eire-trea-irish-eritrean-cuisine

Flatbread Grill is a fresh casual Mediterranean concept started in 2007 by the Esendemir Sisters

George

Janet Bodine and Dave Provine

Tesco flatbread wrap made with mustard dressing, cooked chicken breast, Sunblush tomato, spinach and applewood smoked bacon.

READ REVIEW: www.allsandwiches.com/tesco-finest-chicken-applewood-baco...

Flatbread Grill

Homecookin - with sundried tomato sauce, fresh mozzarella, fontina, basil

Riders read the sign which served as an info control at this blocked bridge

Garlic and rosemary flatbread on the grill

Pain L'Ancienne flatbreads

More text and the same pictures here:

The Prado.

Chip got Mark Vinette in on the pre-ride instructions

Ghee, all-purpose flour, fenugreek sprouts, whole-wheat flour, hot water. Not pictured: salt.

[blogged]

Final finisher Robert Little at first thought the cutoff was 7PM and that he was late. But he was an official finisher with more than an hour to spare!

Flatbreads.

Flatbread pizza with kale, cheese and eggs over hard #nom

From their website "the largest and fastest growing flatbread concept in the World!" Part of a 125+ chain with 350 more locations in development. Sandella is about to take a shit on America. I hope they have enough flatbread to wipe their asses!

Even more than most chains, this chain (concept) is all about selling restaurants (to franchisees), food is an afterthought. You must hate money if you get involved in this racket.

This particular location is on M st NW in Washington DC. I had the buffalo chicken panini. It wasn't bad.

Spicy lamb burgers, yogurt, mint and cucumber dip, tomato rice. For you, Sarah.

wd-50

To read more, please click here.

© 2007 Tina Wong; The Wandering Eater. All Rights Reserved.

From Kona Grill

wood fired love. <3

1) Tomato, boccaccini, and basil

2) soppressata, red peppers and mushrooms

3) prosciutto, arugula, mozzarella

Blogged about, here:

eulenstern.blogspot.com/2011/04/kunterbunt.html

Flatbread Grill is a fresh casual Mediterranean concept started in 2007 by the Esendemir Sisters

Flatbread Grill is a fresh casual Mediterranean concept started in 2007 by the Esendemir Sisters

Flatbread Grill is a fresh casual Mediterranean concept started in 2007 by the Esendemir Sisters

Flatbread Grill, Fall In Love With Fresh, a fast casual Mediterranean concept featuring homemade, specialty flatbreads paired with soups, gourmet salads, platters and sandwiches

American Flatbread restaurant in Burlington, VT