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chez Jacques Genin - He was doing a photo shoot that day. Genin was posing by the stair case with one of his signature eclairs in hand. :)
POW week 44
As of 2013, Genin has stopped making these incredible pastries to focus on chocolate!
Mom and her breakfast eclair at Dunkin Donuts. She's not crying at the joy of eating such a delicious treat; she had just put some drops in her eyes.