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The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family).

 

It is the only accepted species in the genus Cocos. The term coconut can refer to the entire coconut palm, the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word. The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.

 

The coconut is known for its great versatility as seen in the many uses of its different parts and found throughout the tropics and subtropics. Coconuts are part of the daily diets of many people. Coconuts are different from any other fruits because they contain a large quantity of "water" and when immature they are known as tender-nuts or jelly-nuts and may be harvested for drinking. When mature, they still contain some water and can be used as seednuts or processed to give oil from the kernel, charcoal from the hard shell and coir from the fibrous husk. The endosperm is initially in its nuclear phase suspended within the coconut water. As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut "flesh". When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying; coconut oil is also widely used in soaps and cosmetics. The clear liquid coconut water within is potable. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in many societies that use it.

 

DESCRIPTION

PLANT

Cocos nucifera is a large palm, growing up to 30 m tall, with pinnate leaves 4–6 m long, and pinnae 60–90 cm long; old leaves break away cleanly, leaving the trunk smooth. Coconuts are generally classified into two general types: tall and dwarf. On fertile soil, a tall coconut palm tree can yield up to 75 fruits per year, but more often yields less than 30, mainly due to poor cultural practices. Given proper care and growing conditions, coconut palms produce their first fruit in six to ten years, taking 15 – 20 years to reach peak production.

 

FRUIT

Botanically, the coconut fruit is a drupe, not a true nut. Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp and mesocarp make up the "husk" of the coconut. Coconuts sold in the shops of nontropical countries often have had the exocarp (outermost layer) removed. The mesocarp is composed of a fiber, called coir, which has many traditional and commercial uses. The shell has three germination pores (stoma) or "eyes" that are clearly visible on its outside surface once the husk is removed.

 

A full-sized coconut weighs about 1.44 kg. It takes around 6,000 full-grown coconuts to produce a tonne of copra.

 

ROOTS

Unlike some other plants, the palm tree has neither a tap root nor root hairs, but has a fibrous root system.

 

The coconut palm root system consists of an abundance of thin roots that grow outward from the plant near the surface. Only a few of the roots penetrate deep into the soil for stability. The type of root system is known as fibrous or adventitious, and is a characteristic of grass species. Other types of large trees produce a single downward-growing tap root with a number of feeder roots growing from it.

 

Coconut palms continue to produce roots from the base of the stem throughout its life. The number of roots produced depends on the age of the tree and the environment, with more than 3,600 roots possible on a tree that's 60 to 70 years old.

 

Roots are usually less than about 3 inches in diameter and uniformly thick from the tree trunk to the root tip.

Inflorescence

 

The palm produces both the female and male flowers on the same inflorescence; thus, the palm is monoecious. Other sources use the term polygamomonoecious. The female flower is much larger than the male flower. Flowering occurs continuously. Coconut palms are believed to be largely cross-pollinated, although some dwarf varieties are self-pollinating.

 

ETYMOLOGY

One of the earliest mentions of the coconut dates back to the One Thousand and One Nights story of Sinbad the Sailor; he is known to have bought and sold coconuts during his fifth voyage. Tenga, its Malayalam and Tamil name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus. Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it جوز هندي jawz hindī. Both names translate to "Indian nut". In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christiana written about 545 AD, there is a reference to the argell tree and its drupe.

 

Historical evidence favors the European origin of the name "coconut", for no name is similar in any of the languages of India, where the Portuguese first found the fruit; and indeed Barbosa, Barros, and Garcia, in mentioning the Tamil/Malayalam name tenga, and Canarese narle, expressly say, "we call these fruits quoquos", "our people have given it the name of coco", and "that which we call coco, and the Malabars temga".

 

The OED states: "Portuguese and Spanish authors of the 16th c. agree in identifying the word with Portuguese and Spanish coco "grinning face, grin, grimace", also "bugbear, scarecrow", cognate with cocar "to grin, make a grimace"; the name being said to refer to the face-like appearance of the base of the shell, with its three holes. According to Losada, the name came from Portuguese explorers, the sailors of Vasco da Gama in India, who first brought them to Europe. The coconut shell reminded them of a ghost or witch in Portuguese folklore called coco (also côca). The first known recorded usage of the term is 1555.

 

The specific name nucifera is Latin for "nut-bearing".

Origin, domestication, and dispersal

 

ORIGIN

The origin of the plant is the subject of debate. O.F. Cook was one of the earliest modern researchers to draw conclusions about the location of origin of Cocos nucifera based on its current-day worldwide distribution. He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable. Thor Heyerdahl later used this hypothesis of the American origin of the coconut to support his theory that the Pacific Islanders originated in South America. However, more evidence exists for an Indo-Pacific origin either around Melanesia and Malesia or the Indian Ocean. The oldest fossils known of the modern coconut dating from the Eocene period from around 37 to 55 million years ago were found in Australia and India. However, older palm fossils such as some of nipa fruit have been found in the Americas. Since 1978, the work on tracing the probable origin and dispersal of Cocos nucifera has only recently been augmented by a publication on the germination rate of the coconut seednut and another on the importance of the coral atoll ecosystem. Briefly, the coconut originated in the coral atoll ecosystem — without human intervention — and required a thick husk and slow germination to survive and disperse.

 

DOMESTICATION

Coconuts could not reach inland locations without human intervention (to carry seednuts, plant seedlings, etc.) and it was early germination on the palm (vivipary) that was important, rather than increasing the number or size of the edible parts of a fruit that was already large enough. Human cultivation of the coconut selected, not for larger size, but for thinner husks and increased volume of endosperm, the solid “meat” or liquid “water” that provides the fruit its food value. Although these modifications for domestication would reduce the fruit’s ability to float, this ability would be irrelevant to a cultivated population.

 

Among modern C. nucifera, two major types or variants: a thick-husked, angular fruit and a thin-husked, spherical fruit with a higher proportion of endosperm reflect a trend of cultivation in C. nucifera: the first coconuts were of the niu kafa type, with thick husks to protect the seed, an angular, highly ridged shape to promote buoyancy during ocean dispersal, and a pointed base that allowed fruits to dig into the sand, preventing them from being washed away during germination on a new island. As early human communities began to harvest coconuts for eating and planting, they (perhaps unintentionally) selected for a larger endosperm to husk ratio and a broader, spherical base, which rendered the fruit useful as a cup or bowl, thus creating the niu vai type. The decreased buoyancy and increased fragility of this spherical, thin-husked fruit would not matter for a species that had started to be dispersed by humans and grown in plantations. Harries’ adoption of the Polynesian terms niu kafa and niu vai has now passed into general scientific discourse, and his hypothesis is generally accepted.

 

Variants of C. nucifera are also categorized as Tall (var. typica) or Dwarf (var. nana). The two groups are genetically distinct, with the Dwarf variety showing a greater degree of artificial selection for ornamental traits and for early germination and fruiting. The Tall variety is outcrossing while Dwarf palms are incrossing, which has led to a much greater degree of genetic diversity within the Tall group. It is believed that the Dwarf subgroup mutated from the Tall group under human selection pressure.

 

DISPERSAL

It is often stated that coconuts can travel 110 days, or 4,800 km, by sea and still be able to germinate. This figure has been questioned based on the extremely small sample size that forms the basis of the paper that makes this claim. Thor Heyerdahl provides an alternative, and much shorter, estimate based on his first-hand experience crossing the Pacific Ocean on the raft Kon-Tiki: "The nuts we had in baskets on deck remained edible and capable of germinating the whole way to Polynesia. But we had laid about half among the special provisions below deck, with the waves washing around them. Every single one of these was ruined by the sea water. And no coconut can float over the sea faster than a balsa raft moves with the wind behind it." He also notes that several of the nuts began to germinate by the time they had been ten weeks at sea, precluding an unassisted journey of 100 days or more. However, it is more than likely that the coconut variety Heyerdahl chose for his long sea voyage was of the large, fleshy, spherical niu vai type, which Harries observed to have a significantly shorter germination type and worse buoyancy than the uncultivated niu kafa type. Therefore, Heyerdahl’s observations cannot be considered conclusive when it comes to determining the independent dispersal ability of the uncultivated coconut.

 

Drift models based on wind and ocean currents have shown that coconuts could not have drifted across the Pacific unaided. This provides some circumstantial evidence that Austronesian peoples carried coconuts across the ocean and that they could not have dispersed worldwide without human agency. More recently, genomic analysis of cultivated coconut (Cocos nucifera L.) has shed light on the movements of Austronesian peoples. By examining 10 microsatellite loci, researchers found two genetically distinct subpopulations of coconut - one originating in the Indian Ocean, the other in the Pacific Ocean. However, admixture, the transfer of genetic material, evidently occurred between the two populations. Given that coconuts are ideally suited for ocean dispersal, individuals from one population possibly could have floated to the other. However, the locations of the admixture events are limited to Madagascar and coastal east Africa, and exclude the Seychelles. This pattern coincides with the known trade routes of Austronesian sailors. Additionally, a genetically distinct subpopulation of coconut on the Pacific coast of Latin America has undergone a genetic bottleneck resulting from a founder effect; however, its ancestral population is the Pacific coconut. This, together with their use of the South American sweet potato, suggests that Austronesian peoples may have sailed as far east as the Americas.

 

DISTRIBUTION

The coconut has spread across much of the tropics, probably aided in many cases by seafaring people. Coconut fruit in the wild are light, buoyant and highly water resistant, and evolved to disperse significant distances via marine currents. Specimens have been collected from the sea as far north as Norway. In the Hawaiian Islands, the coconut is regarded as a Polynesian introduction, first brought to the islands by early Polynesian voyagers from their homelands in Oceania. They have been found in the Caribbean and the Atlantic coasts of Africa and South America for less than 500 years, but evidence of their presence on the Pacific coast of South America predates Christopher Columbus's arrival in the Americas. They are now almost ubiquitous between 26°N and 26°S except for the interiors of Africa and South America.

  

NATURAL HABITAT

The coconut palm thrives on sandy soils and is highly tolerant of salinity. It prefers areas with abundant sunlight and regular rainfall (1500 mm to 2500 mm annually), which makes colonizing shorelines of the tropics relatively straightforward. Coconuts also need high humidity (70–80%+) for optimum growth, which is why they are rarely seen in areas with low humidity. However, they can be found in humid areas with low annual precipitation such as in Karachi, Pakistan, which receives only about 250 mm of rainfall per year, but is consistently warm and humid.

 

Coconut palms require warm conditions for successful growth, and are intolerant of cold weather. Some seasonal variation is tolerated, with good growth where mean summer temperatures are between 28 and 37 °C, and survival as long as winter temperatures are above 4–12 °C; they will survive brief drops to 0 °C. Severe frost is usually fatal, although they have been known to recover from temperatures of −4 °C. They may grow but not fruit properly in areas with insufficient warmth, such as Bermuda.

 

The conditions required for coconut trees to grow without any care are:

 

- Mean daily temperature above 12–13 °C every day of the year

- Mean annual rainfall above 1000 mm

- No or very little overhead canopy, since even small trees require direct sun

 

The main limiting factor for most locations which satisfy the rainfall and temperature requirements is canopy growth, except those locations near coastlines, where the sandy soil and salt spray limit the growth of most other trees.

 

DISEASES

Coconuts are susceptible to the phytoplasma disease lethal yellowing. One recently selected cultivar, the Maypan, has been bred for resistance to this disease.

 

PESTS

The coconut palm is damaged by the larvae of many Lepidoptera (butterfly and moth) species which feed on it, including Batrachedra spp.: B. arenosella, B. atriloqua (feeds exclusively on C. nucifera), B. mathesoni (feeds exclusively on C. nucifera), and B. nuciferae.

 

Brontispa longissima (coconut leaf beetle) feeds on young leaves, and damages both seedlings and mature coconut palms. In 2007, the Philippines imposed a quarantine in Metro Manila and 26 provinces to stop the spread of the pest and protect the $800 million Philippine coconut industry.

 

The fruit may also be damaged by eriophyid coconut mites (Eriophyes guerreronis). This mite infests coconut plantations, and is devastating: it can destroy up to 90% of coconut production. The immature seeds are infested and desapped by larvae staying in the portion covered by the perianth of the immature seed; the seeds then drop off or survive deformed. Spraying with wettable sulfur 0.4% or with neem-based pesticides can give some relief, but is cumbersome and labor-intensive.

 

In Kerala (India), the main coconut pests are the coconut mite, the rhinoceros beetle, the red palm weevil and the coconut leaf caterpillar. Research into countermeasures to these pests has as of 2009 yielded no results; researchers from the Kerala Agricultural University and the Central Plantation Crop Research Institute, Kasaragode continue to work on countermeasures. The Krishi Vigyan Kendra, Kannur under Kerala Agricultural University has developed an innovative extension approach called the compact area group approach (CAGA) to combat coconut mites.

 

PRODUCTION AND CULTIVATION

Coconut palms are grown in more than 90 countries of the world, with a total production of 62 million tonnes per year (table). Most of the world production is in tropical Asia, with Indonesia, the Philippines and India accounting collectively for 73% of the world total (table).

 

CULTIVATION

Coconut trees are hard to establish in dry climates, and cannot grow there without frequent irrigation; in drought conditions, the new leaves do not open well, and older leaves may become desiccated; fruit also tends to be shed.

 

The extent of cultivation in the tropics is threatening a number of habitats, such as mangroves; an example of such damage to an ecoregion is in the Petenes mangroves of the Yucatán.

 

HARVESTING

In some parts of the world (Thailand and Malaysia), trained pig-tailed macaques are used to harvest coconuts. Training schools for pig-tailed macaques still exist both in southern Thailand and in the Malaysian state of Kelantan. Competitions are held each year to find the fastest harvester.

 

INDIA

Traditional areas of coconut cultivation in India are the states of Kerala, Tamil Nadu, Karnataka, Puducherry, Andhra Pradesh, Goa, Maharashtra, Odisha, West Bengal and the islands of Lakshadweep and Andaman and Nicobar. As per 2013-14 statistics from Coconut Development Board of Government of India, four southern states combined account for almost 92% of the total production in the country: Tamil Nadu (31.93%), Kerala (27.54%), Karnataka (23.26%), and Andhra Pradesh (8.43%). Other states, such as Goa, Maharashtra, Odisha, West Bengal, and those in the northeast (Tripura and Assam) account for the remaining productions. Though Kerala has the largest number of coconut trees, in terms of production per hectare, Tamil Nadu leads all other states. In Tamil Nadu, Coimbatore and Tirupur regions top the production list.

 

Various terms, such as copra and coir, are derived from the native Malayalam language. In Kerala, the coconut tree is called "Thengu" also termed as kalpa vriksham, which essentially means all parts of a coconut tree is useful some way or other. In Tamil Nadu, a coconut tree is called as "Thennai maram" and tender coconut is called as "Ilaneer" in the native language.

 

MALDIVES

The coconut is the national tree of the Maldives and is considered the most important plant in the country. A coconut tree is also included in the country's national emblem or coat of arms. Coconut trees are grown on all the islands. Before modern construction methods were introduced, coconut leaves were used as roofing material for many houses in the islands, while coconut timber was used to build houses and boats.

 

MIDDLE EAST

The main coconut-producing area in the Middle East is the Dhofar region of Oman, but they can be grown all along the Persian Gulf, Arabian Sea and Red Sea coasts, because these seas are tropical and provide enough humidity (through seawater evaporation) for coconut trees to grow. The young coconut plants need to be nursed and irrigated with drip pipes until they are old enough (stem bulb development) to be irrigated with brackish water or seawater alone, after which they can be replanted on the beaches. In particular, the area around Salalah maintains large coconut plantations similar to those found across the Arabian Sea in Kerala. The reasons why coconut are cultivated only in Yemen's Al Mahrah and Hadramaut governorates and in the Sultanate of Oman, but not in other suitable areas in the Arabian Peninsula, may originate from the fact that Oman and Hadramaut had long dhow trade relations with Burma, Malaysia, Indonesia, East Africa and Zanzibar, as well as southern India and China. Omani people needed the coir rope from the coconut fiber to stitch together their traditional high seas-going dhow vessels in which nails were never used. The 'know how' of coconut cultivation and necessary soil fixation and irrigation may have found its way into Omani, Hadrami and Al-Mahra culture by people who returned from those overseas areas.

 

The coconut cultivars grown in Oman are generally of the drought-resistant Indian "West Coast tall" (WC Tall) variety. Unlike the UAE, which grows mostly non-native dwarf or hybrid coconut cultivars imported from Florida for ornamental purposes, the slender, tall Omani coconut cultivars are relatively well-adapted to the Middle East's hot dry seasons, but need longer to reach maturity. The Middle East's hot, dry climate favors the development of coconut mites, which cause immature seed dropping and may cause brownish-gray discoloration on the coconut's outer green fiber.

 

The ancient coconut groves of Dhofar were mentioned by the medieval Moroccan traveller Ibn Battuta in his writings, known as Al Rihla.[52] The annual rainy season known locally as Khareef or monsoon makes coconut cultivation easy on the Arabian east coast.

 

Coconut trees also are increasingly grown for decorative purposes along the coasts of the UAE and Saudi Arabia with the help of irrigation. The UAE has, however, imposed strict laws on mature coconut tree imports from other countries to reduce the spread of pests to other native palm trees, as the mixing of date and coconut trees poses a risk of cross-species palm pests, such as rhinoceros beetles and red palm weevils. The artificial landscaping adopted in Florida may have been the cause for lethal yellowing, a viral coconut palm disease that leads to the death of the tree. It is spread by host insects, that thrive on heavy turf grasses. Therefore, heavy turf grass environments (beach resorts and golf courses) also pose a major threat to local coconut trees. Traditionally, dessert banana plants and local wild beach flora such as Scaevola taccada and Ipomoea pes-caprae were used as humidity-supplying green undergrowth for coconut trees, mixed with sea almond and sea hibiscus. Due to growing sedentary life styles and heavy-handed landscaping, there has been a decline in these traditional farming and soil-fixing techniques.

 

SRI LANKA

An early mention of the planting of coconuts is found in the Mahavamsa during the reign of Agrabodhi II around 589 AD. Coconuts are common in the Sri Lankan diet and the main source of dietary fat.

 

UNITED STATES

In the United States coconut palms can be grown and reproduced outdoors without irrigation in Hawaii, southern and central Florida, and the territories of Puerto Rico, Guam, American Samoa, the U.S. Virgin Islands, and the Commonwealth of the Northern Mariana Islands.

 

In Florida, Coconut palms will grow from coastal Pinellas County and St. Petersburg southwards on Florida's west coast, and Melbourne southwards on Florida's east coast. The occasional coconut palm is seen north of these areas in favoured microclimates in Tampa and Clearwater, as well as around Cape Canaveral and Daytona Beach on the east coast. They reach fruiting maturity, but can be damaged or killed by the occasional winter freezes in these areas. In South Texas they may also be grown in favoured microclimates around the Rio Grande Valley near Brownsville, and as far north as Corpus Christi , however more severe cold snaps keep them from producing viable fruit.

 

AUSTRALIA

Coconuts are commonly grown around the northern coast of Australia, and in some warmer parts of New South Wales.

 

BERMUDA

Most of the tall mature coconut trees found in Bermuda were shipped to the island as seedlings on the decks of ships. In more recent years, the importation of coconuts was prohibited, therefore, a large proportion of the younger trees have been propagated from locally grown coconuts.

 

In the winter months, the growth rate of coconut trees declines due to cooler temperatures and people have commonly attributed this to the reduced yield of coconuts in comparison to tropical regions. However, whilst cooler winter temperatures may be a factor in reducing fruit production, the primary reason for the reduced yield is a lack of water. Bermuda's soil is generally very shallow (1.5 to 3 feet) and much of a coconut tree's root mass is found in the porous limestone underneath the soil. Due to the porosity of the limestone, Bermuda's coconut trees do not generally have a sufficient supply of water with which they are able to support a large number of fruit as rain water quickly drains down through the limestone layer to the water table which is far too deep for a coconut's roots to reach. This typically leads to a reduction in fruit yield (sometimes as little as one or two mature fruits) as well as a reduced milk content inside the coconut that often causes the fruit to be infertile.

 

Conversely, trees growing in close proximity to the sea almost universally yield a much greater volume of fruit as they are able to tap directly into the sea water which permeates the limestone in such areas. Not only do these trees produce a significantly higher yield, but also the fruit itself tends to be far more fertile due to the higher milk content. Trees found growing in Bermuda's marshy inland areas enjoy a similar degree of success as they are also able to tap directly into a constant supply of water.

 

EUROPE

As a tropical plant, coconut is not native to Europe, but grows in tropical territories of European countries, such as Martinique and Guadeloupe (France), the Canary Islands (Spain) and Madeira (Portugal).

 

COOLER CLIMATES

In cooler climates (but not less than USDA Zone 9), a similar palm, the queen palm (Syagrus romanzoffiana), is used in landscaping. Its fruits are very similar to the coconut, but much smaller. The queen palm was originally classified in the genus Cocos along with the coconut, but was later reclassified in Syagrus. A recently discovered palm, Beccariophoenix alfredii from Madagascar, is nearly identical to the coconut, more so than the queen palm and can also be grown in slightly cooler climates than the coconut palm. Coconuts can only be grown in temperatures above 18 °C and need a daily temperature above 22 °C to produce fruit.

 

USES

The coconut palm is grown throughout the tropics for decoration, as well as for its many culinary and nonculinary uses; virtually every part of the coconut palm can be used by humans in some manner and has significant economic value. Coconuts' versatility is sometimes noted in its naming. In Sanskrit, it is kalpa vriksha ("the tree which provides all the necessities of life"). In the Malay language, it is pokok seribu guna ("the tree of a thousand uses"). In the Philippines, the coconut is commonly called the "tree of life".

 

COOKING

The various parts of the coconut have a number of culinary uses. The seed provides oil for frying, cooking, and making margarine. The white, fleshy part of the seed, the coconut meat, is used fresh or dried in cooking, especially in confections and desserts such as macaroons. Desiccated coconut or coconut milk made from it is frequently added to curries and other savory dishes. Coconut flour has also been developed for use in baking, to combat malnutrition. Coconut chips have been sold in the tourist regions of Hawaii and the Caribbean. Coconut butter is often used to describe solidified coconut oil, but has also been adopted as a name by certain specialty products made of coconut milk solids or puréed coconut meat and oil. Dried coconut is also used as the filling for many chocolate bars. Some dried coconut is purely coconut but others are manufactured with other ingredients, such as sugar, propylene glycol, salt, and sodium metabisulfite. Some countries in South East Asia use special coconut mutant called Kopyor (in Indonesian) or macapuno (in Philippines) as a dessert drinks.

 

NUTRITION

Per 100 gram serving with 354 calories, raw coconut meat supplies a high amount of total fat (33 grams), especially saturated fat (89% of total fat) and carbohydrates (24 grams) (table). Micronutrients in significant content include the dietary minerals, manganese, iron, phosphorus and zinc (table).

