View allAll Photos Tagged Raspberry
You know if you type the word raspberry enough times you start to wonder if it really is spelt that way!
The results of the Food Photography Workshop with Andrea J. Walker
Food by Chef Christine Van Bloem at The Kitchen Studio in Frederick, MD
Daily pickings from my raspberry vines. The bird netting works a treat. Behind is my self-watering wicking bed of leafy greens. I built it according to an article in my Gardening Australia magazine and in the heat of summer I fill up the water reservoir only once a week (rather than the daily watering I usually do for my other beds).
Mid-Autumn I plan to pull all this up and prepare the bed for Spring bulbs!
A handful of wild raspberries, collected in a wood near Marlborough, Wiltshire. They tasted pretty good, but the combination of sunlight and sharp focus makes them look almost artificially luscious.
We've recently changed our shopping and eating habits and have moved in a much more healthy and organic direction. I'm not complaining - the food has been awesome and I feel a hundred times better!
Raspberries are just one of the many fresh picked fruits that fill our refrigerator these days. And yes, I will kill you if you try to eat them.
135/365
Who says a birthday cake has to be served as one big thing? ;)
My friend Ray made these - he bakes some amazing desserts.
Lemon cupcake base with fresh raspberry cream cheese frosting... and fresh raspberries on top, of course!
Freeze dried fruit for some space age chocolate bars this week on The Chocolate Apprentice ……Here's the full story