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BreadTalk receipt. Everything is incredibly expensive - about 200% to 300% - compared to Singapore, but I miss the bread of home. Kaya Law contains kaya, which is a custard made with coconut milk instead of milk; Flosss has Japanese mayo and chicken floss on top, versus pork floss in Singapore; and Blueberry Fluff had a dab of blueberry jam inside.
I've never been a big fan of bread (I'm a rice and noodles eater), although most Singaporeans would disagree with me. Which is probably why Breadtalk is such a big success in Singapore. Anyway, we were out shopping and the wife wanted some bread. So we popped into a Breadtalk. See what I mean? :)
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GOD! this is my favorite bread EVER! *drools* from breadtalk
all creamy inside!
Well, I was the adventurous one, and I was looking for a Matcha Green Tea that could match the one I've had imported from Japan. So I ordered that instead. A hot Matcha Green Tea for me please. I looked at the pastries and thought about what to have for breakfast as the waiter offered me to grab some. Cupcakes was out of the equation, although I would love to have a taste. I saw the Floss bread, similar to Breadtalk, but this one is domed and I was told it has a mayonnaise filling in the center. It wouldn't suit my drink, though. Then my eyes drifted to the Danish breads. My favorite would be the Blueberry. And so I finalized my order with a Blueberry Danish.
Read more here:
eatinbaguio.blogspot.com/2014/05/this-morning-i-was-looki...