 

COCONUT WATER

Coconut water serves as a suspension for the endosperm of the coconut during its nuclear phase of development. Later, the endosperm matures and deposits onto the coconut rind during the cellular phase. It is consumed throughout the humid tropics, and has been introduced into the retail market as a processed sports drink. Mature fruits have significantly less liquid than young, immature coconuts, barring spoilage. Coconut water can be fermented to produce coconut vinegar.

 

Per 100 gram (100 ml) serving, coconut water contains 19 calories and no significant content of essential nutrients.

 

COCONUT MILK

Coconut milk, not to be confused with coconut water, is obtained primarily by extracting juice by pressing the grated coconut white kernel or by passing hot water or milk through grated coconut, which extracts the oil and aromatic compounds. It has a total fat content of 24%, most of which (89%) is saturated fat, with lauric acid as a major fatty acid. When refrigerated and left to set, coconut cream will rise to the top and separate from the milk. The milk can be used to produce virgin coconut oil by controlled heating and removal of the oil fraction.

 

A protein-rich powder can be processed from coconut milk following centrifugation, separation and spray drying.

 

COCONUT OIL

Another byproduct of the coconut is coconut oil. It is commonly used in cooking, especially for frying. It can be used in liquid form as would other vegetable oils, or in solid form as would butter or lard.

 

TODDY AND NECTAR

The sap derived from incising the flower clusters of the coconut is drunk as neera, also known as toddy or tuba (Philippines), tuak (Indonesia and Malaysia) or karewe (fresh and not fermented, collected twice a day, for breakfast and dinner) in Kiribati. When left to ferment on its own, it becomes palm wine. Palm wine is distilled to produce arrack. In the Philippines, this alcoholic drink is called lambanog or "coconut vodka".

 

The sap can be reduced by boiling to create a sweet syrup or candy such as te kamamai in Kiribati or dhiyaa hakuru and addu bondi in the Maldives. It can be reduced further to yield coconut sugar also referred to as palm sugar or jaggery. A young, well-maintained tree can produce around 300 liters of toddy per year, while a 40-year-old tree may yield around 400 liters.

 

HEART OF PALM AND COCONUT SPROUT

Apical buds of adult plants are edible, and are known as "palm cabbage" or heart of palm. They are considered a rare delicacy, as harvesting the buds kills the palms. Hearts of palm are eaten in salads, sometimes called "millionaire's salad". Newly germinated coconuts contain an edible fluff of marshmallow-like consistency called coconut sprout, produced as the endosperm nourishes the developing embryo.

 

INDONESIA

Coconut is an indispensable ingredient in Indonesian cooking. Coconut meat, coconut milk and coconut water are often used in main courses, desserts and soups throughout the archipelago. In the island of Sumatra, the famous Rendang, the traditional beef stew from West Sumatra, chunks of beef are cooked in coconut milk along with other spices for hours until thickened. In Jakarta, "Soto Babat" or beef tripe soup also uses coconut milk. In the island of Java, the sweet and savoury "Tempe Bacem" is made by cooking tempeh with coconut water, coconut sugar and other spices until thickened. "Klapertart" is the famous Dutch-influenced dessert from Manado, North Celebes, that uses young coconut meat and coconut milk. In 2010, Indonesia increased its coconut production. It is now the world's second largest producer of coconuts. The gross production was 15 million tonnes. A sprouting coconut seed is the logo for Gerakan Pramuka Indonesia, the Indonesian Scouting organization. It can be seen on all the scouting paraphernalia that elementary (SMA) school children wear as well as on the scouting pins and flags.

 

PHILIPPINES

The Philippines is the world's largest producer of coconuts; the production of coconuts plays an important role in the economy. Coconuts in the Philippines are usually used in making main dishes, refreshments and desserts. Coconut juice is also a popular drink in the country. In the Philippines, particularly Cebu, rice is wrapped in coconut leaves for cooking and subsequent storage; these packets are called puso. Coconut milk, known as gata, and grated coconut flakes are used in the preparation of dishes such as laing, ginataan, bibingka, ube halaya, pitsi-pitsi, palitaw, buko and coconut pie. Coconut jam is made by mixing muscovado sugar with coconut milk. Coconut sport fruits are also harvested. One such variety of coconut is known as macapuno. Its meat is sweetened, cut into strands and sold in glass jars as coconut strings, sometimes labeled as "gelatinous mutant coconut". Coconut water can be fermented to make a different product - nata de coco (coconut gel).

 

VIETNAM

In Vietnam, coconut is grown abundantly across Central and Southern Vietnam, and especially in Bến Tre Province, often called the "land of the coconut". It is used to make coconut candy, caramel, and jelly. Coconut juice and coconut milk are used, especially in Vietnam's southern style of cooking, including kho, chè and curry (cà ri).

 

INDIA

In southern India, most common way of cooking vegetables is to add grated coconut and then steam them with spices fried in oil. People from southern India also make chutney, which involves grinding the coconut with salt, chillies, and whole spices. Uruttu chammanthi (granulated chutney) is eaten with rice or kanji (rice gruel). It is also invariably the main side dish served with idli, vadai, and dosai. Coconut ground with spices is also mixed in sambar and other various lunch dishes for extra taste. Dishes garnished with grated coconut are generally referred to as poduthol in North Malabar and thoran in rest of Kerala. Puttu is a culinary delicacy of Kerala and Tamil Nadu, in which layers of coconut alternate with layers of powdered rice, all of which fit into a bamboo stalk. Recently, this has been replaced with a steel or aluminium tube, which is then steamed over a pot. Coconut (Tamil: தேங்காய்) is regularly broken in the middle-class families in Tamil Nadu for food. Coconut meat can be eaten as a snack sweetened with jaggery or molasses. In Karnataka sweets are prepared using coconut and dry coconut "copra"., Like Kaie Obattu, Kobri mitai etc.

 

WIKIPEDIA

Versatility is my final project after a one year photographic course. All the pictures are made from my old pictures of flowers.

The versatile 88mm cannon was Germany’s main heavy antiaircraft—or “flak”—gun during World War II. When an 88mm projectile exploded at altitude, it sent out jagged metal fragments that tore through nearby aircraft. It also left a characteristic black cloud hanging in the sky.

  

The 88mm cannon’s high-velocity fire also made it a deadly antitank gun, and it could be used as conventional artillery against distant ground targets. Other versions equipped heavy tanks and submarines.

  

The Museum’s 88mm cannon is painted as a typical weapon used in Europe during the strategic bombing campaign. The rings around the barrel represent aircraft shot down by the gun crew.

 

www.nationalmuseum.af.mil/

British postcard in the Picturegoer Series, London, no. 43a.

 

American stage and film actor, director, and screenwriter Lon Chaney (1883-1930) is regarded as one of the most versatile and powerful actors of early cinema. Between 1912 and 1930 he played more the 150 widely diverse roles. He is renowned for his characterizations of tortured, often grotesque and afflicted characters, and his groundbreaking artistry with makeup. ‘The Man of a Thousand Faces’ starred in such silent horror films as The Hunchback of Notre Dame (1923) and The Phantom of the Opera (1925).

 

Leonidas Frank ‘Lon’ Chaney was born in Colorado Springs, Colorado, in 1883. He was the son of deaf-mute parents, Frank and Emma Chaney, and he learned from childhood to communicate through pantomime, sign language, and facial expression. The stagestruck Chaney worked in a variety of backstage positions at the opera house in his hometown of Colorado Springs. Only 17, he was eventually allowed to appear on stage. In 1901, he went on the road as an actor in a play that he co-wrote with his brother, The Little Tycoon. After limited success, the company was sold. He began travelling with popular Vaudeville and theatre acts. On tour in Oklahoma City, he met Francis Cleveland ‘Cleva’ Creighton, (Cleva) who was auditioning for a part in the show as a singer. In 1905, Chaney, then 22, married 16-year-old Cleva and in 1906, their only child, a son, Creighton Tull Chaney (later known as film actor Lon Chaney, Jr.) was born. The Chaneys continued touring, settling in California in 1910. Their marriage became strained due to working conditions, money and jealousy. In 1913, Cleva went to the Majestic Theater in downtown Los Angeles, where Lon was managing the Kolb and Dill show and attempted suicide by swallowing mercuric chloride. The suicide attempt failed but it ruined her voice. The ensuing scandal and divorce forced Chaney out of the theatre and into the booming industry of silent films. Between 1912 and 1917, Chaney worked under contract for Universal Studios doing 100 bit or character parts. His skill with makeup gained him many parts in the highly competitive casting atmosphere. During this time, Chaney befriended the husband-wife director team of Joe De Grasse and Ida May Park, who gave him substantial roles in their pictures, and further encouraged him to play macabre characters. Chaney married one of his former colleagues in the Kolb and Dill company tour, chorus girl Hazel Hastings. Little is known of Hazel, except that her marriage to Chaney was solid. The couple gained custody of Chaney's 10-year-old son Creighton, who had resided in various homes and boarding schools since Chaney's divorce from Cleva. In 1917 Universal presented Chaney, Dorothy Phillips, and William Stowell as a team in the drama The Piper's Price (Joe De Grasse, 1917). In succeeding films, the men alternated playing lover, villain, or another man to the beautiful Phillips. They would occasionally be joined by Claire Du Brey nearly making the trio a quartet of recurring actors from film to film. So successful were the films starring this group that Universal produced fourteen films from 1917 to 1919 with Chaney, Stowell, and Phillips.

 

By 1917 Lon Chaney was a prominent actor in the Universal studio, but his salary did not reflect this status. When Chaney asked for a raise, studio executive William Sistrom replied, "You'll never be worth more than one hundred dollars a week." After leaving the studio, Chaney struggled for the first year as a free-lance character actor. He got his first big break when playing a substantial role in William S. Hart's Western, Riddle Gawne (William S. Hart, Lambert Hillyer, 1918). He received high praise for his performance in the role. In 1919, Chaney had another breakthrough performance in The Miracle Man (George Loane Tucker, 1919), as The Frog, a con man who pretends to be a cripple and is miraculously healed. The film displayed not only Chaney's acting ability but also his talent as a master of makeup. Critical praise and a gross of over $2 million put Chaney on the map as America's foremost character actor. He exhibited great adaptability with makeup in more conventional crime and adventure films, such as The Penalty (Wallace Worsley, 1920), in which he played an amputee gangster. As Quasimodo in The Hunchback of Notre Dame (Wallace Worsley, 1923) and Erik, the tortured opera ghost in The Phantom of the Opera (Rupert Julian, 1925), Chaney created two of the most grotesquely deformed characters in film history. William K. Everson William K. Everson in American Silent Film: "Only 'The Phantom of the Opera,' with its classic unmasking scene, a masterpiece of manipulative editing, really succeeded (and still does!) in actually scaring the audience - and that because the revelation had to be a purely visual one. Moreover, Lon Chaney's make-up was so grotesque as to equal, if not surpass, anything that the audience might have anticipated or imagined." However, the portrayals sought to elicit a degree of sympathy and pathos among viewers not overwhelmingly terrified or repulsed by the monstrous disfigurements of these victims of fate. Chaney also appeared in ten films directed by Tod Browning, often portraying disguised and/or mutilated characters.

 

In 1924, Lon Chaney starred in Metro-Goldwyn’s He Who Gets Slapped, a circus melodrama voted one of the best films of the year. The success of this film led to a series of contracts with MGM Studios for the next five years. In these final five years of his film career, Chaney gave some of his most memorable performances. His portrayal of a tough-as-nails marine drill instructor opposite William Haines in Tell It to the Marines (George W. Hill, 1926), one of his favourite films, earned him the affection of the Marine Corps, who made him their first honorary member of the motion picture industry. Memorable is also his carnival knife-thrower Alonzo the Armless in The Unknown (Tod Browning, 1927) opposite Joan Crawford. In 1927, Chaney also co-starred with Conrad Nagel, Marceline Day, Henry B. Walthall and Polly Moran in the horror film, London After Midnight (Tod Browning, 1927) considered one of the most legendary and sought-after lost films. His final film role was a sound remake of his silent classic The Unholy Three (Jack Conway, 1930). He played Echo, a crook ventriloquist and used five different voices (the ventriloquist, the old woman, a parrot, the dummy and the girl) in the film, thus proving he could make the transition from silent films to the talkies. Chaney signed a sworn statement declaring that the five voices in the film were his own. During the filming of Thunder in the winter of 1929, Chaney developed pneumonia. In late 1929 the heavy smoker was diagnosed with bronchial lung cancer. This was exacerbated when artificial snow, made out of cornflakes, lodged in his throat during filming and quickly created a serious infection. Despite aggressive treatment, his condition gradually worsened, and seven weeks after the release of the remake of The Unholy Three (1930), he died of a throat haemorrhage in Los Angeles, California. In his last days, his illness had rendered him unable to speak, forcing him to rely on the pantomimic gestures of his youth in order to communicate with his friends and loved ones. Chaney and his second wife Hazel had led a discreet private life distant from the Hollywood social scene. Chaney did minimal promotional work for his films and for Metro-Goldwyn-Mayer, purposefully fostering a mysterious image, and he reportedly intentionally avoided the social scene in Hollywood. At the end of the 1950s, Chaney was rediscovered. He was portrayed by James Cagney in the biopic titled Man of a Thousand Faces (Joseph Pevney, 1957). In 1958, Chaney fan Forrest J. Ackerman started and edited the magazine Famous Monsters of Filmland, which published many photographs and articles about Chaney. Ackerman is also present in Kevin Brownlow’s documentary Lon Chaney: A Thousand Faces (2000).

 

Sources: Hal Erickson (AllMovie), Lon Chaney.com, Silents are Golden, Wikipedia and IMDb.

 

And, please check out our blog European Film Star Postcards.

Line most versatile challenge June

 

A bridge of the River Sprey - Craigellachie Bridge

332 on scrap train (one flatbed truck) near Garryduff, the junction east of Kylemore. The job was moving the

remains of a scrapped tractor or bulldozer to road access. The excavator was used as a crane, here to load the

cab of the scrapped vehicle. 24th. July 2012.

DADA style

tunic

with asymmetric sleeve

kamikaze freeform

crochet

knitting

Navajo 3-ply technique

multi versatile

not only for orange lovers

Today the Laowa 85mm f/5.6 2x Ultra Macro APO completed my light travel combo that also contains the TTArtisan f:5.6/28mm and the Leica Elmar-M f:2,8/50mm

 

British postcard by Heroes Publishing Ltd., London, no. SPC 2829.

 

American actor Johnny Depp is one of the most versatile actors in today's Hollywood. He made his film debut as one of Freddy Krueger's victims in A Nightmare on Elm Street (1984). With his dark, intense eyes and highly defined cheekbones, he shot to fame as a teen idol in the TV series 21 Jump Street (1987). He is now best known for his many wonderful collaborations with director Tim Burton, and for his flamboyant pirate Jack Sparrow in the Pirates of Carribean franchise. He likes to play freakishly eccentric outcasts whose oddities are misunderstood by society. Depp has been nominated for three Oscars and has won the Golden Globe and Screen Actors Guild Awards for Best Actor.

 

John Christopher Depp II was born in Owensboro, Kentucky, in 1963, to Betty Sue (Wells), who worked as a waitress, and John Christopher Depp, a civil engineer. Depp was raised in Florida. He dropped out of school when he was 16 (or 15 - the sources differ), after his parents divorced. The brooding teenager fronted a series of music-garage bands, including the punk rock/New Wave band The Kids, which opened for Iggy Pop, Duran Duran, and The B-52's. When he married Lori Anne Allison (Lori A. Depp), he took up the job of being a ballpoint-pen salesman to support himself and his wife during slack times in the music business. When he visited Los Angeles with his wife, he met actor Nicolas Cage, who advised him to turn to acting. This culminated in Depp's film debut in the low-budget horror film, A Nightmare on Elm Street (1984), where he played a teenager who falls prey to dream-stalking demon Freddy Krueger. He played a supporting role as a Vietnamese-speaking private in Oliver Stone's Vietnam War film Platoon (1986), starring Charlie Sheen. In 1987 he shot to stardom when he replaced Jeff Yagher as Officer Tom Hanson, who goes on an undercover operation by posing as a student in crime-ridden Los Angeles-area high schools in the TV series 21 Jump Street (1987). After numerous roles in teen-oriented films, Depp spoofed the genre as 1950s teen rebel 'Cry-Baby' Wade Walker in John Waters' tongue-in-cheek Cry-Baby (John Waters, 1990). The film received positive reviews from critics, but did not achieve high audience numbers in its initial release. It has subsequently become a cult classic and spawned a Broadway musical of the same name which was nominated for four Tony Awards. That year, Depp also started his great collaborations with director Tim Burton, playing the title role in the romantic dark fantasy Edward Scissorhands (1990) with Winona Ryder and Christopher Lee.

 

Following the film's success, Johnny Depp carved a niche for himself as a serious, somewhat dark, idiosyncratic performer, consistently selecting roles that surprised critics and audiences alike. He continued to gain critical acclaim and increasing popularity by appearing in such features as Lasse Hallström's What's Eating Gilbert Grape (1993). He starred alongside Leonardo DiCaprio and Juliette Lewis in this drama about a dysfunctional family. He rejoined with Burton in the lead role of Ed Wood (Tim Burton, 1994), a biographical film about one of history's most inept film directors. Then he played a newly-orphaned accountant in the surrealist Western Dead Man (Jim Jarmusch, 1995), and an undercover FBI agent in the fact-based crime drama Donnie Brasco (Mike Newell, 1997), opposite Al Pacino. Depp appeared as Hunter S. Thompson's alter ego in Terry Gilliam's trippy adaptation of Fear and Loathing in Las Vegas (1998). The same year he teamed up again with Burton in Sleepy Hollow (Tim Burton, 1999), brilliantly portraying Ichabod Crane. With Chuck E. Weiss, Depp turned the Central Nightclub in Los Angeles, into the famous Viper Room at 8852 Sunset Blvd. The building was once owned by infamous gangster Bugsy Siegel. It's also the place where River Phoenix passed away on 31 October 1993. Depp closed down the Viper Room for two weeks after Phoenix's death and he also closed it on every 31 October until 2004. That year, he ended his ownership of the Viper room when he signed it over to Amanda Fox, the daughter of his missing partner in the club, Anthony Fox. Depp also once co-owned a restaurant/club in a former cinema in Paris called Man Ray (named after the avant-garde artist), with Sean Penn, John Malkovich and British musician Mick Hucknall.

 

Johnny Depp has played many different and often bigger-than-life characters in his career. He played a fact-based one, Insp. Fred Abberline in From Hell (Albert Hughes, Allen Hughes, 2001). He stole the show in the finale to Robert Rodriguez's Mariachi trilogy, Once Upon a Time in Mexico (2003), opposite Antonio Banderas. In that same year he starred in the marvelous family blockbuster Pirates of the Caribbean: The Curse of the Black Pearl (Gore Verbinski, 2003), playing a character that only the likes of Depp could pull off: the charming, conniving and roguish Capt. Jack Sparrow. He based Sparrow on rock legend Keith Richards and the Looney Tunes character, Pepe Le Pew. The film's enormous success included an Oscar nomination for Depp. Depp was again nominated for the Best Actor Academy Award for his performance as kind-hearted Scottish novelist James Matthew Barrie, who penned the children's classic Peter Pan, in Finding Neverland (Marc Forster, 2004), with Kate Winslet. He appeared as the notorious second Earl of Rochester in the British film, The Libertine (Lawrence Dunmore, 2004) opposite John Malkovich. Depp collaborated again with Burton in a screen adaptation of Roald Dahl's novel, Charlie and the Chocolate Factory (Tim Burton, 2005), and the stop-motion animation Corpse Bride (Tim Burton, 2005), in which Depp voiced the character Victor Van Dort. Later followed Sweeney Todd (Tim Burton, 2007), Alice in Wonderland (Tim Burton, 2010) and Dark Shadows (Tim Burton, 2012). Depp reprised the role of Jack Sparrow in the Pirates sequels Dead Man's Chest (Gore Verbinski, 2006), At World's End (Gore Verbinski, 2007) and Pirates of the Caribbean: On Stranger Tides (Rob Marshall, 2011), which were again major box office successes.

 

Off-screen, Johnny Depp has dated several female celebrities, and has been engaged to Sherilyn Fenn, Jennifer Grey, Winona Ryder and Kate Moss. He was married to Lori Anne Allison in 1983, but divorced her in 1985. Depp has two children with French singer/actress Vanessa Paradis: Lily-Rose Melody (1999) and Jack (2002). He married actress/producer Amber Heard in 2015. Heard filed for divorce from Johnny Depp in May, 2016. She was granted a temporary domestic violence restraining order against Depp in relation to a physical altercation between the couple, which resulted in Heard filing for divorce in the first place. Heard was granted $7 million as part of the former couple's divorce, which was finalised in 2017. Depp has struggled with alcoholism and addiction for much of his life. Depp has stated that he began smoking at age 12 and began using alcohol and drugs shortly thereafter. In July 2018, Depp was sued for allegedly punching a crew member twice in the ribs during a foul-mouthed tirade. Court documents stated that the actor "reeked of alcohol" and took drugs on set. According to IMDb, Johnny Depp resides in France, Los Angeles, and an island he owns in the Bahamas. He divides his time in France between Meudon, a suburb of Paris and a villa in Plan-de-la-Tour, an hour outside of St Tropez in Southern France. He also purchased Bela Lugosi's Los Angeles home. Depp is intensely protective of his private life. Inside the Actors Studio (1994) is one of the few televised interviews he's granted. Hal Erickson at AllMovie: "Despite this massive success (or maybe as a result), Depp's career suffered a downswing after a string of critical and commercial flops. Films like The Tourist (opposite Angelina Jolie), Dark Shadows (a rare misstep with Tim Burton) and The Lone Ranger failed to connect with audiences and critics alike and left many to wonder when Depp's career would recover." It did. In recent years, Depp reprised the role of the Mad Hatter in Alice Through the Looking Glass (James Bobin, 2016), reprised his role as Captain Jack Sparrow in Pirates of the Caribbean: Dead Men Tell No Tales (Joachim Rønning, Espen Sandberg, 2017), and he was seen in the blockbuster Fantastic Beasts: The Crimes of Grindelwald (David Yates, 2018), written by J. K. Rowling and starring Eddie Redmayne. Depp is set to return as Gellert Grindelwald in the third Fantastic Beasts film, which is scheduled for release in November 2020.

 

Sources: Hal Erickson (AllMovie), Wikipedia and IMDb.

From Aeronauntics magazine in 1957 and a colouful view of two Hawker Hunter jet aircraft - with the useful selling line about bomb capacity! The illustration is from a painting by Roy Cross, a well-known commercial artist best remembered for his Airfix kit box illustrations.

✰ This photo was featured on The Epic Global Showcase here: bit.ly/1q7ECtL

-------------

Когда же всеми любимый Инстраграм перестанет глючить? Даже уже заходить не хочется сюда и терять столько времени,чтобы загрузить одно фото. ——————————————– #phototag_it #igs_world #worldbestgram #princely_shotz #ig_today #igshotz #igpodium #igglobalclub #igglobalwomenclub #main_vision #superhubs #magicpict #master_shots #igworldclub #vzcomood #igbest_shotz #ig_sharepoint #hubs_united #special_shots #colors_of_day #jaw_dropping_shots #splendid_shotz #tv_living #click_vision #mextures #m3xtures #versatile_photo_ #ig_myshot #global_ladies #rosphoto

by @vilya.rus on Instagram.

