View allAll Photos Tagged cabernetsauvignon
Celebración de la primera cosecha en los Viñedos San Miguel el sábado 27 de agosto del 2016 en San Miguel de Allende, Guanajuato.
A good one, but not a great one.
Honestly I drank it so long ago I can't remember much. Kicking myself again for waiting so long to upload these photos and comments.
Presentazione di Simposio - Feudo Principi di Butera, nato dall'idea del primo vino 2.0 su MyFeudo.it - CVZ www.myfeudo.it/
The heat wave hitting the Napa Valley at the time this photo was taken is just what all the vineyards have been waiting for.
It will shoot the sugar level up in these Cabernet grapes and then the berries will be picked at night and go straight to the crushers that will start operating before the sun is up, running all day.
The year 2012 will be a GREAT year for Napa Valley wines of all varieties, especially the Pinots, Cabernets and Chardonnays. Be sure to put in your order with your favorite winery ASAP.
This is a modified version of a Chicken Cordon Bleu casserole recipe that I found on the internet.
No, it was not low calorie.
Yes, it was damn delicious.
I ate alone tonight, so with my meal I splurged and opened a bottle of $2.50 Cabernet from Trader Joe's.
Celebración de la primera cosecha en los Viñedos San Miguel el sábado 27 de agosto del 2016 en San Miguel de Allende, Guanajuato.
John Jordan of Jordan Vineyard & Winery leads 25 guests through a retrospective tasting at Joule Hotel in Dallas in honor of the winery's 40th anniversary celebration.
Presentazione di Simposio - Feudo Principi di Butera, nato dall'idea del primo vino 2.0 su MyFeudo.it - CVZ www.myfeudo.it/
Probably the best burger of 2019, the Pastrami Swiss (£9.50).
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#fatlesdrinks #mrwongsdayoff
#cheeseburger #instaburger #burger #chipswitheverything #bestburger #pastrami #swisscheese #americanfood #MEATliquor
#winepairing #wine #vino #instawine #vinho #wein #cabernetsauvignon #americanwine #foodpairing
#eeeeeats #instafood #londoneats #londonfood
95 points - Wine Spectator
Intense, complex aromas of currant, licorice and light toasty oak. Full-bodied, with rich, caressing tannins and loads of ripe fruit and grilled meat flavors. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best after 2010. 840 cases made.
95 points - Wine Enthusiast
This is a thick, dark wine of almost impenetrable extraction and mature fruit notes of black cherry and black currant. Its aromas are painted in broad brush strokes and invoke roasted espresso bean, black chocolate and smoked game. It has an outstanding mouthfeel, with voluptuous but solid tannins and enormous length. Drink after 2015. — M.L. (4/1/2008)
Presentazione di Simposio - Feudo Principi di Butera, nato dall'idea del primo vino 2.0 su MyFeudo.it - CVZ www.myfeudo.it/
Jordan Winemaker Rob Davis leads 25 guests through a retrospective tasting at Jordan Vineyard & Winery in Alexander Valley in honor of the winery's 40th anniversary celebration.
Celebración de la primera cosecha en los Viñedos San Miguel el sábado 27 de agosto del 2016 en San Miguel de Allende, Guanajuato.