At Taste (of) China.

Dumpling Party 2013

we got the crab/pork dumplings even though i shouldn't be eating pork but i don't care. too good to pass up.

Still more dumplings. Naturally, the more elaborate the dumpling, the more it costs.

Dumpling embroidered with Patons Classic, pre-felting

NYC Chinatown Dumpling Tour June 24 2013 for Gracious Grub to benefit Food Bank for NYC.

Dumpling Party 2013

Dumpling Party 2013

Dumpling

Disgruntled with the quality of dumplings in Melbourne, we decided to have a dumpling party to make Melbourne's best dumplings from scratch.

Read more here -

jeroxie.com/addiction/melbournes-best-dumplings/

"Ba Chang" (Dumpling), best served with steamed to heat up

It was VERY good dumpling noodle. We were sooooooo happy!

I am not sure what these are called specifically, but they are an asian food, usually stuffed dough balls. Filled with a variety of fillings. From red bean paste to spinach to a dozen other varieties. Easily steamed and excellent.

18/4/2011.

365 Days. Day 473.

Year 2. Day 108.

New arrival to the farmer's market.

Green baozi dumplings

boiled pork and chinese cabbage dumplings

dumplings, freshly made - China Town, London...yummy!

Dumpling crew

derek.broox.com/photos/dim-sum-cooking-class/32762/

Binondo, Manila. Canon 5D. Sigma 20mm.

Xiao Long Baos

Dumplings

Class 30 rented an apartment, bought dumpling ingredients and taught us how to make dumplings! They were scrumptious! Rita made all her favourite dishes for us too. I felt like a fat pig.

Had dinner with a friend of Dumplings. Yay!

I made dumplings from scratch, including mixing the flour dough making the fillings and such... it was fun, hehe

An order of the devil mala rice noodle, which was okay, along with xiaolongbao (good) and the siu mai. Having siu mai at night was weird to me but they were actually really good.

The dumplings were made with store bought wraps since I was too lazy to try to make my own (next time!). The filling included:

pork (med grind), shrimp, napa cabbage, dill, egg, ginger, sesame oil, soy sauce

Shanghai: Dumpling restaurant in Chenghuang Miao, the Old City.

Dumpling Party 2013