 

Vintage playing card with Lon Chaney as the Joker. Lon Chaney in London After Midnight (Tod Browning, 1927).

 

American stage and film actor, director, and screenwriter Lon Chaney (1883-1930) is regarded as one of the most versatile and powerful actors of early cinema. Between 1912 and 1930 he played more the 150 widely diverse roles. He is renowned for his characterisations of tortured, often grotesque and afflicted characters, and his groundbreaking artistry with makeup. ‘The Man of a Thousand Faces’ starred in such silent horror films as The Hunchback of Notre Dame (1923) and The Phantom of the Opera (1925).

 

Leonidas Frank ‘Lon’ Chaney was born in Colorado Springs, Colorado, in 1883. He was the son of deaf-mute parents, Frank and Emma Chaney, and he learned from childhood to communicate through pantomime, sign language, and facial expression. The stagestruck Chaney worked in a variety of backstage positions at the opera house in his hometown of Colorado Springs. Only 17, he was eventually allowed to appear on stage. In 1901, he went on the road as an actor in a play that he co-wrote with his brother, The Little Tycoon. After limited success, the company was sold. He began travelling with popular Vaudeville and theatre acts. On tour in Oklahoma City, he met Francis Cleveland ‘Cleva’ Creighton, (Cleva) who was auditioning for a part in the show as a singer. In 1905, Chaney, then 22, married 16-year-old Cleva and in 1906, their only child, a son, Creighton Tull Chaney (later known as film actor Lon Chaney, Jr.) was born. The Chaneys continued touring, settling in California in 1910. Their marriage became strained due to working conditions, money and jealousy. In 1913, Cleva went to the Majestic Theater in downtown Los Angeles, where Lon was managing the Kolb and Dill show and attempted suicide by swallowing mercuric chloride. The suicide attempt failed but it ruined her voice. The ensuing scandal and divorce forced Chaney out of the theatre and into the booming industry of silent films. Between 1912 and 1917, Chaney worked under contract for Universal Studios doing 100 bit or character parts. His skill with makeup gained him many parts in the highly competitive casting atmosphere. During this time, Chaney befriended the husband-wife director team of Joe De Grasse and Ida May Park, who gave him substantial roles in their pictures, and further encouraged him to play macabre characters. Chaney married one of his former colleagues in the Kolb and Dill company tour, chorus girl Hazel Hastings. Little is known of Hazel, except that her marriage to Chaney was solid. The couple gained custody of Chaney's 10-year-old son Creighton, who had resided in various homes and boarding schools since Chaney's divorce from Cleva. In 1917 Universal presented Chaney, Dorothy Phillips, and William Stowell as a team in the drama The Piper's Price (Joe De Grasse, 1917). In succeeding films, the men alternated playing lover, villain, or another man to the beautiful Phillips. They would occasionally be joined by Claire Du Brey nearly making the trio a quartet of recurring actors from film to film. So successful were the films starring this group that Universal produced fourteen films from 1917 to 1919 with Chaney, Stowell, and Phillips.

 

By 1917 Lon Chaney was a prominent actor in the Universal studio, but his salary did not reflect this status. When Chaney asked for a raise, studio executive William Sistrom replied, "You'll never be worth more than one hundred dollars a week." After leaving the studio, Chaney struggled for the first year as a free-lance character actor. He got his first big break when playing a substantial role in William S. Hart's Western, Riddle Gawne (William S. Hart, Lambert Hillyer, 1918). He received high praise for his performance in the role. In 1919, Chaney had another breakthrough performance in The Miracle Man (George Loane Tucker, 1919), as The Frog, a con man who pretends to be a cripple and is miraculously healed. The film displayed not only Chaney's acting ability but also his talent as a master of makeup. Critical praise and a gross of over $2 million put Chaney on the map as America's foremost character actor. He exhibited great adaptability with makeup in more conventional crime and adventure films, such as The Penalty (Wallace Worsley, 1920), in which he played an amputee gangster. As Quasimodo in The Hunchback of Notre Dame (Wallace Worsley, 1923) and Erik, the tortured opera ghost in The Phantom of the Opera (Rupert Julian, 1925), Chaney created two of the most grotesquely deformed characters in film history. William K. Everson William K. Everson in American Silent Film: "Only 'The Phantom of the Opera,' with its classic unmasking scene, a masterpiece of manipulative editing, really succeeded (and still does!) in actually scaring the audience - and that because the revelation had to be a purely visual one. Moreover, Lon Chaney's make-up was so grotesque as to equal, if not surpass, anything that the audience might have anticipated or imagined." However, the portrayals sought to elicit a degree of sympathy and pathos among viewers not overwhelmingly terrified or repulsed by the monstrous disfigurements of these victims of fate. Chaney also appeared in ten films directed by Tod Browning, often portraying disguised and/or mutilated characters.

 

In 1924, Lon Chaney starred in Metro-Goldwyn’s He Who Gets Slapped, a circus melodrama voted one of the best films of the year. The success of this film led to a series of contracts with MGM Studios for the next five years. In these final five years of his film career, Chaney gave some of his most memorable performances. His portrayal of a tough-as-nails marine drill instructor opposite William Haines in Tell It to the Marines (George W. Hill, 1926), one of his favourite films, earned him the affection of the Marine Corps, who made him their first honorary member of the motion picture industry. Memorable is also his carnival knife-thrower Alonzo the Armless in The Unknown (Tod Browning, 1927) opposite Joan Crawford. In 1927, Chaney also co-starred with Conrad Nagel, Marceline Day, Henry B. Walthall and Polly Moran in the horror film, London After Midnight (Tod Browning, 1927) considered one of the most legendary and sought-after lost films. His final film role was a sound remake of his silent classic The Unholy Three (Jack Conway, 1930). He played Echo, a crook ventriloquist and used five different voices (the ventriloquist, the old woman, a parrot, the dummy and the girl) in the film, thus proving he could make the transition from silent films to the talkies. Chaney signed a sworn statement declaring that the five voices in the film were his own. During the filming of Thunder in the winter of 1929, Chaney developed pneumonia. In late 1929 the heavy smoker was diagnosed with bronchial lung cancer. This was exacerbated when artificial snow, made out of cornflakes, lodged in his throat during filming and quickly created a serious infection. Despite aggressive treatment, his condition gradually worsened, and seven weeks after the release of the remake of The Unholy Three (1930), he died of a throat haemorrhage in Los Angeles, California. In his last days, his illness had rendered him unable to speak, forcing him to rely on the pantomimic gestures of his youth in order to communicate with his friends and loved ones. Chaney and his second wife Hazel had led a discreet private life distant from the Hollywood social scene. Chaney did minimal promotional work for his films and for Metro-Goldwyn-Mayer, purposefully fostering a mysterious image, and he reportedly intentionally avoided the social scene in Hollywood. At the end of the 1950s, Chaney was rediscovered. He was portrayed by James Cagney in the biopic titled Man of a Thousand Faces (Joseph Pevney, 1957). In 1958, Chaney fan Forrest J. Ackerman started and edited the magazine Famous Monsters of Filmland, which published many photographs and articles about Chaney. Ackerman is also present in Kevin Brownlow’s documentary Lon Chaney: A Thousand Faces (2000).

 

Sources: Hal Erickson (AllMovie), Lon Chaney.com, Silents are Golden, Wikipedia and IMDb.

 

And, please check out our blog European Film Star Postcards.

Worn to work, on a date, and to visit my Grandma.

 

Skirt - thrifted Addition Elle, size 20

T shirt - Old Navy, size XXL

Flats - Payless, size 11

Scarf - Joe Fresh

Ring - locally made sale in Camrose

Book bag - part of my "work uniform"

We did this shoot at a local business campus on a March day that felt like July - absolutely perfect shooting conditions, with three of my favorite models and some excellent photographers - life doesn't get better than this!!

 

I love shooting with Valerie but she is so busy and our schedules never match. She told me her goal is to get more shoots in and my cameras like the thought of that. We go way back and she is like family to us. It's been fun watching her mature and succeed over the years, but I really hope to get more shoots with her in soon!

Dec. Most Versatile - Snowman - at Compositionally Challenged

 

365 day 341

 

Chances of me seeing an actual snowman this winter are slim to none, so for this challenge, I googled "snowman in rain", downloaded this image, and printed it on glossy photo paper.

 

The little frog figurine was positioned about a foot in front of the snowman picture. A low POV and speedlight with softbox made it all one scene.

The lack of public transport in Kyrat means one has to be resourceful when it comes to long distances.

 

touristinkyrat.gaming.ink

German collectors card by Bravo.

 

American actor Johnny Depp is one of the most versatile actors in today's Hollywood. He made his film debut as one of Freddy Krueger's victims in A Nightmare on Elm Street (1984). With his dark, intense eyes and highly defined cheekbones, he shot to fame as a teen idol in the TV series 21 Jump Street (1987). He is now best known for his many wonderful collaborations with director Tim Burton, and for his flamboyant pirate Jack Sparrow in the Pirates of Carribean franchise. He likes to play freakishly eccentric outcasts whose oddities are misunderstood by society. Depp has been nominated for three Oscars and has won the Golden Globe and Screen Actors Guild Awards for Best Actor.

 

John Christopher Depp II was born in Owensboro, Kentucky, in 1963, to Betty Sue (Wells), who worked as a waitress, and John Christopher Depp, a civil engineer. Depp was raised in Florida. He dropped out of school when he was 16 (or 15 - the sources differ), after his parents divorced. The brooding teenager fronted a series of music-garage bands, including the punk rock/New Wave band The Kids, which opened for Iggy Pop, Duran Duran, and The B-52's. When he married Lori Anne Allison (Lori A. Depp), he took up the job of being a ballpoint-pen salesman to support himself and his wife during slack times in the music business. When he visited Los Angeles with his wife, he met actor Nicolas Cage, who advised him to turn to acting. This culminated in Depp's film debut in the low-budget horror film, A Nightmare on Elm Street (1984), where he played a teenager who falls prey to dream-stalking demon Freddy Krueger. He played a supporting role as a Vietnamese-speaking private in Oliver Stone's Vietnam War film Platoon (1986), starring Charlie Sheen. In 1987 he shot to stardom when he replaced Jeff Yagher as Officer Tom Hanson, who goes on an undercover operation by posing as a student in crime-ridden Los Angeles-area high schools in the TV series 21 Jump Street (1987). After numerous roles in teen-oriented films, Depp spoofed the genre as 1950s teen rebel 'Cry-Baby' Wade Walker in John Waters' tongue-in-cheek Cry-Baby (John Waters, 1990). The film received positive reviews from critics, but did not achieve high audience numbers in its initial release. It has subsequently become a cult classic and spawned a Broadway musical of the same name which was nominated for four Tony Awards. That year, Depp also started his great collaborations with director Tim Burton, playing the title role in the romantic dark fantasy Edward Scissorhands (1990) with Winona Ryder and Christopher Lee.

 

Following the film's success, Johnny Depp carved a niche for himself as a serious, somewhat dark, idiosyncratic performer, consistently selecting roles that surprised critics and audiences alike. He continued to gain critical acclaim and increasing popularity by appearing in such features as Lasse Hallström's What's Eating Gilbert Grape (1993). He starred alongside Leonardo DiCaprio and Juliette Lewis in this drama about a dysfunctional family. He rejoined with Burton in the lead role of Ed Wood (Tim Burton, 1994), a biographical film about one of history's most inept film directors. Then he played a newly-orphaned accountant in the surrealist Western Dead Man (Jim Jarmusch, 1995), and an undercover FBI agent in the fact-based crime drama Donnie Brasco (Mike Newell, 1997), opposite Al Pacino. Depp appeared as Hunter S. Thompson's alter ego in Terry Gilliam's trippy adaptation of Fear and Loathing in Las Vegas (1998). The same year he teamed up again with Burton in Sleepy Hollow (Tim Burton, 1999), brilliantly portraying Ichabod Crane. With Chuck E. Weiss, Depp turned the Central Nightclub in Los Angeles, into the famous Viper Room at 8852 Sunset Blvd. The building was once owned by infamous gangster Bugsy Siegel. It's also the place where River Phoenix passed away on 31 October 1993. Depp closed down the Viper Room for two weeks after Phoenix's death and he also closed it on every 31 October until 2004. That year, he ended his ownership of the Viper room when he signed it over to Amanda Fox, the daughter of his missing partner in the club, Anthony Fox. Depp also once co-owned a restaurant/club in a former cinema in Paris called Man Ray (named after the avant-garde artist), with Sean Penn, John Malkovich and British musician Mick Hucknall.

 

Johnny Depp has played many different and often bigger-than-life characters in his career. He played a fact-based one, Insp. Fred Abberline in From Hell (Albert Hughes, Allen Hughes, 2001). He stole the show in the finale to Robert Rodriguez's Mariachi trilogy, Once Upon a Time in Mexico (2003), opposite Antonio Banderas. In that same year he starred in the marvelous family blockbuster Pirates of the Caribbean: The Curse of the Black Pearl (Gore Verbinski, 2003), playing a character that only the likes of Depp could pull off: the charming, conniving and roguish Capt. Jack Sparrow. He based Sparrow on rock legend Keith Richards and the Looney Tunes character, Pepe Le Pew. The film's enormous success included an Oscar nomination for Depp. Depp was again nominated for the Best Actor Academy Award for his performance as kind-hearted Scottish novelist James Matthew Barrie, who penned the children's classic Peter Pan, in Finding Neverland (Marc Forster, 2004), with Kate Winslet. He appeared as the notorious second Earl of Rochester in the British film, The Libertine (Lawrence Dunmore, 2004) opposite John Malkovich. Depp collaborated again with Burton in a screen adaptation of Roald Dahl's novel, Charlie and the Chocolate Factory (Tim Burton, 2005), and the stop-motion animation Corpse Bride (Tim Burton, 2005), in which Depp voiced the character Victor Van Dort. Later followed Sweeney Todd (Tim Burton, 2007), Alice in Wonderland (Tim Burton, 2010) and Dark Shadows (Tim Burton, 2012). Depp reprised the role of Jack Sparrow in the Pirates sequels Dead Man's Chest (Gore Verbinski, 2006), At World's End (Gore Verbinski, 2007) and Pirates of the Caribbean: On Stranger Tides (Rob Marshall, 2011), which were again major box office successes.

 

Off-screen, Johnny Depp has dated several female celebrities, and has been engaged to Sherilyn Fenn, Jennifer Grey, Winona Ryder and Kate Moss. He was married to Lori Anne Allison in 1983, but divorced her in 1985. Depp has two children with French singer/actress Vanessa Paradis: Lily-Rose Melody (1999) and Jack (2002). He married actress/producer Amber Heard in 2015. Heard filed for divorce from Johnny Depp in May, 2016. She was granted a temporary domestic violence restraining order against Depp in relation to a physical altercation between the couple, which resulted in Heard filing for divorce in the first place. Heard was granted $7 million as part of the former couple's divorce, which was finalised in 2017. Depp has struggled with alcoholism and addiction for much of his life. Depp has stated that he began smoking at age 12 and began using alcohol and drugs shortly thereafter. In July 2018, Depp was sued for allegedly punching a crew member twice in the ribs during a foul-mouthed tirade. Court documents stated that the actor "reeked of alcohol" and took drugs on set. According to IMDb, Johnny Depp resides in France, Los Angeles, and an island he owns in the Bahamas. He divides his time in France between Meudon, a suburb of Paris and a villa in Plan-de-la-Tour, an hour outside of St Tropez in Southern France. He also purchased Bela Lugosi's Los Angeles home. Depp is intensely protective of his private life. Inside the Actors Studio (1994) is one of the few televised interviews he's granted. Hal Erickson at AllMovie: "Despite this massive success (or maybe as a result), Depp's career suffered a downswing after a string of critical and commercial flops. Films like The Tourist (opposite Angelina Jolie), Dark Shadows (a rare misstep with Tim Burton) and The Lone Ranger failed to connect with audiences and critics alike and left many to wonder when Depp's career would recover." It did. In recent years, Depp reprised the role of the Mad Hatter in Alice Through the Looking Glass (James Bobin, 2016), reprised his role as Captain Jack Sparrow in Pirates of the Caribbean: Dead Men Tell No Tales (Joachim Rønning, Espen Sandberg, 2017), and he was seen in the blockbuster Fantastic Beasts: The Crimes of Grindelwald (David Yates, 2018), written by J. K. Rowling and starring Eddie Redmayne. Depp is set to return as Gellert Grindelwald in the third Fantastic Beasts film, which is scheduled for release in November 2020.

 

Sources: Hal Erickson (AllMovie), Wikipedia and IMDb.

 

And, please check out our blog European Film Star Postcards.

Many ways to write the same with Storefront Pro.

 

ABOUT STOREFRONT

 

Storefront is what the prolific and talented American sign painters of the 1920s and 1930s would have created if they had access to the advanced lettering and type technologies we have today. Rooted in an incomplete Alf Becker alphabet sample, Storefront is my usual overdose on alternates and swashes, my eternal attempt at giving typesetting that ever-elusive handmade impression.

 

Though the main shapes, especially the majuscules, are almost a standard recitation of the natural evolution of nineteenth century scripts, the additional variants available within the font provide a leap in time to what sign makers and packagers are doing today. I can honestly say that Storefront's influences are probably less historic and more in line with my recent travels and frequent supermarket visits. It’s difficult to avoid current visual culture when you're constantly bombarded with it. Not that I try. I certainly welcome the overflow. I'm probably addicted to it by now.

 

With a very cool aesthetic, plenty of alternates and swashes, extended Latin language support, Storefront is over a thousand glyphs for your branding, packaging, and sign making pleasure.

 

Please check the PDF we designed with the collaboration of the brazilian genious Dado Queiroz!

www.sudtipos.com/downloads/Storefront.pdf

 

More fonts visit

www.sudtipos.com

  

Línea regular Caravaca de la Cruz >> Murcia.

 

14/03/2016 - Estación de Autobuses de Caravaca, Región de Murcia, España.

Bricklink: Somos Colored Silver

Shapeways: black premium versatile

Shapeways: PA12 (mate with a slight grainy structure)

Bricklink: Somos hand colored in black

Bricklink: Somos pure white

 

not visible here is Shapeways "Smoot fine detailed" (transparent plastic)

 

store.bricklink.com/woodyxfc;

(not public yet but can be visited via woody64)

 

www.shapeways.com/shops/minifigcustomsin3d

 

See also the below given references for materials which show a group of Minifigs with materials I can recommend. (choose according to your pricing and coloring needs).

Please beware at Bricklink I currently offer Somos plain white and let the coloring in your hand. This is the cheapest offer (although having a very smooth surface) but only available in bulk.

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Social Media Kit +Color Code Pack +Color Code Pack +Copyright Transfer Document

+Web and Print ready final logo files.(RGB and CMYK) + Always Unique Concepts from the sketch

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a font logo design + a k logo design + a logo design + a m logo design + a p logo design + a r logo design + about modern logo design + adobe creative cloud logo design + app logo design + as logo design 3d + b logo design + baby cloud logo design + best apps for logo design + brand logo design + business logo design + cake logo design + lathing logo design + dental logo design + diamond logo design + j logo design + do minimalist logo design + beauty logo + salon logo + s logo

The versatility of the suit will make it a timeless addition to your closet.

www.layo-g.com/products/a-bad-ass-fuchsia-suit

 

The coconut tree (Cocos nucifera) is a member of the family Arecaceae (palm family).

 

It is the only accepted species in the genus Cocos. The term coconut can refer to the entire coconut palm, the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut is an archaic form of the word. The term is derived from the 16th-century Portuguese and Spanish word coco meaning "head" or "skull", from the three indentations on the coconut shell that resemble facial features.

 

The coconut is known for its great versatility as seen in the many uses of its different parts and found throughout the tropics and subtropics. Coconuts are part of the daily diets of many people. Coconuts are different from any other fruits because they contain a large quantity of "water" and when immature they are known as tender-nuts or jelly-nuts and may be harvested for drinking. When mature, they still contain some water and can be used as seednuts or processed to give oil from the kernel, charcoal from the hard shell and coir from the fibrous husk. The endosperm is initially in its nuclear phase suspended within the coconut water. As development continues, cellular layers of endosperm deposit along the walls of the coconut, becoming the edible coconut "flesh". When dried, the coconut flesh is called copra. The oil and milk derived from it are commonly used in cooking and frying; coconut oil is also widely used in soaps and cosmetics. The clear liquid coconut water within is potable. The husks and leaves can be used as material to make a variety of products for furnishing and decorating. The coconut also has cultural and religious significance in many societies that use it.

 

DESCRIPTION

PLANT

Cocos nucifera is a large palm, growing up to 30 m tall, with pinnate leaves 4–6 m long, and pinnae 60–90 cm long; old leaves break away cleanly, leaving the trunk smooth. Coconuts are generally classified into two general types: tall and dwarf. On fertile soil, a tall coconut palm tree can yield up to 75 fruits per year, but more often yields less than 30, mainly due to poor cultural practices. Given proper care and growing conditions, coconut palms produce their first fruit in six to ten years, taking 15 – 20 years to reach peak production.

 

FRUIT

Botanically, the coconut fruit is a drupe, not a true nut. Like other fruits, it has three layers: the exocarp, mesocarp, and endocarp. The exocarp and mesocarp make up the "husk" of the coconut. Coconuts sold in the shops of nontropical countries often have had the exocarp (outermost layer) removed. The mesocarp is composed of a fiber, called coir, which has many traditional and commercial uses. The shell has three germination pores (stoma) or "eyes" that are clearly visible on its outside surface once the husk is removed.

 

A full-sized coconut weighs about 1.44 kg. It takes around 6,000 full-grown coconuts to produce a tonne of copra.

 

ROOTS

Unlike some other plants, the palm tree has neither a tap root nor root hairs, but has a fibrous root system.

 

The coconut palm root system consists of an abundance of thin roots that grow outward from the plant near the surface. Only a few of the roots penetrate deep into the soil for stability. The type of root system is known as fibrous or adventitious, and is a characteristic of grass species. Other types of large trees produce a single downward-growing tap root with a number of feeder roots growing from it.

 

Coconut palms continue to produce roots from the base of the stem throughout its life. The number of roots produced depends on the age of the tree and the environment, with more than 3,600 roots possible on a tree that's 60 to 70 years old.

 

Roots are usually less than about 3 inches in diameter and uniformly thick from the tree trunk to the root tip.

Inflorescence

 

The palm produces both the female and male flowers on the same inflorescence; thus, the palm is monoecious. Other sources use the term polygamomonoecious. The female flower is much larger than the male flower. Flowering occurs continuously. Coconut palms are believed to be largely cross-pollinated, although some dwarf varieties are self-pollinating.

