brân, Denbigh, and Rhuddlan, as well as St Asaph Cathedral. Llangollen International Musical Eisteddfod takes place in the town each July.
The main area was formed on 1 April 1996 under the Local Government (Wales) Act 1994, from various parts of the county of Clwyd. It includes the district of Rhuddlan (formed in 1974 entirely from Flintshire), the communities of Trefnant and Cefn Meiriadog from the district of Colwyn (entirely Denbighshire) and most of the Glyndŵr district. The last includes the former Edeyrnion Rural District, part of the administrative county of Merionethshire before 1974, covering the parishes of Betws Gwerfil Goch, Corwen, Gwyddelwern, Llangar, Llandrillo yn Edeirnion and Llansanffraid.
Other principal areas including part of historical Denbighshire are Conwy, which picked up the remainder of 1974–1996 Colwyn, the Denbighshire parts of 1974–1996 Aberconwy, and Wrexham, which corresponds to the pre-1974 borough of Wrexham along with most of Wrexham Rural District and several parishes of Glyndŵr. Post-1996 Powys includes the historically Denbighshire parishes of Llanrhaeadr-ym-Mochnant, Llansilin and Llangedwyn, which formed part of Glyndŵr district.
Researchers have found signs that Denbighshire was inhabited at least 225,000 years ago. Bontnewydd Palaeolithic site is one of the most significant in Britain. Hominid remains of probable Neanderthals have been found, along with stone tools from the later Middle Pleistocene.
In 2021 February, archaeologists from Aeon Archaeology announced a discovery of over 300 Stone Age tools and artifacts in Rhuddlan. They revealed scrapers, microliths, flakes of chert (a hard, fine-grained, sedimentary rock composed of microcrystalline or cryptocrystalline quartz), flints and other rudimentary tools. An expert, Richard Cooke, believes the lithic remains belonged to ancient peoples, who while passing through the area, made camp by the river more than 9,000 years ago.
The eastern edge of Denbighshire follows the ridge of the Clwydian Range, with a steep escarpment to the west and a high point at Moel Famau (1,820 ft (555 m)), which with the upper Dee Valley forms an Area of Outstanding Natural Beauty, the Clwydian Range and Dee Valley – one of just five in the Wales. The Denbigh Moors (Mynydd Hiraethog) are in the west of the county and the Berwyn Range adjacent to the southern edge. The River Clwyd has a broad fertile Vale running from south–north in the centre of the county. There is a narrow coastal plain in the north which much residential and holiday-trade development. The highest point in the historic county was Cadair Berwyn at 832 m or 2,730 ft), but the boundary changes since 1974 make Cadair Berwyn North Top the highest point. Denbighshire borders the present-day principal areas of Gwynedd, Conwy County Borough, Flintshire, Wrexham County Borough, and Powys.
Rhyl and Prestatyn form a single built-up area in the north of the county, with a population of 46,267. They are immediately adjacent to the Kinmel Bay and Abergele built-up area in neighbouring Conwy, and at the eastern end of series of coastal resorts which that also includes Colwyn Bay and Llandudno further west.
According to the 2021 United Kingdom census, Denbighshire's population was approximately 95,800. According to previous censuses, the population of Denbighshire was 93,734 in 2011 and 93,065 in 2001. The largest towns on the coast are Rhyl (2001 population c. 25,000) and Prestatyn (2001 population c. 18,000). According to the 2011 Census returns, 24.6 per cent stated they could speak Welsh.
Since the 20th-century demise of the coal and steel industries in the Wrexham area, there is no heavy industry in the county. Although most towns have small industrial parks or estates for light industry, the economy is based on agriculture and tourism. Much of the working population is employed in the service sector. The uplands support sheep and beef cattle rearing, while in the Vale of Clwyd dairy farming and wheat and barley crops predominate. Many towns have livestock markets and farming supports farm machinery merchants, vets, feed merchants, contractors and other ancillaries. With their incomes on the decline, farmers have found opportunities in tourism, rural crafts, specialist food shops, farmers' markets and value-added food products.
The upland areas with their sheep farms and small, stone-walled fields are attractive to visitors. Redundant farm buildings are often converted into self-catering accommodation, while many farmhouses supply bed and breakfast. The travel trade began with the arrival of the coast railway in the mid-19th century, opening up the area to Merseyside. This led to a boom in seaside guest houses. More recently, caravan sites and holiday villages have thrived and ownership of holiday homes increased. Initiatives to boost the economy of North Wales continue, including redevelopment of the Rhyl seafront and funfair.
The North Wales Coast Line running from Crewe to Holyhead is served by Transport for Wales and Avanti West Coast services. Trains leaving Crewe to pass through Chester, cross the River Dee into Wales, and continue through Flint, Shotton, Holywell Junction (closed in 1966), Prestatyn, Rhyl, and stations to Bangor and Holyhead, which has a ferry service to Ireland.
There are no motorways in Denbighshire. The A55 dual carriageway runs from Chester through St Asaph to the North Wales coast at Abergele, then parallel to the railway through Conwy and Bangor to Holyhead. The A548 run from Chester to Abergele through Deeside and along the coast, before leaving the coast and terminating at Llanrwst. The main road from London, the A5, passes north-westwards through Llangollen, Corwen and Betws-y-Coed to join the A55 and terminate at Bangor. The A543 crosses the Denbigh Moors from south-east to north-west, and the A525 links Ruthin with St Asaph.
There are local bus services between the main towns. Several services by Arriva Buses Wales run along the main coast road between Chester and Holyhead, linking the coastal resorts. Another route links Rhyl to Denbigh.
Denbighshire is represented in the House of Commons by three MPs. The Welsh Labour Party lost to the Welsh Conservatives in the 2019 general election for the first time.
The following MPs were elected from Denbighshire in 2019:
Simon Baynes (Welsh Conservatives) in Clwyd South, first elected in 2019.
David Jones (Welsh Conservatives) in Clwyd West, first elected in 2005.
James Davies (Welsh Conservatives) in Vale of Clwyd, first elected in 2019.
Denbighshire is also represented in the Senedd by three members elected in 2021:
Ken Skates (Welsh Labour) in Clwyd South, first elected in 2011
Darren Millar (Welsh Conservatives) in Clwyd West, first elected in 2007
Gareth Davies (Welsh Conservatives) in Vale of Clwyd, first elected in 2021.
In 2019, research by UnHerd in association with the pollster FocalData showed that most people across the county support the British monarchy.