View allAll Photos Tagged SALAD

Happy Sunday all. I appreciate your comments and remarks.

Taken but not consumed for Macro Monday:Slices of Food

Al fresco

 

Enjoying the lovely weather.

 

At home

 

Stacksteads

 

Lancashire

Bibb lettuce, oak leaf lettuce, and strawberries from our first CSA pickup, plus blue cheese, toasted walnuts, and vinaigrette from Alice's Tea Cup.

So on this particular Friday night, back on May 24th this year (2024), a flurry of fireworks blasted off above the Sydney Opera House. They looked like a bowl of fruit salad!!

 

The fireworks occurred as I was walking across the harbour bridge (as you do on a Friday night, lol) making my way from Kirribilli to 'The Rocks' to take pictures of the city, and also get coffee at 'The Rocks Cafe' on George Street.

 

I was able to capture the fireworks by resting the camera on the top of one of the guard rails along the bridge walkway.

 

The Opera House sails are featuring artwork from Australian artist, Julia Gutman, who has 'digitised' centuries old fabric making techniques. Here is all the information about the 2024 'Lighting Of The Sails':

www.sydneyoperahouse.com/vivid-live/lighting-of-the-sails

 

My Canon EOS 5D Mk IV with the Canon EF 24-105mm f/4L IS II USM lens.

 

Processed in Adobe Lightroom and PhotoPad Pro by NCH software.

A favourite winter salad, very hardy and as you can see from the masses of tiny flowers it is very happy to multiply all by itself...

a simple tuna salad for lunch today. i added some orange zest and torn mint leaves to give it some zing.

Today we went to Sac's Place for lunch, a wonderful Italian restaurant that makes what may be the best pizza in Astoria. It was more celebrating work stuff and a birthday.

 

This is the house salad that we ordered to accompany our pizzas.

 

Be warned. Pizza photo to follow, perhaps as soon as tomorrow.

 

Sac's Place

25-41 Broadway

Astoria, NY

sacsplace.com/

from KraftFoods.com

 

Taco Salad Makeover

PointsPlus Value: 9

Servings: 4

 

Preparation Time: 10 min

Cooking Time: 18 min

Level of Difficulty: Easy

Course: main meals

 

Ingredients

4 medium flour tortilla(s), 6-inch

16 oz 95% lean/5% fat raw ground beef

1 Tbsp chili powder

1/2 cup salsa

1 cup canned kidney beans, drained and rinsed

4 cup lettuce

1/2 cup shredded fat-free cheddar cheese

1 cup tomato(es), chopped

8 Tbsp fat-free sour cream

 

Instructions

PREHEAT oven to 425F. Crumple four large sheets of foil to make four 3-inch balls; place on baking sheet. Place 1 tortilla on top of each ball; spray tortilla with cooking spray. Bake 6 to 8 min. or until tortillas are golden brown. (Tortillas will drape over balls as they bake.)

MEANWHILE, brown meat with chili powder in large nonstick skillet on medium-high heat, stirring occasionally. Add salsa and beans; cook until heated through, stirring occasionally.

PLACE 1 tortilla shell on each of four serving plates. Fill evenly with lettuce, meat mixture, cheese and tomatoes. Top with 2 Tbsp of sour cream.

delicious and healthy

peasprouts, bean sprouts, water chestnuts, peppers, avocado, tomatoes, onions, and olice oil balsamic dressing

A fridge-clearing salad that turned out beautifully!

 

365 - 16

Promo shot for an alternative style Caprese Salad

I make my salads with romaine, arugula, cucumber, grape and regular tomatoes, garbanzo beans, avocado, pistachio nuts, croutons, oil and vinegar. If I could reshoot this, I would remove the front crouton. But I can't because I ate it! : )

with nama ham

Wildfish Restaurant, Little River, CA. Sony A6000 and Sigma 30/2.8.

Poterium sanguisorba

Horseshoe Plantation

South Downs 15-05-2023

A Meat Free Salad

Salad Cress, always on the kitchen windowsill for adding to salads and sandwiches I love it's peppery taste.

#Member's Choice - found in the Kitchen#

#Macro Monday#

 

Happy Macro Monday everyone.

We haven't eaten there in a while.. a year or more.. the meal was excellent!

Peoria, AZ

IMG_4538F

 

Salad bowl: Avocado, tomato, mix nuts, walnuts, strawberries, green olives, garlic salt, pepper

 

Music:

Modern Talking - Cheri Cheri Lady 2018 (Deejay-jany Remix)

www.youtube.com/watch?v=GYyyt4DKkZI

Because it's also important to stay healthy. ^_^

 

The Lamoon

Prachuap Khiri Khan

Thailand

Copyright © Luz Rovira - All rights reserved

üzerine bir de zeytinyağı.

Riquette artichaut, haricot vert, asperge verte, tomato, mozzarella

 

... mangé et apprécié le restaurant:

"Ladurée "Paris

Parisian tea rooms' history is intimately tied to the

history of the Ladurée family. It all began in 1862, when

Louis Ernest Ladurée, a miller from the southwest of

France, founded a bakery in Paris at 16 rue Royale.

In 1871, while Baron Haussmann was giving

Paris a « new face », a fire in the bakery opened

the opportunity to transform it into a pastry shop.

The decoration of the pastry shop was entrusted to

Jules Cheret, a famous turn-of-the-century

painter and poster artist.

  

For more informations:

www.laduree.com/en_int/#!brand/history

  

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“It is an illusion that photos are made with the camera…

they are made with the eye, heart and head.”

[Henry Cartier Bresson]

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Please don't use any of my images on websites, blogs or other media without my explicit written permission.

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