 

ETYMOLOGY

One of the earliest mentions of the coconut dates back to the One Thousand and One Nights story of Sinbad the Sailor; he is known to have bought and sold coconuts during his fifth voyage. Tenga, its Malayalam and Tamil name, was used in the detailed description of coconut found in Itinerario by Ludovico di Varthema published in 1510 and also in the later Hortus Indicus Malabaricus. Even earlier, it was called nux indica, a name used by Marco Polo in 1280 while in Sumatra, taken from the Arabs who called it جوز هندي jawz hindī. Both names translate to "Indian nut". In the earliest description of the coconut palm known, given by Cosmos of Alexandria in his Topographia Christiana written about 545 AD, there is a reference to the argell tree and its drupe.

 

Historical evidence favors the European origin of the name "coconut", for no name is similar in any of the languages of India, where the Portuguese first found the fruit; and indeed Barbosa, Barros, and Garcia, in mentioning the Tamil/Malayalam name tenga, and Canarese narle, expressly say, "we call these fruits quoquos", "our people have given it the name of coco", and "that which we call coco, and the Malabars temga".

 

The OED states: "Portuguese and Spanish authors of the 16th c. agree in identifying the word with Portuguese and Spanish coco "grinning face, grin, grimace", also "bugbear, scarecrow", cognate with cocar "to grin, make a grimace"; the name being said to refer to the face-like appearance of the base of the shell, with its three holes. According to Losada, the name came from Portuguese explorers, the sailors of Vasco da Gama in India, who first brought them to Europe. The coconut shell reminded them of a ghost or witch in Portuguese folklore called coco (also côca). The first known recorded usage of the term is 1555.

 

The specific name nucifera is Latin for "nut-bearing".

Origin, domestication, and dispersal

 

ORIGIN

The origin of the plant is the subject of debate. O.F. Cook was one of the earliest modern researchers to draw conclusions about the location of origin of Cocos nucifera based on its current-day worldwide distribution. He hypothesized that the coconut originated in the Americas, based on his belief that American coconut populations predated European contact and because he considered pan-tropical distribution by ocean currents improbable. Thor Heyerdahl later used this hypothesis of the American origin of the coconut to support his theory that the Pacific Islanders originated in South America. However, more evidence exists for an Indo-Pacific origin either around Melanesia and Malesia or the Indian Ocean. The oldest fossils known of the modern coconut dating from the Eocene period from around 37 to 55 million years ago were found in Australia and India. However, older palm fossils such as some of nipa fruit have been found in the Americas. Since 1978, the work on tracing the probable origin and dispersal of Cocos nucifera has only recently been augmented by a publication on the germination rate of the coconut seednut and another on the importance of the coral atoll ecosystem. Briefly, the coconut originated in the coral atoll ecosystem — without human intervention — and required a thick husk and slow germination to survive and disperse.

 

DOMESTICATION

Coconuts could not reach inland locations without human intervention (to carry seednuts, plant seedlings, etc.) and it was early germination on the palm (vivipary) that was important, rather than increasing the number or size of the edible parts of a fruit that was already large enough. Human cultivation of the coconut selected, not for larger size, but for thinner husks and increased volume of endosperm, the solid “meat” or liquid “water” that provides the fruit its food value. Although these modifications for domestication would reduce the fruit’s ability to float, this ability would be irrelevant to a cultivated population.

 

Among modern C. nucifera, two major types or variants: a thick-husked, angular fruit and a thin-husked, spherical fruit with a higher proportion of endosperm reflect a trend of cultivation in C. nucifera: the first coconuts were of the niu kafa type, with thick husks to protect the seed, an angular, highly ridged shape to promote buoyancy during ocean dispersal, and a pointed base that allowed fruits to dig into the sand, preventing them from being washed away during germination on a new island. As early human communities began to harvest coconuts for eating and planting, they (perhaps unintentionally) selected for a larger endosperm to husk ratio and a broader, spherical base, which rendered the fruit useful as a cup or bowl, thus creating the niu vai type. The decreased buoyancy and increased fragility of this spherical, thin-husked fruit would not matter for a species that had started to be dispersed by humans and grown in plantations. Harries’ adoption of the Polynesian terms niu kafa and niu vai has now passed into general scientific discourse, and his hypothesis is generally accepted.

 

Variants of C. nucifera are also categorized as Tall (var. typica) or Dwarf (var. nana). The two groups are genetically distinct, with the Dwarf variety showing a greater degree of artificial selection for ornamental traits and for early germination and fruiting. The Tall variety is outcrossing while Dwarf palms are incrossing, which has led to a much greater degree of genetic diversity within the Tall group. It is believed that the Dwarf subgroup mutated from the Tall group under human selection pressure.

 

DISPERSAL

It is often stated that coconuts can travel 110 days, or 4,800 km, by sea and still be able to germinate. This figure has been questioned based on the extremely small sample size that forms the basis of the paper that makes this claim. Thor Heyerdahl provides an alternative, and much shorter, estimate based on his first-hand experience crossing the Pacific Ocean on the raft Kon-Tiki: "The nuts we had in baskets on deck remained edible and capable of germinating the whole way to Polynesia. But we had laid about half among the special provisions below deck, with the waves washing around them. Every single one of these was ruined by the sea water. And no coconut can float over the sea faster than a balsa raft moves with the wind behind it." He also notes that several of the nuts began to germinate by the time they had been ten weeks at sea, precluding an unassisted journey of 100 days or more. However, it is more than likely that the coconut variety Heyerdahl chose for his long sea voyage was of the large, fleshy, spherical niu vai type, which Harries observed to have a significantly shorter germination type and worse buoyancy than the uncultivated niu kafa type. Therefore, Heyerdahl’s observations cannot be considered conclusive when it comes to determining the independent dispersal ability of the uncultivated coconut.

 

Drift models based on wind and ocean currents have shown that coconuts could not have drifted across the Pacific unaided. This provides some circumstantial evidence that Austronesian peoples carried coconuts across the ocean and that they could not have dispersed worldwide without human agency. More recently, genomic analysis of cultivated coconut (Cocos nucifera L.) has shed light on the movements of Austronesian peoples. By examining 10 microsatellite loci, researchers found two genetically distinct subpopulations of coconut - one originating in the Indian Ocean, the other in the Pacific Ocean. However, admixture, the transfer of genetic material, evidently occurred between the two populations. Given that coconuts are ideally suited for ocean dispersal, individuals from one population possibly could have floated to the other. However, the locations of the admixture events are limited to Madagascar and coastal east Africa, and exclude the Seychelles. This pattern coincides with the known trade routes of Austronesian sailors. Additionally, a genetically distinct subpopulation of coconut on the Pacific coast of Latin America has undergone a genetic bottleneck resulting from a founder effect; however, its ancestral population is the Pacific coconut. This, together with their use of the South American sweet potato, suggests that Austronesian peoples may have sailed as far east as the Americas.

 

DISTRIBUTION

The coconut has spread across much of the tropics, probably aided in many cases by seafaring people. Coconut fruit in the wild are light, buoyant and highly water resistant, and evolved to disperse significant distances via marine currents. Specimens have been collected from the sea as far north as Norway. In the Hawaiian Islands, the coconut is regarded as a Polynesian introduction, first brought to the islands by early Polynesian voyagers from their homelands in Oceania. They have been found in the Caribbean and the Atlantic coasts of Africa and South America for less than 500 years, but evidence of their presence on the Pacific coast of South America predates Christopher Columbus's arrival in the Americas. They are now almost ubiquitous between 26°N and 26°S except for the interiors of Africa and South America.

  

NATURAL HABITAT

The coconut palm thrives on sandy soils and is highly tolerant of salinity. It prefers areas with abundant sunlight and regular rainfall (1500 mm to 2500 mm annually), which makes colonizing shorelines of the tropics relatively straightforward. Coconuts also need high humidity (70–80%+) for optimum growth, which is why they are rarely seen in areas with low humidity. However, they can be found in humid areas with low annual precipitation such as in Karachi, Pakistan, which receives only about 250 mm of rainfall per year, but is consistently warm and humid.

 

Coconut palms require warm conditions for successful growth, and are intolerant of cold weather. Some seasonal variation is tolerated, with good growth where mean summer temperatures are between 28 and 37 °C, and survival as long as winter temperatures are above 4–12 °C; they will survive brief drops to 0 °C. Severe frost is usually fatal, although they have been known to recover from temperatures of −4 °C. They may grow but not fruit properly in areas with insufficient warmth, such as Bermuda.

 

The conditions required for coconut trees to grow without any care are:

 

- Mean daily temperature above 12–13 °C every day of the year

- Mean annual rainfall above 1000 mm

- No or very little overhead canopy, since even small trees require direct sun

 

The main limiting factor for most locations which satisfy the rainfall and temperature requirements is canopy growth, except those locations near coastlines, where the sandy soil and salt spray limit the growth of most other trees.

 

DISEASES

Coconuts are susceptible to the phytoplasma disease lethal yellowing. One recently selected cultivar, the Maypan, has been bred for resistance to this disease.

 

PESTS

The coconut palm is damaged by the larvae of many Lepidoptera (butterfly and moth) species which feed on it, including Batrachedra spp.: B. arenosella, B. atriloqua (feeds exclusively on C. nucifera), B. mathesoni (feeds exclusively on C. nucifera), and B. nuciferae.

 

Brontispa longissima (coconut leaf beetle) feeds on young leaves, and damages both seedlings and mature coconut palms. In 2007, the Philippines imposed a quarantine in Metro Manila and 26 provinces to stop the spread of the pest and protect the $800 million Philippine coconut industry.

 

The fruit may also be damaged by eriophyid coconut mites (Eriophyes guerreronis). This mite infests coconut plantations, and is devastating: it can destroy up to 90% of coconut production. The immature seeds are infested and desapped by larvae staying in the portion covered by the perianth of the immature seed; the seeds then drop off or survive deformed. Spraying with wettable sulfur 0.4% or with neem-based pesticides can give some relief, but is cumbersome and labor-intensive.

 

In Kerala (India), the main coconut pests are the coconut mite, the rhinoceros beetle, the red palm weevil and the coconut leaf caterpillar. Research into countermeasures to these pests has as of 2009 yielded no results; researchers from the Kerala Agricultural University and the Central Plantation Crop Research Institute, Kasaragode continue to work on countermeasures. The Krishi Vigyan Kendra, Kannur under Kerala Agricultural University has developed an innovative extension approach called the compact area group approach (CAGA) to combat coconut mites.

 

PRODUCTION AND CULTIVATION

Coconut palms are grown in more than 90 countries of the world, with a total production of 62 million tonnes per year (table). Most of the world production is in tropical Asia, with Indonesia, the Philippines and India accounting collectively for 73% of the world total (table).

 

CULTIVATION

Coconut trees are hard to establish in dry climates, and cannot grow there without frequent irrigation; in drought conditions, the new leaves do not open well, and older leaves may become desiccated; fruit also tends to be shed.

 

The extent of cultivation in the tropics is threatening a number of habitats, such as mangroves; an example of such damage to an ecoregion is in the Petenes mangroves of the Yucatán.

 

HARVESTING

In some parts of the world (Thailand and Malaysia), trained pig-tailed macaques are used to harvest coconuts. Training schools for pig-tailed macaques still exist both in southern Thailand and in the Malaysian state of Kelantan. Competitions are held each year to find the fastest harvester.

 

INDIA

Traditional areas of coconut cultivation in India are the states of Kerala, Tamil Nadu, Karnataka, Puducherry, Andhra Pradesh, Goa, Maharashtra, Odisha, West Bengal and the islands of Lakshadweep and Andaman and Nicobar. As per 2013-14 statistics from Coconut Development Board of Government of India, four southern states combined account for almost 92% of the total production in the country: Tamil Nadu (31.93%), Kerala (27.54%), Karnataka (23.26%), and Andhra Pradesh (8.43%). Other states, such as Goa, Maharashtra, Odisha, West Bengal, and those in the northeast (Tripura and Assam) account for the remaining productions. Though Kerala has the largest number of coconut trees, in terms of production per hectare, Tamil Nadu leads all other states. In Tamil Nadu, Coimbatore and Tirupur regions top the production list.

 

Various terms, such as copra and coir, are derived from the native Malayalam language. In Kerala, the coconut tree is called "Thengu" also termed as kalpa vriksham, which essentially means all parts of a coconut tree is useful some way or other. In Tamil Nadu, a coconut tree is called as "Thennai maram" and tender coconut is called as "Ilaneer" in the native language.

 

MALDIVES

The coconut is the national tree of the Maldives and is considered the most important plant in the country. A coconut tree is also included in the country's national emblem or coat of arms. Coconut trees are grown on all the islands. Before modern construction methods were introduced, coconut leaves were used as roofing material for many houses in the islands, while coconut timber was used to build houses and boats.

 

MIDDLE EAST

The main coconut-producing area in the Middle East is the Dhofar region of Oman, but they can be grown all along the Persian Gulf, Arabian Sea and Red Sea coasts, because these seas are tropical and provide enough humidity (through seawater evaporation) for coconut trees to grow. The young coconut plants need to be nursed and irrigated with drip pipes until they are old enough (stem bulb development) to be irrigated with brackish water or seawater alone, after which they can be replanted on the beaches. In particular, the area around Salalah maintains large coconut plantations similar to those found across the Arabian Sea in Kerala. The reasons why coconut are cultivated only in Yemen's Al Mahrah and Hadramaut governorates and in the Sultanate of Oman, but not in other suitable areas in the Arabian Peninsula, may originate from the fact that Oman and Hadramaut had long dhow trade relations with Burma, Malaysia, Indonesia, East Africa and Zanzibar, as well as southern India and China. Omani people needed the coir rope from the coconut fiber to stitch together their traditional high seas-going dhow vessels in which nails were never used. The 'know how' of coconut cultivation and necessary soil fixation and irrigation may have found its way into Omani, Hadrami and Al-Mahra culture by people who returned from those overseas areas.

 

The coconut cultivars grown in Oman are generally of the drought-resistant Indian "West Coast tall" (WC Tall) variety. Unlike the UAE, which grows mostly non-native dwarf or hybrid coconut cultivars imported from Florida for ornamental purposes, the slender, tall Omani coconut cultivars are relatively well-adapted to the Middle East's hot dry seasons, but need longer to reach maturity. The Middle East's hot, dry climate favors the development of coconut mites, which cause immature seed dropping and may cause brownish-gray discoloration on the coconut's outer green fiber.

 

The ancient coconut groves of Dhofar were mentioned by the medieval Moroccan traveller Ibn Battuta in his writings, known as Al Rihla.[52] The annual rainy season known locally as Khareef or monsoon makes coconut cultivation easy on the Arabian east coast.

 

Coconut trees also are increasingly grown for decorative purposes along the coasts of the UAE and Saudi Arabia with the help of irrigation. The UAE has, however, imposed strict laws on mature coconut tree imports from other countries to reduce the spread of pests to other native palm trees, as the mixing of date and coconut trees poses a risk of cross-species palm pests, such as rhinoceros beetles and red palm weevils. The artificial landscaping adopted in Florida may have been the cause for lethal yellowing, a viral coconut palm disease that leads to the death of the tree. It is spread by host insects, that thrive on heavy turf grasses. Therefore, heavy turf grass environments (beach resorts and golf courses) also pose a major threat to local coconut trees. Traditionally, dessert banana plants and local wild beach flora such as Scaevola taccada and Ipomoea pes-caprae were used as humidity-supplying green undergrowth for coconut trees, mixed with sea almond and sea hibiscus. Due to growing sedentary life styles and heavy-handed landscaping, there has been a decline in these traditional farming and soil-fixing techniques.

 

SRI LANKA

An early mention of the planting of coconuts is found in the Mahavamsa during the reign of Agrabodhi II around 589 AD. Coconuts are common in the Sri Lankan diet and the main source of dietary fat.

 

UNITED STATES

In the United States coconut palms can be grown and reproduced outdoors without irrigation in Hawaii, southern and central Florida, and the territories of Puerto Rico, Guam, American Samoa, the U.S. Virgin Islands, and the Commonwealth of the Northern Mariana Islands.

 

In Florida, Coconut palms will grow from coastal Pinellas County and St. Petersburg southwards on Florida's west coast, and Melbourne southwards on Florida's east coast. The occasional coconut palm is seen north of these areas in favoured microclimates in Tampa and Clearwater, as well as around Cape Canaveral and Daytona Beach on the east coast. They reach fruiting maturity, but can be damaged or killed by the occasional winter freezes in these areas. In South Texas they may also be grown in favoured microclimates around the Rio Grande Valley near Brownsville, and as far north as Corpus Christi , however more severe cold snaps keep them from producing viable fruit.

 

AUSTRALIA

Coconuts are commonly grown around the northern coast of Australia, and in some warmer parts of New South Wales.

 

BERMUDA

Most of the tall mature coconut trees found in Bermuda were shipped to the island as seedlings on the decks of ships. In more recent years, the importation of coconuts was prohibited, therefore, a large proportion of the younger trees have been propagated from locally grown coconuts.

 

In the winter months, the growth rate of coconut trees declines due to cooler temperatures and people have commonly attributed this to the reduced yield of coconuts in comparison to tropical regions. However, whilst cooler winter temperatures may be a factor in reducing fruit production, the primary reason for the reduced yield is a lack of water. Bermuda's soil is generally very shallow (1.5 to 3 feet) and much of a coconut tree's root mass is found in the porous limestone underneath the soil. Due to the porosity of the limestone, Bermuda's coconut trees do not generally have a sufficient supply of water with which they are able to support a large number of fruit as rain water quickly drains down through the limestone layer to the water table which is far too deep for a coconut's roots to reach. This typically leads to a reduction in fruit yield (sometimes as little as one or two mature fruits) as well as a reduced milk content inside the coconut that often causes the fruit to be infertile.

 

Conversely, trees growing in close proximity to the sea almost universally yield a much greater volume of fruit as they are able to tap directly into the sea water which permeates the limestone in such areas. Not only do these trees produce a significantly higher yield, but also the fruit itself tends to be far more fertile due to the higher milk content. Trees found growing in Bermuda's marshy inland areas enjoy a similar degree of success as they are also able to tap directly into a constant supply of water.

 

EUROPE

As a tropical plant, coconut is not native to Europe, but grows in tropical territories of European countries, such as Martinique and Guadeloupe (France), the Canary Islands (Spain) and Madeira (Portugal).

 

COOLER CLIMATES

In cooler climates (but not less than USDA Zone 9), a similar palm, the queen palm (Syagrus romanzoffiana), is used in landscaping. Its fruits are very similar to the coconut, but much smaller. The queen palm was originally classified in the genus Cocos along with the coconut, but was later reclassified in Syagrus. A recently discovered palm, Beccariophoenix alfredii from Madagascar, is nearly identical to the coconut, more so than the queen palm and can also be grown in slightly cooler climates than the coconut palm. Coconuts can only be grown in temperatures above 18 °C and need a daily temperature above 22 °C to produce fruit.

 

USES

The coconut palm is grown throughout the tropics for decoration, as well as for its many culinary and nonculinary uses; virtually every part of the coconut palm can be used by humans in some manner and has significant economic value. Coconuts' versatility is sometimes noted in its naming. In Sanskrit, it is kalpa vriksha ("the tree which provides all the necessities of life"). In the Malay language, it is pokok seribu guna ("the tree of a thousand uses"). In the Philippines, the coconut is commonly called the "tree of life".

 

COOKING

The various parts of the coconut have a number of culinary uses. The seed provides oil for frying, cooking, and making margarine. The white, fleshy part of the seed, the coconut meat, is used fresh or dried in cooking, especially in confections and desserts such as macaroons. Desiccated coconut or coconut milk made from it is frequently added to curries and other savory dishes. Coconut flour has also been developed for use in baking, to combat malnutrition. Coconut chips have been sold in the tourist regions of Hawaii and the Caribbean. Coconut butter is often used to describe solidified coconut oil, but has also been adopted as a name by certain specialty products made of coconut milk solids or puréed coconut meat and oil. Dried coconut is also used as the filling for many chocolate bars. Some dried coconut is purely coconut but others are manufactured with other ingredients, such as sugar, propylene glycol, salt, and sodium metabisulfite. Some countries in South East Asia use special coconut mutant called Kopyor (in Indonesian) or macapuno (in Philippines) as a dessert drinks.

 

NUTRITION

Per 100 gram serving with 354 calories, raw coconut meat supplies a high amount of total fat (33 grams), especially saturated fat (89% of total fat) and carbohydrates (24 grams) (table). Micronutrients in significant content include the dietary minerals, manganese, iron, phosphorus and zinc (table).

 

COCONUT WATER

Coconut water serves as a suspension for the endosperm of the coconut during its nuclear phase of development. Later, the endosperm matures and deposits onto the coconut rind during the cellular phase. It is consumed throughout the humid tropics, and has been introduced into the retail market as a processed sports drink. Mature fruits have significantly less liquid than young, immature coconuts, barring spoilage. Coconut water can be fermented to produce coconut vinegar.

 

Per 100 gram (100 ml) serving, coconut water contains 19 calories and no significant content of essential nutrients.

 

COCONUT MILK

Coconut milk, not to be confused with coconut water, is obtained primarily by extracting juice by pressing the grated coconut white kernel or by passing hot water or milk through grated coconut, which extracts the oil and aromatic compounds. It has a total fat content of 24%, most of which (89%) is saturated fat, with lauric acid as a major fatty acid. When refrigerated and left to set, coconut cream will rise to the top and separate from the milk. The milk can be used to produce virgin coconut oil by controlled heating and removal of the oil fraction.

 

A protein-rich powder can be processed from coconut milk following centrifugation, separation and spray drying.

 

COCONUT OIL

Another byproduct of the coconut is coconut oil. It is commonly used in cooking, especially for frying. It can be used in liquid form as would other vegetable oils, or in solid form as would butter or lard.

 

TODDY AND NECTAR

The sap derived from incising the flower clusters of the coconut is drunk as neera, also known as toddy or tuba (Philippines), tuak (Indonesia and Malaysia) or karewe (fresh and not fermented, collected twice a day, for breakfast and dinner) in Kiribati. When left to ferment on its own, it becomes palm wine. Palm wine is distilled to produce arrack. In the Philippines, this alcoholic drink is called lambanog or "coconut vodka".

 

The sap can be reduced by boiling to create a sweet syrup or candy such as te kamamai in Kiribati or dhiyaa hakuru and addu bondi in the Maldives. It can be reduced further to yield coconut sugar also referred to as palm sugar or jaggery. A young, well-maintained tree can produce around 300 liters of toddy per year, while a 40-year-old tree may yield around 400 liters.

 

HEART OF PALM AND COCONUT SPROUT

Apical buds of adult plants are edible, and are known as "palm cabbage" or heart of palm. They are considered a rare delicacy, as harvesting the buds kills the palms. Hearts of palm are eaten in salads, sometimes called "millionaire's salad". Newly germinated coconuts contain an edible fluff of marshmallow-like consistency called coconut sprout, produced as the endosperm nourishes the developing embryo.

