View allAll Photos Tagged crispy

Crispy Yellowfin Tuna

Caramelized cauliflower, endive and charred onion consomme. ($18)

 

Notes: I had a difficult time imagining how tuna could be done well in a "crispy" form. This was it. The 2 oz. cube of yellowfin had been crusted with panko mix of herbs and spices - coriander being one - that imparted a nice musky fragrance that I really enjoyed.

 

The charred cauliflower, having a grilled smokiness, made an excellent compliment to the flavors in the tuna crust.

 

The bed of sprouts and charred onion consomme, both very delicate flavors, provided a nice fresh and bright counterpoint to the flavor-forward tuna.

Leica M240 x Leica Summicron M 50 v4

OpenAir St. Gallen 2017, Switzerland.

Mix vegetable battered fry and tossed along with ginger,garlic,onions,celery,crushed black pepper,chilliflakes seasoning wine and vinegar.

Copyright 2005-2007 Sweet Juniper Media, Inc.

No unauthorized reuse.

Crispy Rice

With miso. (50 DKK)

 

El Dorado

Copenhagen, Denmark

(January 17, 2016)

 

the ulterior epicure | Twitter | Instagram | Facebook | Bonjwing Photography

OpenAir St. Gallen 2017, Switzerland.

Lunch from Munch Terrace, 15/4/2008.

Ruffles Crispy Fries, 12/2014, by Mike Mozart of TheToyChannel and JeepersMedia on YouTube

Crispy Pork Belly

Citrus and fish sauce vinaigrette. ($16)

  

State Bird Provisions

San Francisco, California

(April 16, 2013)

 

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This is a simple and easy way to make sandwiches without any special equipment like the sandwich maker etc. You can make it using a non stick pan or in a simple pan .

Read recipe at surkhab.net/crispy-bread-sandwich-just-in-10-minutes/

well this is a geranium that i took a pic of at the cemetary. i just cut out the background by filtering out the other colors

From Tunxis Community College's Corner Cafe in Farmington, CT.

Crispy Vegetables

Taro-fried.

(The Restaurant at Meadowood)

 

Twelve Days of Christmas

Day 12: Christopher Kostow and The Restaurant at Meadowood

The Restaurant at Meadowood

St. Helena, California

(December 23, 2017)

 

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glazed with sweet chilli, served with a char-grilled orange salad

 

www.bw-whitehousehotel.co.uk/restaurant-watford/

Tanker Truck Fire and Bridge Collapse (I-75 at 9 Mi Rd) Hazel Park, Michigan

 

Last night's accident:

- Gallons of fuel in tanker: 13000

- Temperature of flames: 2500°

- Only minor injuries were reported!

- I-75 is the main freeway to Detroit (now closed) :-(

0.5 miles from my friend Mike’s house.

3 miles from my house

 

'Police said a car spun out of control along a winding section of Interstate 75 and caused the tanker to crash about 8 p.m. Wednesday.

 

The drivers of the car, the tanker and a third tractor-trailer in the crash escaped with only minor injuries, said Hazel Park Fire Chief Ray DeWalt. He said all were treated at hospitals and released.

 

"A vehicle lost control and caused the tanker to lose control, causing it to flip," DeWalt said. He said that caused a Meijer Inc. tractor-trailer carrying produce to crash as well.'

 

Video link

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crispy and crunchy skin is THE best. Enjoy the dish with the green chillies and sweet soy sauces on the side.

Fake Fruity Pebbles Cereal!

 

Price Rite Brand a limited assortment spinoff of Shop Rite.

  

Mens only laundry, Mumbai

These chicken strips will match the flavour of the KFC Crispy Strips and satisfy your fast food craving, whether its a meal of these crispy strips with fries and KFC Chip Seasoning and KFC Coleslaw or to make a KFC Twister with Pepper Mayo.

  

aussietaste.recipes/kfc-crispy-strips/

Crispy Duck

Crispy duck with toasted fregula and couscous, mustard greens, squash and egg yolk. ($12)

 

avec

Chicago, Illinois

March 10, 2012)

 

the ulterior epicure | Twitter | Facebook | Bonjwing Photography

With English pea guacamole and pea tip salad

@Kanin Club, Makati City, Manila

Red Lentil Restaurant

Sharon, MA

2014 in La Grange vineyard VA, USA

crispy noodles with seafoods

Crispy Pig Tails

($?)

 

Tosca Café

San Francisco, California

(July 16, 2014)

 

the ulterior epicure | Twitter | Facebook | Instagram | Bonjwing Photography

Marinated in cumin, tequila, lime, and thyme. Accompanied by some sad-looking zucchini.

"San Marzano tomato, mozzarella, crispy guanciale, dates, chili flakes", from Pizza Popolare in the Pósthús Mathöll. It was delicious!

Yup, you're right: I'm back again, after three weeks of sickness and one week of school related stress. (Both things were made clearly better by my dearest Andrea <3 )

 

Currently I'm thinking a lot about ways to improve my photography and to explore new things and make it more fun for me again.

Any ideas?

I'm already ordering a moleskine journal to keep track of photo ideas and inspiration because I have a lot else going on.

The 52-weeks-project and I are just not warming up to each other so I quit and I'm kind of happy about it :)

 

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