 

INDONESIA

Coconut is an indispensable ingredient in Indonesian cooking. Coconut meat, coconut milk and coconut water are often used in main courses, desserts and soups throughout the archipelago. In the island of Sumatra, the famous Rendang, the traditional beef stew from West Sumatra, chunks of beef are cooked in coconut milk along with other spices for hours until thickened. In Jakarta, "Soto Babat" or beef tripe soup also uses coconut milk. In the island of Java, the sweet and savoury "Tempe Bacem" is made by cooking tempeh with coconut water, coconut sugar and other spices until thickened. "Klapertart" is the famous Dutch-influenced dessert from Manado, North Celebes, that uses young coconut meat and coconut milk. In 2010, Indonesia increased its coconut production. It is now the world's second largest producer of coconuts. The gross production was 15 million tonnes. A sprouting coconut seed is the logo for Gerakan Pramuka Indonesia, the Indonesian Scouting organization. It can be seen on all the scouting paraphernalia that elementary (SMA) school children wear as well as on the scouting pins and flags.

 

PHILIPPINES

The Philippines is the world's largest producer of coconuts; the production of coconuts plays an important role in the economy. Coconuts in the Philippines are usually used in making main dishes, refreshments and desserts. Coconut juice is also a popular drink in the country. In the Philippines, particularly Cebu, rice is wrapped in coconut leaves for cooking and subsequent storage; these packets are called puso. Coconut milk, known as gata, and grated coconut flakes are used in the preparation of dishes such as laing, ginataan, bibingka, ube halaya, pitsi-pitsi, palitaw, buko and coconut pie. Coconut jam is made by mixing muscovado sugar with coconut milk. Coconut sport fruits are also harvested. One such variety of coconut is known as macapuno. Its meat is sweetened, cut into strands and sold in glass jars as coconut strings, sometimes labeled as "gelatinous mutant coconut". Coconut water can be fermented to make a different product - nata de coco (coconut gel).

 

VIETNAM

In Vietnam, coconut is grown abundantly across Central and Southern Vietnam, and especially in Bến Tre Province, often called the "land of the coconut". It is used to make coconut candy, caramel, and jelly. Coconut juice and coconut milk are used, especially in Vietnam's southern style of cooking, including kho, chè and curry (cà ri).

 

INDIA

In southern India, most common way of cooking vegetables is to add grated coconut and then steam them with spices fried in oil. People from southern India also make chutney, which involves grinding the coconut with salt, chillies, and whole spices. Uruttu chammanthi (granulated chutney) is eaten with rice or kanji (rice gruel). It is also invariably the main side dish served with idli, vadai, and dosai. Coconut ground with spices is also mixed in sambar and other various lunch dishes for extra taste. Dishes garnished with grated coconut are generally referred to as poduthol in North Malabar and thoran in rest of Kerala. Puttu is a culinary delicacy of Kerala and Tamil Nadu, in which layers of coconut alternate with layers of powdered rice, all of which fit into a bamboo stalk. Recently, this has been replaced with a steel or aluminium tube, which is then steamed over a pot. Coconut (Tamil: தேங்காய்) is regularly broken in the middle-class families in Tamil Nadu for food. Coconut meat can be eaten as a snack sweetened with jaggery or molasses. In Karnataka sweets are prepared using coconut and dry coconut "copra"., Like Kaie Obattu, Kobri mitai etc.

 

WIKIPEDIA

kamikaze DADA knit

freeform crochet fusion

glossy (lana grossa) art yarn

combined with

ultra chunky qualities

 

asymmetric design with MM yo-yo front fastening

might be used as a coat

lagenlook style

versatile fun garment

for all seasons

but only for the creative

& the brave soals

4,585 m plus Anhänger-Kupplung (- 4,725 m)

 

1,700 m Höhe mit Aluschienen

2,100 m Breite mit Spiegel ausgeklappt

1,829 m Breite - Spiegel eingeklappt; auch während kurzer Fahrt einklappbar

-

Modern "SUV"

 

"The Grand C4 Picasso is comfier and more versatile than the SUV crossovers that are all the rage."

 

NCAP Overall Rating

5

 

Vehicle Homologation Class

M1

(M1

Vehicles used for the carriage of passengers and comprising not more than eight seats in addition to the driver's seat. (Passenger car)

  

Special purpose vehicles (M1)

)

 

Manufacturers Corrosion Perforation Guarantee - Years

12

 

EC combined

47 MPG = 6 litres per 100 kms

 

My Expierience

using as Sport Utility Vehicle (SUV) - sportlich, flott

 

7 Litres per 100 kms = 40 MPG

 

"Sports" are Cars with significant high performance features

here; Citroën C4 Grand Picasso

150 hp, 2.0 l 16V Turbocharger

Passenger cars: heavy PC/H 3,500 lb (1,588 kg) and over

 

en.wikipedia.org/wiki/Car_classification

 

Large MPV aka

People Mover aka

Minivan

 

But: Market Segment

The Citroën C4 Picasso is a compact multi-purpose vehicle (MPV), available as a five-seater and a seven-seater version, called the Grand C4 Picasso (wiki)

 

Carbuyer UK:

Review

Citroën Grand C4 Picasso MPV is:

www.carbuyer.co.uk/reviews/citroen/c4-picasso/grand-mpv/e...

 

1st in Best people carriers and MPVs

1st in Best cars with three ISOFIX points

1st in Best 7-seater cars

1st in Best large MPVs

2nd in Best cars for under £300 per month

4th in Top 10 Biggest Car Boots

5th in Best road-tax-free cars

6th in Best looking cars6th in Britain's best cars

8th in Top 10 best cars for dog owners

 

Citroën Grand C4 Picasso MPV: 4.8 of 5

It’s a large MPV, but the Citroen Grand C4 Picasso offers impressively low running costs.

Citroen Grand C4 Picasso owners are spoilt by fantastic interior design and comfort.

 

The Citroen Grand C4 Picasso is a larger, seven-seat version of the Citroen C4 Picasso, and it’s something of a revelation in the MPV class thanks to futuristic looks and a space-age interior.

 

Citroën 2.0 Grand C4 BlueHDi Exclusive 5dr 9.80 secs 130mph 107g/km 68.90mpg £24 985

 

www.autoexpress.co.uk/citroen/grand-c4-picasso

 

The Citroen Grand C4 Picasso still rules the roost as our favourite MPV, and for good reason. It recently retained its MPV of the Year title in the Auto Express New Car Awards 2016, a gong which it has held since 2014.

 

State of the ART:

Citroen: to achieve both comfort and load capacity simultaneously

 

The Citroën C4 Picasso is a compact multi-purpose vehicle (MPV), available as a five-seater and a seven-seater version, called the Grand C4 Picasso

 

Spacious, high-class interior - Economical diesels - Much - improved Dynamics

 

Trending

 

The "SUV" acronym "is still used to describe nearly anything.

 

Der Trend

 

Über 50 weitere SUVs kommen bis 2018 auf den deutschen Markt.

Neue Namen: New Names ?

 

Compact multi-purpose vehicle (MPV) aka

- Kombinationskraftwagen mit SUV Merkmalen - Crossover SUV.

 

Min-Van oder Edel Lifestyle Sport Utility Limousine?

 

Gehobener Dienstwagen - Edelkombi - obere Mittelklasse - schicke Lifestyle-Fahrzeuge - Das Mercedes „T-Modell“ mit viel Chrom und einer Niveauregulierung (in Lizenz von Citroen) - T für „Tourismus“ und „Transport“ war ein Vorbild.

 

MAC - Midsize Activity Cruiser von Alfa Romeo ? seit 2003 nur eine Studie! Alfa Romeo für Gummistiefel Kunden?

  

en.wikipedia.org/wiki/Self-levelling_suspension

DAIMLER AG, aka Mercedes hat den Trend verschlafen. A-Klasse, B-Klasse, C-Klasse (CLS) M-Klasse, ... aber kein SUV!

Sprach-Wirrwarr: GLE - GLS - GLA - GLC

GL steht dabei immer für "Gelände"; wobei der Begriff SUV nur bei GLA und GLC auftaucht!

 

Moderne SUV´s gehen aber selten in Gelände. Gelände klingt so militärisch.

...

 

BMW versucht aus den braven SUV´s halbe Rennmaschinen zu machen.

 

Die BMW - X5, X6 , X7 ? Reihe repräsentieren bullige SUV (218 - 575 PS, 400 - 750 Nm) von BMW in United States.

 

5-door luxury crossover SUV - BMW range powered by the twin-turbo 4.4-liter V-8 , 0-100 km/h in 4,2 s.

 

In den USA wird [ in Greer (South Carolina) ] produziert.

70 % werden in über 140 Länder exportiert. 10 bis 20 Liter Verbrauch scheinen vielen egal zu sein.

-

Gerade große SUV´s brauchen saubere und sparsame Motoren:

Audi hat schöne Q-Modelle; leider mit VW Schummel-Motoren!

...

Kombis sind meist teurer als vergleichbare Limousinen. Gründe sind der Mehraufwand in der Produktion durch die große Heckklappe, zwei weitere Seitenscheiben, die klappbare Rückbank und häufig eine Dachreling, sowie technische Ergänzungen gegenüber der Limousine, wie eine verstärkte Hinterachse oder eine Niveauregulierung.

 

Die Kombis waren die ersten Fahrzeuge mit umklappbaren Rücksitzen (heute in der Regel teilbar), mit denen sich eine durchgehende Ladefläche von der Heckklappe bis zu den Vordersitzen schaffen ließ.

-

In den USA gilt der Kombi (station wagon) als bieder, spießig und schwer verkäuflich.

 

SUVs oder Minivans sollten sie nun heißen.

 

-

passenger-carrying space of a minivan

 

CITROEN

 

Familienfreundliches sport utility vehicle,

modern " crossover SUV" genannt.

Visio-Van Design weil er über 5 qm Glasfläche aufweisen kann.

 

Visio-Van is a vehicle built on a car platform and combining, in highly variable degrees, features of a sport utility vehicle (SUV) with features from a passenger vehicle.

The Grand C4 Exclusive - Visio-Van - crossover combines SUV design features such as tall interior packaging, high H-point seating, high center of gravity, high ground-clearance.

 

The current use of the term for this market segment spans a wide range of vehicles.

  

Mark I - (2006–2013)

pre-facelift

facelift 2016

 

www.citroenet.org.uk/passenger-cars/psa/c4/c4-picasso/c4-...

 

2,0 HDi

150 PS

FAP mechanisch 6-Gang

6-Gang-Schaltgetriebe Sondermodell

Cruise Control

• Geschwindigkeitsregelanlage (40 - 220 km/h) mit Geschwindigkeitsbegrenzer (ab 30 km/h) aka Tempomat

 

1 685 kg Leergewicht

 

RHE-8

Max. Drehmoment: EWG-Norm (Nm) 340

16V

112 kW; 152 PS (150 bhp)

340 N·m (251 lb·ft)

 

10.2 s 0-100 km/h

195 km/h (121 mph)

6-speed manual

140 mg CO2

 

Turbolader -

high-yield turbo :

 

Equipped with direct high-pressure injection and a new-generation high-yield turbo (operating at 240,000 rpm), it offers a remarkable driving experience right from the lowest engine speeds with maximum torque of 430/470 Nm coming at 1,750 rpm.

 

It boasts the best-possible compromise between low-speed torque and power on the market, with 95% of torque available from 1,500 rpm through to 3,500 rpm, making it an exceptional performer in all circumstances.

Thus equipped, the C4 Picasso and Grand C4 Picasso reach a top speed of 201 km/h.

  

• Restyled and with new engines, the new C4 delivers even higher standards of performance with increased economy.

• European leader in the compact MPV and leisure-activity vehicle segments, the C4 Picasso.

• The HDi engines (since 2008) and particulate filter consume between 20% and 35% less fuel than a comparable petrol engine, as well as doing away with particulates and smoke.

 

KRAFTSTOFF VERBRAUCH

CITROËN Grand C4 Picasso

 

Stadt 7,5 l - old style

 

(Mit Hilfe des Stop & Start-Systems,

das optimal an den Stadtverkehr

angepasst ist, könnten Kraftstoffverbrauch,

Abgasemissionen und Geräuschpegel

bei Fahrzeugstillstand minimiert werden)

 

Land 4,9 l

Kombiniert 5,9 l

 

Intensive Nutzung:

Realer Verbrauch: 7,3 l - bis Vmax: 200 km/h

 

 

CO2 - wird aus dem theortischen Verbrauch (hier: Kombiniert 5,9 l)

errechnet

154

aber auch problemlos mit nur 6,1 l / 100 km -

zu bewegen

bis Vmax 112 km/h

 

-

service.citroen.com/ddb/

 

the "100 Years of Citroën" centennial event upcoming in 2019.

It was founded in 1919 by French industrialist André-Gustave Citroën (1878–1935).

it.wikipedia.org/wiki/Donato_Coco

 

Famous Italian automobile designer: design chief

 

Donato Coco (born 1956, Foggia) is an Italian automobile designer. He designed the Citroën C2, Citroën C3 Pluriel and Citroën C4.

Chefdesigner für Kompaktautos bei Citroën. Dort leitete er das Design des Xsara Picasso, C2, C3, C4, und C6.

(he oversaw the design )

 

The Citroën C4 is a compact car (C-segment in Europe) produced by French automaker Citroën since autumn 2004. It is currently in its second generation.

 

The Citroën C4 Picasso is a compact multi-purpose vehicle (MPV), available as a five-seater and a seven-seater version, called the Grand C4 Picasso.

C4 Picasso made its debut first, at the Paris Motor Show in September 2006.

  

Am 8. November 2005 wechselte er als Nachfolger von Frank Stephenson zu Ferrari.

Dort gestaltete er die Modelle F430 Scuderia und F430 Spider, California, 599XX und 458 Italia.

 

Seit Januar 2010 ist er Design Director bei Lotus und leitet damit die Aktivitäten von Lotus Cars sowie von Lotus Engineering.

 

November 2014:

Carr folgt auf Donato Coco, der das Unternehmen verlässt.

 

MARK II

110 kW; 150 PS (148 bhp)

370 N·m (273 lb·ft)

9.7 (9.8) s 0-62 mph

210 km/h (130 mph)

6-speed manual

102 CO2 emissions

(g/km)

Fuel Economy

65 - 68 (mpg) 3,4 l /100 km

  

• New Grand C4 Picasso uses the EMP2 platform & weighs up to 110kg less than its predecessor.

•• The new platform also enables the engine bay and floor to be lowered (by 50mm for the engine and 20mm for the floor), and the tracks to be widened (by 82mm at the front and 31mm at the rear).

 

••• A true expression of Citroën’s ‘Créative Technologie’, the seven-seat ‘Technospace’ is available powered by a new BlueHDi 150 engine, which complies with the Euro 6 standard as a result of its innovative Selective Catalytic Reduction (SCR) system - the only technology able to sharply reduce NOx emissions (by 90%), whilst also cutting CO2 emissions. Fitted with the latest-generation 6-speed gearbox to optimise performance and fuel consumption, the BlueHDi 150 unit emits just 110g/km of CO2 emissions (manual) and 117g/km of CO2 for the automatic version.

 

It features a Selective Catalytic Reduction (SCR) system, the only technology able to sharply reduce NOx emissions (by 90%), while cutting CO2 emissions (in all driving conditions). Fitted just ahead of the particulate filter, the SCR is efficient from the earliest engine warm-up phases and remains fully operational when driving in the city.

 

This increases engine performance, particularly through a higher compression ratio, and reduces fuel consumption and CO2 emissions by 2% to 4%.

Assembly

Vigo PSA Factory, Vigo, Spain

en.wikipedia.org/wiki/Citro%C3%ABn_C4_Picasso

via

Samsung / Galaxy S7

Nach vier Jahren:

top Auto, schnell und sparsam, vielseitig, zuverlässig

7 Sitzer, ideal für die vielen Enkel

mit Audi A6 klasse vergleichbar

A versatile drone, it’s frame can be used for transport, different weapon types, heavy lifter or construction droid. Atm this drone is attached to the refuelling truck for extra protection.

Abigail's Megan Outfit

 

Wonderfully versatile includes slacks, top and skirt! The top is available in 3 patterns and 10 solids which give you so many choices. I"m a fan of the flowers for sure!

 

The slacks hud includes two pretty hounds tooth patterns and 10 solids.

 

The skirt hud has two floral patterns, one black and white geometric floral and 10 solids.

 

You'll love the endless combinations of patterns available to you.

 

And you can find that Leprechaun in the St. Patty's Outfit as well!

 

Faith and Begorrah!

 

Direct TP to the vendor at Swank below:

maps.secondlife.com/secondlife/Swank%20Events/158/241/23

 

Or Visit Abigail's Main Ship Below:

maps.secondlife.com/secondlife/Nausicaa/180/70/1001

The 'Most Versatile' challenge is set by the Compositionally Challenged Group. Lots of thanks to Sharon for this months brill themes.

 

In this month's challenge, for the second week running, 9 members entered 90 photos, so all members completed all 10 themes. These members, in play order were: Ms. J, Sandi, Pat, Maria, Robin, Sharon, Dave, Linda and Andy.

 

This montage features at least two photos per person, and at least one photo per theme. To view the complete challenge and entries, click Here.

 

793 YJ14 BWX was new to former Arriva subsidiary Yorkshire Tiger in 2014 for the 'Flying Tiger' 757 service between Leeds City Centre and Leeds Bradford International Airport.

 

It is seen still earning it's keep in Leeds City Centre, having been internally transferred to Arriva Yorkshire's Castleford Depot for the 167 and 168 routes between Leeds and Castleford. Here, it is seen loading on York Street working a 168 service towards its abode of Castleford.

 

(13/11/2021)

Hotaru by AnaStyle – Elegance and Versatility in Second Life ✨

(🌸 More colors available 🌸)

🎉 EVENT: Cute – maps.secondlife.com/secondlife/Water/191/66/1002

START: March 21st

🏠 Also available at AnaStyle’s new in-world store:

maps.secondlife.com/.../Paradise%20Mountain/209/32/22

My NEW store inworld

And on Marketplace:

marketplace.secondlife.com/stores/86299

My Marketplace

The Hotaru by AnaStyle set is a sophisticated and eye-catching outfit in the world of Second Life. Designed to enhance the feminine silhouette, it combines delicate details with a modern touch, perfect for both photoshoots and social events 💃.

✨ Design & Style ✨

Hotaru stands out for its elegant and sensual aesthetic:

🎨 Available in pink and black

👗 Short dress with corset and skirt that shapes the figure and adds dynamism

Includes BOM fishnet stockings, a hart ❤️, and a tie 👔 to complete the look

🎀 Details like bows, visible stitching, and soft textures offer realism and visual quality, essential in high-end Second Life outfits

👗 Body Compatibility 👗

Hotaru is compatible with multiple popular bodies:

Maitreya Lara X

Maitreya Lara Petite

Legacy (Classic and Bomshell)

Kupra

Reborn

Nhumana

Reborn Waifus

This ensures the outfit fits perfectly across different avatar proportions and styles.

🎨 Versatility 🎨

Hotaru is not only beautiful but also versatile:

Perfect for artistic photography

🎭 Ideal for events and roleplay

✨ Easily paired with different accessories and hairstyles

You can customize the look to match your style, from elegant 👠 to daring 💃.

💡 User Experience 💡

The fit is generally accurate but may vary depending on the body used. It is recommended to try the included options or HUD adjustments if available.

🌸 Conclusion 🌸

Hotaru by AnaStyle is an excellent choice for those seeking a feminine, stylish outfit compatible with multiple popular bodies. Its thoughtful design, available in pink and black 🎀, and inclusion of BOM fishnet stockings , hart ❤️, and tie 👔 make it a must-have piece in any virtual wardrobe.

#laridaandelblogger #AnaStyle #SecondLifeFashion #SLBlogger #VirtualFashion #SLStyle #SLFashionista #SLOutfit

 

CC, Feb Most Versatile, Lines

French postcard by Editions Mercuri, no. 1624. Lobby card of Johnny Depp in Ed Wood (Tim Burton, 1994).

 

American actor Johnny Depp is one of the most versatile actors in today's Hollywood. He made his film debut as one of Freddy Krueger's victims in A Nightmare on Elm Street (1984). With his dark, intense eyes and highly defined cheekbones, he shot to fame as a teen idol in the TV series 21 Jump Street (1987). He is now best known for his many wonderful collaborations with director Tim Burton, and for his flamboyant pirate Jack Sparrow in the Pirates of Carribean franchise. He likes to play freakishly eccentric outcasts whose oddities are misunderstood by society. Depp has been nominated for three Oscars and has won the Golden Globe and Screen Actors Guild Awards for Best Actor.

 

John Christopher Depp II was born in Owensboro, Kentucky, in 1963, to Betty Sue (Wells), who worked as a waitress, and John Christopher Depp, a civil engineer. Depp was raised in Florida. He dropped out of school when he was 16 (or 15 - the sources differ), after his parents divorced. The brooding teenager fronted a series of music-garage bands, including the punk rock/New Wave band The Kids, which opened for Iggy Pop, Duran Duran, and The B-52's. When he married Lori Anne Allison (Lori A. Depp), he took up the job of being a ballpoint-pen salesman to support himself and his wife during slack times in the music business. When he visited Los Angeles with his wife, he met actor Nicolas Cage, who advised him to turn to acting. This culminated in Depp's film debut in the low-budget horror film, A Nightmare on Elm Street (1984), where he played a teenager who falls prey to dream-stalking demon Freddy Krueger. He played a supporting role as a Vietnamese-speaking private in Oliver Stone's Vietnam War film Platoon (1986), starring Charlie Sheen. In 1987 he shot to stardom when he replaced Jeff Yagher as Officer Tom Hanson, who goes on an undercover operation by posing as a student in crime-ridden Los Angeles-area high schools in the TV series 21 Jump Street (1987). After numerous roles in teen-oriented films, Depp spoofed the genre as 1950s teen rebel 'Cry-Baby' Wade Walker in John Waters' tongue-in-cheek Cry-Baby (John Waters, 1990). The film received positive reviews from critics, but did not achieve high audience numbers in its initial release. It has subsequently become a cult classic and spawned a Broadway musical of the same name which was nominated for four Tony Awards. That year, Depp also started his great collaborations with director Tim Burton, playing the title role in the romantic dark fantasy Edward Scissorhands (1990) with Winona Ryder and Christopher Lee.

 

Following the film's success, Johnny Depp carved a niche for himself as a serious, somewhat dark, idiosyncratic performer, consistently selecting roles that surprised critics and audiences alike. He continued to gain critical acclaim and increasing popularity by appearing in such features as Lasse Hallström's What's Eating Gilbert Grape (1993). He starred alongside Leonardo DiCaprio and Juliette Lewis in this drama about a dysfunctional family. He rejoined with Burton in the lead role of Ed Wood (Tim Burton, 1994), a biographical film about one of history's most inept film directors. Then he played a newly-orphaned accountant in the surrealist Western Dead Man (Jim Jarmusch, 1995), and an undercover FBI agent in the fact-based crime drama Donnie Brasco (Mike Newell, 1997), opposite Al Pacino. Depp appeared as Hunter S. Thompson's alter ego in Terry Gilliam's trippy adaptation of Fear and Loathing in Las Vegas (1998). The same year he teamed up again with Burton in Sleepy Hollow (Tim Burton, 1999), brilliantly portraying Ichabod Crane. With Chuck E. Weiss, Depp turned the Central Nightclub in Los Angeles, into the famous Viper Room at 8852 Sunset Blvd. The building was once owned by infamous gangster Bugsy Siegel. It's also the place where River Phoenix passed away on 31 October 1993. Depp closed down the Viper Room for two weeks after Phoenix's death and he also closed it on every 31 October until 2004. That year, he ended his ownership of the Viper room when he signed it over to Amanda Fox, the daughter of his missing partner in the club, Anthony Fox. Depp also once co-owned a restaurant/club in a former cinema in Paris called Man Ray (named after the avant-garde artist), with Sean Penn, John Malkovich and British musician Mick Hucknall.

 

Johnny Depp has played many different and often bigger-than-life characters in his career. He played a fact-based one, Insp. Fred Abberline in From Hell (Albert Hughes, Allen Hughes, 2001). He stole the show in the finale to Robert Rodriguez's Mariachi trilogy, Once Upon a Time in Mexico (2003), opposite Antonio Banderas. In that same year he starred in the marvelous family blockbuster Pirates of the Caribbean: The Curse of the Black Pearl (Gore Verbinski, 2003), playing a character that only the likes of Depp could pull off: the charming, conniving and roguish Capt. Jack Sparrow. He based Sparrow on rock legend Keith Richards and the Looney Tunes character, Pepe Le Pew. The film's enormous success included an Oscar nomination for Depp. Depp was again nominated for the Best Actor Academy Award for his performance as kind-hearted Scottish novelist James Matthew Barrie, who penned the children's classic Peter Pan, in Finding Neverland (Marc Forster, 2004), with Kate Winslet. He appeared as the notorious second Earl of Rochester in the British film, The Libertine (Lawrence Dunmore, 2004) opposite John Malkovich. Depp collaborated again with Burton in a screen adaptation of Roald Dahl's novel, Charlie and the Chocolate Factory (Tim Burton, 2005), and the stop-motion animation Corpse Bride (Tim Burton, 2005), in which Depp voiced the character Victor Van Dort. Later followed Sweeney Todd (Tim Burton, 2007), Alice in Wonderland (Tim Burton, 2010) and Dark Shadows (Tim Burton, 2012). Depp reprised the role of Jack Sparrow in the Pirates sequels Dead Man's Chest (Gore Verbinski, 2006), At World's End (Gore Verbinski, 2007) and Pirates of the Caribbean: On Stranger Tides (Rob Marshall, 2011), which were again major box office successes.

 

Off-screen, Johnny Depp has dated several female celebrities, and has been engaged to Sherilyn Fenn, Jennifer Grey, Winona Ryder and Kate Moss. He was married to Lori Anne Allison in 1983, but divorced her in 1985. Depp has two children with French singer/actress Vanessa Paradis: Lily-Rose Melody (1999) and Jack (2002). He married actress/producer Amber Heard in 2015. Heard filed for divorce from Johnny Depp in May, 2016. She was granted a temporary domestic violence restraining order against Depp in relation to a physical altercation between the couple, which resulted in Heard filing for divorce in the first place. Heard was granted $7 million as part of the former couple's divorce, which was finalised in 2017. Depp has struggled with alcoholism and addiction for much of his life. Depp has stated that he began smoking at age 12 and began using alcohol and drugs shortly thereafter. In July 2018, Depp was sued for allegedly punching a crew member twice in the ribs during a foul-mouthed tirade. Court documents stated that the actor "reeked of alcohol" and took drugs on set. According to IMDb, Johnny Depp resides in France, Los Angeles, and an island he owns in the Bahamas. He divides his time in France between Meudon, a suburb of Paris and a villa in Plan-de-la-Tour, an hour outside of St Tropez in Southern France. He also purchased Bela Lugosi's Los Angeles home. Depp is intensely protective of his private life. Inside the Actors Studio (1994) is one of the few televised interviews he's granted. Hal Erickson at AllMovie: "Despite this massive success (or maybe as a result), Depp's career suffered a downswing after a string of critical and commercial flops. Films like The Tourist (opposite Angelina Jolie), Dark Shadows (a rare misstep with Tim Burton) and The Lone Ranger failed to connect with audiences and critics alike and left many to wonder when Depp's career would recover." It did. In recent years, Depp reprised the role of the Mad Hatter in Alice Through the Looking Glass (James Bobin, 2016), reprised his role as Captain Jack Sparrow in Pirates of the Caribbean: Dead Men Tell No Tales (Joachim Rønning, Espen Sandberg, 2017), and he was seen in the blockbuster Fantastic Beasts: The Crimes of Grindelwald (David Yates, 2018), written by J. K. Rowling and starring Eddie Redmayne. Depp is set to return as Gellert Grindelwald in the third Fantastic Beasts film, which is scheduled for release in November 2020.

 

Sources: Hal Erickson (AllMovie), Wikipedia and IMDb.

Upper left to right: Karl Marx (1818 - 1883), Adam Smith (1723 - 1790), G.W. Hegel (1770 - 1831);

Lower left to right: Thorstein Veblen (1857 - 1929). Gyorgy Luckacs (1885 - 1971), J.M. Keynes (1883 - 1946), Milton Friedman (1912 - 2006).

 

Abstract - PhD (2013) - Quadralectics

Christopher W. Smithmyer

Nova Southeastern University, 2015 - 752 pages

 

Quadralectics is a study of the magnitude of conflict that occurs when a society shifts from one socio-economic phase to another. The purpose of this study is to quantify levels of conflict due to societal shifts in order to better prepare for the results of the conflict. This study uses a hybridization of qualitative meta-synthesis (QMS), recursive frame analysis (RFA), and Grounded Theory (GT) research methodologies to survey the historical record for instances of social change and then comparatively analyzes the resultant conflict. The heart of the Quadralectic study is the Quadralectic paradigm which integrates four dialectic models to create a four-dimensional space in which known forms of socio-economic phenomenon exist. The model is similar to a house with rooms, each room is a socioeconomic phenomenon, and the further rooms are from each other, the more conflict is created by the change. We call these movements transitions. Once in place, the Quadralectic model can be used to forecast conflict during periods of social upheaval and allow for the domestic and international community to be better prepared to respond to said conflict.

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Smythmyer’s Quadralectics - A Reply – by Marten Kuilman - September 2018.

 

Every occurrence of the word ‘quadralectics’ arouses my interest since I coined the word in the early nineteen-eighties of the previous century. I had busied myself for a couple of years with an intellectual quest to understand the complexities of life. After several failed efforts, the penny dropped (on the 31st of March 1984): division and movement are the crucial components in every communication. And a four-division in a circular environment would be the most practical tool to understand the ever-expanding brine of information known as knowledge. A further theoretical examination resulted in the birth of a ‘quadralectic philosophy’ (KUILMAN, 2009/ 2011).

 

The kernel of the new approach consisted of two theoretical four-divisions shifting along each other. Measurable shift-values were produced at the intersection of the division lines (of the various quadrants). The sixteen values formed a sequence, which can be expressed in a graph. This graph represents the receding and approaching actions that take place between communication partners in any conceivable interchange based on a four-division.

 

It took another sixteen years – after the introduction of the internet in my life (Dec, 1999) – to start a worldwide search for ‘soul mates’. The initial harvest at the start of the new millennium was poor. The oldest referral to the term ‘quadralectics’ was traced back to 1996 when the term was used in an (anonymous) article about the enigmatic writer Thomas Pynchon and his novel “The Crying of Lot 49’ (1966). Two years later there was also a lead to Taoist sources as recorded by Roger T. Ames (1998, p. 169).

 

Kent PALMER (2000) mentioned the term for the first time in a scientific environment in several articles and later in his Ph.D. (Quadralectics of Design, 2009/2010). He was a system engineer, who put an emphasis on non-dual forms of thinking. It was clear - although I could not follow some of his terminologies - that he was concerned with the same widening of thinking as proposed in my quadralectic endeavors.

 

Over the years the use and occurrence of the word ‘quadralectics’ on the internet grew steadily – not only due to my own contributions. At present (2018) some 38.200 results are recorded (in 0,50 seconds). And Smythmyer’s Ph.D. on ‘Quadralectics’ was in 2013 a new star in the quadralectic firmament (SMYTHMYER, 2013).

 

A shining star, well written and a great piece of work. It was a pleasure to read such a clear display of socio-economic currents and individuals (with Marx as their leading actor) from the past to the present – capped off by the introduction of the ‘infant theory’ of quadralectics. Maybe the title of the Ph.D. is slightly misleading since the main subject of study is not the quadralectic method itself, but the application of a particular modus operandi (four-fold way of thinking) in the field of economy and sociology.

 

Smythmyer indicated (p. 51) that he moved on new ground when he coined the title ‘Quadralectics’: ‘Hegel and Marx thought in two dimensions, this model worked in four. As a tribute to their works, I selected the title Quadralectics, as a symbol of a system with four parts in a four-dimensional matrix. Now all that was left was to create a way to take this theorem and forge it into a theory.'

 

In the next part of this essay, I will try to incorporate Smythmyer’s understanding and utilization of the term ‘Quadralectics’ into my own interpretation of this particular form of four-fold thinking.

 

The reading started off on the wrong foot. Shivers went down my spine when, early in the book (Ch. I), the word ‘quadralectics’ was connected with conflict and proposed as a tool to measure and predict the magnitude of aggressive encounters. Furthermore, quadralectics is seen as an integration of four dialectic models. Both descriptions are way-out of the interpretation of ‘my’ quadralectics (KUILMAN, 1996/2011).

 

In fact, the roots of my epistemology can be found in the critical rejection of historical writing in terms of conflict. The rhetorical question: ‘is it possible to write history without the unsavory markers of conflict?’, was asked early in my life. And my subsequent intellectual development was geared towards finding an answer to that question. One of the achievements of a quadralectic worldview (as I see it) is its ‘neutral’ character – in contrast to lower forms of division thinking.

 

Therefore the ‘conflict’, which is present in every communication (or ongoing history) is incorporated in quadralectics – but it is not the leading agent. ‘Conflict’ has to make a cognitive move from its common dualistic understanding to a quadralectic environment. The nature of conflict is rooted in a misunderstanding of division thinking between the communication partners. Its cause has to be redefined in terms of incomprehension rather than the measure of the implementation of force.

 

After the initial shock of Smythmyer’s introduction, it soon became clear that our mutual suppositions (as expressed in the name ‘quadralectics’) had – as far as the basic mechanism goes – a lot in common. He describes ‘conflict’ as a ‘transition within a paradigm of interconnected socioeconomic elements’ (p. 14). This definition leads directly to the importance of ‘shift’. Displacement, as a result of movement, played a crucial role in the conception of ‘my’ quadralectics in the 1980s. The transition/shift can be measured, either within the paradigms and/or the division environment (the Technological Coefficient versus the Communication Coefficient).

 

I wholeheartedly underwrite Smythmyer’s stimulating objective (p. 20): ‘By increasing the objective capabilities of defining socio-economic paradigms and status shifts within those paradigms, quadralectics will be more useful for the analysis of current socio-economic shifts, thus allowing for better preparation in the case of any conflict that may or may not happen’.

 

The literature review (Ch. II) is the Master Template in which the great names in socio-economic history provide the substratum of research. Smythmyer’s idea, I presume, is to find ‘the beginning’ in communication with thinkers like Hegel, Marx, Friedman, Luckacs, Veblen (my favorite) and many others (including Adolf Hitler and Ross Perot). Most of these thinkers operate in the realm of lower division thinking (dialectic) and are therefore unable to see the potential of the area ‘in-between’. Many of their theories and observations are the result of creative thinking, but only within the limits and the confinement of an oppositional straightjacket.

 

Smythmyer’s intention to ‘broaden the lens’ away from a dialectic research and a bifurcated universe is exactly the viewpoint I took in the early stages of my research of the four-fold. However, to see ‘Quadralectics’ (only) as the relationship between conflict and social change (p. 51) is, in my opinion, to narrow a view. The ‘four parts in a four-dimensional matrix’, as envisaged by Smythmyer, are bound to become the essential tools of modern, post-dialectic thinking. The choice of this epistemology is appropriately chosen. But the application of a general and a specific form of quadralectics – as a philosophical framework - should be noted.

 

The use of ‘quadralectics’ (or even ‘quadralectic theory’, p. 124) in the socio-economic context is just one of the many fields of knowledge were the specific way of four-fold thinking (quadralectics proper) can be applied. The very moment the X-as (first dimension) is divided in Anarchy, Feudalism, Capitalism, Socialism and Communism and the Y-axis (second dimension) in Plutocracy, Hegemony, Capitalism, Populism and Communalism a (subjective) valuation frame is introduced (based on either control of means of production or the control structure of wealth).

 

There is nothing wrong with these choices, as long as it is realized that the divisions follow a linear trend from maximum to minimum. Capitalism is on both X- and Y-axis nicely tucked in the middle - implicit pointing to the Golden Mean, the zenith of beauty, consisting of symmetry, proportion and harmony. When ‘hegemony’ is ‘near the middle of the paradigm’ (p. 194/195) it implies close to be ‘good’ and versatile. This viewpoint might be true, but only within a dialectic inspired discours.

 

This bickering should not disguise the fact that Smythmyer gave a brilliant and clear exposé of the various human organisations and their power structures. But I have the feeling – mainly because of the linear character of the subdivisions – that the ‘neutral’ side of (theoretical) quadralectics is ignored.

 

Quadralectics - as a specific form of four-fold thinking - requires a different perception. It poses a cyclic nature versus the linear disposition (of the dialectic). The different mindset implies that dialectic notions, like the beginning, middle and end and such notions as ‘a Golden Mean’, need a new understanding: there is no beginning, middle and end on a divided circular line. We can only speak of a ‘First’ and ‘Last’ visibility – and have to understand what that visibility means. Also the ‘Golden Mean’ as a comparison of two lengths of lines becomes redundant in a circular setting. Dialectics uses the two-division as its guideline (and tool of analogy), while a quadralectic communication applies the (arithmetical) result of a shift between two four-divisions as its base for valuation. The difference is immense, but if one is unable to see outside the dualistic framework, it is neglectable. A comparison with Newton’s approach to physics and Einstein’s improvement (by introducing the speed of light) is relevant.

 

The statement (p. 169) ‘Marxism is the key tool in the Quadralectic paradigm’ looks, with good will, like a facsimile of the dialectic encounter of the two four-divisions in an embryonal quadralectic environment. It cannot be denied that the quadralectic model pays tribute and incorporates the two-division in its genetic history. Division and movement (shift) are the basic elements of its being, but not necessarily in an evolutionary way. Dialectic evolution is completely different from quadralectic evolution. The first is a line, the second is a graph. However the phrase ‘to create an interrelated structure to explain and predict social changes within the socioeconomic paradigm’ is also feasible in the operational phase of a quadralectic epistemology.

 

A further visualization of two types of control (of the masses) is given in Chapter XIII. The five-fold control of means of production (X-axis) meets the five-fold control of the structure of wealth (Y-axis). They form the first and second dimension, A reinterpretation of Aristotle’s Forms, in Part IV, makes up the third dimension. The Forms represent ‘a pattern of known socioeconomic phenomenon’ (p. 218). In particular the action of ’filling up the gaps (,,,) to fit into the quadralectic paradigm’ is a sound piece of original work, despite the fact that the methodology can be criticized from a (theoretical) quadralectic point of view. The full picture (on the Z-axis) consists of a nine-fold division (from simple to complex): tyranny, monarchy, meritocracy, technocracy, aristocracy, egalitarianism, mob rule, democracy and polity.

 

The above-mentioned lattice (or three-dimensional arrangement) moves through time to bring in the fourth dimension. Or, like Smythmyer put it (p. 220): 'we will see how they require only a temporal element to become a complete four-dimensional model.’ In Part V (not in the list of contents, but given as Part VI) the long-awaited moment was about to happen: the calculation of the conflict coefficient. The introduction of the Ph.D. (p. 20) promised a magic wand, which could predict the magnitude of a conflict within the socio-economic paradigm. If only that could be achieved then the world would be a better place…

 

The introduction of Morgan’s three stages (savagery - barbarianism - civilization) comes as a deception. (MORGAN, 1877). The descriptions in terms of a condition humaine is prehistoric and simplistic. On the other hand, the ten-fold scale of conflicts (with a linear increase in violence) can be helpful. The actual calculation from the shift in a socio-economic phenomenon towards a real conflict number (using -1, 0 and +1) is, in my opinion, insufficiently described. The map in the appendix (as promised ‘for those of you who are visually oriented’, p. 303) is not given. Maybe it helps to clarify the number of spaces (shift) ‘a society moves through the paradigm to figure out its conflict number’.

 

Despite these shortcomings (for me), I understand the principles behind the generation of the ‘conflict number’. There are reminiscences to a quadralectic approach (of shifting four-divisions), but I would not call the procedure of the creation of a conflict number ‘quadralectics’. Values are still generated in a linear environment (and often based on a subjective understanding of ‘high’ and ‘low’ and entities like minimum and maximum and the rigid digital world of plus (+) and minus (-). Three (linear) axes moving in time do not make a quadralectic cosmos. The quadralectic (scientific) reality consists, in my view, of an observer who used the universal communication graph (CF-graph) in the changeability of the partners in a the communication.

 

The universal character implies that any juxtaposition between whatever sort of topic can be put to the quadralectic test. So, a comparison between certain socio-economic manifestations and the occurrence and intensity of a conflict and subsequent violence is a viable research option. All we have to know are the boundaries of visibility in place and time of the communication units. A form of ‘intensity’ can be measured as soon as these boundaries are established. The place on the CF-graph provides (by analogy) a fairly confident picture (within the given communication) what is going to happen. So it is not the actual figure (CF-value) which determined its worth, but the place on the graph. Place is in the end more important than time. Although in the understanding of quadralectics the place (on the graph) is also the time…

 

A glance on the Theorems of Quadralectics (Appendix I) gives a certain preoccupation for (Neo)Darwinistic ideas. One cannot fail to notice statements about survival (2, 6), choice of desirable traits (3, 8), genetic material (5), natural selection (9) and sexual selection (11, 12). I have no clue as to what these theorems contribute to the subject at hand. Is it an effort to understand the nature of conflict? Is it a revival of the survival of the fittest? It is hard to say, but whatever explanation: it has little to do with quadralectics.

 

A closer look at the bibliography is relevant. The writings of the classical, communistic leaders are out in force (Lenin, 13 entries), Mao (29), Marx (15) and Stalin (14). Fortunately Stephen Gould, a much more amicable researcher, got 7 entries. Thornstein Veblen ’Theory of the Leisure Class’ (1899), Michael Young’s ‘The Rise of the Meritocracy‘ (1951) and James Burnham’s ‘The Managerial Revolution’ (1941) are sadly missed. Maybe their writings did not fit into the ‘conflict’ model.

 

All in all, Smythmyer’s Ph.D. is a refreshing study, which gives a deeper insight into the way human beings live together. The outset to combine expressions of conflict with a particular socio-economic phenomenon is challenging. The intention to use a wider scope is prize-worthy, but the name ‘quadralectic’ is not fully appropriate.

  

Suggested literature

  

AMES, Roger T. (Ed.) (1998). Wandering at Ease in the Zhuangzi. Albany: State University of New York Press, ISBN 0-7914-3921-6/3922-4.

 

BURNHAM, James (1941). The Managerial Revolution. What is Happening in the World? New York: John Day Co.

 

KUILMAN, Marten (1996/2011). Four. A Rediscovery of the ‘Tetragonus mundus’. Falcon Press, Heemstede. ISBN 978-90-814420-1-5

tetragonusmundus.wordpress.com/inhoud/

 

KUILMAN, Marten (2009/2011) Visions of Four Notions. Introduction to a Quadralectic Epistemology. Falcon Press, Heemstede. ISBN 978-90-814420-2-2

wordpress.com/view/visionsoffour.wordpress.com

 

MORGAN, Lewis H. (1877/1974). Ancient Society, or Researching the lines of Human Progress from Savagery through Barbarian In to Civilization. Gloucester MA, Peter Smith.

 

PALMER, Kent D. (1994). The Fragmentation of Being and the Path Beyond the Void. Apeiron Press, Orange.

archonic.net/apeiron.htm

works.bepress.com/kent_palmer/2

 

- (2000). Reflexive Autopoietic Dissipative Special Systems Theory: An Approach to Emergent Meta-systems through Holonomics.

archonic.net/autopoiesis.html

dialog.net/htdocs/homepage.02/autopoiesis.html

 

- (2010). Emergent Design. Explorations in Systems Phenomenology in Relation to Ontology, Hermeneutics and the Meta-dialectics of Design. A thesis submitted for the Degree of Doctor of Philosophy School of Electrical and Information Engineering Division of Information Technology, Engineering, and the Environment University of South Australia, 28 September 2009.

 

SMYTHMYER, Christopher W. (2013). Quadralectics. Nova Southeastern University, 2015. The Seven Swords of Strategic Business: Companion Book.

 

VEBLEN, Thorstein (1899). The Theory of the Leisure Class: An Economic Study of Institutions.

 

YOUNG, Michael (1951). The Rise of the Meritocracy.

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Additional remarks

 

Table of Contents does not mention the Chapters.

The latter are introduced on p. 18ff.

Chapters and parts become a confusing mix (for me).

 

My reconstruction of the table of contents is as follows:

 

Part I - ?

 

Introduction

Ch I - no heading, just description under ‘Chapters’

Ch II - Literature review

Ch. III - Methodology

 

Part II - Theory – is not mentioned in the text (p. 65) but called ‘in Chapters’

 

Introduction of Theory

 

At p. 67ff a division in parts (I – IV) is given

Part I – Marx

Part II – Plutocracy etc.

Part III – Aristotle

Part IV – Technological Coefficient

 

But where do these parts fit into the table of contents?

 

Ch. IV - Of the Applied Methodology

Ch. V - Theoretical Overview

 

Part III - Of the Marxist Dialectic - is not mentioned in the Contents as Part III.

 

Ch. VI - General Principles

Ch. VII - Of Anarchy

Ch. VIII - Of Feudalism

Ch. IX - Of Capitalism

Ch. X - Of Socialism

Ch. XI - Of Communism

Ch. XII - Conclusion Dialectics = Conclusion of the dialectic

 

Part III Quadralectic Vertices = Part IV in the text (p. 170)

 

A figure to show the outlay and division of the X and Y-axes would have been helpful. ‘Quadralectic vertices’ point to four (4) vertices (tetrahedron), but the text continues with a five division (Plutocracy, Hegemony, Capitalism, Populism and Communalism)

 

Ch. XIII - Introduction = Introduction to the Quadralectic Dialectic.

Ch. XIV - Of Plutocracy

 

What happened to Ch XV – XVI?

 

Ch. XVII - Hegemony

Ch. XVIII - Of Capitalism

Ch. XIX – Of Populism

Ch. XX – Of Communalism

 

Part IV Aristotle – In text: Aristotle’s Form

 

Ch. XVI - Introduction - should be Ch. XXI (see above)

Ch. XVII - Tyranny - should be Ch. XXII

Ch. XVIII - Monarchy - should be Ch. XXIII

Ch. XIX - Meritocracy - should be Ch. XXIV

Ch. XX - Technocracy - should be Ch. XXV

Ch. XXI - Aristocracy - should be Ch. XXVI

Ch. XXII - Egalitarianism - should be Ch. XXVII

Ch. XXIII - Mob Rule - should be Ch. XXVIII

Ch. XXIV - Democracy - should be Ch. XXIX

Ch. XXV - Polity - should be Ch. XXX

Ch. XXVI - Development - should be Ch. XXXI

Ch. XXVII - Conclusion

 

Part V - Missing

Part VI - TC - is part VII in text

Part VI - Navigating

Part VII – Catharsis

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Corrections

 

p. 22 - p. Chapter 1 (Arabic) is written as Chapter I (Roman)

p. 22 - White et al – capital W

p. 22 - Freidman - Friedman

p. 23 - duel = dual

p. 24 - as Maritian states – who is Maritian?

p. 38 and p. 39 - Freidman = Friedman

p. 40 - these there element = these three elements

p. 95 - by an large = by and large

p. 102 - destabilize = destabalize

p. 103 - form of society

p. 105 - pleas not = please not

p. 106 - Doctor = doctor

p. 109 - maintianed is = maintained its

p.112 - now = no law or rule

p.114 - 369 sensence unclear

De Dion diamonds – de Beer diamonds?

p. 119 - her = here is an article

p. 129 - There is not real strong king = there is no real strong king

p. 131 - invasion – s

p. 132 - Myan = Mayan

p. 134 - structure – s

p. 139 - Di Vinci = Da Vinci

p. 148 - for person gain = for personal gain

p. 151 - not test = no test

p. 159 - many socialism = socialists

doe = do

p. 175 - heav?

p. 180 - can buy out a for profit corporation

p. 188 - A excellent example = An excellent exemple

p. 189 - duel = dual

p. 193 - Brittan = Britain

p. 201 - the people thought he building = through the building

p.205 - the focus in on keeping – the focus is on keeping

p. 214 - at out disposal – at our disposal

p. 218 - filling the in the blank – filling in the blank

p. 246 - have and have not’s

p. 252 - in a capitalism (2x)

p. 254 - Velbin = Veblin

p. 257 - a intrinsic worth = an intrinsic worth

p. 260 – as simple as

p. 293 - Out western civilization = our

p. 294 - ho = how

p. 296 - the survival or the artisan = survival of the artisan

p. 297/299 - Brittan = Britain

p. 300 - one the decline = on the decline

p. 328 - Jon Elster = John Elster

   

Versatile in it’s load out options the M-ASS can be just want you want it to be on the battlefield – as long as you have the right attachments. This is a little different loadout then last time, just switched a couple attachments around and took some out to give a better idea what the frame looks like without being so cluttered. Wanted a different quad walker then the normal insect looking variety.This one is more of a lumbering beast.

The most versatile craft in the Colonial Defense Navy, the F-80 was designed from the beginning to be modular and customizable to adapt to a wide-array of combat scenarios. New modular systems are still in development as this carrier-bourne starfighter campaigns across the galaxy in the fight for peace and justice. The Sabrehawk may be new, but it is quickly finding itself host to many new fighter aces.

Please note the intricate geometric pattern demonstrating a high skill and concern for an intricacy.

The whole aspect is almost Cycladic in style, of a kind that one finds in Eastern Mediterranean.

All in all one has the impression that one looks at a precursor of an embroidered Romanian blouse covered in delilcate stitches.

www[dot]blouseroumaine[dot]com/orderthebook_p1[dot]html

 

Note the decoration on this clay artefact which precedes by several millenia the intricate but not dissimilar pattern of sticthes that decorate the Romanian ethnic blouses.

 

Dobrogea Neolithic Goddess of Fertility

Note the elongated (phallic) neck the prominent hips and bosoms - al symbols of fertility.

The missing head is a rule (no need to think - just to procreate!). A few incisions decorate the body.

---------------------------------------------------------------------------------------------------------------------

The Neolithic figurines of this kind are discussed in the introductory chapter (Overview) of a new Anthology which appears as an E-book and is availbale online:

"Blouse Roumaine - the Unsung Voices of Romanian Women"

 

Presented and Selected by Constantin ROMAN

 

Anthology E-BOOK (11BM)

 

DISTRIBUTION: Online with credit card

 

COST: $ 54.99, £34.99 (ca Euros 35.50)

 

LINK: www.blouseroumaine.com/orderthebook_p1.html

 

CONTENTS:

 

2,250,000 words,

 

over 1,000 pages,

 

ca 160 illustrations in text

 

160 critical biographies,

 

58 social categories/professions,

 

600 quotations (mostly translated into English for the first time),

 

circa 3,000 bibliographical references (including URLs and credits)

 

6 Indexes (alphabetical, by profession, timeline, quotation Index, place

 

index and name index)

 

AUTHOR: Constantin Roman is a Scholar with a Doctorate from Cambridge and a Member of the Society of Authors (London). He is an International Adviser, Guest Speaker, Professor Honoris Causa and Commander of the Order of Merit.

  

INDEX BY PROSFESSION: 58 CATEGORIES by Call, Profession or Social Status

 

Academics (22), Actresses (9), Anti-Communist Fighters (14), Architects/Interior Designers (2), Art Critics (9), Artist Book Binders (1), Ballerinas (6), Charity Workers/Benefactors (20), Communist Public Figures (2), Courtesans (3), Designers (2), Diplomats (4), Essayists (11), Ethnographers (6), Exiles & First-generation Romanians born abroad (87), Explorers (1), Feminists (12), Folk Singers (1), Gymnasts, Dressage Riders (2), Historians (5), Honorary Romanian Women (15), Illustrators (3), Journalists (13), Lawyers (4), Librarians (3), Linguists (2), Literary Critics (1), Media (15), Medical Doctors/Nurses (5), Memoir Writers (16), Missionaries and Nuns (4), Mountainéers (2), Museographers (1), Musical Instruments Makers (1), Novelists (24), Opera Singers (16), Painters (14), Peasant Farmers (6), Philosophers and Philosophy Graduates (4), Pianists (6), Pilots (4), Playwrights (5), Poets (29), Political Prisoners (30), Politicians (5), Revolutionaries (2), Royals and Aristocrats (34), Scientists (8), Sculptors (4), Slave (1), Socialites/Hostesses (20), Spouses/Relations of Public Figures (51), Spies (2), Tapestry Weavers (4), Translators (25), Unknown Illustrious (6), Violinists (4), Workers (3)

 

NOTE:

Most of the above 160 Romanian women, in the best tradition of versatility, are true polymaths and therefore nearly each one of them falls in more than just one category, often three or more. This explains why adding the numbers of the 57 individual categories bears no relation to the actual total of the above 160 women included in Blouse Roumaine.

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LIST OF 160 CRITICAL BIOGRAPHIES (each supported by Quotations and Bibliography)

 

AA *Gabriela Adamesteanu *Florenta Albu *Nina Arbore *Elena Arnàutoiu *Ioana Raluca Voicu-Arnàutoiu, *Laurentia Arnàutoiu *Mariea Plop - Arnàutoiu *Ana Aslan *Lady Elizabeth Asquith Bibescu

 

BB *Lauren Bacall *Lady Florence Baker *Zoe Bàlàceanu *Ecaterina Bàlàcioiu-Lovinescu *Victorine de Bellio *Pss. Marta Bibescu *Adriana Bittel *Maria Prodan Bjørnson *Ana Blandiana *Yvonne Blondel *Lola Bobescu *Smaranda Bràescu *Elena Bràtianu *Élise Bràtianu *Ioana Bràtianu *Elena Bràtianu- Racottà *Letitzia Bucur

 

CC *Anne-Marie Callimachi *Georgeta Cancicov *Madeleine Cancicov *Pss. Alexandra Cantacuzino *Pss.Maria Cantacuzino (Madame Puvis de Chavannes) *Pss. Maruca Cantacuzino-Enesco* Pss. Catherine Caradja *Elena Caragiani-Stoenescu *Marta Caraion-Blanc, *Nina Cassian, *Otilia Cazimir *Elena Ceausescu *Maria Cebotari *Ioana Celibidache *Hélène Chrissoveloni (Mme Paul Morand)*Alice Cocea *Irina Codreanu *Lizica Codreanu *Alina Cojocaru *Nadia Comàneci *Denisa Comànescu *Lena Constante *Silvia Constantinescu *Doina Cornea *Hortense Cornu *Viorica Cortez*Otilia Cosmutzà *Sandra Cotovu *Ileana Cotrubas *Carmen-Daniela Cràsnaru *Mioara Cremene *Florica Cristoforeanu *Pss. Elena Cuza

 

DD *Hariclea Darclée *Cella Delavrancea *Alina Diaconú *Varinca Diaconú *Anca Diamandy *Marie Ana Dràgescu *Rodica Dràghincescu *Bucura Dumbravà *Natalia Dumitrescu

 

EE *Micaela Eleutheriade *Queen Elisabeth of Romania (‘Carmen Sylva’) *Alexandra Enescu *Mica Ertegün

 

FF *Lizi Florescu, *Maria Forescu *Nicoleta Franck *Aurora Fúlgida

 

GG *Angela Gheorghiu *Pss Grigore Ghica *Pss. Georges Ghika (Liane de Pougy) *Veturia Goga *Maria Golescu *Nadia Gray *Olga Greceanu *Pss. Helen of Greece *Nicole Valéry-Grossu *Carmen Groza

 

HH *Virginia Andreescu Haret *Clara Haskil *Lucia Hossu-Longin

 

II *Pss. Ileana of Romania *Ana Ipàtescu *Marie-France Ionesco *Dora d’Istria *Rodica Iulian

 

JJ *Doina Jela *Lucretia Jurj

 

KK *Mite Kremnitz

 

LL *Marie-Jeanne Lecca *Madeleine Lipatti *Monica Lovinescu *Elena Lupescu

 

MM *Maria Mailat *Ileana Màlàncioiu *Ionela Manolesco *Lilly Marcou *Silvia Marcovici *Queen Marie of Romania *Ioana A. Marin *Ioana Meitani *Gabriela Melinescu *Veronica Micle *Nelly Miricioiu *Herta Müller *Alina Mungiu-Pippidi *Agnes Kelly Murgoci

 

NN *Mabel Nandris *Anita Nandris-Cudla *Lucia Negoità *Mariana Nicolesco *Countess Anna de Noailles *Ana Novac

 

OO *Helen O’Brien *Oana Orlea

 

PP *Hortensia Papadat-Bengescu *Milita Pàtrascu *Ana Pauker *Marta Petreu *Cornelia Pillat *Magdalena Popa *Elvira Popescu

 

RR *Ruxandra Racovitzà *Elisabeta Rizea *Eugenia Roman *Stella Roman *Queen Ana de România, *Pss. Margarita de România *Maria Rosetti *Elisabeth Roudinesco

 

SS *Annie Samuelli *Sylvia Sidney *Henriette-Yvonne Stahl *Countess Leopold Starszensky *Elena Stefoi *Pss. Marina Stirbey *Sanda Stolojan *Cecilia Cutzescu-Storck

 

TT *Maria Tànase *Aretia Tàtàrescu *Monica Theodorescu *Elena Theodorini

 

UU *Viorica Ursuleac

 

VV *Elena Vàcàrescu *Leontina Vàduva *Ana Velescu *Marioara Ventura *Anca Visdei *Wanda Sachelarie Vladimirescu *Alice Steriade Voinescu

 

WW *Sabina Wurmbrand

 

ZZ *Virginia Zeani

  

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The bamboos (Bambusoideae) are a subfamily of flowering perennial evergreen plants in the grass family Poaceae.

 

Giant bamboos are the largest members of the grass family. In bamboos, the internodal regions of the stem are hollow and the vascular bundles in the cross section are scattered throughout the stem instead of in a cylindrical arrangement. The dicotyledonous woody xylem is also absent. The absence of secondary growth wood causes the stems of monocots, including the palms and large bamboos, to be columnar rather than tapering.

 

Bamboos are some of the fastest-growing plants in the world, due to a unique rhizome-dependent system. Certain species of bamboo can grow 88.9 Centimeters within a 24-hour period, at a rate of 3 cm/h (a growth of approximately 1 millimeter every 2 minutes). Bamboos are of notable economic and cultural significance in South Asia, Southeast Asia and East Asia, being used for building materials, as a food source, and as a versatile raw product. Bamboo has a higher compressive strength than wood, brick or concrete and a tensile strength that rivals steel.

 

The word bamboo comes from the Kannada term bambu, which was introduced to English through Malay.

 

SYSTEMATICS AND TAXONOMY

The bamboos have long been considered the most primitive grasses, mostly because of the presence of bracteate, indeterminate inflorescences, "pseudospikelets", and flowers with three lodicules, six stamens, and three stigmas. Following more recent molecular phylogenetic research, many tribes and genera of grasses formerly included in Bambusoideae are now classified in other subfamilies, e.g. the Anomochlooideae, the Puelioideae, and the Ehrhartoideae. The subfamily in its current sense belongs to the BOP clade of grasses, where it is sister to the Pooideae (bluegrasses and relatives).

 

The bamboos contains three clades classified as tribes, and these strongly correspond with geographic divisions, representing the New World herbaceous species (Olyreae), tropical woody bamboos (Bambuseae) and temperate woody bamboos (Arundinarieae). The woody bamboos do not form a monophyletic group; instead, the tropical woody and herbaceous bamboos are sister to the temperate woody bamboos. Altogether, there are more than 1,400 species in 115 genera.

 

Tribe Olyreae (herbaceous bamboos)

Tribe Bambuseae (tropical woody bamboos)

Tribe Arundinarieae (temperate woody bamboos)

 

DISTRIBUTION

Bamboo species are found in diverse climates, from cold mountains to hot tropical regions. They occur across East Asia, from 50°N latitude in Sakhalin through to Northern Australia, and west to India and the Himalayas. They also occur in sub-Saharan Africa, and in the Americas from the mid-Atlantic states south to Argentina and Chile, reaching their southernmost point at 47°S latitude. Continental Europe is not known to have any native species of bamboo.

 

Recently, some attempts have been made to grow bamboo on a commercial basis in the Great Lakes region of east-central Africa, especially in Rwanda. In the United States, several companies are growing, harvesting, and distributing species such as Phyllostachys nigra (Henon) and Phyllostachys edulis (Moso).

 

ECOLOGY

Bamboo is one of the fastest-growing plants on Earth, with reported growth rates of 250 cm in 24 hours. However, the growth rate is dependent on local soil and climatic conditions, as well as species, and a more typical growth rate for many commonly cultivated bamboos in temperate climates is in the range of 3–10 centimetre per day during the growing period. Primarily growing in regions of warmer climates during the late Cretaceous period, vast fields existed in what is now Asia. Some of the largest timber bamboo can grow over 30 m tall, and be as large as 15–20 cm in diameter. However, the size range for mature bamboo is species dependent, with the smallest bamboos reaching only several inches high at maturity. A typical height range that would cover many of the common bamboos grown in the United States is 4.6–12 metres, depending on species. Anji County of China, known as the "Town of Bamboo", provides the optimal climate and soil conditions to grow, harvest, and process some of the most valued bamboo poles available worldwide.

 

Unlike all trees, individual bamboo stems, or culms, emerge from the ground at their full diameter and grow to their full height in a single growing season of three to four months. During these several months, each new shoot grows vertically into a culm with no branching out until the majority of the mature height is reached. Then, the branches extend from the nodes and leafing out occurs. In the next year, the pulpy wall of each culm slowly hardens. During the third year, the culm hardens further. The shoot is now considered a fully mature culm. Over the next 2–5 years (depending on species), fungus begins to form on the outside of the culm, which eventually penetrates and overcomes the culm. Around 5–8 years later (species and climate dependent), the fungal growths cause the culm to collapse and decay. This brief life means culms are ready for harvest and suitable for use in construction within about three to seven years. Individual bamboo culms do not get any taller or larger in diameter in subsequent years than they do in their first year, and they do not replace any growth lost from pruning or natural breakage. Bamboos have a wide range of hardiness depending on species and locale. Small or young specimens of an individual species will produce small culms initially. As the clump and its rhizome system mature, taller and larger culms will be produced each year until the plant approaches its particular species limits of height and diameter.

 

Many tropical bamboo species will die at or near freezing temperatures, while some of the hardier or so-called temperate bamboos can survive temperatures as low as −29 °C. Some of the hardiest bamboo species can be grown in places as cold as USDA Plant Hardiness Zones 5–6, although they typically will defoliate and may even lose all above-ground growth, yet the rhizomes will survive and send up shoots again the next spring. In milder climates, such as USDA Zone 8 and above, some hardy bamboo may remain fully leafed out year-round.

 

MASS FLOWERING

Most bamboo species flower infrequently. In fact, many bamboos only flower at intervals as long as 65 or 120 years. These taxa exhibit mass flowering (or gregarious flowering), with all plants in a particular cohort flowering over a several-year period. Any plant derived through clonal propagation from this cohort will also flower regardless of whether it has been planted in a different location. The longest mass flowering interval known is 130 years, and it is for the species Phyllostachys bambusoides (Sieb. & Zucc.). In this species, all plants of the same stock flower at the same time, regardless of differences in geographic locations or climatic conditions, and then the bamboo dies. The lack of environmental impact on the time of flowering indicates the presence of some sort of "alarm clock" in each cell of the plant which signals the diversion of all energy to flower production and the cessation of vegetative growth. This mechanism, as well as the evolutionary cause behind it, is still largely a mystery.

 

One hypothesis to explain the evolution of this semelparous mass flowering is the predator satiation hypothesis which argues that by fruiting at the same time, a population increases the survival rate of their seeds by flooding the area with fruit, so, even if predators eat their fill, seeds will still be left over. By having a flowering cycle longer than the lifespan of the rodent predators, bamboos can regulate animal populations by causing starvation during the period between flowering events. Thus the death of the adult clone is due to resource exhaustion, as it would be more effective for parent plants to devote all resources to creating a large seed crop than to hold back energy for their own regeneration.

 

Another, the fire cycle hypothesis, argues that periodic flowering followed by death of the adult plants has evolved as a mechanism to create disturbance in the habitat, thus providing the seedlings with a gap in which to grow. This argues that the dead culms create a large fuel load, and also a large target for lightning strikes, increasing the likelihood of wildfire. Because bamboos can be aggressive as early successional plants, the seedlings would be able to outstrip other plants and take over the space left by their parents.

 

However, both have been disputed for different reasons. The predator satiation hypothesis does not explain why the flowering cycle is 10 times longer than the lifespan of the local rodents, something not predicted. The bamboo fire cycle hypothesis is considered by a few scientists to be unreasonable; they argue[20] that fires only result from humans and there is no natural fire in India. This notion is considered wrong based on distribution of lightning strike data during the dry season throughout India. However, another argument against this is the lack of precedent for any living organism to harness something as unpredictable as lightning strikes to increase its chance of survival as part of natural evolutionary progress.

 

More recently, a mathematical explanation for the extreme length of the flowering cycles has been offered, involving both the stabilizing selection implied by the predator satiation hypothesis and others, and the fact that plants that flower at longer intervals tend to release more seeds. The hypothesis claims that bamboo flowering intervals grew by integer multiplication. A mutant bamboo plant flowering at a non-integer multiple of its population's flowering interval would release its seeds alone, and would not enjoy the benefits of collective flowering (such as protection from predators). On the other hand, a mutant bamboo plant flowering at an integer multiple of its population's flowering interval would release its seeds only during collective flowering events, and would release more seeds than the average plant in the population. It could therefore take over the population, establishing a flowering interval that is an integer multiple of the previous flowering interval. The hypothesis predicts that observed bamboo flowering intervals should factorize into small prime numbers.

 

The mass fruiting also has direct economic and ecological consequences, however. The huge increase in available fruit in the forests often causes a boom in rodent populations, leading to increases in disease and famine in nearby human populations. For example, devastating consequences occur when the Melocanna bambusoides population flowers and fruits once every 30–35 years around the Bay of Bengal. The death of the bamboo plants following their fruiting means the local people lose their building material, and the large increase in bamboo fruit leads to a rapid increase in rodent populations. As the number of rodents increases, they consume all available food, including grain fields and stored food, sometimes leading to famine. These rats can also carry dangerous diseases, such as typhus, typhoid, and bubonic plague, which can reach epidemic proportions as the rodents increase in number. The relationship between rat populations and bamboo flowering was examined in a 2009 Nova documentary "Rat Attack".

 

In any case, flowering produces masses of seeds, typically suspended from the ends of the branches. These seeds will give rise to a new generation of plants that may be identical in appearance to those that preceded the flowering, or they may produce new cultivars with different characteristics, such as the presence or absence of striping or other changes in coloration of the culms.

 

Several bamboo species are never known to set seed even when sporadically flowering has been reported. Bambusa vulgaris, Bambusa balcooa and Dendrocalamus stocksii are common examples of such bamboo.

 

AS ANIMAL DIET

Soft bamboo shoots, stems, and leaves are the major food source of the giant panda of China, the red panda of Nepal and the bamboo lemurs of Madagascar. Rats will eat the fruits as described above. Mountain gorillas of Africa also feed on bamboo, and have been documented consuming bamboo sap which was fermented and alcoholic; chimpanzees and elephants of the region also eat the stalks.

 

The larvae of the bamboo borer (the moth Omphisa fuscidentalis) of Laos, Myanmar, Thailand and Yunnan Province, China, feeds off the pulp of live bamboo. In turn, these caterpillars are considered a local delicacy.

 

CULTIVATION

COMMERCIAL TIMBER

Timber is harvested from both cultivated and wild stands, and some of the larger bamboos, particularly species in the genus Phyllostachys, are known as "timber bamboos".

 

HARVESTING

Bamboo used for construction purposes must be harvested when the culms reach their greatest strength and when sugar levels in the sap are at their lowest, as high sugar content increases the ease and rate of pest infestation.

 

Harvesting of bamboo is typically undertaken according to the following cycles:

 

1) Life cycle of the culm: As each individual culm goes through a 5– to 7-year life cycle, culms are ideally allowed to reach this level of maturity prior to full capacity harvesting. The clearing out or thinning of culms, particularly older decaying culms, helps to ensure adequate light and resources for new growth. Well-maintained clumps may have a productivity three to four times that of an unharvested wild clump. Consistent with the life cycle described above, bamboo is harvested from two to three years through to five to seven years, depending on the species.

 

2) Annual cycle: As all growth of new bamboo occurs during the wet season, disturbing the clump during this phase will potentially damage the upcoming crop. Also during this high rainfall period, sap levels are at their highest, and then diminish towards the dry season. Picking immediately prior to the wet/growth season may also damage new shoots. Hence, harvesting is best a few months prior to the start of the wet season.

 

3) Daily cycle: During the height of the day, photosynthesis is at its peak, producing the highest levels of sugar in sap, making this the least ideal time of day to harvest. Many traditional practitioners believe the best time to harvest is at dawn or dusk on a waning moon.

 

LEACHING

Leaching is the removal of sap after harvest. In many areas of the world, the sap levels in harvested bamboo are reduced either through leaching or postharvest photosynthesis.

 

EXEMPLES OF THIS PRACTICE INCLUDE:

Cut bamboo is raised clear of the ground and leaned against the rest of the clump for one to two weeks until leaves turn yellow to allow full consumption of sugars by the plant.

A similar method is undertaken, but with the base of the culm standing in fresh water, either in a large drum or stream to leach out sap.

Cut culms are immersed in a running stream and weighted down for three to four weeks.

Water is pumped through the freshly cut culms, forcing out the sap (this method is often used in conjunction with the injection of some form of treatment).

 

In the process of water leaching, the bamboo is dried slowly and evenly in the shade to avoid cracking in the outer skin of the bamboo, thereby reducing opportunities for pest infestation.

 

Durability of bamboo in construction is directly related to how well it is handled from the moment of planting through harvesting, transportation, storage, design, construction and maintenance. Bamboo harvested at the correct time of year and then exposed to ground contact or rain, will break down just as quickly as incorrectly harvested material.

 

ORNAMENTAL BAMBOOS

The two general patterns for the growth of bamboo are "clumping" (sympodial) and "running" (monopodial). Clumping bamboo species tend to spread slowly, as the growth pattern of the rhizomes is to simply expand the root mass gradually, similar to ornamental grasses. "Running" bamboos, on the other hand, need to be controlled during cultivation because of their potential for aggressive behavior. They spread mainly through their roots and/or rhizomes, which can spread widely underground and send up new culms to break through the surface. Running bamboo species are highly variable in their tendency to spread; this is related to both the species and the soil and climate conditions. Some can send out runners of several metres a year, while others can stay in the same general area for long periods. If neglected, over time they can cause problems by moving into adjacent areas.

 

Bamboos seldom and unpredictably flower, and the frequency of flowering varies greatly from species to species. Once flowering takes place, a plant will decline and often die entirely. Although there are always a few species of bamboo in flower at any given time, collectors desiring to grow specific bamboo typically obtain their plants as divisions of already-growing plants, rather than waiting for seeds to be produced.

 

Regular observations will indicate major growth directions and locations. Once the rhizomes are cut, they are typically removed; however, rhizomes take a number of months to mature, and an immature, severed rhizome will usually cease growing if left in-ground. If any bamboo shoots come up outside of the bamboo area afterwards, their presence indicates the precise location of the removed rhizome. The fibrous roots that radiate from the rhizomes do not produce more bamboo.

 

Bamboo growth is also controlled by surrounding the plant or grove with a physical barrier. Typically, concrete and specially rolled HDPE plastic are the materials used to create the barrier, which is placed in a 60– to 90-cm-deep ditch around the planting, and angled out at the top to direct the rhizomes to the surface. (This is only possible if the barrier is installed in a straight line.) If the containment area is small, this method can be detrimental to ornamental bamboo, as the bamboo within can become rootbound and start to display the signs of any unhealthy containerized plant. In addition, rhizomes can escape over the top, or beneath the barrier if it is not deep enough. Strong rhizomes and tools can penetrate plastic barriers, so care must be taken. In small areas, regular maintenance may be the best method for controlling the running bamboos. Barriers and edging are unnecessary for clump-forming bamboos, although these may eventually need to have portions removed if they become too large.

 

The ornamental plant sold in containers and marketed as "lucky bamboo" is actually an entirely unrelated plant, Dracaena sanderiana. It is a resilient member of the lily family that grows in the dark, tropical rainforests of Southeast Asia and Africa. Lucky bamboo has long been associated with the Eastern practice of feng shui and images of the plant widely available on the Web are often used to depict bamboo. On a similar note, Japanese knotweed is also sometimes mistaken for a bamboo, but it grows wild and is considered an invasive species. Phyllostachys species of bamboo are also considered invasive and illegal to sell or propagate in some areas of the US.

 

USES

CULINARY

Although the shoots (new culms that come out of the ground) of bamboo contain a toxin taxiphyllin (a cyanogenic glycoside) that produces cyanide in the gut, proper processing renders them edible. They are used in numerous Asian dishes and broths, and are available in supermarkets in various sliced forms, in both fresh and canned versions. The golden bamboo lemur ingests many times the quantity of the taxiphyllin-containing bamboo that would kill a human.

 

The bamboo shoot in its fermented state forms an important ingredient in cuisines across the Himalayas. In Assam, India, for example, it is called khorisa. In Nepal, a delicacy popular across ethnic boundaries consists of bamboo shoots fermented with turmeric and oil, and cooked with potatoes into a dish that usually accompanies rice (alu tama (आलु तामा) in Nepali).

 

In Indonesia, they are sliced thin and then boiled with santan (thick coconut milk) and spices to make a dish called gulai rebung. Other recipes using bamboo shoots are sayur lodeh (mixed vegetables in coconut milk) and lun pia (sometimes written lumpia: fried wrapped bamboo shoots with vegetables). The shoots of some species contain toxins that need to be leached or boiled out before they can be eaten safely.

 

Pickled bamboo, used as a condiment, may also be made from the pith of the young shoots.

 

The sap of young stalks tapped during the rainy season may be fermented to make ulanzi (a sweet wine) or simply made into a soft drink. Bamboo leaves are also used as wrappers for steamed dumplings which usually contains glutinous rice and other ingredients.

 

Pickled bamboo shoots (Nepali:तामा tama) are cooked with black-eyed beans as a delicacy food in Nepal. Many Nepalese restaurant around the world serve this dish as aloo bodi tama. Fresh bamboo shoots are sliced and pickled with mustard seeds and turmeric and kept in glass jar in direct sunlight for the best taste. It is used alongside many dried beans in cooking during winter months. Baby shoots (Nepali: tusa) of a very different variety of bamboo (Nepali: निगालो Nigalo) native to Nepal is cooked as a curry in Hilly regions.

 

In Sambalpur, India, the tender shoots are grated into juliennes and fermented to prepare kardi. The name is derived from the Sanskrit word for bamboo shoot, karira. This fermented bamboo shoot is used in various culinary preparations, notably amil, a sour vegetable soup. It is also made into pancakes using rice flour as a binding agent. The shoots that have turned a little fibrous are fermented, dried, and ground to sand-sized particles to prepare a garnish known as hendua. It is also cooked with tender pumpkin leaves to make sag green leaves.

 

In Konkani cuisine, the tender shoots (kirlu) are grated and cooked with crushed jackfruit seeds to prepare 'kirla sukke'.

 

The empty hollow in the stalks of larger bamboo is often used to cook food in many Asian cultures. Soups are boiled and rice is cooked in the hollows of fresh stalks of bamboo directly over a flame. Similarly, steamed tea is sometimes rammed into bamboo hollows to produce compressed forms of Pu-erh tea. Cooking food in bamboo is said to give the food a subtle but distinctive taste.

 

In addition, bamboo is frequently used for cooking utensils within many cultures, and is used in the manufacture of chopsticks. In modern times, some see bamboo tools as an ecofriendly alternative to other manufactured utensils.

 

MEDICINE

Bamboo is used in Chinese medicine for treating infections and healing. In northern Indian state of Assam, the fermented bamboo paste known as khorisa is known locally as a folk remedy for the treatment of impotence, infertility, and menstrual pains.

 

CONSTRUCTION

Bamboo, like true wood, is a natural composite material with a high strength-to-weight ratio useful for structures.

 

In its natural form, bamboo as a construction material is traditionally associated with the cultures of South Asia, East Asia and the South Pacific, to some extent in Central and South America, and by extension in the aesthetic of Tiki culture. In China and India, bamboo was used to hold up simple suspension bridges, either by making cables of split bamboo or twisting whole culms of sufficiently pliable bamboo together. One such bridge in the area of Qian-Xian is referenced in writings dating back to 960 AD and may have stood since as far back as the third century BC, due largely to continuous maintenance.

 

Bamboo has also long been used as scaffolding; the practice has been banned in China for buildings over six stories, but is still in continuous use for skyscrapers in Hong Kong. In the Philippines, the nipa hut is a fairly typical example of the most basic sort of housing where bamboo is used; the walls are split and woven bamboo, and bamboo slats and poles may be used as its support. In Japanese architecture, bamboo is used primarily as a supplemental and/or decorative element in buildings such as fencing, fountains, grates and gutters, largely due to the ready abundance of quality timber.

 

Various structural shapes may be made by training the bamboo to assume them as it grows. Squared sections of bamboo are created by compressing the growing stalk within a square form. Arches may similarly be created by forcing the bamboo's growth into the desired form, costing much less than it would to obtain the same shape with regular wood timber. More traditional forming methods, such as the application of heat and pressure, may also be used to curve or flatten the cut stalks.

 

Bamboo can be cut and laminated into sheets and planks. This process involves cutting stalks into thin strips, planing them flat, and boiling and drying the strips; they are then glued, pressed and finished. Long used in China and Japan, entrepreneurs started developing and selling laminated bamboo flooring in the West during the mid-1990s; products made from bamboo laminate, including flooring, cabinetry, furniture and even decorations, are currently surging in popularity, transitioning from the boutique market to mainstream providers such as Home Depot. The bamboo goods industry (which also includes small goods, fabric, etc.) is expected to be worth $25 billion by 2012. The quality of bamboo laminate varies among manufacturers and varies according to the maturity of the plant from which it was harvested (six years being considered the optimum); the sturdiest products fulfill their claims of being up to three times harder than oak hardwood while others may be softer than standard hardwood.

 

Bamboo intended for use in construction should be treated to resist insects and rot. The most common solution for this purpose is a mixture of borax and boric acid. Another process involves boiling cut bamboo to remove the starches that attract insects.

 

Bamboo has been used as reinforcement for concrete in those areas where it is plentiful, though dispute exists over its effectiveness in the various studies done on the subject. Bamboo does have the necessary strength to fulfil this function, but untreated bamboo will swell with water absorbed from the concrete, causing it to crack. Several procedures must be followed to overcome this shortcoming.

 

Several institutes, businesses, and universities are researching the use of bamboo as an ecological construction material. In the United States and France, it is possible to get houses made entirely of bamboo,[citation needed] which are earthquake- and cyclone-resistant and internationally certified. In Bali, Indonesia, an international K-12 school, the Green School, is constructed entirely of bamboo, for its beauty and advantages as a sustainable resource. There are three ISO standards for bamboo as a construction material.

 

In parts of India, bamboo is used for drying clothes indoors, both as a rod high up near the ceiling to hang clothes on, and as a stick wielded with acquired expert skill to hoist, spread, and to take down the clothes when dry. It is also commonly used to make ladders, which apart from their normal function, are also used for carrying bodies in funerals. In Maharashtra, the bamboo groves and forests are called Veluvana, the name velu for bamboo is most likely from Sanskrit, while vana means forest.

 

Furthermore, bamboo is also used to create flagpoles for saffron-coloured, Hindu religious flags, which can be seen fluttering across India, especially in Bihar and Uttar Pradesh, as well as in Guyana and Suriname in South America.

 

Bamboo was used for the structural members of the India pavilion at Expo 2010 in Shanghai. The pavilion is the world’s largest bamboo dome, about 34 m in diameter, with bamboo beams/members overlaid with a ferro-concrete slab, waterproofing, copper plate, solar PV panels, a small windmill, and live plants. A total of 30 km of bamboo was used. The dome is supported on 18-m-long steel piles and a series of steel ring beams. The bamboo was treated with borax and boric acid as a fire retardant and insecticide and bent in the required shape. The bamboo sections were joined with reinforcement bars and concrete mortar to achieve the necessary lengths.

 

TEXTILES

Since the fibers of bamboo are very short (less than 3 mm), they are not usually transformed into yarn by a natural process. The usual process by which textiles labeled as being made of bamboo are produced uses only rayon made from the fibers with heavy employment of chemicals. To accomplish this, the fibers are broken down with chemicals and extruded through mechanical spinnerets; the chemicals include lye, carbon disulfide and strong acids. Retailers have sold both end products as "bamboo fabric" to cash in on bamboo's current ecofriendly cachet; however, the Canadian Competition Bureau and the US Federal Trade Commission, as of mid-2009, are cracking down on the practice of labeling bamboo rayon as natural bamboo fabric. Under the guidelines of both agencies, these products must be labeled as rayon with the optional qualifier "from bamboo".

 

AS A WRITING SURFACE

Bamboo was in widespread use in early China as a medium for written documents. The earliest surviving examples of such documents, written in ink on string-bound bundles of bamboo strips (or "slips"), date from the fifth century BC during the Warring States period. However, references in earlier texts surviving on other media make it clear that some precursor of these Warring States period bamboo slips was in use as early as the late Shang period (from about 1250 BC).

 

Bamboo or wooden strips were the standard writing material during the Han dynasty, and excavated examples have been found in abundance. Subsequently, paper began to displace bamboo and wooden strips from mainstream uses, and by the fourth century AD, bamboo slips had been largely abandoned as a medium for writing in China. Several paper industries are surviving on bamboo forests. Ballarpur (Chandrapur, Maharstra) paper mills use bamboo for paper production.

 

Bamboo fiber has been used to make paper in China since early times. A high-quality, handmade paper is still produced in small quantities. Coarse bamboo paper is still used to make spirit money in many Chinese communities.

 

Bamboo pulps are mainly produced in China, Myanmar, Thailand and India, and are used in printing and writing papers. The most common bamboo species used for paper are Dendrocalamus asper and Bamboo bluemanea. It is also possible to make dissolving pulp from bamboo. The average fiber length is similar to hardwoods, but the properties of bamboo pulp are closer to softwood pulps due to it having a very broad fiber length distribution. With the help of molecular tools, it is now possible to distinguish the superior fiber-yielding species/varieties even at juvenile stages of their growth, which can help in unadulterated merchandise production.[

 

WEAPONS

Bamboo has often been used to construct weapons and is still incorporated in several Asian martial arts.

 

A bamboo staff, sometimes with one end sharpened, is used in the Tamil martial art of silambam, a word derived from a term meaning "hill bamboo".

Staves used in the Indian martial art of gatka are commonly made from bamboo, a material favoured for its light weight.

A bamboo sword called a shinai is used in the Japanese martial art of kendo.

Bamboo is used for crafting the bows, called yumi, and arrows used in the Japanese martial art kyudo.

Bamboo is sometimes used to craft the limbs of the longbow and recurve bow used in traditional archery, and to make superior weapons for bowhunting and target archery.

The first gunpowder-based weapons, such as the fire lance, were made of bamboo.

Bamboo was apparently used in East and South Asia as a means of torture.

 

OTHER USES

Bamboo has traditionally been used to make a wide range of everyday utensils, particularly in Japan, where archaeological excavations have uncovered bamboo baskets dating to the Late Jomon period (2000–1000 BC).

 

Bamboo has a long history of use in Asian furniture. Chinese bamboo furniture is a distinct style based on a millennia-long tradition.

 

Several manufacturers offer bamboo bicycles, surfboards, snowboards, and skateboards.

 

Due to its flexibility, bamboo is also used to make fishing rods. The split cane rod is especially prized for fly fishing. Bamboo has been traditionally used in Malaysia as a firecracker called a meriam buluh or bamboo cannon. Four-foot-long sections of bamboo are cut, and a mixture of water and calcium carbide are introduced. The resulting acetylene gas is ignited with a stick, producing a loud bang. Bamboo can be used in water desalination. A bamboo filter is used to remove the salt from seawater.

 

Food is cooked in East Timor in bamboo in fire. This is called Tukir.

 

Many minority groups in remote areas that have water access in Asia use bamboo that is 3–5 years old to make rafts. They use 8 to 12 poles, 6–7 metres long, laid together side by side to a width of about 1 metre. Once the poles are lined up together, they cut a hole crosswise through the poles at each end and use a small bamboo pole pushed through that hole like a screw to hold all the long bamboo poles together. Floating houses use whole bamboo stalks tied together in a big bunch to support the house floating in the water. Bamboo is also used to make eating utensils such as chop sticks, trays, and tea scoops.

 

The Song Dynasty (960–1279 AD) Chinese scientist and polymath Shen Kuo (1031–1095) used the evidence of underground petrified bamboo found in the dry northern climate of Yan'an, Shanbei region, Shaanxi province to support his geological theory of gradual climate change.

 

SYMBOLISM AND CULTURE

Bamboo's long life makes it a Chinese symbol of uprightness, while in India it is a symbol of friendship. The rarity of its blossoming has led to the flowers' being regarded as a sign of impending famine. This may be due to rats feeding upon the profusion of flowers, then multiplying and destroying a large part of the local food supply. The most recent flowering began in May 2006 (see Mautam). Bamboo is said to bloom in this manner only about every 50 years (see 28–60 year examples in FAO: 'gregarious' species table).

 

In Chinese culture, the bamboo, plum blossom, orchid, and chrysanthemum (often known as méi lán zhú jú 梅兰竹菊) are collectively referred to as the Four Gentlemen. These four plants also represent the four seasons and, in Confucian ideology, four aspects of the junzi ("prince" or "noble one"). The pine (sōng 松), the bamboo (zhú 竹), and the plum blossom (méi 梅) are also admired for their perseverance under harsh conditions, and are together known as the "Three Friends of Winter" (岁寒三友 suìhán sānyǒu) in Chinese culture. The "Three Friends of Winter" is traditionally used as a system of ranking in Japan, for example in sushi sets or accommodations at a traditional ryokan. Pine (matsu 松) is of the first rank, bamboo (také 竹) is of second rank, and plum (ume 梅) is of the third.

 

The Bozo ethnic group of West Africa take their name from the Bambara phrase bo-so, which means "bamboo house". Bamboo is also the national plant of St. Lucia.

 

BAMBOO, NOBLE AND USEFUL

Bamboo, one of the "Four Gentlemen" (bamboo, orchid, plum blossom and chrysanthemum), plays such an important role in traditional Chinese culture that it is even regarded as a behavior model of the gentleman. As bamboo has features such as uprightness, tenacity, and hollow heart, people endow bamboo with integrity, elegance, and plainness, though it is not physically strong. Countless poems praising bamboo written by ancient Chinese poets are actually metaphorically about people who exhibited these characteristics. According to laws, an ancient poet, Bai Juyi (772–846), thought that to be a gentleman, a man does not need to be physically strong, but he must be mentally strong, upright, and perseverant. Just as a bamboo is hollow-hearted, he should open his heart to accept anything of benefit and never have arrogance or prejudice. Bamboo is not only a symbol of a gentleman, but also plays an important role in Buddhism, which was introduced into China in the first century. As canons of Buddhism forbids cruelty to animals, flesh and egg were not allowed in the diet. The tender bamboo shoot (sǔn筍 in Chinese) thus became a nutritious alternative. Preparation methods developed over thousands of years have come to incorporated into Asian cuisines, especially for monks. A Buddhist monk, Zan Ning, wrote a manual of the bamboo shoot called "Sǔn Pǔ筍譜" offering descriptions and recipes for many kinds of bamboo shoots. Bamboo shoot has always been a traditional dish on the Chinese dinner table, especially in southern China. In ancient times, those who could afford a big house with a yard would plant bamboo in their garden.

 

In Japan, a bamboo forest sometimes surrounds a Shinto shrine as part of a sacred barrier against evil. Many Buddhist temples also have bamboo groves.

 

Bamboo plays an important part of the culture of Vietnam. Bamboo symbolizes the spirit of Vovinam (a Vietnamese martial arts): cương nhu phối triển (coordination between hard and soft (martial arts)). Bamboo also symbolizes the Vietnamese hometown and Vietnamese soul: the gentlemanlike, straightforwardness, hard working, optimism, unity, and adaptability. A Vietnamese proverb says, "When the bamboo is old, the bamboo sprouts appear", the meaning being Vietnam will never be annihilated; if the previous generation dies, the children take their place. Therefore, the Vietnam nation and Vietnamese value will be maintained and developed eternally. Traditional Vietnamese villages are surrounded by thick bamboo hedges (lũy tre).

 

IN MYTHOLOGY

Several Asian cultures, including that of the Andaman Islands, believe humanity emerged from a bamboo stem.

 

In Philippine mythology, one of the more famous creation accounts tells of the first man, Malakás ("Strong"), and the first woman, Maganda ("Beautiful"), each emerged from one half of a split bamboo stem on an island formed after the battle between Sky and Ocean. In Malaysia, a similar story includes a man who dreams of a beautiful woman while sleeping under a bamboo plant; he wakes up and breaks the bamboo stem, discovering the woman inside. The Japanese folktale "Tale of the Bamboo Cutter" (Taketori Monogatari) tells of a princess from the Moon emerging from a shining bamboo section. Hawaiian bamboo ('ohe) is a kinolau or body form of the Polynesian creator god Kāne.

 

A bamboo cane is also the weapon of Vietnamese legendary hero, Saint Giong, who had grown up immediately and magically since the age of three because of his wish to liberate his land from Ân invaders. An ancient Vietnamese legend (The Hundred-knot Bamboo Tree) tells of a poor, young farmer who fell in love with his landlord's beautiful daughter. The farmer asked the landlord for his daughter's hand in marriage, but the proud landlord would not allow her to be bound in marriage to a poor farmer. The landlord decided to foil the marriage with an impossible deal; the farmer must bring him a "bamboo tree of 100 nodes". But Gautama Buddha (Bụt) appeared to the farmer and told him that such a tree could be made from 100 nodes from several different trees. Bụt gave to him four magic words to attach the many nodes of bamboo: Khắc nhập, khắc xuất, which means "joined together immediately, fell apart immediately". The triumphant farmer returned to the landlord and demanded his daughter. Curious to see such a long bamboo, the landlord was magically joined to the bamboo when he touched it, as the young farmer said the first two magic words. The story ends with the happy marriage of the farmer and the landlord's daughter after the landlord agreed to the marriage and asked to be separated from the bamboo.

 

In a Chinese legend, the Emperor Yao gave two of his daughters to the future Emperor Shun as a test for his potential to rule. Shun passed the test of being able to run his household with the two emperor's daughters as wives, and thus Yao made Shun his successor, bypassing his unworthy son. Later, Shun drowned in the Xiang River. The tears his two bereaved wives let fall upon the bamboos growing there explains the origin of spotted bamboo. The two women later became goddesses.

 

WIKIPEDIA

Small 80mm x 55mm photograph.

 

The versatile 7.58 light Minenwerfer, used primarily as an anti-personnel weapon , but also used in an anti-tank and anti-aircraft role.

 

Of note are the two different shoulder straps being worn by the crew of this 7.58 light Minenwerfer, MW I and MW II.

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